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WO1994026869A1 - Procede d'obtention d'un melange eau-alcool - Google Patents

Procede d'obtention d'un melange eau-alcool Download PDF

Info

Publication number
WO1994026869A1
WO1994026869A1 PCT/RU1993/000114 RU9300114W WO9426869A1 WO 1994026869 A1 WO1994026869 A1 WO 1994026869A1 RU 9300114 W RU9300114 W RU 9300114W WO 9426869 A1 WO9426869 A1 WO 9426869A1
Authority
WO
WIPO (PCT)
Prior art keywords
mixture
alcohol
water
sπiρτa
sπiρτοvοy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/RU1993/000114
Other languages
English (en)
Russian (ru)
Inventor
Jury Pavlovich Tkachenko
Valentin Stepanovich Patrasenko
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Aktsionernoe Obschestvo 'rossiiskaya Korona'
Original Assignee
Aktsionernoe Obschestvo 'rossiiskaya Korona'
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Aktsionernoe Obschestvo 'rossiiskaya Korona' filed Critical Aktsionernoe Obschestvo 'rossiiskaya Korona'
Priority to PCT/RU1993/000114 priority Critical patent/WO1994026869A1/fr
Publication of WO1994026869A1 publication Critical patent/WO1994026869A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/08—Preparation of other alcoholic beverages by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups C12G3/02 - C12G3/07

Definitions

  • the improvement of the organic indicators of the product does not exclude the negative impact of ethyl 25 on the living organism. Otherwise, the well-known method is very commercially available because of the large amount of water due to the large amount of water coming from the mixture and the surrounding area.
  • Izves ⁇ en s ⁇ s ⁇ b ⁇ lucheniya 40% -n ⁇ g ⁇ v ⁇ dn ⁇ g ⁇ ⁇ as ⁇ v ⁇ a 30 e ⁇ il ⁇ v ⁇ g ⁇ s ⁇ i ⁇ a - v ⁇ d ⁇ i, s ⁇ glasn ⁇ ⁇ mu ⁇ chis ⁇ u v ⁇ dy ⁇ ⁇ imesey and mine ⁇ alny ⁇ s ⁇ ley ⁇ susches ⁇ vlyayu ⁇ ⁇ a ⁇ with ⁇ m ⁇ schyu coal a ⁇ v ⁇ vann ⁇ g ⁇ , ⁇ ⁇ a ⁇ with ⁇ m ⁇ schyu ⁇ b ⁇ ab ⁇ smes ⁇ v ⁇ dy and coal zna ⁇ e ⁇ emenn ⁇ m ele ⁇ magn ⁇ n ⁇ m ⁇ - le ⁇ eg ⁇ a strain of 1000–1500 Oe for 0.1–0.3 35 seconds, which ensures that it is extremely stable on charcoal, which eliminates water hardness, as it eliminates water - 2 - small
  • the resulting exemplary mixture is likely to have a high organic value (target product, containing 40%).
  • the optimal magnetic field is the working gap, which is used between the used magnets.
  • the inductive induction of the field in the region of a convenient territory makes up 20 to 80 mln.
  • the cigarette which has been reduced to the use of the aforementioned magnetic field, is then mixed with the water in the mixture, which saves about 20% of the total.
  • the claimed method ensures that - 4 - a vodno-syrupnoy mixture, possessing unique properties for the decontamination of radionuclides.
  • the therapeutic properties of the product obtained in accordance with the claimed method make it possible to use it, in addition to the interest for the removal of funds for 35
  • the resulting product has a beneficial effect on the treatment of the gastrointestinal tract and the cerebrospinal system.
  • the first group consisted of industrial and external devices, 5 real experiments, and also friendly alcohol consumption.
  • Each series included live animals, which introduced separate concentrates of alcohol in the declared one-alcohol mixture.
  • the indicators used were the indicators of the krais, which are found in the usual way, as well as the lively ones, which are 30, which contain a separate mixture, which is not expressly contemplated.
  • the stylish design is cleaned by a higher calculation of 15, which results in a quick 0.9 m / min in the working gap between the two vacant magnets.
  • Inductive induction in the region of the neighboring region of the working gap is 80 mln.
  • the mixed magnetic stirrer mixes ethyl alcohol with simple stirring with a 20 drink water, and this for 1000 dal. mixtures of ethyl alcohol - water, which has a 40-percent concentration in alcohol, uses 4 ⁇ dal. Ethyl alcohol and 614 gave. potable water.
  • the resulting external mixture (with a 40 percent percentage of 25 percent) is used in the process at a speed of 5.6 m / min in the working gap between the two vehicles.
  • Inductive induction in the area of the adjacent territory makes up 60 mln.
  • the resulting water-alcohol mixture has the following 30 physical characteristics: ⁇ - 8.75 weight percent aldehydes in terms of vinegar in I DM 3 no- fat 35 mg - 75 mg - 9 - mass concentration of emissions in terms of acetic ethyl in I dm anhydrous alcohol - 3.50 mg
  • the high-quality ethylene cassette is supplied with a speed of 9.5 m / min in the working gap between the two steams of the open magnets. Magnetic induction in the region of a convenient distance between the used 15 magnets makes 20 mn.
  • Ethylic mixture When mixed with magnetic flux, ethylic mixture is mixed with simple stirring with water, and this is for 1000 dal.
  • Ethyl alcohol is a mixture of water, which has a 40-percent concentration of alcohol, using 20 uses 416 dal. Ethyl alcohol and 614 gave. potable water.
  • Ethyl alcohol is a mixture of water, which has a 40% concentration of alcohol, using 416 decalitres. Ethyl alcohol and 614 gave. potable water. 30
  • the resulting water-mixture mixture with a 40% percentage of alcohol consumption is direct at a speed of 3.7 m / min in the working gap between the two direct magnes. Inductive induction in the region of a close proximity to the working gap is 70 mln. 35
  • the resulting externally mixed mixture has physical and chemical characteristics similar to those indicated in Example I. - 10 - Intended use of the mixture for the production of water and alcohol will result in an increase in the industrial consumption of food.

