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WO2025134265A1 - Flavor inhaler, flavor inhalation system, and method for producing flavor inhaler - Google Patents

Flavor inhaler, flavor inhalation system, and method for producing flavor inhaler Download PDF

Info

Publication number
WO2025134265A1
WO2025134265A1 PCT/JP2023/045691 JP2023045691W WO2025134265A1 WO 2025134265 A1 WO2025134265 A1 WO 2025134265A1 JP 2023045691 W JP2023045691 W JP 2023045691W WO 2025134265 A1 WO2025134265 A1 WO 2025134265A1
Authority
WO
WIPO (PCT)
Prior art keywords
flavor
section
flavor inhaler
heating element
power path
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
PCT/JP2023/045691
Other languages
French (fr)
Japanese (ja)
Inventor
干城 隅井
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Japan Tobacco Inc
Original Assignee
Japan Tobacco Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Japan Tobacco Inc filed Critical Japan Tobacco Inc
Priority to PCT/JP2023/045691 priority Critical patent/WO2025134265A1/en
Publication of WO2025134265A1 publication Critical patent/WO2025134265A1/en
Pending legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24FSMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40Constructional details, e.g. connection of cartridges and battery parts

Definitions

  • the present disclosure relates to a flavor inhaler, a flavor inhalation system, and a method for manufacturing a flavor inhaler.
  • Patent Document 1 discloses that a heater assembly including an internal heating type heat generating component is supplied with power from a battery via an electrode holder including a power supply electrode and a circuit board.
  • the present disclosure provides a flavor inhaler, a flavor inhalation system, and a method for manufacturing a flavor inhaler that is capable of supplying stable power to a heating element with a simple configuration.
  • a first aspect of the present disclosure is a flavor inhaler comprising a storage section that stores a flavor source, a heating element that heats the flavor source, a power path section that is disposed around the outer surface of the storage section and supplies power to the heating element, and an electrode, the electrode being configured to be energized to come into contact with the power path section.
  • the power path section that supplies power to the heating element is disposed around the outer surface of the housing section that houses the flavor source, and the energized electrode abuts against the power path section.
  • a second aspect of the present disclosure is a flavor inhaler according to the first aspect, further comprising an electrical conductor, a first portion of the electrical conductor constituting the heating element and generating heat by the power supplied from the power path section, a second portion of the electrical conductor different from the first portion including the power path section, and the first portion configured to have a larger electrical resistance than the second portion.
  • the flavor inhaler further comprises an electrical conductor, the first part of the electrical conductor forming part of the heating element, the second part of the electrical conductor including a power path section, and the first part of the electrical conductor having a larger electrical resistance than the second part.
  • the second part of the electrical conductor functions as a power path section arranged around the outer surface of the housing section, and the first part of the electrical conductor functions as a heating element, so that a combination of a heating element and a power path section with a simple configuration can be provided.
  • a third aspect of the present disclosure is a flavor inhaler according to the second aspect, in which the first portion of the conductor is configured to have a smaller cross-sectional area than the second portion.
  • the fourth aspect of the present disclosure is a flavor inhaler according to the first to third aspects, in which the heating element is disposed on the outer surface of the housing.
  • the heating element for heating the flavor source is disposed on the outer surface of the housing that houses the flavor source.
  • a peripheral heating type heating element is provided.
  • a central heating type heating element is employed in a flavor inhaler, the consumable material containing the flavor source is inserted from the tip of the heating blade, so that the contact point between the electrode and the power path is limited to the bottom surface of the heating element.
  • a peripheral heating type heating element is employed, even if the electrode is disposed in a higher part of the flavor inhaler, it does not prevent the insertion of the consumable material.
  • the use of a peripheral heating type heating element increases the degree of freedom in the design of the housing of the flavor inhaler, which can contribute to, for example, the miniaturization of the entire device.
  • the fifth aspect of the present disclosure is a flavor inhaler according to the first to fourth aspects, in which the storage section is divided into a heated section and a non-heated section along the longitudinal direction, the heated section is an area along the longitudinal direction that corresponds to the heating element, and the power path section is disposed in the non-heated section.
  • the storage section is divided along the longitudinal direction into a heated section corresponding to the heating element and a non-heated section corresponding to the power path section.
  • the flavor source of the consumable product is disposed in the heated section, and the part of the consumable product that does not need to be heated is positioned in the non-heated section, thereby enabling efficient heating of the consumable product.
  • a sixth aspect of the present disclosure is a flavor inhaler according to any one of the first to fifth aspects, in which the electrode is biased by an elastic material so as to come into contact with the power path portion.
  • the electrode is biased by the elastic material to abut against the power path portion. Therefore, according to the sixth aspect, the electrode can be stably contacted with the power path with a simple configuration.
  • the seventh aspect of the present disclosure is a flavor inhaler according to the first to sixth aspects above, which is equipped with three or more of the electrodes.
  • three or more electrodes are biased to contact the power path section.
  • the configuration of the circuit including the electrodes and the heating section is not limited to a series circuit, and it is possible to configure a parallel circuit.
  • multiple heating sections are present in this circuit (for example, when heating sections are arranged on two opposing surfaces of the housing section), if there is a difference in the electrical resistance values of these heating sections, a difference in the heating temperature of the heating sections will occur in the series circuit.
  • W I 2 R (W [J]: power, I [A]: current, R [ ⁇ ]: electrical resistance)
  • the heating section with a larger electrical resistance value will generate more heat.
  • the eighth aspect of the present disclosure is a flavor inhaler according to the seventh aspect, which includes a pair of electrodes arranged to face each other around the outer surface of the storage section.
  • a pair of electrodes arranged to face each other around the outer surface of the housing are biased to contact the power path portion arranged around the outer surface of the housing.
  • the pair of opposing electrodes sandwich the outer surface of the housing, so that the housing can be stably held.
  • a ninth aspect of the present disclosure is a flavor inhaler according to any one of the first to eighth aspects, in which the storage section is held in a manner that inhibits movement along the longitudinal direction of the flavor inhaler.
  • the storage section that stores the flavor source is held so that movement along the longitudinal direction of the flavor inhaler is suppressed.
  • the consumable material containing the flavor source is inserted into the storage section whose movement in the longitudinal direction is suppressed, so that the user can recognize the limit of insertion when inserting the consumable material, and the user is prevented from pushing the consumable material in too far.
  • the storage section that stores the flavor source is formed in a cylindrical shape. Therefore, according to the tenth aspect, it is possible to provide a storage section that is suitable for the shape of a cylindrical flavor inhaler.
  • An eleventh aspect of the present disclosure is a flavor inhaler according to the tenth aspect, in which the storage section includes a side wall section, the side wall section has an arc section and a flat section that are adjacent to each other in the circumferential direction, and the power path section is disposed on the flat section.
  • a twelfth aspect of the present disclosure is a flavor inhaler according to any one of the first to eleventh aspects, wherein the storage section has an insertion end into which the flavor source is inserted and a bottom end located opposite the insertion end, and the power path section is positioned so as to be closer to the insertion end than to the bottom end.
  • the housing that houses the flavor source has an insertion end where the flavor source is inserted and a bottom end located opposite the insertion end, and the power path is positioned so that it is closer to the insertion end than to the bottom end of the housing.
  • a thirteenth aspect of the present disclosure is a flavor inhalation system including a consumable material containing a flavor source and a flavor inhaler, the flavor inhaler including a housing that contains the flavor source, a heating element that heats the flavor source, a power path portion that is disposed around the outer surface of the housing portion and supplies power to the heating element, and an electrode, the electrode being configured to be energized to come into contact with the power path portion.
  • the power path section that supplies power to the heating element is disposed around the outer surface of the housing section that houses the flavor source, and the energized electrode abuts against the power path section.
  • the flavor source when a consumable material containing a flavor source is stored in the storage section, the flavor source is arranged in parallel with the heating element.
  • the fourteenth aspect it is possible to provide a flavor inhalation system having a heating element arranged in a position suitable for heating the flavor source.
  • a fifteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler, comprising: preparing a storage section configured to store a flavor source; arranging a heating element for heating the flavor source and a power path section for supplying power to the heating element around the outer surface of the storage section; preparing a holding section having an electrode configured to receive one end of the storage section closer to the power path section than the heating element and to hold the storage section so as not to move along the longitudinal direction of the flavor inhaler; and pushing the one end side of the storage section into the holding section to bias the electrode of the holding section into contact with the power path section.
  • the electrode is biased into contact with the power path portion by pushing one end of the housing portion around which the heating element and the power path portion are arranged into a holding portion equipped with an electrode.
  • a sixteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler according to the fifteenth aspect, in which the electrode is biased to abut against the power path portion by an elastic material disposed in the holding portion.
  • the elastic material arranged in the holding portion biases the electrode so that it contacts the power path portion. Therefore, according to the 16th aspect, it is possible to provide a flavor inhaler that can stably supply power to the heating element using a simple configuration of a biasing mechanism that uses an elastic material.
  • FIG. 1 is a perspective view of a flavor inhaler according to an embodiment of the present disclosure.
  • FIG. 2 is a perspective view of a flavor inhaler housing a consumable product.
