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WO2017039091A1 - Electric rice cooker - Google Patents

Electric rice cooker Download PDF

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Publication number
WO2017039091A1
WO2017039091A1 PCT/KR2016/001765 KR2016001765W WO2017039091A1 WO 2017039091 A1 WO2017039091 A1 WO 2017039091A1 KR 2016001765 W KR2016001765 W KR 2016001765W WO 2017039091 A1 WO2017039091 A1 WO 2017039091A1
Authority
WO
WIPO (PCT)
Prior art keywords
lid
rice cooker
guide member
electric rice
installation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/KR2016/001765
Other languages
French (fr)
Korean (ko)
Inventor
김시형
주명용
김형우
문광오
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Winia Co Ltd
Original Assignee
Dayou Winia Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dayou Winia Co Ltd filed Critical Dayou Winia Co Ltd
Priority to CN201690001121.0U priority Critical patent/CN208510653U/en
Publication of WO2017039091A1 publication Critical patent/WO2017039091A1/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
    • A47J27/086—Pressure-cookers; Lids or locking devices specially adapted therefor with built-in heating means
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/56—Preventing boiling over, e.g. of milk
    • A47J27/58—Cooking utensils with channels or covers collecting overflowing liquid

Definitions

  • the present invention relates to an electric rice cooker.
  • the present invention relates to an electric rice cooker capable of preventing water splashing by guiding water falling from the inside of the lid to the drip member when the lid is opened after cooking.
  • an electric rice cooker is an electronic product that can cook rice using electricity. Rice and water can be cooked by heating rice inside, or the cooked rice can be stored so as not to cool.
  • the mounting groove is mounted on the upper surface of the rice cooker body is formed to have a certain area
  • the drip tray is mounted so as to be mounted and detached in the mounting groove along the field pot lid Store condensate running down or dripping.
  • the conventional electric rice cooker has a problem that the condensate flowing down the field pot lid may not flow into the drip tray when the cooker lid is opened after cooking.
  • such a conventional electric rice cooker has a problem that the condensed water enters the cooked rice due to the water ⁇ phenomenon that the taste of the rice changes or smells from the rice.
  • An object of the present invention is to provide an electric rice cooker which can prevent water splashing by guiding the water dropping from the inside of the lid to the drip member when the lid is opened after cooking.
  • Electric rice cooker of the present invention for solving the above problems is characterized in that the main body, a lid for opening and closing the upper portion of the main body, and a guide member is installed inside the lid.
  • the guide member is characterized in that for guiding the water falling from the lid to the drip member when the lid is opened.
  • the lid is characterized in that the installation portion is installed stepped is installed the guide member.
  • the center of the installation portion is characterized in that the protruding member to be fitted with the guide member is formed.
  • the inside of the protruding member is characterized in that a flow passage penetrating the outer surface and the inner surface of the lid is formed.
  • the guide member may include a side wall portion accommodated in the installation portion and inserted into the protruding member, a guide portion protruding obliquely downward in front of the side wall portion to guide the water to the drip member, and a rear side of the side wall portion. It protrudes and characterized in that it comprises a fixing portion inserted into the installation hole formed in the installation portion.
  • the guide portion is characterized in that the front and rear width projecting from the side wall portion is narrowed toward the left and right side from the center.
  • the fixing part may include a locking part spaced apart from the side wall part.
  • the guide member is characterized in that the soft silicon material.
  • Electric rice cooker according to the present invention has the following advantages.
  • the electric rice cooker according to the present invention has an advantage of preventing water splashing because water falling from the inside of the lid enters the drip member through the guide member when the lid is opened after cooking.
  • Electric rice cooker according to the present invention has the advantage that can be accurately guided to the water dripping member falling from the inside of the lid or flowing down the lid when opening the lid after cooking.
  • Electric rice cooker according to the present invention has the advantage that can be accommodated in the drip tray member by the water discharged from the inside of the main body when cooking.
  • Electric rice cooker according to the present invention has the advantage that it can prevent the water ⁇ phenomenon to minimize the washing of the body or the lid.
  • Electric rice cooker according to the present invention has the advantage that it can prevent the taste of the rice changes or the smell from the rice due to the water ⁇ phenomenon.
  • Electric rice cooker according to the present invention has the advantage that the installation and replacement of the guide member is very easy.
  • FIG. 1 is a perspective view showing a conventional electric rice cooker.
  • Figure 2 is a perspective view of an electric rice cooker according to a preferred embodiment of the present invention.
  • Figure 3 is an exploded perspective view showing an electric rice cooker according to a preferred embodiment of the present invention.
  • Figure 4 is a schematic diagram showing a state in which water is discharged to the flow path of the electric rice cooker according to a preferred embodiment of the present invention.
  • FIG. 5 is a perspective view showing a guide member of the rice cooker according to a preferred embodiment of the present invention.
  • Figure 6 is a rear perspective view showing a guide member of the rice cooker according to a preferred embodiment of the present invention.
  • FIG. 7 is a cross-sectional view showing a part of a state in which the guide member of the electric rice cooker according to a preferred embodiment of the present invention is installed.
  • FIG. 8 is a state diagram showing the electric rice cooker according to a preferred embodiment of the present invention.
  • FIG. 2 is a perspective view showing an electric rice cooker according to a preferred embodiment of the present invention
  • Figure 3 is an exploded perspective view showing an electric rice cooker according to a preferred embodiment of the present invention
  • Figure 4 is according to a preferred embodiment of the present invention
  • 5 is a schematic view schematically showing a state in which water is discharged into an electric rice cooker
  • FIG. 5 is a perspective view illustrating a guide member of an electric rice cooker according to a preferred embodiment of the present invention
  • FIG. 6 is a preferred embodiment of the present invention.
  • FIG. 7 is a cross-sectional view showing a part of a state in which the guide member of the electric rice cooker according to a preferred embodiment of the present invention is installed in the installation portion
  • Figure 8 is a preferred embodiment of the present invention State diagram showing the use of an electric rice cooker according to the embodiment.
  • the rice cooker including a main body 100, the lid 200 for opening and closing the upper portion of the main body 100, the lid 200 Inside the guide member 400 is installed.
  • the main body 100 is open at the top.
  • a space is formed inside the main body 100 to accommodate the inner pot 110 to be described later.
  • the main body 100 is provided with a heating unit (not shown) for heating the inner pot 110 to be described later.
  • the heating unit (not shown) is composed of a heating unit of a conventional hot plate type electric pressure cooker for heating the bottom of the inner pot 110, or a conventional IH type electric pressure for heating by using a coil on the bottom and side of the inner pot 110. It may be composed of a heating portion of the cooker.
  • Inner pot 110 is accommodated in the vertical direction in the space formed inside the main body 100.
  • the inner pot 110 is open at the top, the food is accommodated in the inner pot (110).
  • the inner pot 110 is heated by a heating unit (not shown), the food contained in the inner pot 110 is heated and cooked thereby.
  • the body 100 is formed with a lid connecting portion 120.
  • Lid connection portion 120 is formed on the rear side upper end of the main body 100, the lid 200 to be described later is connected.
  • the accommodating part 130 is formed at one side of the upper surface of the main body 100.
  • the accommodating part 130 is formed between the space of the main body 100 and the lid connection part 120, and is formed in the form of a concave groove having an open top.
  • the storage unit 130 has a rectangular shape in which the front side is concave round as a whole when viewed from the top.
  • the receiving unit 130 accommodates the drip member 300 to be described later.
  • Lid 200 is connected to the lid connection portion 120.
  • the lid 200 has a shape corresponding to the top surface of the main body 100.
  • Lid 200 is installed so that the lower end is hinged to the lid connecting portion 120 to open and close the open upper portion of the main body 100 can be rotated in the front and rear direction.
  • a handle (not shown) may be formed on an outer surface (back side) of the lid 200 to facilitate opening and closing of the lid 200.
  • the installation portion 210 is formed below the inner surface (front) of the lid 200.
  • the installation unit 210 is a step where the guide member 400 to be described later is installed, and is stepped in the shape of a concave groove.
  • the installation portion 210 is formed in a bow shape convex downward as a whole when viewed from the front.
  • the installation portion 210 is formed in a curved curve at an upper portion than the lower portion.
  • Installation portion 210 is formed in the vertical width narrower from left to right.
  • the installation part 210 is located at the upper portion of the lid connection part 120 when the lid 200 is opened.
  • a protruding member 211 is formed at the center of the installation unit 210.
  • the protruding member 211 includes a first fitting portion 211a and a first flange portion 211b.
  • the protruding member 211 serves to fix the guide member 400 to the lid 200 together with the fixing part 430 of the guide member 400 to be described later.
