AU2002358589A1 - Hard bouillon tablet or cube - Google Patents

Hard bouillon tablet or cube

Info

Publication number: AU2002358589A1
Authority: AU; Australia
Prior art keywords: cube; bouillon tablet; hard bouillon; hard; tablet
Prior art date: 2002-12-02
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Abandoned

Application number

AU2002358589A

Inventor

Jean Gnou

Martin Kouadio

Georges Mounier

Stefan Palzer

Mamadou Soro

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Nestec SA

Original Assignee

Nestec SA

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2002-12-02

Filing date

2002-12-02

Publication date

2004-06-23

2002-12-02 Application filed by Nestec SA filed Critical Nestec SA

2004-06-23 Publication of AU2002358589A1 publication Critical patent/AU2002358589A1/en

Status Abandoned legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Oil, Petroleum & Natural Gas (AREA)
Mycology (AREA)
Seasonings (AREA)

AU2002358589A 2002-12-02 2002-12-02 Hard bouillon tablet or cube Abandoned AU2002358589A1 (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
PCT/EP2002/013683 WO2004049831A1 (en)	2002-12-02	2002-12-02	Hard bouillon tablet or cube

Publications (1)

Publication Number	Publication Date
AU2002358589A1 true AU2002358589A1 (en)	2004-06-23

Family

ID=32405671

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AU2002358589A Abandoned AU2002358589A1 (en)	2002-12-02	2002-12-02	Hard bouillon tablet or cube

Country Status (3)

Country	Link
AP (1)	AP2101A (en)
AU (1)	AU2002358589A1 (en)
WO (1)	WO2004049831A1 (en)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU2005315984B2 (en) *	2004-12-14	2009-12-24	Unilever Plc	Process for making bouillon or seasoning cubes
RU2385656C2 (en) *	2004-12-15	2010-04-10	Юнилевер Н.В.	Procedure of making bouillon cubes or cubes with seasonings
EP1820409A1 (en) *	2006-01-24	2007-08-22	Nestec S.A.	A bouillon and/or seasoning tablet
BRPI0818997A2 (en)	2007-11-27	2014-10-07	Unilever Nv	"SOUP CUBE, READY-TO-EAT FOOD COMPOSITION, PROCESS TO PREPARE A READY-TO-EAT FOOD COMPOSITION AND PROCESS TO PREPARE A SOUP CUBE"
BR112013014784A2 (en) *	2010-12-17	2016-07-19	Unilever Nv	broth cube or condiment and process for producing broth cube or condiment
EP2534956A1 (en) *	2011-06-16	2012-12-19	Nestec S.A.	Bouillon tablet process
WO2013064449A1 (en)	2011-11-04	2013-05-10	Unilever N.V.	Shaped food concentrate
FR2996729A1 (en) *	2012-10-16	2014-04-18	Nutrionix	Soluble food pebble, useful as salting agent for salting determined aqueous liquid in food preparation e.g. pasta, comprises sodium chloride, and two salts with different particle sizes
BR112018071977A2 (en) *	2016-04-26	2019-02-12	Unilever N.V.	process of preparing a molded salty concentrate and extruded molded salty concentrate
PH12018502301B1 (en) *	2016-06-28	2023-08-16	SociaTa Des Produits Nestla S A	Hard bouillon tablet
WO2018077744A1 (en) *	2016-10-31	2018-05-03	Nestec S.A.	Hard bouillon tablet
CN111542230B (en)	2018-01-24	2023-02-17	雀巢产品有限公司	Method for preparing concentrated soup tablets
MX2020008875A (en)	2018-04-06	2020-09-25	Nestle Sa	Process for preparing a bouillon tablet.
PL3773015T3 (en)	2018-04-06	2025-05-12	Société des Produits Nestlé S.A.	Process for preparing a bouillon tablet
WO2019192956A1 (en)	2018-04-06	2019-10-10	Societe Des Produits Nestle S.A.	Process for preparing a salt-fiber powder with binding properties
ES3021010T3 (en)	2018-04-06	2025-05-26	Nestle Sa	Process for preparing a bouillon tablet
WO2019192960A1 (en)	2018-04-06	2019-10-10	Societe Des Produits Nestle S.A.	Process for preparing a salt-starch powder with binding properties
US20210030041A1 (en)	2018-04-06	2021-02-04	Societe Des Produits Nestle S.A.	Process for preparing a bouillon tablet
EP3886606A1 (en)	2018-11-26	2021-10-06	Société des Produits Nestlé S.A.	Bouillon tablet
CN109757691A (en) *	2019-03-13	2019-05-17	山东天博食品配料有限公司	A kind of acid is felt well the preparation method of fresh young chicken juice flavor cake
RS64739B1 (en) *	2019-10-21	2023-11-30	Unilever Ip Holdings B V	Minced meat analogue
BR112022014036A2 (en)	2020-02-11	2022-09-13	Nestle Sa	PROCESS TO PRODUCE A BROTH TABLET
CA3165235A1 (en)	2020-02-11	2021-08-19	Societe Des Produits Nestle S.A.	Bouillon tablet
EP4142517B1 (en)	2020-04-30	2024-05-29	Unilever IP Holdings B.V.	Composition for making bouillons
CN111772147A (en) *	2020-08-26	2020-10-16	成都市味大师食品有限公司	Preparation method and application of soup base

