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AU2001231860A1 - Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent - Google Patents

Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent

Info

Publication number
AU2001231860A1
AU2001231860A1 AU2001231860A AU3186001A AU2001231860A1 AU 2001231860 A1 AU2001231860 A1 AU 2001231860A1 AU 2001231860 A AU2001231860 A AU 2001231860A AU 3186001 A AU3186001 A AU 3186001A AU 2001231860 A1 AU2001231860 A1 AU 2001231860A1
Authority
AU
Australia
Prior art keywords
adolescent
child
person
cognitive performance
cereal product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2001231860A
Inventor
Yann Champenois
Magali Degouy
Vincent Lang
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LU
Original Assignee
LU
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LU filed Critical LU
Publication of AU2001231860A1 publication Critical patent/AU2001231860A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Pediatric Medicine (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
  • Fodder In General (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
AU2001231860A 2000-01-10 2001-01-09 Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent Abandoned AU2001231860A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0000303 2000-01-10
FR0000303A FR2803489B1 (en) 2000-01-10 2000-01-10 USE OF A CEREAL PRODUCT TO IMPROVE COGNITIVE PERFORMANCE AND MENTAL WELFARE IN MAN AND ESPECIALLY IN CHILDREN AND ADOLESCENTS
PCT/FR2001/000055 WO2001050870A1 (en) 2000-01-10 2001-01-09 Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent

Publications (1)

Publication Number Publication Date
AU2001231860A1 true AU2001231860A1 (en) 2001-07-24

Family

ID=8845795

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2001231860A Abandoned AU2001231860A1 (en) 2000-01-10 2001-01-09 Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent

Country Status (16)

Country Link
US (1) US20030161861A1 (en)
EP (1) EP1246536B1 (en)
CN (1) CN1241483C (en)
AR (1) AR026823A1 (en)
AT (1) ATE251384T1 (en)
AU (1) AU2001231860A1 (en)
BR (1) BR0107553A (en)
CZ (1) CZ303661B6 (en)
DE (1) DE60100935T2 (en)
ES (1) ES2208554T3 (en)
FR (1) FR2803489B1 (en)
HU (1) HUP0204030A3 (en)
PL (1) PL199763B1 (en)
RU (1) RU2249367C2 (en)
SK (1) SK287439B6 (en)
WO (1) WO2001050870A1 (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20040000413A (en) * 2001-03-26 2004-01-03 기벤티스 게엠베하 Food item for increasing cognitive capacity
ITRM20040136A1 (en) * 2004-03-17 2004-06-17 Orsogna Dolciaria Soc Uniperso PROCEDURE FOR THE PRODUCTION OF MERINGUE BY EXTRUSION AND RELATED PRODUCTS.
PL1716768T3 (en) * 2005-04-25 2009-12-31 Nestec Sa Extended energy beverages
US20060247153A1 (en) * 2005-04-29 2006-11-02 Mcmahon Robert J Method of improving learning and memory in mammals
FR2912035B1 (en) * 2007-02-02 2009-12-04 Aliscience ENRICHED AND HYPERCALORIC FOOD
EP2422629A1 (en) * 2010-08-23 2012-02-29 Abbott Laboratories Methods for enhancing cognition and/or memory using maltodextrins
AR087157A1 (en) 2011-06-20 2014-02-26 Gen Biscuit HEALTHY COCKTAIL
JP2016502865A (en) * 2013-03-15 2016-02-01 インターコンチネンタル グレート ブランズ エルエルシー Soft texture food composition containing a slow-acting carbohydrate
TW201532521A (en) * 2013-10-04 2015-09-01 Gen Biscuit Soft biscuit with slowly available glucose
TW201521597A (en) 2013-10-04 2015-06-16 Gen Biscuit Breakfast biscuit with slowly available glucose
US10660353B2 (en) * 2017-02-09 2020-05-26 General Mills, Inc. Ready-to-eat cereal composition

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5176936A (en) * 1990-12-17 1993-01-05 General Mills, Inc. Puffed high fiber R-T-E cereal and method of preparation
US5360614A (en) * 1993-04-26 1994-11-01 The Estee Corporation Method of controlling the release of carbohydrates by encapsulation and composition therefor
CN1049800C (en) * 1994-07-12 2000-03-01 李松雄 Xiongtian biscuit and its preparation
CN1135288A (en) * 1996-03-25 1996-11-13 魏国新 Biscuit good for memory

Also Published As

Publication number Publication date
DE60100935D1 (en) 2003-11-13
CZ303661B6 (en) 2013-02-13
SK287439B6 (en) 2010-09-07
HU0204030D0 (en) 2003-04-28
HUP0204030A2 (en) 2003-04-28
EP1246536B1 (en) 2003-10-08
WO2001050870A1 (en) 2001-07-19
AR026823A1 (en) 2003-02-26
FR2803489A1 (en) 2001-07-13
CN1394116A (en) 2003-01-29
FR2803489B1 (en) 2005-02-11
CN1241483C (en) 2006-02-15
HUP0204030A3 (en) 2004-03-01
CZ20022376A3 (en) 2002-10-16
ES2208554T3 (en) 2004-06-16
US20030161861A1 (en) 2003-08-28
DE60100935T2 (en) 2004-07-22
RU2249367C2 (en) 2005-04-10
PL357299A1 (en) 2004-07-26
BR0107553A (en) 2002-10-08
EP1246536A1 (en) 2002-10-09
SK9882002A3 (en) 2002-12-03
PL199763B1 (en) 2008-10-31
ATE251384T1 (en) 2003-10-15

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