UA73210U - Composition of the cake "vesniana kvitka" (a spring flower) with functional properties - Google Patents
Composition of the cake "vesniana kvitka" (a spring flower) with functional propertiesInfo
- Publication number
- UA73210U UA73210U UAU201204320U UAU201204320U UA73210U UA 73210 U UA73210 U UA 73210U UA U201204320 U UAU201204320 U UA U201204320U UA U201204320 U UAU201204320 U UA U201204320U UA 73210 U UA73210 U UA 73210U
- Authority
- UA
- Ukraine
- Prior art keywords
- kvitka
- cake
- composition
- functional properties
- vesniana
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 3
- ATRRKUHOCOJYRX-UHFFFAOYSA-N Ammonium bicarbonate Chemical compound [NH4+].OC([O-])=O ATRRKUHOCOJYRX-UHFFFAOYSA-N 0.000 abstract 1
- 235000021446 Apple puree Nutrition 0.000 abstract 1
- 235000000832 Ayote Nutrition 0.000 abstract 1
- 235000009854 Cucurbita moschata Nutrition 0.000 abstract 1
- 240000001980 Cucurbita pepo Species 0.000 abstract 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 235000012501 ammonium carbonate Nutrition 0.000 abstract 1
- 239000001099 ammonium carbonate Substances 0.000 abstract 1
- 235000014121 butter Nutrition 0.000 abstract 1
- 235000013861 fat-free Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000021552 granulated sugar Nutrition 0.000 abstract 1
- 235000012054 meals Nutrition 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000015136 pumpkin Nutrition 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Abstract
The composition of the cake "Vesnyana kvitka" (A spring flower) with functional properties comprises high grade wheat flour, granulated sugar, butter, melange, nonfat dry milk, apple puree, food table salt, ammonium carbonate, citric essence, powdered sugar. It is supplemented with pea meal and powdered pumpkin.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201204320U UA73210U (en) | 2012-04-06 | 2012-04-06 | Composition of the cake "vesniana kvitka" (a spring flower) with functional properties |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201204320U UA73210U (en) | 2012-04-06 | 2012-04-06 | Composition of the cake "vesniana kvitka" (a spring flower) with functional properties |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA73210U true UA73210U (en) | 2012-09-10 |
Family
ID=50850504
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAU201204320U UA73210U (en) | 2012-04-06 | 2012-04-06 | Composition of the cake "vesniana kvitka" (a spring flower) with functional properties |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA73210U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2830209C1 (en) * | 2024-05-31 | 2024-11-14 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ") | Method for production of oatmeal cookies of preventive purpose |
-
2012
- 2012-04-06 UA UAU201204320U patent/UA73210U/en unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2830209C1 (en) * | 2024-05-31 | 2024-11-14 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ") | Method for production of oatmeal cookies of preventive purpose |
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