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FI20135441L - Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi - Google Patents

Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi Download PDF

Info

Publication number
FI20135441L
FI20135441L FI20135441A FI20135441A FI20135441L FI 20135441 L FI20135441 L FI 20135441L FI 20135441 A FI20135441 A FI 20135441A FI 20135441 A FI20135441 A FI 20135441A FI 20135441 L FI20135441 L FI 20135441L
Authority
FI
Finland
Prior art keywords
preparation
milk product
foaming milk
foaming
product
Prior art date
Application number
FI20135441A
Other languages
English (en)
Swedish (sv)
Other versions
FI126738B (fi
Inventor
Sirkka Kokkonen
Riitta-Leena Åkerlund
Seppo Hamina
Original Assignee
Valio Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Valio Oy filed Critical Valio Oy
Priority to FI20135441A priority Critical patent/FI126738B/fi
Priority to RU2015150997A priority patent/RU2015150997A/ru
Priority to PCT/FI2014/050306 priority patent/WO2014177762A1/en
Priority to EP14725747.1A priority patent/EP2996483A1/en
Publication of FI20135441L publication Critical patent/FI20135441L/fi
Application granted granted Critical
Publication of FI126738B publication Critical patent/FI126738B/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A23C13/14—Cream preparations containing milk products or non-fat milk components
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522—Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1524—Inert gases, noble gases, oxygen, aerosol gases; Processes for foaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/24—Cream substitutes containing non-milk fats and non-milk proteins, e.g. eggs or soybeans
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/30—Whipping, foaming, frothing or aerating dairy products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Dairy Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
FI20135441A 2013-04-29 2013-04-29 Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi FI126738B (fi)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FI20135441A FI126738B (fi) 2013-04-29 2013-04-29 Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi
RU2015150997A RU2015150997A (ru) 2013-04-29 2014-04-28 Взбиваемый молочный продукт и способ его получения
PCT/FI2014/050306 WO2014177762A1 (en) 2013-04-29 2014-04-28 Whippable milk product and a method for its production
EP14725747.1A EP2996483A1 (en) 2013-04-29 2014-04-28 Whippable milk product and a method for its production

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI20135441A FI126738B (fi) 2013-04-29 2013-04-29 Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi

Publications (2)

Publication Number Publication Date
FI20135441L true FI20135441L (fi) 2014-10-30
FI126738B FI126738B (fi) 2017-04-28

Family

ID=50771521

Family Applications (1)

Application Number Title Priority Date Filing Date
FI20135441A FI126738B (fi) 2013-04-29 2013-04-29 Vaahtoutuva maitotuote ja menetelmä sen valmistamiseksi

Country Status (4)

Country Link
EP (1) EP2996483A1 (fi)
FI (1) FI126738B (fi)
RU (1) RU2015150997A (fi)
WO (1) WO2014177762A1 (fi)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI128499B (fi) * 2013-10-17 2020-06-30 Valio Oy Menetelmä vaahdotetun meijerituotteen valmistamiseksi
FI126179B (fi) 2015-02-12 2016-07-29 Valio Oy Menetelmä maitopohjaisen tuotteen valmistamiseksi
DE102016209041A1 (de) 2016-05-24 2017-11-30 Zf Friedrichshafen Ag Vierpunktlenker
WO2018002139A1 (en) 2016-06-28 2018-01-04 Nestec S.A. Whipped cream and manufacturing method
CN116762866A (zh) 2016-12-02 2023-09-19 美丽生活有限责任公司 不褐变无乳糖奶粉和制造其的方法
EP3727039A1 (en) 2017-12-20 2020-10-28 Société des Produits Nestlé S.A. Whipped cream and manufacturing method

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH604548A5 (fi) * 1975-12-22 1978-09-15 Nestle Sa
SE450074B (sv) 1982-04-01 1987-06-09 Alfa Laval Ab Sett att forbettra vispbarheten hos gredde genom tillsats av ultrafiltrerat surgjort kernmjolkskoncentrat
NL8400121A (nl) * 1984-01-13 1985-08-01 Holland Melkunie Opklopbare, niet-gehomogeniseerde room met een vetgehalte van 20 tot 30 gew. %.
JPS61170351A (ja) * 1985-01-24 1986-08-01 Morinaga Milk Ind Co Ltd 気泡を含有するデザ−ト類の製造法
US5681505A (en) * 1993-07-13 1997-10-28 Cornell Research Foundation, Inc. Stabilized foamable whey protein composition
NL1010881C2 (nl) * 1998-12-23 2000-07-06 Menken Dairy Food B V Slagroomsamenstelling.
EP1226761A1 (en) 2001-01-26 2002-07-31 Societe Des Produits Nestle S.A. A milk product which can be foamed by shaking
CN101301009B (zh) * 2008-06-26 2011-04-20 内蒙古蒙牛乳业（集团）股份有限公司 一种搅打淡奶油及其生产方法

Also Published As

Publication number Publication date
EP2996483A1 (en) 2016-03-23
RU2015150997A (ru) 2017-06-07
FI126738B (fi) 2017-04-28
RU2015150997A3 (fi) 2018-03-07
WO2014177762A1 (en) 2014-11-06

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