WO2007009529A2 - Composante peptide de calcium - Google Patents
Composante peptide de calcium Download PDFInfo
- Publication number
- WO2007009529A2 WO2007009529A2 PCT/EP2006/005173 EP2006005173W WO2007009529A2 WO 2007009529 A2 WO2007009529 A2 WO 2007009529A2 EP 2006005173 W EP2006005173 W EP 2006005173W WO 2007009529 A2 WO2007009529 A2 WO 2007009529A2
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- calcium
- peptide component
- preparation
- agent
- glycomacropeptide
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/06—Aluminium, calcium or magnesium; Compounds thereof, e.g. clay
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/01—Hydrolysed proteins; Derivatives thereof
- A61K38/012—Hydrolysed proteins; Derivatives thereof from animals
- A61K38/018—Hydrolysed proteins; Derivatives thereof from animals from milk
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- A61K38/17—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P9/00—Drugs for disorders of the cardiovascular system
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Definitions
- the invention relates to a calcium-peptide component and their use Phyg.
- Calcium may have a palliative effect on depression, anxiety, and mood disorders associated with the premenstrual syndrome (S. Thys-Jacobs, J Amer Coli Nutr 19, 220-227 (2000); ER Bertone Johnson et al., Arch Intern Med , 1246-52 (2005))
- S. Thys-Jacobs J Amer Coli Nutr 19, 220-227 (2000); ER Bertone Johnson et al., Arch Intern Med , 1246-52 (2005)
- milk is the most important source of calcium.
- the consumption of milk has declined significantly in recent years as so-called cow's milk intolerance has increasingly increased in the Central European population.
- other dairy products can be used instead of milk, but consumers' consumption habits are often still in conflict. Because of this, calcium is added to foods that do not normally contain it.
- the object of the invention is therefore to develop a source of calcium for products that provide calcium in a soluble form.
- a calcium-peptide component of the aforementioned type which contains at least one calcium salt, cagedophosphopeptides and glycomacropeptide.
- Amount of calcium in proteins It is known from milk that the calcium is evenly distributed in the liquid and not at the bottom in the form of sediment is deposited.
- the calcium in the milk is mainly bound to the so-called caseins, a part of the milk proteins.
- the caseins have the disadvantage of precipitating in the acid so that the bound casein calcium is unsuitable for acidic products.
- caseinophosphopeptides which bind calcium particularly well.
- Such caseinophosphopeptides are commercially available today (eg CPP DMV). Through the use of caseinophosphopeptides, it is now possible to achieve largely clear calcium solutions.
- glycomacropeptide In the production of cheese, the action of the rennet casein releases the glycomacropeptide. This glycomacropeptide is located after cheese production in the so-called whey fraction.
- the glycomacropeptide is a fragment of ⁇ -casein with the amino acid
- Glycomacropeptide also contains a phosphate group which can bind calcium to itself.
- the weight ratio between the calcium salts, caseinophosphopeptide and glycomacropeptide is preferably 1 - 5: 0.5 - 2.5: 1.5 - 7.5. Furthermore, the addition of minerals and / or trace elements is conceivable. In order to avoid problems of deposition of calcium in the blood vessels, magnesium may additionally be added to the calcium-peptide component according to the invention. All magnesium salts permitted under the food law can be added. The daily amount recommended is a maximum of 250 mg of magnesium.
- vitamins are also added; especially vitamin D, which is responsible for the absorption of calcium in the small intestine.
- soluble fiber such as oligofructose or galactooligosaccharides, and / or phytosterols is a preferred embodiment of the component according to the invention.
- Suitable calcium salts are all food-approved salts. Here are some to name: calcium carbonate, calcium chloride, calcium citrate, calcium gluconate, calcium glycerophosphate, calcium, calcium orthophosphate, calcium oxide and / or calcium hydroxide.
- the calcium-peptide component according to the invention has a weight-reducing property in animal experiments.
- rats for example, a lower weight gain and significantly lower fat gain could be recorded.
- the same effect could also be demonstrated in patients complaining of weight problems.
- Another invention therefore also relates to the use of the calcium-peptide component according to the invention as a medicament, for the preparation of an agent for regulating body weight or for improving calcium absorption. Moreover, the invention relates to the use of the calcium-peptide component for the preparation of an agent for regulating blood pressure and for producing an agent for alleviating the symptoms of premenstrual syndrome.
- the invention also relates to the use of the three main components calcium salts, caseinophosphopeptides and glycomacropeptides for the preparation of preparations for weight reduction.
- the calcium-peptide component according to the invention can be offered both as additives in foods, as a dietary supplement or as a pharmaceutical preparation.
- the calcium-peptide component according to the invention is versatile, in particular imaginable as candy, powder, tablets, compacted forms, bars, jellies or emulsions.
- Typical application examples are the use in fruit juices, quark and yoghurt foods, whey drinks, desserts, ice cream, calcium tablets or fruit jars.
