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CL2017001785A1 - Productos de emulsión de carne, métodos para elaborarlos y alimentos para mascotas que contiene tales productos. - Google Patents

Productos de emulsión de carne, métodos para elaborarlos y alimentos para mascotas que contiene tales productos.

Info

Publication number
CL2017001785A1
CL2017001785A1 CL2017001785A CL2017001785A CL2017001785A1 CL 2017001785 A1 CL2017001785 A1 CL 2017001785A1 CL 2017001785 A CL2017001785 A CL 2017001785A CL 2017001785 A CL2017001785 A CL 2017001785A CL 2017001785 A1 CL2017001785 A1 CL 2017001785A1
Authority
CL
Chile
Prior art keywords
meat
products
mass
meat emulsion
making
Prior art date
Application number
CL2017001785A
Other languages
English (en)
Inventor
Pierre Reynes
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2017001785A1 publication Critical patent/CL2017001785A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/42—Dry feed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/45—Semi-moist feed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06—Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67—Reformed meat products other than sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • Birds (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Wood Science & Technology (AREA)
  • Botany (AREA)
  • Fodder In General (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Feed For Specific Animals (AREA)

Abstract

<p>LOS PRODUCTOS DE EMULSIÓN DE CARNE SE PRODUCEN CON MÁS DEL 15 % DE HARINA DE CARNE. TALES PRODUCTOS DE EMULSIÓN DE CARNE SE ELABORAN DE UNA MASA QUE CONTIENE UNA O MÁS HARINAS DE CARNE, HUMECTANTES TALES COMO GLICEROL, LA MASA TIENE UN BAJO CONTENIDO DE HUMEDAD, TAL COMO, APROXIMADAMENTE 32 % O MENOS. PREFERENTEMENTE, UNA O MÁS DE LAS HARINAS DE CARNE SON LA ÚNICA CARNE EN LA MASA. LA MASA SE EMULSIONA A UNA TEMPERATURA MAYOR QUE 100°C Y A UNA PRESIÓN ENTRE 0,27 MPA Y 3,44 MPA (ENTRE 2,7 BAR Y 34,4 BAR) Y DESPUÉS, SE CUAJA EN UN INTERCAMBIADOR DE CALOR, TAL COMO UN INTERCAMBIADOR DE CALOR FORMADO POR UNA PRIMERA PLACA Y UNA SEGUNDA PLACA QUE FORMAN UN PASAJE ENTRE ELLAS. LA EMULSIÓN DE CARNE CUAJADA PUEDE REDIMENSIONARSE PARA FORMAR TROZOS CORTADOS EN DADOS DEL PRODUCTO DE EMULSIÓN DE CARNE. LOS TROZOS CORTADOS EN DADOS PUEDEN ENFRIARSE Y MEZCLARSE CON UNA SALSA O CON CROQUETAS O PUEDEN ENVASARSE SOLOS.</p>
CL2017001785A 2015-01-29 2017-07-06 Productos de emulsión de carne, métodos para elaborarlos y alimentos para mascotas que contiene tales productos. CL2017001785A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201562109223P 2015-01-29 2015-01-29

Publications (1)

Publication Number Publication Date
CL2017001785A1 true CL2017001785A1 (es) 2018-01-26

Family

ID=55409870

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2017001785A CL2017001785A1 (es) 2015-01-29 2017-07-06 Productos de emulsión de carne, métodos para elaborarlos y alimentos para mascotas que contiene tales productos.

Country Status (13)

Country Link
US (1) US20160219904A1 (es)
EP (1) EP3250055A1 (es)
JP (1) JP2018510616A (es)
CN (1) CN107205436A (es)
AR (1) AR103559A1 (es)
AU (1) AU2016210924A1 (es)
BR (1) BR112017014231A2 (es)
CA (1) CA2974038A1 (es)
CL (1) CL2017001785A1 (es)
CO (1) CO2017006666A2 (es)
MX (1) MX2017009508A (es)
RU (1) RU2017130353A (es)
WO (1) WO2016120759A1 (es)

