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FR3011349B1 - METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS - Google Patents

METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS

Info

Publication number
FR3011349B1
FR3011349B1 FR1302290A FR1302290A FR3011349B1 FR 3011349 B1 FR3011349 B1 FR 3011349B1 FR 1302290 A FR1302290 A FR 1302290A FR 1302290 A FR1302290 A FR 1302290A FR 3011349 B1 FR3011349 B1 FR 3011349B1
Authority
FR
France
Prior art keywords
liquid
agro
fungicides
vegetables
fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR1302290A
Other languages
French (fr)
Other versions
FR3011349A1 (en
Inventor
Alain Cabon
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR1302290A priority Critical patent/FR3011349B1/en
Publication of FR3011349A1 publication Critical patent/FR3011349A1/en
Application granted granted Critical
Publication of FR3011349B1 publication Critical patent/FR3011349B1/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
    • G05B19/00—Programme-control systems
    • G05B19/02—Programme-control systems electric
    • G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
    • G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/7295—Antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/792—Apparatus for preserving using liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A23B7/155—Microorganisms; Enzymes ; Antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/158—Apparatus for preserving using liquids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
FR1302290A 2013-09-30 2013-09-30 METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS Expired - Fee Related FR3011349B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR1302290A FR3011349B1 (en) 2013-09-30 2013-09-30 METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1302290A FR3011349B1 (en) 2013-09-30 2013-09-30 METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS

Publications (2)

Publication Number Publication Date
FR3011349A1 FR3011349A1 (en) 2015-04-03
FR3011349B1 true FR3011349B1 (en) 2016-09-02

Family

ID=50780489

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1302290A Expired - Fee Related FR3011349B1 (en) 2013-09-30 2013-09-30 METHOD FOR COMPUTER-AIDED TREATMENT OF LIQUID OR SEMI-LIQUID MULTI-COMPONENT FUNGICIDES ON FRUIT AND VEGETABLES AND OTHER AGRO-FOOD PRODUCTS

Country Status (1)

Country Link
FR (1) FR3011349B1 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1933631A2 (en) * 2005-08-23 2008-06-25 3M Innovative Properties Company Methods of applying antimicrobial formulations on food
DE102006001341A1 (en) * 2006-01-11 2007-07-12 Schröder Maschinenbau KG Method and device for treating food products
FR2942689B1 (en) * 2009-03-06 2013-03-29 Philagro France DEVICE AND METHOD FOR COATING VEGETABLE ARTICLES WITH A FUNGICIDE SUBSTANCE

Also Published As

Publication number Publication date
FR3011349A1 (en) 2015-04-03

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