  • the first fitting portion 211a has a square pipe shape protruding toward the front side from the center of the installation portion 210.
  • the first flange portion 211b is formed to protrude outward along the front side edge of the first fitting portion 211a.
  • the longitudinal area of the first flange portion 211b is larger than the longitudinal area of the first fitting portion 211a.
  • the first flange portion 211b serves to prevent the guide member 400, which will be described later, fitted to the protruding member 211 from being caught.
  • a flow path 213 for guiding the water generated on the outer surface of the lid 200 to the drip member 300.
  • the flow path 213 is formed to penetrate the inner surface and the outer surface of the lid 200, and an inlet 213a is formed at the upper side of the lid 200 when the lid 200 is closed, and The outlet 213b is formed in the side.
  • the flow path 213 receives water, which is formed in the weight 220 or the steam cap 230, by the steam discharged from the inside of the main body 100 when the lid 200 is cooked to the upper side inlet 213a. After discharge to the lower side outlet (213b).
  • the water discharged to the bottom side outlet 213b of the flow path 213 is accommodated in the drip member 300 located directly below the protruding member 211.
  • the installation hole 215 is formed in the installation portion 210.
  • the installation hole 215 is a portion in which the fixing portion 430 of the guide member 400 to be described later is inserted as a circular hole.
  • a total of four installation holes 215 are formed to be spaced apart from each other, and two on the left side and two on the right side are formed to be symmetrical with respect to the protruding member 211.
  • Two installation holes 215 formed at the left and right sides of the four installation holes 215 are positioned above the two installation holes 215 closest to the protruding member 211.
  • One side of the main body 100 is a drip member 300 is accommodated.
  • Drip member 300 is preferably located below the guide member 400 to be described later.
  • the drip member 300 is accommodated in the receiving unit 130 formed in the main body 100 guides the guide member 400 to be described later the water (W) falling from the inside of the lid 200 when opening the lid 200 after cooking Will be accepted according to.
  • the drip member 300 includes a body 310 and a second flange portion 320.
  • the body 310 has a receiving portion 330 having an upper surface opened therein by having a cross-sectional shape that is the same as the cross-sectional shape of the accommodating portion 130.
  • the body 310 and the housing 130 have the same edge shape when viewed in a plane.
  • the body 310 is accommodated in the accommodating part 130.
  • Body 310 is a portion for accommodating the water (W) falling from the inside of the lid 200 when the opening of the lid 200 after cooking according to the guide of the guide member 400 to be described later.
  • the second flange portion 320 is formed at the upper end of the body 310.
  • the second flange portion 320 is formed to be bent outward from the edge of the body 310.
  • the second flange 320 is mounted on the upper surface of the main body 100 outside the housing 130 when the body 310 is accommodated in the housing 130.
  • the second flange portion 320 facilitates the receipt or detachment of the drip member 300 in the accommodating portion 130.
  • the guide member 400 is installed inside the lid 200.
  • the guide member 400 is installed in the installation unit 210 formed on the inner surface of the main body 100.
  • the guide member 400 serves to guide the water W falling from the inside of the lid 200 to the drip member 300 when the lid 200 is opened.
  • the guide member 400 is made of a soft silicone material with elasticity so that it is easy to fit the protruding member 211 into the fitting hole 411 to be described later or to fit the fixing part 435 to be described later into the installation hole 215. It is possible, and this makes it very easy to install and replace the guide member 400.
  • the guide member 400 includes a side wall part 410, a guide part 420, and a fixing part 430.
  • the side wall portion 410 has the same longitudinal cross-sectional shape as the longitudinal cross-sectional shape of the installation portion 210.
  • the side wall portion 410 and the installation portion 210 has the same edge shape when viewed from the front, and generally has a shape similar to that of the bow.
  • a fitting hole 411 which is a rectangular hole is formed.
  • the flow path 213 and the fitting hole 411 inside the protruding member 211 are preferably formed to communicate with each other.
  • the edge shape of the fitting hole 411 is the same as the longitudinal cross-sectional edge shape of the first fitting portion 211a and is smaller than the longitudinal cross-sectional edge shape of the first flange portion 211b.
  • the side wall part 410 is accommodated in the installation part 210 and fitted to the protruding member 211.
  • the fitting hole 411 is fitted to the first fitting portion 211a via the first flange portion 211b and fits into the first flange portion 211b having a larger size than the fitting hole 411 ( When the 411 is fitted, the fitting hole 411 is preferably inserted into the first flange portion 211b in a state where the fitting hole 411 is extended.
  • the inner circumferential surface of the fitting hole 411 is in contact with the outer circumferential surface of the first fitting portion 211a.
  • the front end portion of the fitting hole 411 is caught on the rear surface of the first flange portion 211b to be prevented from leaving.
  • the guide part 420 is integrally formed on the front surface of the side wall part 410.
  • the guide part 420 protrudes inclined toward the front lower side of the side wall part 410.
  • the guide part 420 is formed to be inclined downward from the rear to the front, and is formed to be inclined downward from the left and right to the center.
  • the guide part 420 is formed so that the front and rear widths protruding from the side wall part 410 become narrower from the center to the left and right sides.
  • the guide part 420 serves to guide the water W falling from the inside of the lid 200 to the drip member 300 when the lid 200 is opened after cooking.
  • the guide part 420 may be formed to have a larger left and right width from the lower side to the upper side to guide the water (W) falling into the left and right wide ranges to the drip member 300.
  • a fixing part 430 is integrally formed on the rear surface of the side wall part 410.
  • the fixing part 430 protrudes vertically toward the rear side of the side wall part 410.
  • the fixing part 430 is formed long in the front-rear direction.
  • the fixing part 430 is inserted into the installation hole 215 formed in the installation part 210 and serves to fix the guide member 400 to the installation part 210 of the lid 200.
  • the fixing part 430 includes a second fitting part 431, a locking part 433, and a bar 435 integrally formed with each other.
  • the second fitting portion 431 is integrally formed on the rear surface of the side wall portion 410.
  • the second fitting part 431 has an inner circumferential surface of the installation hole 215 when the fixing part 430 is inserted into the installation hole 215 so that the guide member 400 is installed in the installation part 210 of the lid 200. It is the part that abuts.
  • the diameter of the second fitting portion 431 is preferably the same as the diameter of the mounting hole 215.
  • a locking portion 433 is formed at the rear side end portion of the second fitting portion 431.
  • the locking part 433 is formed to be spaced apart from the side wall part 410 with the second fitting part 431 therebetween.
  • the side wall portion 410 is positioned at the front side end of the second fitting portion 431, and the locking portion 433 is positioned at the rear side end of the second fitting portion 431.
  • the locking portion 433 is formed to be inclined so that the diameter gradually decreases from the front side to the rear side.
  • the catching portion 433 has a truncated cone shape as a whole.
  • the diameter of at least a portion of the locking portion 433 is formed smaller than the diameter of the mounting hole 215, the diameter of the remaining portion of the locking portion 433 is the same as or larger than the diameter of the mounting hole (215).
  • the portion having a diameter larger than the diameter of the installation hole 215 in the locking portion 433 is compressed and inserted into the installation hole 215 when inserted into the installation hole 215.
  • the catching portion 433 serves to prevent the guide member 400 installed on the mounting portion 210 of the lid 200 from being easily detached from the mounting portion 210.
  • the guide member 400 when the guide member 400 is installed in the mounting portion 210 of the lid 200, the front of the locking portion 433 is caught by the rear of the mounting portion 210 to apply a predetermined force or more to the guide member 400 The guide member 400 will not be separated from the installation unit 210 unless it is pulled out.
  • a bar 435 is formed at the rear side end portion of the locking portion 433.
  • the bar 435 extends from the rear side end portion of the locking portion 433 to the rear side.
  • the bar 435 is formed to be smaller in diameter from the front side to the rear side.
  • the bar 435 is the first part to be inserted when the fixing part 430 is inserted into the installation hole 215.
  • the bar 435 may serve as a handle when inserting the fixing part 430 into the installation hole 215.
  • the fixing part 430 when the fixing part 430 is inserted into the installation hole 215, the bar 435 is first inserted into the installation hole 215 to penetrate from the front of the installation hole 215 to the rear side, and then the installation hole 215.
  • the second fitting portion 431 is brought into contact with the inner circumferential surface of the installation hole 215 via the locking portion 433 while holding the bar 435 protruding toward the rear side of the rear portion.
  • the water (W) is guided to the drip member 300 located in the lower portion of the guide member 400 while gathered in the center of the upper surface of the guide member (400).
  • the water (W) is accommodated in the receiving portion 330 of the drip member 300 by the guide of the guide member 400 it is possible to prevent the water splash phenomenon.
  • lid 210 mounting portion
  • protrusion member 211a first fitting portion
  • body 320 second flange portion
  • receiving portion 400 guide member