- the calcium-peptide component according to the invention can be composed as follows (the recommended daily dose is given as an example):
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Epidemiology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Immunology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Zoology (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Heart & Thoracic Surgery (AREA)
- Cardiology (AREA)
- Molecular Biology (AREA)
- Gastroenterology & Hepatology (AREA)
- Diabetes (AREA)
- Hematology (AREA)
- Obesity (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Peptides Or Proteins (AREA)
Abstract
La présente invention concerne une composante peptide de calcium qui peut être obtenue à partir de: au moins un sel de calcium; un phosphopeptide de caséine et un glycomacropeptide. Il est ainsi possible de se servir du principe du lait selon lequel des quantités importantes du calcium se lient à des protéines.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP06754001A EP1903895A2 (fr) | 2005-07-19 | 2006-05-31 | Composante peptide de calcium |
| EA200800205A EA016259B1 (ru) | 2005-07-19 | 2006-05-31 | Применение кальций-пептидного компонента для снижения веса тела |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE102005033630A DE102005033630A1 (de) | 2005-07-19 | 2005-07-19 | Calcium-Peptid-Komponente |
| DE102005033630.2 | 2005-07-19 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| WO2007009529A2 true WO2007009529A2 (fr) | 2007-01-25 |
| WO2007009529A3 WO2007009529A3 (fr) | 2007-06-28 |
Family
ID=37575596
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2006/005173 Ceased WO2007009529A2 (fr) | 2005-07-19 | 2006-05-31 | Composante peptide de calcium |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP1903895A2 (fr) |
| DE (1) | DE102005033630A1 (fr) |
| EA (1) | EA016259B1 (fr) |
| UA (1) | UA94716C2 (fr) |
| WO (1) | WO2007009529A2 (fr) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008055801A3 (fr) * | 2006-11-06 | 2008-12-04 | Humana Milchunion Eg | Composition calcium-peptide anti-diabétogène |
| WO2011137249A1 (fr) * | 2010-04-28 | 2011-11-03 | Ritter Pharmaceuticals, Inc. | Formulations prébiotiques et méthodes d'utilisation |
| US8492124B2 (en) | 2009-02-24 | 2013-07-23 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US9226933B2 (en) | 2004-07-22 | 2016-01-05 | Ritter Pharmaceuticals, Inc. | Methods and compositions for treating lactose intolerance |
| CN109805417A (zh) * | 2019-03-01 | 2019-05-28 | 河南九九一生物科技有限公司 | 一种能够增加骨密度的保健食品及其加工方法 |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102007022694A1 (de) | 2007-05-11 | 2008-11-13 | Humana Milchunion Eg | Milchfett-Milchprotein-Zusammensetzung zur Verbesserung der Calcium-Aufnahme |
| CN103445045A (zh) * | 2012-05-30 | 2013-12-18 | 孔徐生 | 一种具有促进钙吸收功能的组合物及其制备方法 |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3373544B2 (ja) * | 1991-12-05 | 2003-02-04 | 明治乳業株式会社 | 月経困難症を緩和する効果のある、カルシウム利用性に優れた飲食品及び医薬品 |
| GB9927603D0 (en) * | 1999-11-22 | 2000-01-19 | Nestle Sa | Use of a milk protein hydrolysate in the treatment of diabetes |
| PL358423A1 (en) * | 2000-04-18 | 2004-08-09 | Societe Des Produits Nestle S.A. | Nutritional modules |
| US6384087B1 (en) * | 2000-09-01 | 2002-05-07 | University Of Tennesseee Research Corporation, Inc. | Materials and methods for the treatment or prevention of obesity |
| GB0100273D0 (en) * | 2001-01-08 | 2001-02-14 | Nestle Sa | Nutritional composition for a bone condition |
| US20030165574A1 (en) * | 2002-03-01 | 2003-09-04 | Ward Loren Spencer | Compositions and methods for treatment of body weight conditions |
| JP2003048843A (ja) * | 2002-07-17 | 2003-02-21 | Meiji Milk Prod Co Ltd | 月経困難症の予防及び/又は治療用機能性食品 |
-
2005
- 2005-07-19 DE DE102005033630A patent/DE102005033630A1/de not_active Withdrawn
-
2006
- 2006-05-31 UA UAA200801548A patent/UA94716C2/ru unknown
- 2006-05-31 EA EA200800205A patent/EA016259B1/ru not_active IP Right Cessation
- 2006-05-31 WO PCT/EP2006/005173 patent/WO2007009529A2/fr not_active Ceased
- 2006-05-31 EP EP06754001A patent/EP1903895A2/fr not_active Withdrawn
Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US9226933B2 (en) | 2004-07-22 | 2016-01-05 | Ritter Pharmaceuticals, Inc. | Methods and compositions for treating lactose intolerance |
| WO2008055801A3 (fr) * | 2006-11-06 | 2008-12-04 | Humana Milchunion Eg | Composition calcium-peptide anti-diabétogène |
| EA016545B1 (ru) * | 2006-11-06 | 2012-05-30 | Хумана Мильхунион Эг | Применение кальций-пептидной композиции для профилактики и/или лечения сахарного диабета ii типа |
| US8486668B2 (en) | 2009-02-24 | 2013-07-16 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US8492124B2 (en) | 2009-02-24 | 2013-07-23 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US8785160B2 (en) | 2009-02-24 | 2014-07-22 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US9579340B2 (en) | 2009-02-24 | 2017-02-28 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US9592248B2 (en) | 2009-02-24 | 2017-03-14 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US9775860B2 (en) | 2009-02-24 | 2017-10-03 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| US9808481B2 (en) | 2009-02-24 | 2017-11-07 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| WO2011137249A1 (fr) * | 2010-04-28 | 2011-11-03 | Ritter Pharmaceuticals, Inc. | Formulations prébiotiques et méthodes d'utilisation |
| CN109805417A (zh) * | 2019-03-01 | 2019-05-28 | 河南九九一生物科技有限公司 | 一种能够增加骨密度的保健食品及其加工方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| DE102005033630A1 (de) | 2007-01-25 |
| WO2007009529A3 (fr) | 2007-06-28 |
| EP1903895A2 (fr) | 2008-04-02 |
| EA200800205A1 (ru) | 2008-08-29 |
| UA94716C2 (ru) | 2011-06-10 |
| EA016259B1 (ru) | 2012-03-30 |
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