NO20063994L - Vandig dispergering og anvendelse derav - Google Patents
Vandig dispergering og anvendelse deravInfo
- Publication number
- NO20063994L NO20063994L NO20063994A NO20063994A NO20063994L NO 20063994 L NO20063994 L NO 20063994L NO 20063994 A NO20063994 A NO 20063994A NO 20063994 A NO20063994 A NO 20063994A NO 20063994 L NO20063994 L NO 20063994L
- Authority
- NO
- Norway
- Prior art keywords
- aqueous solution
- modified starch
- dispersion
- active substance
- aqueous dispersion
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
- B01J13/02—Making microcapsules or microballoons
- B01J13/04—Making microcapsules or microballoons by physical processes, e.g. drying, spraying
- B01J13/043—Drying and spraying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
- A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/02—Cosmetics or similar toiletry preparations characterised by special physical form
- A61K8/11—Encapsulated compositions
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/67—Vitamins
- A61K8/671—Vitamin A; Derivatives thereof, e.g. ester of vitamin A acid, ester of retinol, retinol, retinal
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
- A61K8/732—Starch; Amylose; Amylopectin; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
- A61K9/5005—Wall or coating material
- A61K9/5021—Organic macromolecular compounds
- A61K9/5036—Polysaccharides, e.g. gums, alginate; Cyclodextrin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
- A61K9/5089—Processes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P17/00—Drugs for dermatological disorders
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/41—Particular ingredients further characterized by their size
- A61K2800/412—Microsized, i.e. having sizes between 0.1 and 100 microns
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Engineering & Computer Science (AREA)
- Pharmacology & Pharmacy (AREA)
- Medicinal Chemistry (AREA)
- Birds (AREA)
- Dispersion Chemistry (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Dermatology (AREA)
- Nutrition Science (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Preparation (AREA)
- Cosmetics (AREA)
- Manufacturing Of Micro-Capsules (AREA)
- Processes Of Treating Macromolecular Substances (AREA)
- General Preparation And Processing Of Foods (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Cereal-Derived Products (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Fodder In General (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
Det beskrives en dispersjon omfattende partikler av minst en aktiv substans dispergert i en vandig oppløsning av en modifisert stivelse der den vandige oppløsning har en pH verdi i område 5 til 10, så vel som anvendelse derav. Det beskrives videre en fremgangsmåte for fremstilling av en dispersjon ifølge oppfinnelsen der prosessen omfatter a) å tilveiebringe en vandig oppløsning av nevnte modifiserte stivelse, b) til oppløsningen å sette minst en aktiv substans, c) å behandle den således oppnådd blanding for å fremstille en dispersjon av partikler av nevnte minst en aktiv substans i nevnte vandige oppløsning, omfattende nevnte modifiserte stivelse der fremgangsmåten videre omfatter et trinn d) med justering av pH verdien i den vandige oppløsning av nevnte modifiserte stivelse til området 5 til 10. Dispersjonen ifølge oppfinnelsen er egnet for å fremstille produkter som mikrokapsler, med forbedret kvalitet.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US54194704P | 2004-02-06 | 2004-02-06 | |
| DKPA200400184 | 2004-02-06 | ||
| PCT/DK2005/000078 WO2005075066A1 (en) | 2004-02-06 | 2005-02-04 | Aqueous dispersion and its use |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO20063994L true NO20063994L (no) | 2006-10-26 |
Family
ID=37700753
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO20063994A NO20063994L (no) | 2004-02-06 | 2006-09-06 | Vandig dispergering og anvendelse derav |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20070275081A1 (no) |
| EP (1) | EP1713575B1 (no) |
| JP (1) | JP2007520603A (no) |
| CN (1) | CN1909960A (no) |
| AT (1) | ATE402758T1 (no) |
| DE (1) | DE602005008556D1 (no) |
| NO (1) | NO20063994L (no) |
| WO (1) | WO2005075066A1 (no) |
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ATE342338T1 (de) * | 2004-06-04 | 2006-11-15 | Procter & Gamble | Verkapselte partikel |