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

The present invention relates to an electric rice cooker and, more particularly, to an electric rice cooker comprising: a main body; and a lid for opening and closing an upper portion of the main body, wherein a guide member is installed inside the lid, such that, when the lid is opened after cooking is completed, the guide member guides water dropping from the inside of the lid to a trough member to prevent a water splash phenomenon.

Description

전기밥솥electric rice cooker

본 발명은 전기밥솥에 관한 것이다.The present invention relates to an electric rice cooker.

보다 상세하게는 취사 후 뚜껑의 개방 시 상기 뚜껑 내측에서 떨어지는 물을 가이드부재가 물받이부재로 안내하여 물 튐 현상을 방지할 수 있는 전기밥솥에 관한 것이다.More particularly, the present invention relates to an electric rice cooker capable of preventing water splashing by guiding water falling from the inside of the lid to the drip member when the lid is opened after cooking.

일반적으로 전기밥솥은 전기를 이용하여 밥을 지을 수 있는 전자제품으로써 내부에 쌀과 물을 넣고 가열하여 취사하거나, 취사된 밥을 식지 않도록 보관할 수 있다.In general, an electric rice cooker is an electronic product that can cook rice using electricity. Rice and water can be cooked by heating rice inside, or the cooked rice can be stored so as not to cool.

이러한 전기밥솥은 대한민국 등록특허공보 제1294112호에 게재된 것이 있다.Such an electric rice cooker has been published in the Republic of Korea Patent Publication No. 1294112.

도 1에 도시된 바와 같이, 종래의 전기밥솥은, 밥솥 본체의 상면에 물받이부가 장착되는 장착홈이 일정면적을 갖도록 형성되고, 물받이부는 장착홈에 장착 및 분리가 가능하게 장착되어 밭솥뚜껑을 따라 흘러내리거나 떨어지는 응축수를 저장한다.As shown in Figure 1, the conventional electric rice cooker, the mounting groove is mounted on the upper surface of the rice cooker body is formed to have a certain area, the drip tray is mounted so as to be mounted and detached in the mounting groove along the field pot lid Store condensate running down or dripping.

하지만, 이러한 종래의 전기밥솥은 취사 후 밥솥뚜껑의 개방 시 밥솥뚜껑에 맺힌 응축수가 물받이부로 직접 떨어지게 되므로 물 튐 현상이 빈번하게 발생한다는 문제점이 있다.However, such a conventional electric rice cooker has a problem in that water condensation occurs frequently because the condensed water formed on the rice cooker lid is directly dropped into the drip tray when the rice cooker lid is opened after cooking.

또한, 이러한 종래의 전기밥솥은 취사 후 밥솥뚜껑의 개방 시 밭솥뚜껑을 타고 흘러내리는 응축수가 물받이부로 흘러들어가지 않을 수 있다는 문제점이 있다.In addition, the conventional electric rice cooker has a problem that the condensate flowing down the field pot lid may not flow into the drip tray when the cooker lid is opened after cooking.

또한, 이러한 종래의 전기밥솥은 물 튐 현상으로 인해 세척 범위가 넓어진다는 문제점이 있다.In addition, such a conventional rice cooker has a problem that the washing range is widened due to the water 튐 phenomenon.

또한, 이러한 종래의 전기밥솥은 물 튐 현상으로 인해 취사된 밥에 응축수가 들어가게 되어 밥의 맛이 변하거나 밥에서 냄새가 나게 된다는 문제점이 있다.In addition, such a conventional electric rice cooker has a problem that the condensed water enters the cooked rice due to the water 튐 phenomenon that the taste of the rice changes or smells from the rice.

[선행기술문헌][Preceding technical literature]

[특허문헌][Patent Documents]

(특허문헌 1) KR1294112 B1 (Patent Document 1) KR1294112 B1

본 발명은 취사 후 뚜껑의 개방 시 상기 뚜껑 내측에서 떨어지는 물을 가이드부재가 물받이부재로 안내하여 물 튐 현상을 방지할 수 있는 전기밥솥을 제공하는데 그 목적이 있다.An object of the present invention is to provide an electric rice cooker which can prevent water splashing by guiding the water dropping from the inside of the lid to the drip member when the lid is opened after cooking.

상기와 같은 과제를 해결하기 위한 본 발명의 전기밥솥은, 본체와, 상기 본체의 상부를 개폐하는 뚜껑과, 상기 뚜껑의 내측에는 가이드부재가 설치되는 것을 특징으로 한다.Electric rice cooker of the present invention for solving the above problems is characterized in that the main body, a lid for opening and closing the upper portion of the main body, and a guide member is installed inside the lid.

또한, 상기 본체의 일측에 수납되는 물받이부재를 더 포함하는 것을 특징으로 한다.In addition, it characterized in that it further comprises a drip member received on one side of the body.

또한, 상기 가이드부재는 상기 뚜껑이 개방될 때 상기 뚜껑에서 떨어지는 물을 상기 물받이부재로 안내하는 것을 특징으로 한다.In addition, the guide member is characterized in that for guiding the water falling from the lid to the drip member when the lid is opened.

또한, 상기 뚜껑에는 상기 가이드부재가 설치되는 설치부가 단차지게 형성되는 것을 특징으로 한다.In addition, the lid is characterized in that the installation portion is installed stepped is installed the guide member.

또한, 상기 설치부의 중앙에는 상기 가이드부재가 끼워지는 돌출부재가 형성되는 것을 특징으로 한다.In addition, the center of the installation portion is characterized in that the protruding member to be fitted with the guide member is formed.

