| Assessment of probiotic strains ability to reduce the bioaccessibility of aflatoxin M1 in artificially contaminated milk using an in vitro digestive model JC Serrano-Niño, A Cavazos-Garduño, A Hernandez-Mendoza, ... Food control 31 (1), 202-207, 2013 | 149 | 2013 |
| In vitro reduced availability of aflatoxin B1 and acrylamide by bonding interactions with teichoic acids from Lactobacillus strains JC Serrano-Niño, A Cavazos-Garduño, F Cantú-Cornelio, ... LWT-Food Science and Technology 64 (2), 1334-1341, 2015 | 62 | 2015 |
| Preparation of betulinic acid nanoemulsions stabilized by omega-3 enriched phosphatidylcholine A Cavazos-Garduño, AA Ochoa-Flores, JC Serrano-Niño, ... Ultrasonics Sonochemistry, 2015 | 62 | 2015 |
| In vitro Study of the Potential Protective Role of Lactobacillus Strains by Acrylamide Binding JC Serrano‐Niño, A Cavazos‐Garduño, AF González‐Córdova, ... Journal of Food Safety 34 (1), 62-68, 2014 | 45 | 2014 |
| Effect of pasteurization, freeze-drying and spray drying on the fat globule and lipid profile of human milk A Cavazos-Garduño, JC Serrano-Niño, JR Solís-Pacheco, ... J Food Nutr Res 4 (5), 296-302, 2016 | 44 | 2016 |
| Isolation and identification of lactic acid bacteria from human milk with potential probiotic role JC Serrano-Nino, JR Solis-Pacheco, JA Gutierrez-Padilla, ... J Food Nutr Res 4 (3), 170-177, 2016 | 38 | 2016 |
| Operating and compositional variables for preparation of betulinic acid nanoemulsions A Cavazos-Garduño, AA Ochoa Flores, JC Serrano-Niño, CI Beristain, ... Revista mexicana de ingeniería química 13 (3), 689-703, 2014 | 21 | 2014 |
| Assessment of the Dietary Intake of Acrylamide by Young Adults in Mexico * M.G. SÁNCHEZ-OTERO1, C.N. MÉNDEZ-SANTIAGO1, F. LUNA-VÁZQUEZ2, I. SOTO ... Journal of Food and Nutrition Research 5 (12), 894-899, 2017 | 20 | 2017 |
| Optimization of the byosynthesis of gold nanoparticles using Hypericum perforatum and evaluation of their antimicrobial activity JC Serrano-Niño, CA Contreras-Martínez, JR Solis-Pacheco, ... Revista Mexicana de Ingeniería Química 19 (2), 889-902, 2020 | 13 | 2020 |
| ABILITY OF Phanerochaete chrysosporium AND Trametes versicolor TO REMOVE Zn2+ , Cr3+ , Pb2+ METAL IONS BAU Josué Solís Pacheco1 Adriana Cavazos Garduño1 , Monserrath Santana1 ... Terra Latinoamericana, 2015 | 13 | 2015 |
| Assessment of the accelerated shelf life of human milk dehydrated by aspersion and treated by UV, high pressures, and pasteurization BR Aguilar Uscanga, JR Solis Pacheco, JA Ragazzo-Sánchez, ... Journal of Food Quality 2021 (1), 6688266, 2021 | 6 | 2021 |
| Morphological characterization of southern jalisco, mexico, pomegranate genotypes using aflp markers E Tapia-Campos, J del Pilar Ramírez-Anaya, A Cavazos-Garduño, ... Agronomy 11 (8), 1449, 2021 | 5 | 2021 |
| Anticarcinogenic phytochemicals A Cavazos-Garduño, JC Serrano-Niño, R García-Varela, HS García Fruit and Vegetable Phytochemicals: Chemistry and Human Health, 55, 2017 | 5 | 2017 |
| Assessment of chitosan-based adsorbents for glyphosate removal KG Zavala-Robles, JR Ramos-Ibarra, NE Franco Rodriguez, ... Journal of Environmental Science and Health, Part B 59 (2), 62-71, 2024 | 4 | 2024 |
| Magnesium nanohydroxide (2D brucite) as a host matrix for thymol and carvacrol: Synthesis, characterization, and inhibition of foodborne pathogens AM Castorena-Sánchez, CA Velázquez-Carriles, MA López-Álvarez, ... Green Processing and Synthesis 12 (1), 20230145, 2023 | 4 | 2023 |
| Variables de operación y composición para la preparación de nanoemulsiones de ácido betulínico A Cavazos-Garduño, AA Ochoa Flores, JC Serrano-Niño, CI Beristain, ... Revista mexicana de ingeniería química 13 (3), 689-703, 2014 | 4 | 2014 |
| Biological toxicity, safety issues, and environmental hazards associated with silver nanoparticles SF Velasco-Ramírez, AC Ramírez-Anguiano, AC Minjarez-Ibañez, ... Silver Nanoparticles for Drug Delivery, 341-369, 2024 | 3 | 2024 |
| Effects of sucrose and sodium chloride pretreatments on cassava and plantain chips fried in CLA-enriched soybean oil: an analysis of acrylamide content, microstructure, and … BASRCEMS Jesús Rodríguez-Miranda ORCID logo, Erasmo Herman-Lara ORCID logo ... International Journal of Food Engineering 1 (1), 1-5, 2022 | 2* | 2022 |
| Assessment of acrolein development during frying and its relation in acrylamide formation IA Gutiérrez-Flores, HS Garcia-Galindo, JS Moran, A Cavazos-Garduño, ... | 1 | 2024 |
| Improving Foodborne Pathogen Control Using Green Nanosized Emulsions of Plectranthus hadiensis Phytochemicals LC Vega-Hernández, JC Serrano-Niño, CA Velázquez-Carriles, ... Colloids and Interfaces 8 (1), 3, 2023 | 1 | 2023 |
Hugo S. Garcia (ORCID:0000 0001 5...Tecnologico Nacional de Mexico Campus VeracruzVerified email at veracruz.tecnm.mx
