| Heart disease and stroke statistics—2014 update: a report from the American Heart Association AS Go, D Mozaffarian, VL Roger, EJ Benjamin, JD Berry, MJ Blaha, S Dai, ... circulation 129 (3), e28-e292, 2014 | 74499* | 2014 |
| Obesity: preventing and managing the global epidemic: report of a WHO consultation World Health Organization World Health Organization, 2000 | 30427 | 2000 |
| Adherence to long-term therapies: evidence for action World Health Organization http://apps. who. int/medicinedocs/en/d/Js4883e/, 2003 | 18546* | 2003 |
| Maternal and child undernutrition and overweight in low-income and middle-income countries RE Black, CG Victora, SP Walker, ZA Bhutta, P Christian, M De Onis, ... The lancet 382 (9890), 427-451, 2013 | 11409 | 2013 |
| Obesity in children and young people: a crisis in public health. T Lobstein, L Baur, R Uauy Obesity reviews 5, 2004 | 6616 | 2004 |
| Food, livestock production, energy, climate change, and health AJ McMichael, JW Powles, CD Butler, R Uauy The lancet 370 (9594), 1253-1263, 2007 | 1880 | 2007 |
| Essentiality of copper in humans R Uauy, M Olivares, M Gonzalez The American journal of clinical nutrition 67 (5), 952S-959S, 1998 | 1393 | 1998 |
| Preconceptional and maternal obesity: epidemiology and health consequences L Poston, R Caleyachetty, S Cnattingius, C Corvalán, R Uauy, S Herring, ... The lancet Diabetes & endocrinology 4 (12), 1025-1036, 2016 | 1331 | 2016 |
| Height-normalized indices of the body's fat-free mass and fat mass: potentially useful indicators of nutritional status. TB VanItallie, MU Yang, SB Heymsfield, RC Funk, RA Boileau The American journal of clinical nutrition 52 (6), 953-959, 1990 | 1152 | 1990 |
| The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications C Nishida, R Uauy, S Kumanyika, P Shetty Public health nutrition 7 (1a), 245-250, 2004 | 1119 | 2004 |
| The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations B Koletzko, E Lien, C Agostoni, H Böhles, C Campoy, I Cetin, T Decsi, ... WALTER DE GRUYTER & CO, 2008 | 1004 | 2008 |
| A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants EE Birch, S Garfield, DR Hoffman, R Uauy, DG Birch Developmental medicine and child neurology 42 (3), 174-181, 2000 | 966 | 2000 |
| Obesity trends in Latin America: transiting from under-to overweight R Uauy, C Albala, J Kain The Journal of nutrition 131 (3), 893S-899S, 2001 | 874 | 2001 |
| Food, nutrition, physical activity, and the prevention of cancer: a global perspective M Marmot, T Atinmo, T Byers, J Chen, T Hirohata, A Jackson, W James, ... World Cancer Research Fund/American Institute for Cancer Research, 2007 | 773 | 2007 |
| Nutritional quality of organic foods: a systematic review AD Dangour, SK Dodhia, A Hayter, E Allen, K Lock, R Uauy The American journal of clinical nutrition 90 (3), 680-685, 2009 | 771 | 2009 |
| Effect of dietary omega-3 fatty acids on retinal function of very-low-birth-weight neonates RD Uauy, DG Birch, EE Birch, JE Tyson, DR Hoffman Pediatric research 28 (5), 485-492, 1990 | 755 | 1990 |
| Visual acuity and the essentiality of docosahexaenoic acid and arachidonic acid in the diet of term infants EE Birch, DR Hoffman, R Uauy, DG Birch, C Prestidge Pediatric research 44 (2), 201-209, 1998 | 712 | 1998 |
| Essential fatty acids in visual and brain development R Uauy, DR Hoffman, P Peirano, DG Birch, EE Birch Lipids 36 (9), 885-895, 2001 | 661 | 2001 |
| Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants. N Salem Jr, B Wegher, P Mena, R Uauy Proceedings of the National Academy of Sciences 93 (1), 49-54, 1996 | 616 | 1996 |
| Nutrition in brain development and aging: role of essential fatty acids R Uauy, AD Dangour Nutrition reviews 64, S24-S33, 2006 | 615 | 2006 |
Camila CorvalanUniversidad de ChileVerified email at inta.uchile.cl