또한, 상기 돌출부재의 내부에는 상기 뚜껑의 외면과 내면을 관통하는 유로가 형성되는 것을 특징으로 한다.In addition, the inside of the protruding member is characterized in that a flow passage penetrating the outer surface and the inner surface of the lid is formed.

또한, 상기 가이드부재는, 상기 설치부에 수용되어 상기 돌출부재에 끼워지는 측벽부와, 상기 측벽부의 전방 하측으로 경사지게 돌출되어 상기 물을 상기 물받이부재로 안내하는 가이드부와, 상기 측벽부의 후방 측으로 돌출되어 상기 설치부에 형성된 설치공에 삽입되는 고정부를 포함하는 것을 특징으로 한다.The guide member may include a side wall portion accommodated in the installation portion and inserted into the protruding member, a guide portion protruding obliquely downward in front of the side wall portion to guide the water to the drip member, and a rear side of the side wall portion. It protrudes and characterized in that it comprises a fixing portion inserted into the installation hole formed in the installation portion.

또한, 상기 가이드부는 중앙에서 좌우 측으로 갈수록 상기 측벽부에서 돌출된 전후 폭이 좁아지는 것을 특징으로 한다.In addition, the guide portion is characterized in that the front and rear width projecting from the side wall portion is narrowed toward the left and right side from the center.

또한, 상기 고정부는 상기 측벽부와 이격된 걸림부를 포함하는 것을 특징으로 한다.The fixing part may include a locking part spaced apart from the side wall part.

또한, 상기 가이드부재는 연질의 실리콘재질인 것을 특징으로 하는 한다.In addition, the guide member is characterized in that the soft silicon material.

본 발명에 따른 전기밥솥은 다음과 같은 장점이 있다.Electric rice cooker according to the present invention has the following advantages.

본 발명에 따른 전기밥솥은 취사 후 뚜껑의 개방 시 뚜껑 내측에서 떨어지는 물이 가이드부재를 거쳐 물받이부재에 들어가게 되므로 물 튐 현상을 방지할 수 있다는 장점이 있다.The electric rice cooker according to the present invention has an advantage of preventing water splashing because water falling from the inside of the lid enters the drip member through the guide member when the lid is opened after cooking.

본 발명에 따른 전기밥솥은 취사 후 뚜껑의 개방 시 뚜껑 내측에서 떨어지거나 뚜껑을 타고 흘러내리는 물을 정확히 물받이부재로 안내할 수 있다는 장점이 있다.Electric rice cooker according to the present invention has the advantage that can be accurately guided to the water dripping member falling from the inside of the lid or flowing down the lid when opening the lid after cooking.

본 발명에 따른 전기밥솥은 취사 시 본체 내부에서 외부로 배출되는 증기에 의한 물을 물받이부재에 수용할 수 있다는 장점이 있다.Electric rice cooker according to the present invention has the advantage that can be accommodated in the drip tray member by the water discharged from the inside of the main body when cooking.

본 발명에 따른 전기밥솥은 물 튐 현상을 방지할 수 있으므로 본체나 뚜껑 등의 세척을 최소화할 수 있다는 장점이 있다.Electric rice cooker according to the present invention has the advantage that it can prevent the water 튐 phenomenon to minimize the washing of the body or the lid.

본 발명에 따른 전기밥솥은 물 튐 현상으로 인해 밥의 맛이 변하거나 밥에서 냄새가 나는 것을 방지할 수 있다는 장점이 있다.Electric rice cooker according to the present invention has the advantage that it can prevent the taste of the rice changes or the smell from the rice due to the water 튐 phenomenon.

본 발명에 따른 전기밥솥은 가이드부재의 설치 및 교체가 매우 용이하다는 장점이 있다.Electric rice cooker according to the present invention has the advantage that the installation and replacement of the guide member is very easy.

도 1은 종래의 전기밥솥을 도시한 사시도.1 is a perspective view showing a conventional electric rice cooker.

도 2는 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 사시도.Figure 2 is a perspective view of an electric rice cooker according to a preferred embodiment of the present invention.

도 3은 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 분해사시도.Figure 3 is an exploded perspective view showing an electric rice cooker according to a preferred embodiment of the present invention.

도 4는 본 발명의 바람직한 실시예에 따른 전기밥솥의 유로로 물이 배출되는 상태를 개략적으로 도시한 개략도.Figure 4 is a schematic diagram showing a state in which water is discharged to the flow path of the electric rice cooker according to a preferred embodiment of the present invention.

도 5는 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재를 도시한 사시도.5 is a perspective view showing a guide member of the rice cooker according to a preferred embodiment of the present invention.

도 6은 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재를 도시한 배면사시도.Figure 6 is a rear perspective view showing a guide member of the rice cooker according to a preferred embodiment of the present invention.

도 7은 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재가 설치부에 설치된 상태의 일부분을 도시한 단면도.7 is a cross-sectional view showing a part of a state in which the guide member of the electric rice cooker according to a preferred embodiment of the present invention is installed.

도 8은 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 사용상태도.8 is a state diagram showing the electric rice cooker according to a preferred embodiment of the present invention.

이하에서는 도면을 참조하여 본 발명의 바람직한 실시예에 대하여 상세히 설명한다.Hereinafter, with reference to the drawings will be described in detail a preferred embodiment of the present invention.

참고적으로 이하에서 설명될 본 발명의 구성들 중 종래기술과 동일한 구성에 대해서는 전술한 종래기술을 참조하기로 하고 별도의 상세한 설명은 생략한다.For reference, with respect to the same configuration as the prior art of the configuration of the present invention to be described below will be referred to the above-mentioned prior art and a detailed description thereof will be omitted.

또한, 본 발명의 바람직한 실시예에 대한 설명은 도 2에 도시된 전후좌우상하 방향을 기준으로 설명한다. In addition, the description of the preferred embodiment of the present invention will be described with reference to the front, rear, left, and right directions shown in FIG.

도 2는 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 사시도이고, 도 3은 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 분해사시도이고, 도 4는 본 발명의 바람직한 실시예에 따른 전기밥솥의 유로로 물이 배출되는 상태를 개략적으로 도시한 개략도이고, 도 5는 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재를 도시한 사시도이고, 도 6은 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재를 도시한 배면사시도이고, 도 7은 본 발명의 바람직한 실시예에 따른 전기밥솥의 가이드부재가 설치부에 설치된 상태의 일부분을 도시한 단면도이고, 도 8은 본 발명의 바람직한 실시예에 따른 전기밥솥을 도시한 사용상태도이다.2 is a perspective view showing an electric rice cooker according to a preferred embodiment of the present invention, Figure 3 is an exploded perspective view showing an electric rice cooker according to a preferred embodiment of the present invention, Figure 4 is according to a preferred embodiment of the present invention 5 is a schematic view schematically showing a state in which water is discharged into an electric rice cooker, FIG. 5 is a perspective view illustrating a guide member of an electric rice cooker according to a preferred embodiment of the present invention, and FIG. 6 is a preferred embodiment of the present invention. The rear perspective view showing the guide member of the electric rice cooker according to the present invention, Figure 7 is a cross-sectional view showing a part of a state in which the guide member of the electric rice cooker according to a preferred embodiment of the present invention is installed in the installation portion, Figure 8 is a preferred embodiment of the present invention State diagram showing the use of an electric rice cooker according to the embodiment.

도 2 내지 도 8에 도시된 바와 같이, 본 발명의 바람직한 실시예에 따른 전기밥솥은, 본체(100)와, 본체(100)의 상부를 개폐하는 뚜껑(200)을 포함하되, 뚜껑(200)의 내측에는 가이드부재(400)가 설치된다.As shown in Figure 2 to 8, the rice cooker according to a preferred embodiment of the present invention, including a main body 100, the lid 200 for opening and closing the upper portion of the main body 100, the lid 200 Inside the guide member 400 is installed.

