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NO20034831L - Anvendelse av erytritol og D-tagatose i null- eller lav- kalori drikker og matprodukter - Google Patents

Anvendelse av erytritol og D-tagatose i null- eller lav- kalori drikker og matprodukter

Info

Publication number
NO20034831L
NO20034831L NO20034831A NO20034831A NO20034831L NO 20034831 L NO20034831 L NO 20034831L NO 20034831 A NO20034831 A NO 20034831A NO 20034831 A NO20034831 A NO 20034831A NO 20034831 L NO20034831 L NO 20034831L
Authority
NO
Norway
Prior art keywords
low
zero
tagatosis
erythritol
food products
Prior art date
Application number
NO20034831A
Other languages
English (en)
Other versions
NO20034831D0 (no
NO326474B1 (no
Inventor
Zena Bell
Rein Hirs
Thomas Lee
Gino Olcese
Glenn Roy
William Mutilangi
Peter Given
Original Assignee
Pepsico Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US09/845,281 external-priority patent/US20020187232A1/en
Application filed by Pepsico Inc filed Critical Pepsico Inc
Publication of NO20034831D0 publication Critical patent/NO20034831D0/no
Publication of NO20034831L publication Critical patent/NO20034831L/no
Publication of NO326474B1 publication Critical patent/NO326474B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37Sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Tea And Coffee (AREA)

Abstract

En kombinasjon av ett eller flere ikke-nærende søtningsstoffer, en sukkeralkohol og D-tagatose innlemmes i en null- eller lavkaloridrikk eller -matprodukt under oppnåelse av en smak som er hovedsakelig lik smaken av en fullkaloridrikk eller -matprodukt. Kombinasjonen er egnet for anvendelse i frosne kullsyreholdige null- eller lavkaloridrikker.
NO20034831A 2001-05-01 2003-10-29 Fremgangsmate for forbedring av smaken til en diettdrikk og et diettmatprodukt, samt for fremstilling av en frosset kullsyreholdig diettdrikk og en drikk med redusert kaloriinnhold; diettdrikk, diettmatprodukt, sotningsstoffprodukt, matprodukter med redusert kaloriinnhold; samt frosset, kullsyreholdig diettdrikk NO326474B1 (no)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US09/845,281 US20020187232A1 (en) 2001-05-01 2001-05-01 Method of improving the taste of low-calorie beverages and food products
US33477001P 2001-10-31 2001-10-31
PCT/US2002/012483 WO2002087358A1 (en) 2001-05-01 2002-04-23 Use of erythritol and d-tagatose in zero- or low-calorie beverages and food products

Publications (3)

Publication Number Publication Date
NO20034831D0 NO20034831D0 (no) 2003-10-29
NO20034831L true NO20034831L (no) 2003-12-18
NO326474B1 NO326474B1 (no) 2008-12-08

Family

ID=26989375

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20034831A NO326474B1 (no) 2001-05-01 2003-10-29 Fremgangsmate for forbedring av smaken til en diettdrikk og et diettmatprodukt, samt for fremstilling av en frosset kullsyreholdig diettdrikk og en drikk med redusert kaloriinnhold; diettdrikk, diettmatprodukt, sotningsstoffprodukt, matprodukter med redusert kaloriinnhold; samt frosset, kullsyreholdig diettdrikk

Country Status (20)

Country Link
US (2) US7579032B2 (no)
EP (1) EP1392129B1 (no)
JP (2) JP4199005B2 (no)
KR (1) KR100728305B1 (no)
CN (2) CN1510993A (no)
AR (1) AR033280A1 (no)
AT (1) ATE500748T1 (no)
AU (1) AU2002305211C1 (no)
BR (2) BRPI0209447E2 (no)
CA (1) CA2446609C (no)
DE (1) DE60239400D1 (no)
EG (1) EG24677A (no)
HU (1) HU228250B1 (no)
MX (1) MXPA03009996A (no)
NO (1) NO326474B1 (no)
NZ (1) NZ529198A (no)
PE (2) PE20081304A1 (no)
PL (1) PL203979B1 (no)
RU (1) RU2300988C2 (no)
WO (1) WO2002087358A1 (no)

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