UA85977U - Method for making a loaf with a filling - Google Patents
Method for making a loaf with a fillingInfo
- Publication number
- UA85977U UA85977U UAU201306851U UAU201306851U UA85977U UA 85977 U UA85977 U UA 85977U UA U201306851 U UAU201306851 U UA U201306851U UA U201306851 U UAU201306851 U UA U201306851U UA 85977 U UA85977 U UA 85977U
- Authority
- UA
- Ukraine
- Prior art keywords
- filling
- dough
- loaf
- making
- product
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 2
- 238000004898 kneading Methods 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 235000009499 Vanilla fragrans Nutrition 0.000 abstract 1
- 244000263375 Vanilla tahitensis Species 0.000 abstract 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 abstract 1
- 235000013399 edible fruits Nutrition 0.000 abstract 1
- 235000013601 eggs Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 235000013310 margarine Nutrition 0.000 abstract 1
- 239000003264 margarine Substances 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
Landscapes
- Jellies, Jams, And Syrups (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
A method for making a loaf with a filling includes kneading dough, preparing the filling, forming the product and baking thereof. Two half-finished products are made of yeast dough with double kneading, connected with the filling, where the lower half-finished product is made as a whole product, and the upper – as a net one, each of the dough half-finished products is prepared of the composition, comprising flour, a sugar-containing substance, margarine, vanilla, egg, milk, and the filling is made of the composition, comprising boiled jams, slightly boiled and coated pieces of fruits.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201306851U UA85977U (en) | 2013-05-31 | 2013-05-31 | Method for making a loaf with a filling |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201306851U UA85977U (en) | 2013-05-31 | 2013-05-31 | Method for making a loaf with a filling |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA85977U true UA85977U (en) | 2013-12-10 |
Family
ID=52285550
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAU201306851U UA85977U (en) | 2013-05-31 | 2013-05-31 | Method for making a loaf with a filling |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA85977U (en) |
-
2013
- 2013-05-31 UA UAU201306851U patent/UA85977U/en unknown
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