본체(100)는 상부가 개방되어 있다.The main body 100 is open at the top.

본체(100)의 내부에는 공간이 형성되어 후술할 내솥(110)이 수용된다.A space is formed inside the main body 100 to accommodate the inner pot 110 to be described later.

또한, 본체(100)에는 후술할 내솥(110)을 가열하는 가열부(미도시)가 구비된다.In addition, the main body 100 is provided with a heating unit (not shown) for heating the inner pot 110 to be described later.

가열부(미도시)는 내솥(110)의 바닥을 가열하는 종래의 열판식 전기압력밥솥의 가열부로 구성되거나, 내솥(110)의 바닥 및 측면에 코일을 이용하여 가열하는 종래의 IH식 전기압력밥솥의 가열부로 구성될 수 있다.The heating unit (not shown) is composed of a heating unit of a conventional hot plate type electric pressure cooker for heating the bottom of the inner pot 110, or a conventional IH type electric pressure for heating by using a coil on the bottom and side of the inner pot 110. It may be composed of a heating portion of the cooker.

내솥(110)은 본체(100)의 내부에 형성된 상기 공간에 상하 방향으로 끼워져 수용된다.Inner pot 110 is accommodated in the vertical direction in the space formed inside the main body 100.

내솥(110)은 상부가 개방되어 있으며, 내솥(110)의 내부에는 음식물이 수용된다.The inner pot 110 is open at the top, the food is accommodated in the inner pot (110).

내솥(110)은 가열부(미도시)에 의해 가열되고, 내솥(110) 내부에 수용된 음식물은 이로 인해 가열되어 조리된다.The inner pot 110 is heated by a heating unit (not shown), the food contained in the inner pot 110 is heated and cooked thereby.

본체(100)에는 뚜껑연결부(120)가 형성된다.The body 100 is formed with a lid connecting portion 120.

뚜껑연결부(120)는 본체(100)의 후방 측 상단부에 형성되고, 후술할 뚜껑(200)이 연결된다.Lid connection portion 120 is formed on the rear side upper end of the main body 100, the lid 200 to be described later is connected.

본체(100)의 상면 일측에는 수납부(130)가 형성된다.The accommodating part 130 is formed at one side of the upper surface of the main body 100.

수납부(130)는 본체(100)의 상기 공간과 뚜껑연결부(120) 사이에 형성되고, 상부가 개방된 오목한 홈의 형태로 형성된다.The accommodating part 130 is formed between the space of the main body 100 and the lid connection part 120, and is formed in the form of a concave groove having an open top.

수납부(130)는 상부에서 볼 때, 전체적으로 전방 측이 오목하게 라운드 진 직사각형의 형상이다.The storage unit 130 has a rectangular shape in which the front side is concave round as a whole when viewed from the top.

수납부(130)에는 후술할 물받이부재(300)가 수납된다.The receiving unit 130 accommodates the drip member 300 to be described later.

뚜껑연결부(120)에는 뚜껑(200)이 연결된다.Lid 200 is connected to the lid connection portion 120.

뚜껑(200)은 본체(100)의 상면에 대응하는 형상을 가진다.The lid 200 has a shape corresponding to the top surface of the main body 100.

뚜껑(200)은 본체(100)의 개방된 상부를 개폐하기 위해 하단부가 뚜껑연결부(120)에 힌지결합되어 전후 방향으로 회동 가능하도록 설치된다.Lid 200 is installed so that the lower end is hinged to the lid connecting portion 120 to open and close the open upper portion of the main body 100 can be rotated in the front and rear direction.

뚜껑(200)의 외면(후면)에는 손잡이(미도시)가 형성되어 뚜껑(200)의 개폐를 용이하게 할 수 있다.A handle (not shown) may be formed on an outer surface (back side) of the lid 200 to facilitate opening and closing of the lid 200.

뚜껑(200)의 내면(전면) 하부에는 설치부(210)가 형성된다.The installation portion 210 is formed below the inner surface (front) of the lid 200.

설치부(210)는 후술할 가이드부재(400)가 설치되는 부분으로 오목한 홈의 형상으로 단차져 있다.The installation unit 210 is a step where the guide member 400 to be described later is installed, and is stepped in the shape of a concave groove.

설치부(210)는 정면에서 볼 때 전체적으로 하측으로 볼록한 활 형상으로 형성된다.The installation portion 210 is formed in a bow shape convex downward as a whole when viewed from the front.

설치부(210)는 하부보다 상부가 완만한 곡선으로 형성된다.The installation portion 210 is formed in a curved curve at an upper portion than the lower portion.

설치부(210)는 중앙에서 좌우로 갈수록 상하 폭이 좁게 형성된다.Installation portion 210 is formed in the vertical width narrower from left to right.

설치부(210)는 뚜껑(200)의 개방 시 뚜껑연결부(120)의 상부에 위치한다.The installation part 210 is located at the upper portion of the lid connection part 120 when the lid 200 is opened.

설치부(210)의 중앙에는 돌출부재(211)가 형성된다.A protruding member 211 is formed at the center of the installation unit 210.

돌출부재(211)는 제1끼움부(211a)와 제1플랜지부(211b)를 포함한다.The protruding member 211 includes a first fitting portion 211a and a first flange portion 211b.

돌출부재(211)는 후술할 가이드부재(400)의 고정부(430)와 더불어 가이드부재(400)를 뚜껑(200)에 고정하는 역할을 한다.The protruding member 211 serves to fix the guide member 400 to the lid 200 together with the fixing part 430 of the guide member 400 to be described later.

제1끼움부(211a)는 설치부(210)의 중앙에서 전방 측으로 돌출된 사각파이프 형상이다.The first fitting portion 211a has a square pipe shape protruding toward the front side from the center of the installation portion 210.

제1플랜지부(211b)는 제1끼움부(211a)의 전방 측 단부 테두리를 따라 외측으로 돌출되도록 형성된다.The first flange portion 211b is formed to protrude outward along the front side edge of the first fitting portion 211a.

제1플랜지부(211b)의 종단면적은 제1끼움부(211a)의 종단면적보다 크게 형성된다.The longitudinal area of the first flange portion 211b is larger than the longitudinal area of the first fitting portion 211a.

제1플랜지부(211b)는 돌출부재(211)에 끼워진 후술할 가이드부재(400)가 걸려 이탈하지 못하게 하는 역할을 한다. The first flange portion 211b serves to prevent the guide member 400, which will be described later, fitted to the protruding member 211 from being caught.

돌출부재(211)의 내부에는 뚜껑(200)의 외면에 생성된 물을 물받이부재(300)로 안내하는 유로(213)가 형성된다.Inside the protruding member 211 is formed a flow path 213 for guiding the water generated on the outer surface of the lid 200 to the drip member 300.

도 4에 도시된 바와 같이, 유로(213)는 뚜껑(200)의 내면과 외면을 관통하도록 형성되며, 뚜껑(200)이 닫혀 있을 때를 기준으로 상단 측에 입구(213a)가 형성되고, 하단 측에 출구(213b)가 형성된다.As shown in FIG. 4, the flow path 213 is formed to penetrate the inner surface and the outer surface of the lid 200, and an inlet 213a is formed at the upper side of the lid 200 when the lid 200 is closed, and The outlet 213b is formed in the side.

유로(213)는 뚜껑(200)을 닫고 취사할 경우 본체(100) 내부에서 외부로 배출되는 증기에 의해 추(220)나 스팀캡(230)에 맺히는 물을 상단 측 입구(213a)로 받아들인 후 하단 측 출구(213b)로 배출한다.The flow path 213 receives water, which is formed in the weight 220 or the steam cap 230, by the steam discharged from the inside of the main body 100 when the lid 200 is cooked to the upper side inlet 213a. After discharge to the lower side outlet (213b).