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

L'invention concerne un procédé d'obtention d'un mélange d'eau et d'alcool consistant à utiliser un champ magnétique constant créé par au moins deux aimants permanents présentant une induction magnétique de 20 à 80 mTl dans la région de l'axe longitudinal de l'espace de travail situé entre lesdits aimants. On laisse agir le champ magnétique constant sur le courant d'alcool et/ou le courant du mélange d'eau et d'alcool formé par la combinaison et le mélange des courants d'eau et d'alcool acheminés dans l'espace de travail à un débit de 0,9 - 9,5 m/min.
PCT/RU1993/000114 1993-05-19 1993-05-19 Procede d'obtention d'un melange eau-alcool Ceased WO1994026869A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/RU1993/000114 WO1994026869A1 (fr) 1993-05-19 1993-05-19 Procede d'obtention d'un melange eau-alcool

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/RU1993/000114 WO1994026869A1 (fr) 1993-05-19 1993-05-19 Procede d'obtention d'un melange eau-alcool

Publications (1)

Publication Number Publication Date
WO1994026869A1 true WO1994026869A1 (fr) 1994-11-24

Family

ID=20129775

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/RU1993/000114 Ceased WO1994026869A1 (fr) 1993-05-19 1993-05-19 Procede d'obtention d'un melange eau-alcool

Country Status (1)

Country Link
WO (1) WO1994026869A1 (fr)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1978320A (en) * 1934-10-23 Method for producing stabilized
US2946687A (en) * 1960-07-26 Method of making vodka
SU1193163A1 (ru) * 1984-05-28 1985-11-23 Всесоюзный Научно-Исследовательский Институт Продуктов Брожения Способ производства водки и лини дл непрерывного производства водки

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1978320A (en) * 1934-10-23 Method for producing stabilized
US2946687A (en) * 1960-07-26 Method of making vodka
SU1193163A1 (ru) * 1984-05-28 1985-11-23 Всесоюзный Научно-Исследовательский Институт Продуктов Брожения Способ производства водки и лини дл непрерывного производства водки

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