| Recovery of spores from thermophilic dairy bacilli and effects of their surface characteristics on attachment to different surfaces RB Seale, SH Flint, AJ McQuillan, PJ Bremer Applied and environmental microbiology 74 (3), 731-737, 2008 | 140 | 2008 |
| Converting industrial organic waste from the cold-pressed avocado oil production line into a potential food preservative R Permal, WL Chang, B Seale, N Hamid, R Kam Food chemistry 306, 125635, 2020 | 100 | 2020 |
| Bacterial fouling in dairy processing S Flint, P Bremer, J Brooks, J Palmer, FA Sadiq, B Seale, KH Teh, S Wu, ... International Dairy Journal 101, 104593, 2020 | 75 | 2020 |
| Genotyping of dairy Bacillus licheniformis isolates by high resolution melt analysis of multiple variable number tandem repeat loci R Dhakal, K Chauhan, RB Seale, HC Deeth, CJ Pillidge, IB Powell, ... Food microbiology 34 (2), 344-351, 2013 | 48 | 2013 |
| Biofilms in dairy processing P Bremer, B Seale, S Flint, J Palmer Biofilms in the food and beverage industries, 396-431, 2009 | 48 | 2009 |
| Overview of the problems resulting from biofilm contamination in the dairy industry. J Seale, RB, Bremer, P, Flint, S, Brooks, J and Palmer Biofilms in the Dairy Industry, 49-64, 2015 | 37 | 2015 |
| Genotyping of present-day and historical Geobacillus species isolates from milk powders by high-resolution melt analysis of multiple variable-number tandem-repeat loci RB Seale, R Dhakal, K Chauhan, HM Craven, HC Deeth, CJ Pillidge, ... Applied and Environmental Microbiology 78 (19), 7090-7097, 2012 | 33 | 2012 |
| Low frequency ultrasound inactivation of thermophilic bacilli (Geobacillus spp. and Anoxybacillus flavithermus) in the presence of sodium hydroxide and hydrogen peroxide N Palanisamy, B Seale, A Turner, Y Hemar Ultrasonics sonochemistry 51, 325-331, 2019 | 32 | 2019 |
| Characterization of spore surfaces from a Geobacillus sp. isolate by pH dependence of surface charge and infrared spectra RB Seale, PJ Bremer, SH Flint, AJ McQuillan Journal of applied microbiology 109 (4), 1339-1348, 2010 | 29 | 2010 |
| Rapid identification of dairy mesophilic and thermophilic sporeforming bacteria using DNA high resolution melt analysis of variable 16S rDNA regions K Chauhan, R Dhakal, RB Seale, HC Deeth, CJ Pillidge, IB Powell, ... International journal of food microbiology 165 (2), 175-183, 2013 | 28 | 2013 |
| Converting avocado seeds into a ready to eat snack and analysing for persin and amygdalin R Permal, T Chia, G Arena, C Fleming, J Chen, T Chen, WL Chang, ... Food Chemistry 399, 134011, 2023 | 24 | 2023 |
| Thermophilic spore-forming bacilli in the dairy industry S Seale, RB, Burgess, S, Flint, S, Brooks, J, Bremer, P and Parkar Biofilms in the Dairy Industry, 112-137, 2015 | 24 | 2015 |
| Optimising the spray drying of avocado wastewater and use of the powder as a food preservative for preventing lipid peroxidation R Permal, WL Chang, T Chen, B Seale, N Hamid, R Kam Foods 9 (9), 1187, 2020 | 22 | 2020 |
| Draft genome comparison of representatives of the three dominant genotype groups of dairy Bacillus licheniformis strains R Dhakal, RB Seale, HC Deeth, H Craven, MS Turner Applied and Environmental Microbiology 80 (11), 3453-3462, 2014 | 20 | 2014 |
| Clean‐in‐Place (CIP) PJ Bremer, RB Seale Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and …, 2009 | 20 | 2009 |
| Effect of NaOH (caustic wash) on the viability, surface characteristics and adhesion of spores of a Geobacillus sp. isolated from a milk powder production line R Brent Seale, SH Flint, A James McQuillan, PJ Bremer Letters in applied microbiology 52 (2), 104-108, 2011 | 19 | 2011 |
| Biofilm formation S Flint, J Palmer, P Bremer, B Seale, J Brooks, D Lindsay, S Burgess Encyclopedia of dairy sciences, 445-450, 2011 | 14 | 2011 |
| Biofilm formation and control in the dairy industry S Flint, P Bremer, J Brooks, J Palmer, S Burgess, B Seale Reference Module in Food Science, 2016 | 8 | 2016 |
| The surface characteristics of spores from thermophilic bacilli isolated from a milk powder production line and their influence on adhesion to surfaces RB Seale University of Otago, 2009 | 8 | 2009 |
| Lactic fermentation of cooked, comminuted mussel, Perna canaliculus E Kitundu, O Young, B Seale, A Owens Food Microbiology 99, 103829, 2021 | 7 | 2021 |
Steve FlintProfessor in Food Safety and Microbiology, Massey University, Palmerston North, New ZealandVerified email at massey.ac.nz