유로(213)의 하단 측 출구(213b)로 배출된 물은 돌출부재(211)의 직하방에 위치한 물받이부재(300)에 수용된다.The water discharged to the bottom side outlet 213b of the flow path 213 is accommodated in the drip member 300 located directly below the protruding member 211.

설치부(210)에는 설치공(215)이 형성된다.The installation hole 215 is formed in the installation portion 210.

설치공(215)은 원형의 구멍으로써 후술할 가이드부재(400)의 고정부(430)가 삽입되는 부분이다.The installation hole 215 is a portion in which the fixing portion 430 of the guide member 400 to be described later is inserted as a circular hole.

설치공(215)은 총 네 개가 서로 이격되어 형성되며, 돌출부재(211)를 기준으로 좌측에 두 개와 우측에 두 개가 서로 대칭되도록 형성된다.A total of four installation holes 215 are formed to be spaced apart from each other, and two on the left side and two on the right side are formed to be symmetrical with respect to the protruding member 211.

네 개의 설치공(215) 중 맨 좌측과 맨 우측에 형성된 두 개의 설치공(215)은 돌출부재(211)에 가장 인접한 두 설치공(215)에 비해 상측에 위치한다.Two installation holes 215 formed at the left and right sides of the four installation holes 215 are positioned above the two installation holes 215 closest to the protruding member 211.

본체(100)의 일측에는 물받이부재(300)가 수납된다.One side of the main body 100 is a drip member 300 is accommodated.

물받이부재(300)는 후술할 가이드부재(400)의 하부에 위치하는 것이 바람직하다.Drip member 300 is preferably located below the guide member 400 to be described later.

물받이부재(300)는 본체(100)에 형성된 수납부(130)에 수납되어 취사 후 뚜껑(200)의 개방 시 뚜껑(200) 내측에서 떨어지는 물(W)을 후술할 가이드부재(400)의 안내에 따라 수용하게 된다.The drip member 300 is accommodated in the receiving unit 130 formed in the main body 100 guides the guide member 400 to be described later the water (W) falling from the inside of the lid 200 when opening the lid 200 after cooking Will be accepted according to.

물받이부재(300)는 몸체(310)와 제2플랜지부(320)를 포함한다.The drip member 300 includes a body 310 and a second flange portion 320.

몸체(310)는 수납부(130)의 횡단면 형상과 동일한 횡단면 형상을 갖는 통으로써 내부에 상면이 개방된 수용부(330)를 갖는다.The body 310 has a receiving portion 330 having an upper surface opened therein by having a cross-sectional shape that is the same as the cross-sectional shape of the accommodating portion 130.

즉, 몸체(310)와 수납부(130)는 평면상에서 볼 때의 테두리 형상이 동일하다.That is, the body 310 and the housing 130 have the same edge shape when viewed in a plane.

몸체(310)는 수납부(130) 내부에 수납되어 진다.The body 310 is accommodated in the accommodating part 130.

몸체(310)는 취사 후 뚜껑(200)의 개방 시 뚜껑(200) 내측에서 떨어지는 물(W)을 후술할 가이드부재(400)의 안내에 따라 수용하는 부분이다.Body 310 is a portion for accommodating the water (W) falling from the inside of the lid 200 when the opening of the lid 200 after cooking according to the guide of the guide member 400 to be described later.

몸체(310)의 상단에는 제2플랜지부(320)가 형성된다.The second flange portion 320 is formed at the upper end of the body 310.

제2플랜지부(320)는 몸체(310)의 테두리에서 외측으로 절곡된 형태로 형성된다.The second flange portion 320 is formed to be bent outward from the edge of the body 310.

제2플랜지부(320)는 몸체(310)가 수납부(130)에 수납될 때 수납부(130) 외측의 본체(100) 상면에 올려진다.The second flange 320 is mounted on the upper surface of the main body 100 outside the housing 130 when the body 310 is accommodated in the housing 130.

제2플랜지부(320)는 물받이부재(300)를 수납부(130)에 수납하거나 이탈시키는 것을 용이하게 해준다.The second flange portion 320 facilitates the receipt or detachment of the drip member 300 in the accommodating portion 130.

뚜껑(200)의 내측에는 가이드부재(400)가 설치된다.The guide member 400 is installed inside the lid 200.

가이드부재(400)는 본체(100)의 내면에 형성된 설치부(210)에 설치된다.The guide member 400 is installed in the installation unit 210 formed on the inner surface of the main body 100.

가이드부재(400)는 뚜껑(200)의 개방 시 뚜껑(200) 내측에서 떨어지는 물(W)을 물받이부재(300)로 안내하는 역할을 한다.The guide member 400 serves to guide the water W falling from the inside of the lid 200 to the drip member 300 when the lid 200 is opened.

가이드부재(400)는 탄성이 있는 연질의 실리콘재질로 제작되어 후술할 끼움공(411)에 돌출부재(211)를 끼우거나 설치공(215)에 후술할 고정부(435)를 끼우는 것을 용이하게 할 수 있으며, 이로 인해 가이드부재(400)의 설치 및 교체가 매우 용이해진다.The guide member 400 is made of a soft silicone material with elasticity so that it is easy to fit the protruding member 211 into the fitting hole 411 to be described later or to fit the fixing part 435 to be described later into the installation hole 215. It is possible, and this makes it very easy to install and replace the guide member 400.

가이드부재(400)는 측벽부(410), 가이드부(420) 및 고정부(430)를 포함한다.The guide member 400 includes a side wall part 410, a guide part 420, and a fixing part 430.

측벽부(410)는 설치부(210)의 종단면 형상과 동일한 종단면 형상을 가진다.The side wall portion 410 has the same longitudinal cross-sectional shape as the longitudinal cross-sectional shape of the installation portion 210.

즉, 측벽부(410)와 설치부(210)는 정면에서 볼 때의 테두리 형상이 동일하며, 대체로 활의 형상과 유사한 형상을 가진다.That is, the side wall portion 410 and the installation portion 210 has the same edge shape when viewed from the front, and generally has a shape similar to that of the bow.

측벽부(410)의 중앙에는 직사각형상의 구멍인 끼움공(411)이 형성된다.In the center of the side wall portion 410, a fitting hole 411 which is a rectangular hole is formed.

돌출부재(211) 내부의 유로(213)와 끼움공(411)은 서로 연통하도록 형성되는 것이 바람직하다.The flow path 213 and the fitting hole 411 inside the protruding member 211 are preferably formed to communicate with each other.

끼움공(411)의 테두리 형상은 제1끼움부(211a)의 종단면 테두리 형상과 동일하고, 제1플랜지부(211b)의 종단면 테두리 형상보다 작다.The edge shape of the fitting hole 411 is the same as the longitudinal cross-sectional edge shape of the first fitting portion 211a and is smaller than the longitudinal cross-sectional edge shape of the first flange portion 211b.

측벽부(410)는 설치부(210)에 수용되어 돌출부재(211)에 끼워진다.The side wall part 410 is accommodated in the installation part 210 and fitted to the protruding member 211.

보다 구체적으로 끼움공(411)은 제1플랜지부(211b)를 거쳐 제1끼움부(211a)에 끼워지게 되며, 끼움공(411)보다 크기가 큰 제1플랜지부(211b)에 끼움공(411)이 끼워질 때에는 끼움공(411)을 늘린 상태로 제1플랜지부(211b)에 끼움공(411)을 끼우는 것이 바람직하다.More specifically, the fitting hole 411 is fitted to the first fitting portion 211a via the first flange portion 211b and fits into the first flange portion 211b having a larger size than the fitting hole 411 ( When the 411 is fitted, the fitting hole 411 is preferably inserted into the first flange portion 211b in a state where the fitting hole 411 is extended.