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
SU719593A1 (en) *	1978-03-17	1980-03-05	Московский ордена Трудового Красного Знамени технологический институт пищевой промышленности	Method of making tablets from spicy vegetable raw material
EP0021483B1 (en) *	1979-06-13	1984-02-08	THE PROCTER & GAMBLE COMPANY	Flavor-enhancing composition and method of preparation thereof
JPS61166386A (en) *	1985-01-14	1986-07-28	Suntory Ltd	Preparation of soup cube
US5219574A (en) *	1989-09-15	1993-06-15	Cima Labs. Inc.	Magnesium carbonate and oil tableting aid and flavoring additive
DE19535582C2 (en) *	1995-09-25	2001-09-06	Cpc Maizena Gmbh	Seasoning mix for the frozen food industry
DK0780058T3 (en) *	1995-12-19	2000-06-13	Nestle Sa	Process for the preparation of powdered foods
EP0888723B1 (en) *	1997-07-04	2003-03-26	Societe Des Produits Nestle S.A.	Culinary aid in form of a small log
WO2002011552A2 (en) *	2000-08-08	2002-02-14	Kao Corporation	Oil/fat composition
EP1269864A1 (en) *	2001-06-20	2003-01-02	Societe Des Produits Nestle S.A.	"Hard bouillon tablet"

2002
- 2002-12-02 AU AU2002358589A patent/AU2002358589A1/en not_active Abandoned
- 2002-12-02 AP AP2005003321A patent/AP2101A/en active
- 2002-12-02 WO PCT/EP2002/013683 patent/WO2004049831A1/en not_active Ceased

Also Published As

Publication number	Publication date
AP2005003321A0 (en)	2005-06-30
AP2101A (en)	2010-02-04
WO2004049831A1 (en)	2004-06-17

Publication	Publication Date	Title
AU2002358589A1 (en)	2004-06-23	Hard bouillon tablet or cube
IL159088A0 (en)	2004-05-12	Hard bouillon tablet
AU2003214989A1 (en)	2003-09-02	State record processing
AU2003251865A1 (en)	2004-02-02	Undulating well bore
GB0215464D0 (en)	2002-08-14	Combining data descriptions
AU2003258649A1 (en)	2004-03-29	High-density nrom-finfet
AU2003296505A1 (en)	2004-06-30	Rock laminate
AU2003240116A1 (en)	2004-01-06	Distributed computer
AU2003277481A1 (en)	2004-08-10	The puzzle lock
AU2003246992A1 (en)	2004-03-03	Padlock
EP1411309A3 (en)	2004-04-28	Expander
GB2384332B (en)	2004-03-17	Computer configuration
IL159090A0 (en)	2004-05-12	Soft bouillon tablet
AU2003277257A1 (en)	2004-05-04	Partitioned library
AU2003245730A1 (en)	2004-07-29	Expandable shelf
AU2003262569A1 (en)	2004-03-03	Hard disk security
AU2002315746A1 (en)	2003-11-11	Jewelry item
AU2003246892A1 (en)	2004-01-06	Computer encryption systems
EP1572303A3 (en)	2005-09-21	Puzzle
AU2003262073A1 (en)	2004-04-08	Antitussives
AU2003266740A1 (en)	2004-03-19	Shelf construction
AU2003207121A1 (en)	2004-06-30	Handcuffs
AU2003246971A1 (en)	2004-02-09	Tranquilliser dart
AUPS086202A0 (en)	2002-03-28	Information objects
AU2003211669A1 (en)	2004-03-29	The shell of computer

Legal Events

Date	Code	Title	Description
2005-08-18	MK6	Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase