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ES2136881T3 - Metodo para preparar envolturas comestibles y sus composiciones. - Google Patents

Metodo para preparar envolturas comestibles y sus composiciones.

Info

Publication number
ES2136881T3
ES2136881T3 ES95937099T ES95937099T ES2136881T3 ES 2136881 T3 ES2136881 T3 ES 2136881T3 ES 95937099 T ES95937099 T ES 95937099T ES 95937099 T ES95937099 T ES 95937099T ES 2136881 T3 ES2136881 T3 ES 2136881T3
Authority
ES
Spain
Prior art keywords
compositions
cases
composition
preparing edible
edible
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES95937099T
Other languages
English (en)
Inventor
Albert Thomas Miller
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Devro Ltd
Original Assignee
Devro Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=23332779&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2136881(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Devro Ltd filed Critical Devro Ltd
Application granted granted Critical
Publication of ES2136881T3 publication Critical patent/ES2136881T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Medicinal Preparation (AREA)

Abstract

SE PRESENTA UN APARATO, UN METODO Y COMPOSICION DE PRODUCCION DE UNA CAJAS COMESTIBLES A PARTIR DE UNA COMPOSICION PLASTIFICANTE CON GELATINA ACUOSA A LA QUE SE DAN UNOS PARAMETROS ESPECIFICOS POR MEDIO DE UN EXTRUSIONADOR ROTATORIO ALARGADO QUE TERMINA UN EXTRUSIONADOR DE ESTAMPA PARA LA FORMACION DE UNA PELICULA. LA COMPOSICION DE GELATINA ACUOSA PUEDE CONTENER TAMBIEN QUITOSAN Y/O HIDROXIPROPILCELULOSA. OPCIONALMENTE, SE PUEDEN INCLUIR LOS AGENTES DE ENLACE, LOS AGENTES COLORANTES, LOS CONSERVANTES Y/O ANTIOXIDANTES.
ES95937099T 1994-11-14 1995-11-14 Metodo para preparar envolturas comestibles y sus composiciones. Expired - Lifetime ES2136881T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US08/340,305 US5622740A (en) 1994-11-14 1994-11-14 Method for preparing edible casings and compositions thereof

Publications (1)

Publication Number Publication Date
ES2136881T3 true ES2136881T3 (es) 1999-12-01

Family

ID=23332779

Family Applications (1)

Application Number Title Priority Date Filing Date
ES95937099T Expired - Lifetime ES2136881T3 (es) 1994-11-14 1995-11-14 Metodo para preparar envolturas comestibles y sus composiciones.

Country Status (15)

Country Link
US (1) US5622740A (es)
EP (1) EP0790777B1 (es)
JP (1) JPH10508747A (es)
KR (1) KR100363771B1 (es)
CN (1) CN1076170C (es)
AU (1) AU686476B2 (es)
BR (1) BR9509662A (es)
CA (1) CA2205037A1 (es)
CZ (1) CZ292774B6 (es)
DE (1) DE69511571T2 (es)
DK (1) DK0790777T3 (es)
ES (1) ES2136881T3 (es)
FI (1) FI972037A7 (es)
PL (1) PL179397B1 (es)
WO (1) WO1996014753A1 (es)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5853778A (en) * 1997-01-29 1998-12-29 Arriba Corporation Food products utilizing edible films and method of making and packaging same
US6165521A (en) * 1997-01-29 2000-12-26 Arriba Corporation Food products utilizing edible films and method of making and packaging same
US5962053A (en) * 1998-02-17 1999-10-05 Viskase Corporation Edible film and method
WO2000002463A1 (en) * 1998-07-10 2000-01-20 Townsend Engineering Company Process for producing fresh sausage
AU2003275875A1 (en) * 2002-10-30 2004-05-25 Reg Macquarrie Edible dissolving gelatin strips
US20060205629A1 (en) 2002-10-30 2006-09-14 Reg Macquarrie Edible dissolving gelatin strips
ES2294649T3 (es) * 2004-04-15 2008-04-01 Reg Macquarrie Composiciones de peliculas comestibles para procesar productos carnicos.
DE102005032241A1 (de) * 2005-07-09 2007-01-11 Kalle Gmbh Nahrungsmittelhülle auf Basis von Cellulosehydrat mit einer Kollagen-Fibrillen und Gelatine enthaltenden Beschichtung
CN100462394C (zh) * 2006-02-13 2009-02-18 林玉惠 一种可食用食品包装膜及其制备方法
CZ300697B6 (cs) * 2006-04-11 2009-07-22 Výzkumný ústav potravinárský Praha, v.v.i. Funkcní synbiotický jedlý obal potravin
AU2010319837B2 (en) * 2009-10-29 2015-07-02 The Compliance Case Corporation Limited use, self-destructive contact lens case
US20140057024A1 (en) 2012-08-23 2014-02-27 The Way We See The World, LLC Edible cup and method of making the same
US9849217B2 (en) 2013-04-18 2017-12-26 Board Of Regents, The University Of Texas System Antimicrobial wraps for medical implants
NL2011382C2 (en) * 2013-09-04 2015-03-09 Marel Townsend Further Proc Bv Method of extruding sausage sleeves of at least partial collagen, extrusion head and extruded collagen sleeves.
CN103602076A (zh) * 2013-11-13 2014-02-26 哈尔滨派特纳生物科技开发有限公司 番茄可食膜
CN104738139A (zh) * 2013-12-30 2015-07-01 德夫罗有限公司 计量泵系统
CN103892425B (zh) * 2014-03-18 2016-03-16 漯河双汇肉业有限公司 方形火腿压膜机
CN105216256A (zh) * 2015-10-29 2016-01-06 宜兴市光辉包装材料有限公司 带熔体泵吹塑薄膜装置
WO2018208718A1 (en) * 2017-05-09 2018-11-15 Nitta Casings Inc. Collagen casings with added chitosan
JP7603446B2 (ja) * 2017-10-16 2024-12-20 ビスコファン・コラーゲン・ユーエスエー・インコーポレイテッド コラーゲンケーシングに風味付けを行う方法
PL3510870T3 (pl) * 2018-01-16 2024-02-05 Viscofan S.A. Osłonki o właściwościach przeciwgrzybiczych do żywności i sposób ich wytwarzania
CN108402498A (zh) * 2018-03-14 2018-08-17 北京中科昊盈生物技术有限公司 一种宠物磨牙棒的成型设备
CN108423623B (zh) * 2018-03-21 2019-12-20 美广(上海)实业有限公司 一种液体食品加工灌装设备及其方法
EP3704946A1 (en) * 2019-03-07 2020-09-09 Viscofan, S.A. Edible tubular food casings and method for their production
EP3732980A1 (en) * 2019-04-30 2020-11-04 Viscofan, S.A. Edible film and method for its manufacturing
CN110354744A (zh) * 2019-06-28 2019-10-22 梧州神冠蛋白肠衣有限公司 一种染色胶原搅拌装置
CN110506778B (zh) * 2019-09-27 2021-12-03 河南景珍生物科技有限公司 一种人工合成胶原蛋白超薄肠衣及其制备方法
US12419322B2 (en) 2020-07-31 2025-09-23 Ferrara Candy Company Multi-texture confection
WO2022271496A1 (en) 2021-06-23 2022-12-29 Loliware Inc. Bio-based, biodegradable compositions and articles made therefrom
KR102668087B1 (ko) * 2021-11-03 2024-05-22 국립공주대학교 산학협력단 젤라틴, 난각 분말 및 호두 분말을 포함하는 생분해성 용기의 제조방법 및 이에 따라 제조된 생분해성 용기
US12479979B1 (en) 2024-11-25 2025-11-25 Loliware, Inc. Biobased, biodegradable compositions for making articles

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH233168A (de) * 1942-05-18 1944-07-15 Wolff Julius Verfahren zur Herstellung von Kunstdärmen.
LU37997A1 (es) * 1959-12-01
US3346402A (en) * 1964-06-17 1967-10-10 Johnson & Johnson Method of producing an edible, tubular collagen-gelatin sausage casing
US3383223A (en) * 1964-09-16 1968-05-14 Tee Pak Inc Casing for dry sausages
FR2087185A5 (en) * 1970-05-08 1971-12-31 Rousselot Kuhlmann Edible wrappings - based on gelatine for use with food stuffs
DE2212399A1 (de) * 1972-03-15 1973-10-18 Becker & Co Naturinwerk Mit essbarem farbstoff eingefaerbte essbare wursthuelle und verfahren zu ihrer herstellung
US4061786A (en) * 1972-03-15 1977-12-06 Naturin-Werk Becker & Co. Dyed edible food casings
US3917862A (en) * 1974-04-08 1975-11-04 Tee Pak Inc Method for patching edible artificial collagen sausage casings
US4378017A (en) * 1980-03-21 1983-03-29 Kureha Kagaku Kogyo Kabushiki Kaisha Composite material of de-N-acetylated chitin and fibrous collagen
US4585655A (en) * 1983-11-29 1986-04-29 Mykola Sherbanenko Method for coloring natural casings and product thereof
DE3526546A1 (de) * 1985-07-25 1987-01-29 Scherer Gmbh R P Lichtbestaendige opakisierte gelatinekapseln und verfahren zur herstellung derselben
DE4208435A1 (de) * 1992-03-17 1993-10-28 Mueller Michaela Folien und Folienkaschierungen die schnell und vollständig biologisch abbaubar sind

Also Published As

Publication number Publication date
CN1163553A (zh) 1997-10-29
FI972037L (fi) 1997-07-11
DE69511571T2 (de) 2000-05-04
EP0790777B1 (en) 1999-08-18
JPH10508747A (ja) 1998-09-02
EP0790777A1 (en) 1997-08-27
CA2205037A1 (en) 1996-05-23
AU686476B2 (en) 1998-02-05
CZ144097A3 (en) 1997-10-15
US5622740A (en) 1997-04-22
PL179397B1 (pl) 2000-08-31
WO1996014753A1 (en) 1996-05-23
FI972037A7 (fi) 1997-07-11
KR100363771B1 (ko) 2004-12-30
DE69511571D1 (de) 1999-09-23
PL320111A1 (en) 1997-09-15
AU3930595A (en) 1996-06-06
FI972037A0 (fi) 1997-05-13
BR9509662A (pt) 1997-10-28
CN1076170C (zh) 2001-12-19
CZ292774B6 (cs) 2003-12-17
DK0790777T3 (da) 2000-05-08

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