이는 가이드부재(400)가 탄성이 있기 때문에 가능하다.This is possible because the guide member 400 is elastic.

끼움공(411)이 돌출부재(211)에 완전히 끼워질 경우, 끼움공(411)의 내부 둘레면은 제1끼움부(211a)의 외부 둘레면과 맞닿게 된다.When the fitting hole 411 is completely fitted to the protruding member 211, the inner circumferential surface of the fitting hole 411 is in contact with the outer circumferential surface of the first fitting portion 211a.

또한, 끼움공(411)의 전방 측 단부는 제1플랜지부(211b)의 후면에 걸려 이탈하지 못하게 된다.In addition, the front end portion of the fitting hole 411 is caught on the rear surface of the first flange portion 211b to be prevented from leaving.

측벽부(410)의 전면에는 가이드부(420)가 일체로 형성된다.The guide part 420 is integrally formed on the front surface of the side wall part 410.

가이드부(420)는 측벽부(410)의 전방 하측으로 경사지게 돌출되어 있다. The guide part 420 protrudes inclined toward the front lower side of the side wall part 410.

보다 구체적으로 가이드부(420)는 후방에서 전방으로 갈수록 하측으로 경사지게 형성된 동시에 좌우측에서 중앙으로 갈수록 하측으로 경사지게 형성된다.More specifically, the guide part 420 is formed to be inclined downward from the rear to the front, and is formed to be inclined downward from the left and right to the center.

가이드부(420)는 중앙에서 좌우 측으로 갈수록 측벽부(410)에서 돌출된 전후 폭이 좁아지도록 형성된다.The guide part 420 is formed so that the front and rear widths protruding from the side wall part 410 become narrower from the center to the left and right sides.

가이드부(420)는 취사 후 뚜껑(200)의 개방 시 뚜껑(200) 내측에서 하부로 떨어지는 물(W)을 물받이부재(300)로 안내하는 역할을 한다.The guide part 420 serves to guide the water W falling from the inside of the lid 200 to the drip member 300 when the lid 200 is opened after cooking.

가이드부(420)는 하측에서 상측으로 갈수록 좌우 폭이 크게 형성되어 좌우 넓은 범위로 떨어지는 물(W)을 물받이부재(300)로 안내할 수 있다.The guide part 420 may be formed to have a larger left and right width from the lower side to the upper side to guide the water (W) falling into the left and right wide ranges to the drip member 300.

측벽부(410)의 후면에는 고정부(430)가 일체로 형성된다.A fixing part 430 is integrally formed on the rear surface of the side wall part 410.

고정부(430)는 측벽부(410)의 후방 측으로 수직하게 돌출된다.The fixing part 430 protrudes vertically toward the rear side of the side wall part 410.

고정부(430)는 전후 방향으로 길게 형성된다.The fixing part 430 is formed long in the front-rear direction.

고정부(430)는 설치부(210)에 형성된 설치공(215)에 삽입되어 가이드부재(400)를 뚜껑(200)의 설치부(210)에 고정시키는 역할을 한다.The fixing part 430 is inserted into the installation hole 215 formed in the installation part 210 and serves to fix the guide member 400 to the installation part 210 of the lid 200.

고정부(430)는 서로 일체로 형성된 제2끼움부(431), 걸림부(433) 및 바(435)를 포함한다.The fixing part 430 includes a second fitting part 431, a locking part 433, and a bar 435 integrally formed with each other.

제2끼움부(431)는 측벽부(410)의 후면에 일체로 형성된다. The second fitting portion 431 is integrally formed on the rear surface of the side wall portion 410.

제2끼움부(431)는 고정부(430)가 설치공(215)에 삽입되어 가이드부재(400)가 뚜껑(200)의 설치부(210)에 설치될 때 설치공(215)의 내주면이 맞닿는 부분이다.The second fitting part 431 has an inner circumferential surface of the installation hole 215 when the fixing part 430 is inserted into the installation hole 215 so that the guide member 400 is installed in the installation part 210 of the lid 200. It is the part that abuts.

제2끼움부(431)의 직경은 설치공(215)의 직경과 동일한 것이 바람직하다.The diameter of the second fitting portion 431 is preferably the same as the diameter of the mounting hole 215.

제2끼움부(431)의 후방 측 단부에는 걸림부(433)가 형성된다.A locking portion 433 is formed at the rear side end portion of the second fitting portion 431.

걸림부(433)는 제2끼움부(431)를 사이에 두고 측벽부(410)와 서로 이격되도록 형성된다.The locking part 433 is formed to be spaced apart from the side wall part 410 with the second fitting part 431 therebetween.

보다 구체적으로 제2끼움부(431)의 전방 측 단부에는 측벽부(410)가 위치하고, 제2끼움부(431)의 후방 측 단부에는 걸림부(433)가 위치한다.More specifically, the side wall portion 410 is positioned at the front side end of the second fitting portion 431, and the locking portion 433 is positioned at the rear side end of the second fitting portion 431.

걸림부(433)는 전방 측에서 후방 측으로 갈수록 직경이 점점 작아지도록 경사지게 형성된다.The locking portion 433 is formed to be inclined so that the diameter gradually decreases from the front side to the rear side.

걸림부(433)는 전체적으로 원뿔대의 형상을 가진다.The catching portion 433 has a truncated cone shape as a whole.

걸림부(433)의 적어도 일부분의 직경은 설치공(215)의 직경보다 작게 형성되고, 걸림부(433)의 나머지 일부분의 직경은 설치공(215)의 직경과 같거나 크게 형성된다.The diameter of at least a portion of the locking portion 433 is formed smaller than the diameter of the mounting hole 215, the diameter of the remaining portion of the locking portion 433 is the same as or larger than the diameter of the mounting hole (215).

걸림부(433)에서 설치공(215)의 직경보다 큰 직경을 가지는 부분은 설치공(215)에 삽입될 때 압축되어 설치공(215) 측으로 삽입된다.The portion having a diameter larger than the diameter of the installation hole 215 in the locking portion 433 is compressed and inserted into the installation hole 215 when inserted into the installation hole 215.

걸림부(433)는 뚜껑(200)의 설치부(210)에 설치된 가이드부재(400)가 설치부(210)에서 쉽게 이탈하지 않도록 하는 역할을 한다.The catching portion 433 serves to prevent the guide member 400 installed on the mounting portion 210 of the lid 200 from being easily detached from the mounting portion 210.

즉, 뚜껑(200)의 설치부(210)에 가이드부재(400)가 설치된 경우, 걸림부(433)의 전면은 설치부(210)의 후면에 걸리게 되어 일정 힘 이상을 가해 가이드부재(400)를 잡아당기지 않는 한 가이드부재(400)가 설치부(210)에서 이탈하지 않게 되는 것이다.That is, when the guide member 400 is installed in the mounting portion 210 of the lid 200, the front of the locking portion 433 is caught by the rear of the mounting portion 210 to apply a predetermined force or more to the guide member 400 The guide member 400 will not be separated from the installation unit 210 unless it is pulled out.

걸림부(433)의 후방 측 단부에는 바(435)가 형성된다.A bar 435 is formed at the rear side end portion of the locking portion 433.

바(435)는 걸림부(433)의 후방 측 단부에서 후방 측으로 길게 연장되어 형성된다.The bar 435 extends from the rear side end portion of the locking portion 433 to the rear side.

바(435)는 전방 측에서 후방 측으로 갈수록 직경이 점점 작아지게 형성된다.The bar 435 is formed to be smaller in diameter from the front side to the rear side.

