SU1087098A1 - Method of presowing treatment of seeds of agricultural crops - Google Patents

Abstract

A method for pre-sowing treatment of seeds of seed cultures, including wetting the seeds with solutions of biologically active substances and the following, i.e., drying seeds, which is different in that, in order to increase the efficiency of the method, as a solution of biologically active ve, social different from the fact that, in order to increase the efficiency of the method, as a solution of biologically active ve, it differs by the fact that, in order to increase the effectiveness of the method, as a solution of biologically active ve, it differs in that, in order to increase the efficiency of the method, as a solution of a biologically active ve, it differs by the fact that, in order to increase the efficiency of the method, as a solution of a biologically active ve, it differs by the fact that, in order to increase the efficiency of the method, as a solution of a biologically active ve, it differs by the fact that in 3.2-16.5% solution of salmon or whey, and soaking takes place within 4-6 hours

Description

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The invention relates to agriculture, in particular to crop production, and can be used in the preparation of seeds for sowing.

Methods are known for the pre-sowing treatment of seeds and agricultural crops, which consist in the fact that seeds are treated with solutions of vitamins, amino acids lj.

Also known is a method for pre-treatment of seeds, which includes treatment with a solution of a biologically active substance - products of thermophilic methane fermentation and further drying of seeds in air to a loose state z.

However, substances used in well-known substances are expensive, rare, and therefore cannot be used on a wide scale.

The aim of the invention is to increase the efficiency of the method.

The goal is achieved by using a 3.2-16.5% solution of salmon or whey as a solution of a biologically active substance, and the soaking is carried out for 4-6 hours,

Example 1. Seeds of cereals, fodder and vegetable crops, as well as potato tubers, are sown before sowing for 4-6 hours with aqueous solutions.

Product type

Culture,

Seed processing variety

shrimp and whey, and then the seeds are dried — until they become flowable. Serve as a control, where the seeds are soaked with water. The size of the division is 2-4 square meters, for potatoes 6-10 square meters, repetition is 6-9 times.

In tab. 1 shows the level of some agricultural crops depending on the method of presowing treatment of seeds, kg / sq.m

Example 2. The seeds of agricultural crops were germinated in Petri dishes, on filter paper, at 20–22 ° C for 5–7 days. Before germination, the seeds were soaked for 4-6 hours with aqueous solutions of skim milk or sour milk. Control was added to the seeds wetted with water. After germination, seedling length was measured in seedlings.

Table 2 shows the length of sprouts depending on the method of treatment of seeds, No. l.

As follows from the materials of the tables, the use of inventions will increase the use of agricultural crops by an average of 12-20%, expand the range of affordable and cheap: knowledge (used for redseed processing of seeds).

Table 1

Harvest

HCF

05

6.5% solution

pshe- grain

12.5% solution of whey

 Kee Control

Corn

16.5% rr boar

Control

12.5% solution

Green mass

Control

Vika Grain

3.2% rr boar

vControl

0.524

Continued tabl, 1

Claims (1)

METHOD OF PRE-SEEDING MODE <AROUND SEEDS OF AGRICULTURAL CULTURE, which includes soaking seeds with solutions of biologically active substances and the following. Drying of seeds, characterized in that, in order to increase the efficiency of the method, 3.2-16.5% solution is used as a solution of biologically active substance direct or whey, and soaking is carried out for 4-6 hours.