| US20080311255A1 (en) * | 2005-02-02 | 2008-12-18 | Dsm Ip Assets B.V. | Powder Compositions |
| EP1981915B1 (en) * | 2006-02-06 | 2018-04-25 | DSM IP Assets B.V. | Compositions of active ingredients |
| CN101534796B (zh) * | 2006-10-31 | 2014-09-17 | 株式会社钟化 | 含有生理活性物质的粒状组合物及其制备方法 |
| EP2011835A1 (en) | 2007-07-06 | 2009-01-07 | Chr. Hansen A/S | A colouring composition comprising starch derivatives as a hydrocolloid |
| EP2222194A2 (en) * | 2007-11-29 | 2010-09-01 | Vitiva D.D. | Composition for protecting meat or fish |
| ES2563640T5 (es) | 2008-10-07 | 2021-11-22 | Basf Se | Emulsión estable, lista para usar |
| US20100178400A1 (en) * | 2009-01-13 | 2010-07-15 | Pepsico, Inc. | Method of Preparing a Whole Grain Beverage |
| CN101921496B (zh) * | 2009-06-12 | 2013-03-27 | 中国中化股份有限公司 | 一种制备辣椒红色素微胶囊的方法 |
| DE102012202193A1 (de) | 2012-02-14 | 2013-08-14 | Evonik Degussa Gmbh | pH-eingestelltes Süßungsmittel |
| MX378687B (es) * | 2014-05-05 | 2025-03-11 | Basf Se | Formulacion de vitamina soluble en grasa. |
| JP2019516345A (ja) * | 2016-03-02 | 2019-06-20 | ビーエーエスエフ ソシエタス・ヨーロピアBasf Se | 振動液滴形成 |
| ES2811378T3 (es) * | 2016-04-01 | 2021-03-11 | Dsm Ip Assets Bv | Bebidas que comprenden gránulos estables de luteína molida |
| USD806351S1 (en) | 2016-09-06 | 2018-01-02 | Mars, Incorporated | Food product |
| USD805728S1 (en) | 2016-09-06 | 2017-12-26 | Mars, Incorporated | Food product |
| GB201701417D0 (en) | 2017-01-27 | 2017-03-15 | Mars Inc | Pet food |
| JP2019135217A (ja) * | 2018-02-05 | 2019-08-15 | 株式会社岐阜セラツク製造所 | 粉状組成物、粉状組成物の製造方法、ドライアイ改善剤、肌質改善剤、飲食物、化粧品、及びペットフード |
| CN109646425B (zh) * | 2019-02-01 | 2021-04-09 | 中国海洋大学 | H1、h2或j型虾青素聚集体水分散体系的制备方法与应用 |
| WO2021069752A1 (en) * | 2019-10-11 | 2021-04-15 | Dsm Ip Assets B.V. | New feed additives of fat-soluble vitamins |
| US20230173075A1 (en) * | 2020-04-30 | 2023-06-08 | Kansas State University Research Foundation | Encapsulated compositions and use of octenylsuccinic anhydride starch as emulsifying agent |
| DE102020115238A1 (de) * | 2020-06-09 | 2021-12-09 | Pm-International Ag | Nahrungsergänzungsmittel und Nahrungsmittel |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3455838A (en) * | 1966-04-22 | 1969-07-15 | Nat Starch Chem Corp | Method of encapsulating water-insoluble substances and product thereof |
| US4035235A (en) * | 1973-03-12 | 1977-07-12 | Anheuser-Busch, Incorporated | Method of making lipophilic starch derivatives |
| US4277364A (en) * | 1975-12-22 | 1981-07-07 | The United States Of America As Represented By The Secretary Of Agriculture | Encapsulation by entrapment |
| US4344857A (en) * | 1975-12-22 | 1982-08-17 | The United States Of America As Represented By The Secretary Of Agriculture | Encapsulation by entrapment |
| US4439488A (en) * | 1982-02-26 | 1984-03-27 | The United States Of America As Represented By The Secretary Of Agriculture | Encapsulation by entrapment within polyhydroxy polymer borates |
| US4755397A (en) * | 1986-12-24 | 1988-07-05 | National Starch And Chemical Corporation | Starch based particulate encapsulation process |
| CA2034639C (en) * | 1990-05-29 | 2002-05-14 | Alpha L. Morehouse | Encapsulated products |
| CA2252314A1 (en) * | 1997-10-31 | 1999-04-30 | Emily Keller Blue | Use of an enzymatically converted starch derivative as an encapsulating agent |
-
2005
- 2005-02-04 DE DE602005008556T patent/DE602005008556D1/de not_active Expired - Fee Related
- 2005-02-04 CN CNA2005800028557A patent/CN1909960A/zh active Pending
- 2005-02-04 EP EP05700628A patent/EP1713575B1/en not_active Expired - Lifetime
- 2005-02-04 WO PCT/DK2005/000078 patent/WO2005075066A1/en not_active Ceased
- 2005-02-04 AT AT05700628T patent/ATE402758T1/de not_active IP Right Cessation
- 2005-02-04 US US10/588,368 patent/US20070275081A1/en not_active Abandoned
- 2005-02-04 JP JP2006551718A patent/JP2007520603A/ja not_active Abandoned
-
2006
- 2006-09-06 NO NO20063994A patent/NO20063994L/no not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| EP1713575A1 (en) | 2006-10-25 |
| US20070275081A1 (en) | 2007-11-29 |
| ATE402758T1 (de) | 2008-08-15 |
| DE602005008556D1 (de) | 2008-09-11 |
| CN1909960A (zh) | 2007-02-07 |
| WO2005075066A1 (en) | 2005-08-18 |
| EP1713575B1 (en) | 2008-07-30 |
| JP2007520603A (ja) | 2007-07-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FC2A | Withdrawal, rejection or dismissal of laid open patent application |