바(435)는 고정부(430)를 설치공(215) 내에 삽입할 때 가장 먼저 삽입되는 부분이다.The bar 435 is the first part to be inserted when the fixing part 430 is inserted into the installation hole 215.

바(435)는 설치공(215) 내에 고정부(430)를 삽입시킬 때 손잡이의 역할을 할 수 있다.The bar 435 may serve as a handle when inserting the fixing part 430 into the installation hole 215.

즉, 설치공(215)에 고정부(430)를 삽입시킬 때에는 바(435)를 먼저 설치공(215)에 삽입시켜 설치공(215)의 전방에서 후방 측으로 관통시킨 다음, 설치공(215)의 후방 측으로 돌출된 바(435)를 잡은 채 후방 측으로 잡아당겨서 걸림부(433)를 거쳐 제2끼움부(431)가 설치공(215) 내주면에 맞닿도록 하는 것이다.That is, when the fixing part 430 is inserted into the installation hole 215, the bar 435 is first inserted into the installation hole 215 to penetrate from the front of the installation hole 215 to the rear side, and then the installation hole 215. The second fitting portion 431 is brought into contact with the inner circumferential surface of the installation hole 215 via the locking portion 433 while holding the bar 435 protruding toward the rear side of the rear portion.

본 발명의 바람직한 실시예에 따른 전기밥솥의 사용상태를 설명한다.It describes the state of use of the electric rice cooker according to a preferred embodiment of the present invention.

도 8에 도시된 바와 같이, 취사 후 뚜껑(200)을 개방하게 되면 뚜껑(200) 내측에 맺힌 물(W)이 뚜껑(200) 하부에 설치된 가이드부재(400)의 상면으로 떨어지게 된다.As shown in FIG. 8, when the lid 200 is opened after cooking, the water W formed inside the lid 200 falls on the upper surface of the guide member 400 installed under the lid 200.

가이드부재(400)의 경사에 따라 물(W)은 가이드부재(400)의 상면 중앙에 모인 채 가이드부재(400)의 하부에 위치한 물받이부재(300)로 안내된다.In accordance with the inclination of the guide member 400, the water (W) is guided to the drip member 300 located in the lower portion of the guide member 400 while gathered in the center of the upper surface of the guide member (400).

이와 같이, 물(W)은 가이드부재(400)의 안내에 의해 물받이부재(300)의 수용부(330)에 수용되므로 물 튐 현상을 방지할 수 있게 된다. As such, the water (W) is accommodated in the receiving portion 330 of the drip member 300 by the guide of the guide member 400 it is possible to prevent the water splash phenomenon.

상술한 바와 같이, 본 발명의 바람직한 실시예를 참조하여 설명하였지만, 해당기술분야의 당업자는 특허청구범위에 기재된 본 발명의 사상 및 영역으로부터 벗어나지 않는 범위 내에서 본 발명을 다양하게 수정 또는 변형하여 실시할 수 있다.As described above, although described with reference to a preferred embodiment of the present invention, those skilled in the art will be practiced by variously modifying or modifying the present invention without departing from the spirit and scope of the invention described in the claims. can do.

[부호의 설명][Description of the code]

100 : 본체 110 : 내솥100: body 110: inner pot

120 : 뚜껑연결부 130 : 수납부120: lid connection 130: storage

200 : 뚜껑 210 : 설치부200: lid 210: mounting portion

211 : 돌출부재 211a : 제1끼움부211: protrusion member 211a: first fitting portion

211b : 제1플랜지부 213 : 유로211b: first flange portion 213: euro

213a : 입구 213b : 출구213a: entrance 213b: exit

215 : 설치공 220 : 추215: installer 220: weight

230 : 스팀캡 300 : 물받이부재230: steam cap 300: drip member

310 : 몸체 320 : 제2플랜지부310: body 320: second flange portion

330 : 수용부 400 : 가이드부재330: receiving portion 400: guide member

410 : 측벽부 411 : 끼움공410: side wall portion 411: fitting hole

420 : 가이드부 430 : 고정부420: guide portion 430: fixed portion

431 : 제2끼움부 433 : 걸림부431: second fitting portion 433: locking portion

435 : 바 W : 물435 bar W: water

Claims (10)

본체;main body; 상기 본체의 상부를 개폐하는 뚜껑;을 포함하되, Including; lid for opening and closing the upper portion of the main body, 상기 뚜껑의 내측에는 가이드부재가 설치되는 것을 특징으로 하는 전기밥솥.The rice cooker, characterized in that the guide member is installed on the inner side of the lid. 청구항 1에 있어서, The method according to claim 1, 상기 본체의 일측에 수납되는 물받이부재;를 더 포함하는 것을 특징으로 하는 전기밥솥.An electric rice cooker further comprising; a drip tray member accommodated on one side of the main body. 청구항 2에 있어서, The method according to claim 2, 상기 가이드부재는 상기 뚜껑이 개방될 때 상기 뚜껑에서 떨어지는 물을 상기 물받이부재로 안내하는 것을 특징으로 하는 전기밥솥.The guide member is an electric rice cooker, characterized in that for guiding the water falling from the lid to the drip member when the lid is opened. 청구항 3에 있어서, The method according to claim 3, 상기 뚜껑에는 상기 가이드부재가 설치되는 설치부가 단차지게 형성되는 것을 특징으로 하는 전기밥솥.The rice cooker, characterized in that the cover is provided with a stepped installation portion is installed. 청구항 4에 있어서, The method according to claim 4, 상기 설치부의 중앙에는 상기 가이드부재가 끼워지는 돌출부재가 형성되는 것을 특징으로 하는 전기밥솥.The rice cooker, characterized in that the protrusion member is formed in the center of the installation portion is fitted with the guide member. 청구항 5에 있어서, The method according to claim 5, 상기 돌출부재의 내부에는 상기 뚜껑의 외면과 내면을 관통하는 유로가 형성되는 것을 특징으로 하는 전기밥솥.The inside of the protruding member of the electric rice cooker, characterized in that a flow passage penetrating the outer surface and the inner surface of the lid. 청구항 5에 있어서, The method according to claim 5, 상기 가이드부재는, The guide member, 상기 설치부에 수용되어 상기 돌출부재에 끼워지는 측벽부;A side wall part accommodated in the installation part and fitted to the protruding member; 상기 측벽부의 전방 하측으로 경사지게 돌출되어 상기 물을 상기 물받이부재로 안내하는 가이드부;A guide part protruding obliquely toward the front lower side of the side wall part to guide the water to the drip member; 상기 측벽부의 후방 측으로 돌출되어 상기 설치부에 형성된 설치공에 삽입되는 고정부;를 포함하는 것을 특징으로 하는 전기밥솥.And a fixing part protruding toward the rear side of the side wall part and inserted into an installation hole formed in the installation part. 청구항 7에 있어서, The method according to claim 7, 상기 가이드부는 중앙에서 좌우 측으로 갈수록 상기 측벽부에서 돌출된 전후 폭이 좁아지는 것을 특징으로 하는 전기밥솥.The guide portion of the electric rice cooker characterized in that the width of the front and rear protruding from the side wall portion is narrowed toward the left and right side from the center. 청구항 7에 있어서, The method according to claim 7, 상기 고정부는 상기 측벽부와 이격된 걸림부를 포함하는 것을 특징으로 하는 전기밥솥.The fixed portion of the rice cooker comprising a locking portion spaced apart from the side wall. 청구항 1 내지 청구항 9 중 어느 한 항에 있어서, The method according to any one of claims 1 to 9, 상기 가이드부재는 연질의 실리콘재질인 것을 특징으로 하는 전기밥솥.The guide member is an electric rice cooker, characterized in that the soft silicon material.
PCT/KR2016/001765 2015-09-04 2016-02-24 Electric rice cooker Ceased WO2017039091A1 (en)

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