YU212675A - Process for obtaining a dry food product in the form of agglomerates - Google Patents

Process for obtaining a dry food product in the form of agglomerates

Info

Publication number: YU212675A
Authority: YU; Yugoslavia
Prior art keywords: agglomerates; obtaining; food product; dry food; dry
Prior art date: 1974-08-21

Application number

YU02126/75A

Other versions

YU39328B (en

Inventor

H Bohrmann

K Bezner

R Sidler

Original Assignee

Cpc International Inc

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1974-08-21

Filing date

1975-08-20

Publication date

1982-02-28

1975-08-20 Application filed by Cpc International Inc filed Critical Cpc International Inc

1982-02-28 Publication of YU212675A publication Critical patent/YU212675A/en

1984-10-31 Publication of YU39328B publication Critical patent/YU39328B/en

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives

Landscapes

Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Dispersion Chemistry (AREA)
Grain Derivatives (AREA)
Jellies, Jams, And Syrups (AREA)
Seeds, Soups, And Other Foods (AREA)
General Preparation And Processing Of Foods (AREA)
Seasonings (AREA)
Non-Alcoholic Beverages (AREA)
Polysaccharides And Polysaccharide Derivatives (AREA)
Dairy Products (AREA)
Freezing, Cooling And Drying Of Foods (AREA)

YU2126/75A 1974-08-21 1975-08-20 Process for producing a dry product for nutritive preparations YU39328B (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
DE2439993A DE2439993C3 (en)	1974-08-21	1974-08-21	Process for the production of a starchy, agglomerated dry product for food preparations

Publications (2)

Publication Number	Publication Date
YU212675A true YU212675A (en)	1982-02-28
YU39328B YU39328B (en)	1984-10-31

Family

ID=5923678

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
YU2126/75A YU39328B (en)	1974-08-21	1975-08-20	Process for producing a dry product for nutritive preparations

Country Status (24)

Country	Link
JP (1)	JPS5444728B2 (en)
AR (1)	AR206719A1 (en)
AT (1)	AT349291B (en)
AU (1)	AU497654B2 (en)
BE (1)	BE832598A (en)
CA (1)	CA1066120A (en)
CH (1)	CH612074A5 (en)
CS (1)	CS186715B2 (en)
DE (1)	DE2439993C3 (en)
ES (1)	ES440352A1 (en)
FI (1)	FI59527C (en)
FR (1)	FR2282235A1 (en)
GB (1)	GB1470646A (en)
HK (1)	HK50877A (en)
IE (1)	IE42562B1 (en)
IT (1)	IT1041973B (en)
MY (1)	MY7800035A (en)
NL (1)	NL185495C (en)
NO (1)	NO144312C (en)
PH (1)	PH12228A (en)
PL (1)	PL98237B1 (en)
SE (1)	SE421043B (en)
YU (1)	YU39328B (en)
ZA (1)	ZA755362B (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB2026837A (en) *	1978-07-31	1980-02-13	Cpc International Inc	Starch containing food products
EP0012465B1 (en) *	1978-12-07	1983-03-02	Unilever N.V.	A process for producing an ambient stable, starch-containing concentrate
ATE5171T1 (en) *	1979-11-23	1983-11-15	General Foods Corporation	DRY OPACIFIER AND DRY BEVERAGE MIX CONTAINING THERETO.
FR2474506B1 (en) *	1980-01-28	1985-11-22	House Food Industrial Co	POROUS SACCHARIDE GRANULES AND THEIR PREPARATION PROCESS
DE3501237A1 (en) *	1985-01-16	1986-07-31	Fa. Dr. August Oetker, 4800 Bielefeld	Process for taking up very finely ground thickener and/or gelling agent particles by a support material and controlled solubility of the individual materials
DE4442989A1 (en) *	1994-12-02	1996-06-05	Henkel Kgaa	Powdery adhesive
EP1269864A1 (en) *	2001-06-20	2003-01-02	Societe Des Produits Nestle S.A.	"Hard bouillon tablet"
EP1269862A1 (en) *	2001-06-20	2003-01-02	Société des Produits Nestlé S.A.	Bouillon powder
EP1269863A1 (en) *	2001-06-20	2003-01-02	Societe Des Produits Nestle S.A.	Soft bouillon tablet
AR069570A1 (en) *	2007-12-10	2010-02-03	Cooperatie Avebe U A	METHOD FOR THE PREPARATION OF ALMIDON AGLOMERADO
DE102015201069A1 (en) *	2014-02-14	2015-08-20	Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.	Instant mixing, in particular for soft ice cream, and method of manufacture
PL3773009T3 (en) *	2018-04-06	2025-06-23	Société des Produits Nestlé S.A.	Process for preparing a salt-starch powder with binding properties
US20240341342A1 (en) *	2023-04-11	2024-10-17	Paul Knox	High efficancy hydration composion, production method, and use.

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
BE623769A (en) *
US3100909A (en) *	1961-01-30	1963-08-20	Roto Dry Corp	Agglomerated food product and method for making the same
US3515591A (en) *	1967-04-10	1970-06-02	Gen Foods Corp	Cold water-dispersible starch composition and method for making same
FR1576124A (en) *	1968-08-02	1969-07-25

1974
- 1974-08-21 DE DE2439993A patent/DE2439993C3/en not_active Expired
1975
- 1975-01-01 AR AR260076A patent/AR206719A1/en active
- 1975-07-29 NL NLAANVRAGE7509008,A patent/NL185495C/en not_active IP Right Cessation
- 1975-08-20 CH CH1083575A patent/CH612074A5/en not_active IP Right Cessation
- 1975-08-20 ES ES440352A patent/ES440352A1/en not_active Expired
- 1975-08-20 FR FR7525817A patent/FR2282235A1/en active Granted
- 1975-08-20 FI FI752352A patent/FI59527C/en not_active IP Right Cessation
- 1975-08-20 SE SE7509316A patent/SE421043B/en not_active IP Right Cessation
- 1975-08-20 AU AU84145/75A patent/AU497654B2/en not_active Expired
- 1975-08-20 AT AT643875A patent/AT349291B/en not_active IP Right Cessation
- 1975-08-20 NO NO752890A patent/NO144312C/en unknown
- 1975-08-20 GB GB3468575A patent/GB1470646A/en not_active Expired
- 1975-08-20 YU YU2126/75A patent/YU39328B/en unknown
- 1975-08-20 PL PL1975182854A patent/PL98237B1/en unknown
- 1975-08-21 CS CS7500005727A patent/CS186715B2/en unknown
- 1975-08-21 BE BE2054528A patent/BE832598A/en not_active IP Right Cessation
- 1975-08-21 CA CA233,899A patent/CA1066120A/en not_active Expired
- 1975-08-21 JP JP10071475A patent/JPS5444728B2/ja not_active Expired
- 1975-08-21 ZA ZA00755362A patent/ZA755362B/en unknown
- 1975-08-21 IT IT26491/75A patent/IT1041973B/en active
- 1975-08-21 IE IE1841/75A patent/IE42562B1/en unknown
- 1975-08-21 PH PH17486A patent/PH12228A/en unknown
1977
- 1977-09-29 HK HK508/77A patent/HK50877A/en unknown
1978
- 1978-12-30 MY MY35/78A patent/MY7800035A/en unknown

Also Published As

Publication number	Publication date
CS186715B2 (en)	1978-12-29
FR2282235A1 (en)	1976-03-19
NO144312C (en)	1981-08-12
AR206719A1 (en)	1976-08-13
JPS5151533A (en)	1976-05-07
PH12228A (en)	1978-11-29
FI752352A7 (en)	1976-02-22
GB1470646A (en)	1977-04-14
IE42562B1 (en)	1980-09-10
DE2439993C3 (en)	1982-01-28
YU39328B (en)	1984-10-31
PL98237B1 (en)	1978-04-29
HK50877A (en)	1977-10-07
DE2439993A1 (en)	1976-03-04
MY7800035A (en)	1978-12-31
JPS5444728B2 (en)	1979-12-27
DE2439993B2 (en)	1981-04-23
NO752890L (en)	1976-02-24
ATA643875A (en)	1978-08-15
CH612074A5 (en)	1979-07-13
BE832598A (en)	1975-12-16
IT1041973B (en)	1980-01-10
FR2282235B1 (en)	1979-05-18
FI59527B (en)	1981-05-29
AT349291B (en)	1979-03-26
NL7509008A (en)	1976-02-24
SE421043B (en)	1981-11-23
FI59527C (en)	1981-09-10
ZA755362B (en)	1976-07-28
AU8414575A (en)	1977-02-24
NL185495B (en)	1989-12-01
AU497654B2 (en)	1978-12-21
IE42562L (en)	1976-02-21
CA1066120A (en)	1979-11-13
NO144312B (en)	1981-05-04
ES440352A1 (en)	1977-03-01
SE7509316L (en)	1976-02-23
NL185495C (en)	1990-05-01

Publication	Publication Date	Title
ZA757414B (en)	1976-11-24	Dehydrated food product
AU8158375A (en)	1976-12-02	Product
IL47214A (en)	1978-04-30	Process for the manufacture of filled polystyrene and products obtained
PH10629A (en)	1977-07-21	Protein food product
ZA757838B (en)	1976-12-29	Apparatus for the wet treatment of a cord-like product
YU212675A (en)	1982-02-28	Process for obtaining a dry food product in the form of agglomerates
SE7513724L (en)	1976-06-10	PROCEDURE FOR PREPARING A CALORIUM-LOW FOOD PRODUCT
ZA743381B (en)	1975-05-28	Food product and process
MY7800123A (en)	1978-12-31	Process for the treatment of foodstuffs deficient in lysine
YU294175A (en)	1982-02-25	Process for obtaining decaffeinated vegetable material
PH11445A (en)	1978-02-01	Food product
PH12550A (en)	1979-06-07	Process for the production of food
ZA748248B (en)	1976-07-28	Food products
IE41531L (en)	1975-08-21	Smoking product
IL46791A (en)	1978-04-30	Storage-stable avocado-pear products and their production
EG11910A (en)	1978-03-29	Process for the preservation of a foodstuff
ZA755112B (en)	1976-07-28	Process for the preparation of sump product
ZA757189B (en)	1977-10-26	Food products
IL48618A0 (en)	1976-02-29	Acylaminopenicillanic acids and process for preparing the
MY7700168A (en)	1977-12-31	Process for processing raw squid and products obtained therefrom
ZA741178B (en)	1975-06-25	Food resembling cheese and process for making same
CH609536A5 (en)	1979-03-15	Process for producing a foodstuff or feedstuff product
PH14429A (en)	1981-07-16	Food product and process
ZA753348B (en)	1976-05-26	Acetoxime derivatives and process for preparing the same
CA1032824A (en)	1978-06-13	Iron-fortified soluble coffee product and process