RU2051596C1 - Method of preparing extract from gourd seeds - Google Patents
Method of preparing extract from gourd seeds Download PDFInfo
- Publication number
- RU2051596C1 RU2051596C1 SU925049745A SU5049745A RU2051596C1 RU 2051596 C1 RU2051596 C1 RU 2051596C1 SU 925049745 A SU925049745 A SU 925049745A SU 5049745 A SU5049745 A SU 5049745A RU 2051596 C1 RU2051596 C1 RU 2051596C1
- Authority
- RU
- Russia
- Prior art keywords
- gourd seeds
- preparing
- preparing extract
- seeds
- extraction
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract description 3
- 241000219122 Cucurbita Species 0.000 title abstract 3
- 235000009852 Cucurbita pepo Nutrition 0.000 title abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 238000000605 extraction Methods 0.000 claims abstract description 5
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 5
- 239000008158 vegetable oil Substances 0.000 claims abstract description 5
- 238000005119 centrifugation Methods 0.000 claims abstract description 3
- 238000000926 separation method Methods 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims 1
- 229940092309 pumpkin seed extract Drugs 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract description 2
- 241000408747 Lepomis gibbosus Species 0.000 description 4
- 235000020236 pumpkin seed Nutrition 0.000 description 4
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 2
- 240000008042 Zea mays Species 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 235000005687 corn oil Nutrition 0.000 description 2
- 239000002285 corn oil Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 210000003298 dental enamel Anatomy 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000003208 petroleum Substances 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Description
Изобретение относится к пищевой промышленности, в частности к продуктам растительного происхождения. The invention relates to the food industry, in particular to products of plant origin.
Известен способ получения кукурубина из измельченных семян тыквы. A known method of producing corn from chopped pumpkin seeds.
Недостатком является то, что исходное сырье подвергают неоднократной экстракции горячей водой, петролейным эфиром и пр. В результате такой обработки полученный продукт теряет свои основные качества и витамины. The disadvantage is that the feedstock is subjected to repeated extraction with hot water, petroleum ether, etc. As a result of such processing, the resulting product loses its basic qualities and vitamins.
Цель обогащение и сохранение природных биологически активных компонентов за счет щадящей термической обработки без применения кипятка и химических реактивов, с добавлением растительного масла (предпочтительно кукурузного). The purpose is the enrichment and preservation of natural biologically active components due to gentle heat treatment without the use of boiling water and chemicals, with the addition of vegetable oil (preferably corn).
Цель достигается путем измельчения семян тыквы, экстракции растительным маслом в соотношении 1:2 на водяной бане в течение 1,5 ч, а разделение на фазы осуществляют путем центрифугирования. The goal is achieved by grinding pumpkin seeds, extraction with vegetable oil in a ratio of 1: 2 in a water bath for 1.5 hours, and the separation into phases is carried out by centrifugation.
П р и м е р 1. Берут 5,0 кг свежих семян тыквы с околоплодником, измельчают на промышленной мясорубке до размера частиц не более 2 мм, засыпают в приготовленную заранее эмалированную емкость (реактор) и добавляют 10 кг кукурузного масла, перемешивают и выдерживают в водяной бане 1,5 ч. Затем смесь центрифугируют в течение 10-15 мин, 300 оборотов в минуту. Выход готового продукта составляет 33,9% Оставшийся жмых используют в качестве корма для сельскохозяйственных животных. PRI me R 1. Take 5.0 kg of fresh pumpkin seeds with pericarp, chopped in an industrial meat grinder to a particle size of not more than 2 mm, put into a prepared enamel container (reactor) and add 10 kg of corn oil, mix and stand in a water bath for 1.5 hours. Then the mixture is centrifuged for 10-15 minutes, 300 rpm. The yield of the finished product is 33.9%. The remaining cake is used as feed for farm animals.
П р и м е р 2. Берут 5,0 кг высушенных семян тыквы и 10 кг кукурузного масла. Семена измельчают и смешивают с растительным маслом, выдерживают 1,5 ч на водяной бане, центрифугируют, разливают во флаконы и укупоривают. PRI me R 2. Take 5.0 kg of dried pumpkin seeds and 10 kg of corn oil. The seeds are crushed and mixed with vegetable oil, kept for 1.5 hours in a water bath, centrifuged, poured into bottles and sealed.
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU925049745A RU2051596C1 (en) | 1992-06-25 | 1992-06-25 | Method of preparing extract from gourd seeds |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU925049745A RU2051596C1 (en) | 1992-06-25 | 1992-06-25 | Method of preparing extract from gourd seeds |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| RU2051596C1 true RU2051596C1 (en) | 1996-01-10 |
Family
ID=21608034
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SU925049745A RU2051596C1 (en) | 1992-06-25 | 1992-06-25 | Method of preparing extract from gourd seeds |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2051596C1 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2308476C2 (en) * | 2004-09-14 | 2007-10-20 | Владимир Николаевич Щеглов | Oil extract of plant raw materials and method for production thereof |
| RU2624669C2 (en) * | 2015-10-22 | 2017-07-05 | Общество с Ограниченной Ответственностью "Эко-Про" | Method of obtaining vegetable oil from seeds of different plants |
-
1992
- 1992-06-25 RU SU925049745A patent/RU2051596C1/en active
Non-Patent Citations (1)
| Title |
|---|
| Авторское свидетельство СССР N 1223912, кл. A 61K 35/78, 1986. * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2308476C2 (en) * | 2004-09-14 | 2007-10-20 | Владимир Николаевич Щеглов | Oil extract of plant raw materials and method for production thereof |
| RU2624669C2 (en) * | 2015-10-22 | 2017-07-05 | Общество с Ограниченной Ответственностью "Эко-Про" | Method of obtaining vegetable oil from seeds of different plants |
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