RU2011140588A - METHOD FOR ACTIVATING YEAST MANNANES - Google Patents
METHOD FOR ACTIVATING YEAST MANNANES Download PDFInfo
- Publication number
- RU2011140588A RU2011140588A RU2011140588/10A RU2011140588A RU2011140588A RU 2011140588 A RU2011140588 A RU 2011140588A RU 2011140588/10 A RU2011140588/10 A RU 2011140588/10A RU 2011140588 A RU2011140588 A RU 2011140588A RU 2011140588 A RU2011140588 A RU 2011140588A
- Authority
- RU
- Russia
- Prior art keywords
- xanthan
- yeast
- yeast mannan
- mannanes
- activation
- Prior art date
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- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
1. Способ активации дрожжевых маннанов в водном растворе с использованием полисахаридов, содержащих в основной цепи β-глюканы, характеризующийся тем, что в качестве активатора используют биополимеры ксантанового типа в соотношении ксантан-дрожжевой маннан 1:1-1:1,2, а о результатах активации судят по изменению реологических характеристик полученного раствора.2. Способ по п.1, отличающийся тем, что в качестве биополимера ксантанового типа используют Сараксан, а в качестве дрожжевого маннана - маннан пекарских дрожжей.1. The method of activation of yeast mannans in an aqueous solution using polysaccharides containing β-glucans in the main chain, characterized in that xanthan-type biopolymers in the ratio of xanthan-yeast mannan 1: 1-1: 1.2, and o activation results are judged by the change in the rheological characteristics of the resulting solution. 2. The method according to claim 1, characterized in that Saraksan is used as a xanthan type biopolymer, and baker's yeast mannan is used as yeast mannan.
Claims (2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2011140588/10A RU2487941C2 (en) | 2011-10-06 | 2011-10-06 | Method to activate yeast gums |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2011140588/10A RU2487941C2 (en) | 2011-10-06 | 2011-10-06 | Method to activate yeast gums |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2011140588A true RU2011140588A (en) | 2013-04-27 |
| RU2487941C2 RU2487941C2 (en) | 2013-07-20 |
Family
ID=48791329
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2011140588/10A RU2487941C2 (en) | 2011-10-06 | 2011-10-06 | Method to activate yeast gums |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2487941C2 (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MD4329C1 (en) * | 2013-10-30 | 2015-09-30 | Институт Микробиологии И Биотехнологии Академии Наук Молдовы | Process for cultivation of yeast strain Saccharomyces cerevisiae CNMN-Y-20 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2323005C1 (en) * | 2006-12-12 | 2008-04-27 | ООО "РесурсМетод" | Method for preparing xanthane thickening agent "saraksan" or "saraksan-t" |
-
2011
- 2011-10-06 RU RU2011140588/10A patent/RU2487941C2/en not_active IP Right Cessation
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MD4329C1 (en) * | 2013-10-30 | 2015-09-30 | Институт Микробиологии И Биотехнологии Академии Наук Молдовы | Process for cultivation of yeast strain Saccharomyces cerevisiae CNMN-Y-20 |
Also Published As
| Publication number | Publication date |
|---|---|
| RU2487941C2 (en) | 2013-07-20 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM4A | The patent is invalid due to non-payment of fees |
Effective date: 20161007 |