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DE102015107344A1 (de) * 2015-05-11 2016-11-17 Reiner Hauf Formfleisch-Zusammensetzung, Verfahren zur Herstellung eines Formfleisch-Rohlings und kombinierter Formfleisch-Fleisch-Rohling
GB2588341B (en) * 2016-11-30 2021-07-21 Premier Foods Group Ltd Retortable food composition
DE102016125870A1 (de) * 2016-12-29 2018-07-05 Mars Inc. Verfahren und Vorrichtung zur Herstellung einer Fleischnachbildung
US10434483B2 (en) 2017-02-15 2019-10-08 Wenger Manufacturing Inc. High thermal transfer hollow core extrusion screw assembly
US20190075822A1 (en) 2017-09-08 2019-03-14 Wenger Manufacturing Inc. Method and apparatus for production of high meat content pet foods
AU2018414526B2 (en) 2018-03-20 2024-10-03 Wenger Manufacturing, LLC Method and apparatus for production of high meat content pet foods
USD903226S1 (en) * 2018-05-23 2020-12-01 The Paget Group, Inc. Frozen raw meat product
USD942736S1 (en) 2018-05-23 2022-02-08 Swift Beef Company Frozen raw meat product
USD919226S1 (en) * 2018-05-23 2021-05-18 Swift Beef Company Frozen raw meat product in packaging
USD943236S1 (en) 2018-05-23 2022-02-15 Swift Beef Company Frozen raw meat product
WO2020009982A1 (en) * 2018-07-02 2020-01-09 Mars, Incorporated Process and apparatus for the production of a meat analogue
EP3817570A4 (en) * 2018-07-02 2022-04-20 Mars Incorporated METHOD AND APPARATUS FOR PRODUCING A MEAT SUBSTITUTE
AU2019299243B2 (en) * 2018-07-02 2025-03-27 Mars, Incorporated Process and apparatus for the production of a meat analogue
IT201800007432A1 (it) * 2018-07-23 2020-01-23 Metodo di realizzazione di un kit alimentare per la preparazione di pasta fresca farcita, kit alimentare ottenuto e metodo d'uso
US10736340B1 (en) 2019-02-27 2020-08-11 Wenger Manufacturing Inc. Dual extrusion method and apparatus for pet food production using meat slurries
US20220287331A1 (en) * 2019-08-27 2022-09-15 Mars, Incorporated Process for the production of a meat analogue, and meat analogue prepared thereby
AU2021250653A1 (en) * 2020-04-01 2022-10-13 Mars, Incorporated Process for producing a meat analogue and apparatus therefor
CA3177545A1 (en) * 2020-05-08 2021-11-11 Johnna Alison DEVEREAUX Pet treat and method of making a pet treat
USD1004248S1 (en) * 2021-02-26 2023-11-14 Thomas R. Mosey Set of food particles
USD1003566S1 (en) * 2021-02-26 2023-11-07 Thomas R. Mosey Set of food particles

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3891774A (en) * 1970-05-18 1975-06-24 Ralston Purina Co Soft textured dry protein product and method for forming same
US4168322A (en) * 1974-02-27 1979-09-18 Mars Limited Protein product
US4418086A (en) * 1982-01-28 1983-11-29 General Foods Corporation Expanded textured protein product and method for making same
WO1992019113A1 (en) * 1991-05-01 1992-11-12 Ogilvie Mills Ltd. Process for manufacturing vital wheat gluten with substantially no objectionable flavor or aroma
US6379738B1 (en) * 1999-11-16 2002-04-30 Nestec S.A. Meat emulsion product
US20040038948A1 (en) * 1999-12-07 2004-02-26 Uhrich Kathryn E. Therapeutic compositions and methods
US7736686B2 (en) * 2000-11-08 2010-06-15 Nestec S.A. Meat emulsion products and methods of making same
US7842329B2 (en) * 2001-09-18 2010-11-30 Nestec S.A. Pet food product and method of manufacture
US7700144B2 (en) * 2005-07-19 2010-04-20 Nellson Nutraceutical Llc Process for preparing an aerated food product comprising protein and fiber
EP2011404A1 (en) * 2007-07-04 2009-01-07 Nestec S.A. Extruded food products and methods for making extruded food products
US20100233347A1 (en) * 2009-03-13 2010-09-16 Uhrhan Richard B Food compositions having a realistic meat-like appearance, feel, and texture
JP2013544487A (ja) * 2010-07-13 2013-12-19 ネステク ソシエテ アノニム 本物の肉のような外観とテクスチャーを有する食品組成物
PL3093604T3 (pl) 2011-07-28 2019-02-28 Nestec S.A. Sposoby i urządzenia do podgrzewania lub chłodzenia materiałów lepkich
PL2737272T5 (pl) * 2011-07-28 2022-05-02 Société des Produits Nestlé S.A. Sposoby i urządzenia do ogrzewania albo chłodzenia lepkich materiałów
US8827744B2 (en) * 2011-07-29 2014-09-09 Delphi Technologies, Inc. Wire cable assembly

Also Published As

Publication number Publication date
BR112017014231A2 (pt) 2018-03-06
CO2017006666A2 (es) 2017-09-29
JP2018510616A (ja) 2018-04-19
MX2017009508A (es) 2017-11-02
AU2016210924A1 (en) 2017-06-29
CN107205436A (zh) 2017-09-26
US20160219904A1 (en) 2016-08-04
RU2017130353A (ru) 2019-03-01
AR103559A1 (es) 2017-05-17
CA2974038A1 (en) 2016-08-04
EP3250055A1 (en) 2017-12-06
WO2016120759A1 (en) 2016-08-04

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