UA27778U - Fruit cream-whipped candies with combined center - Google Patents
Fruit cream-whipped candies with combined centerInfo
- Publication number
- UA27778U UA27778U UAU200708320U UAU200708320U UA27778U UA 27778 U UA27778 U UA 27778U UA U200708320 U UAU200708320 U UA U200708320U UA U200708320 U UAU200708320 U UA U200708320U UA 27778 U UA27778 U UA 27778U
- Authority
- UA
- Ukraine
- Prior art keywords
- whipped
- fruit
- combined center
- cream
- candies
- Prior art date
Links
- 235000013399 edible fruits Nutrition 0.000 title abstract 4
- 235000009508 confectionery Nutrition 0.000 title abstract 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 108010010803 Gelatin Proteins 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 235000015165 citric acid Nutrition 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 239000000686 essence Substances 0.000 abstract 1
- 229920000159 gelatin Polymers 0.000 abstract 1
- 239000008273 gelatin Substances 0.000 abstract 1
- 235000019322 gelatine Nutrition 0.000 abstract 1
- 235000011852 gelatine desserts Nutrition 0.000 abstract 1
- 235000021552 granulated sugar Nutrition 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000010987 pectin Nutrition 0.000 abstract 1
- 229920001277 pectin Polymers 0.000 abstract 1
- 239000001814 pectin Substances 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 235000020374 simple syrup Nutrition 0.000 abstract 1
- 239000004094 surface-active agent Substances 0.000 abstract 1
- 235000019871 vegetable fat Nutrition 0.000 abstract 1
Landscapes
- Confectionery (AREA)
- Grain Derivatives (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
Fruit cream-whipped candies with a combined center contain a coating, granulated sugar, sugar syrup, a vegetable fat, gelatin, citric acid, an alcohol, a surface-active agent. Low-metoxylated pectin, slightly cooked fruit, a fruit powder, a dry milk, essences are used as the basic structure-forming agents of the cream-whipped structure.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU200708320U UA27778U (en) | 2007-07-20 | 2007-07-20 | Fruit cream-whipped candies with combined center |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU200708320U UA27778U (en) | 2007-07-20 | 2007-07-20 | Fruit cream-whipped candies with combined center |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA27778U true UA27778U (en) | 2007-11-12 |
Family
ID=39017536
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAU200708320U UA27778U (en) | 2007-07-20 | 2007-07-20 | Fruit cream-whipped candies with combined center |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA27778U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2520023C1 (en) * | 2013-03-12 | 2014-06-20 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Тамбовский государственный технический университет" ФГБОУ ВПО ТГТУ | Marshmallow production method |
-
2007
- 2007-07-20 UA UAU200708320U patent/UA27778U/en unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2520023C1 (en) * | 2013-03-12 | 2014-06-20 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Тамбовский государственный технический университет" ФГБОУ ВПО ТГТУ | Marshmallow production method |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| WO2016043789A8 (en) | Saccharides and saccharide compositions and mixtures | |
| PH12013500904A1 (en) | Jelly confectionery products having a stabilizer/fiber blend | |
| WO2010066012A3 (en) | Nutriment containing arabinoxylan and oligosaccharides | |
| WO2004095946A3 (en) | Medical food tablets containing free amino acids | |
| CL2011000360A1 (en) | Process of elaboration of a compound food product; and food product comprising an outer crust of a gelatinized composition and at least one edible inserted composition of a dairy product and / or a pure, spread, paste, filling, cream, foamy or mousse composition. | |
| MX2015009650A (en) | Reduced sugar confectionaires. | |
| WO2005070183A3 (en) | Ice cream and ice cream formulations containing maltitol | |
| UA61598U (en) | Composition of pastille confectionery products of increased biological value | |
| UA27778U (en) | Fruit cream-whipped candies with combined center | |
| UA55210U (en) | Whipped candies with pectin-containing pumpkin puree | |
| MY162657A (en) | Range of shelf stable infant foods which include only "naturally contained" sugars and methods for making the same | |
| WO2016075595A3 (en) | Food products and processes for preparation thereof | |
| CN105248529A (en) | Banana flavor bread | |
| CH703920A2 (en) | Jelly used for filling chocolate mixed with balsamic vinegar | |
| UA68786U (en) | Poppy-seed filling | |
| UA59325U (en) | Cream-paste candy with combined center | |
| WO2008019107A3 (en) | Ice cream and ice cream formulations containing maltitol | |
| UA99398C2 (en) | Milk-wheat ice-cream composition | |
| GR1005605B (en) | Chocolate-coated halva-based sweets | |
| JP3178654U (en) | Potato sweets | |
| UA68785U (en) | Poppy-seed filling | |
| UA55322U (en) | Whipped candies | |
| UA95387C2 (en) | Composition of aromatic ice cream or ice | |
| UA57960U (en) | Composition of ingredients of dietetic marmalade "citron" | |
| UA104393C2 (en) | Fondant-creamy sweets "soniachna yahoda" (sunny berry) |