  • FIG. 1 is a schematic cross-sectional side view of a consumable product; 2 is a cross-sectional view of the flavor inhaler taken along the line aa in FIG. 1.
  • FIG. 5B is a cross-sectional view of the chamber taken along line 5B-5B of FIG. 5A.
  • 6A is a cross-sectional view of the chamber taken along line 6A-6A of FIG. 5B.
  • 6B is a cross-sectional view of the chamber taken along line 6B-6B of FIG. 5B.
  • FIG. 6C is the cross-sectional view shown in FIG.
  • FIG. 5C is a front view of the side wall portion of the chamber shown in FIGS. 5A and 5B as viewed from the outer surface of the contact portion.
  • FIG. 13 shows the chamber properly pressed inside the mount.
  • 9 is a diagram showing a comparative example of the heating section in which a solder fixing section is provided instead of the current-carrying section in FIG. 8 .
  • FIG. 4 is an exploded perspective view showing details of the configuration of a heating unit serving as a film heater.
  • FIG. 9 is a diagram showing a chamber in the case where a heating section as a film heater is provided around the chamber instead of the heating section shown in FIG. 8 .
  • This is a modified example of the configuration shown in FIG. 1 shows an example of a mount that provides power to a heater near the opening of the chamber. 13 shows another example of a mount for supplying power to a heater adjacent the opening of the chamber.
  • FIG. 1 is a perspective view of the flavor inhaler 100 according to this embodiment.
  • FIG. 2 is a perspective view of the flavor inhaler 100 housing the consumable product 200 inserted through the opening 110.
  • an X-Y-Z Cartesian coordinate system may be used for convenience of explanation.
  • the Z axis faces vertically upward, the X-Y plane is arranged to cut the flavor inhaler 100 horizontally, and the Y axis is arranged to extend from the front to the back of the flavor inhaler 100.
  • the Z axis can also be referred to as the insertion direction of the consumable product 200 housed in the chamber 50 described later.
  • the X-axis direction can also be referred to as the device longitudinal direction in a plane perpendicular to the insertion direction of the consumable product 200.
  • the Y-axis direction can also be referred to as the device lateral direction in a plane perpendicular to the insertion direction of the consumable product 200.
  • the flavor inhaler 100 is configured to generate an aerosol containing a flavor by, for example, heating a stick-shaped consumable product 200 having a flavor source containing an aerosol source.
  • the consumable product 200 is configured to have a smokable article containing a flavor source such as tobacco and an aerosol source at the tip in the negative direction of the Z axis, and a filter at another location.
  • the aerosol source include glycerin, propylene glycol, triacetin, 1,3-butanediol, and mixtures thereof.
  • the consumable product 200 is described as having a stick shape, but the consumable product used in the flavor inhaler 100 is not limited to this.
  • the consumable product can be configured to include a cartridge containing a liquid aerosol source. Furthermore, this cartridge may have a heating section.
  • the flavor inhaler 100 has a housing 102 composed of an upper housing 104 and a lower housing 106, and a sliding cover 108.
  • the housing 102 constitutes the outermost housing of the flavor inhaler 100 and has a size that fits in the user's hand. When using the flavor inhaler 100, the user can hold the flavor inhaler 100 in their hand and inhale the aerosol.
  • the upper housing 104 is made of a resin such as polycarbonate
  • the lower housing 106 is made of a metal such as aluminum.
  • the material of the housing 102 is not limited to these and may be made of any suitable resin, such as polycarbonate (PC), ABS (Acrylonitrile-Butadiene-Styrene) resin, PEEK (Polyether Ether Ketone), or a polymer alloy containing multiple types of polymers.
  • the upper housing 104 has an opening 110 for receiving the consumable product 200, and the slide cover 108 is slidably attached to the upper housing 104 so as to close the opening 110.
  • the slide cover 108 is configured to be movable along the outer surface of the upper housing 104 between a closed position in which the opening 110 of the upper housing 104 is closed, and an open position (position shown in Figures 1 and 2) in which the opening is opened.
  • a user can manually operate the slide cover 108 to move the slide cover 108 between the closed position and the open position. In this way, the slide cover 108 can allow or restrict access of the consumable product 200 to the inside of the flavor inhaler 100.
  • FIGS. 1 and 2 show the joint surface between the upper housing 104 and the lower housing 106 of the housing 102 of the flavor inhaler 100 as intersecting obliquely with the XY plane, but the configuration of the housing 102 is not limited to this.
  • the housing 102 can be made up of three or more components.
  • the housing 102 does not have to be made up of multiple components, and can be a single part.
  • the flavor inhaler 100 may further have a terminal (not shown).
  • the terminal may be an interface that connects the flavor inhaler 100 to, for example, an external power source. If the power source provided in the flavor inhaler 100 is a rechargeable battery, connecting the external power source to the terminal allows current to flow from the external power source to the power source, thereby charging the power source.
  • connecting a data transmission cable to the terminal may allow data related to the operation of the flavor inhaler 100 to be transmitted to an external device.
  • FIG. 3A is an exploded perspective view of the consumable product 200.
  • FIG. 3B is a schematic side cross-sectional view of the consumable product 200.
  • the consumable product 200 includes a flavor source 421 that generates a flavor, and a tip plug 312 arranged upstream of the flavor source 421.
  • the consumable product 200 includes, in order from the tip side (i.e., the side opposite the mouthpiece), a tip plug 312, a flavor generating section 420, a hollow tube section 332, a hollow filter 440, and a filter plug 450. These five components are connected using an outer plug wrap 480, an outer plug wrap 460, and a tip paper 470.
  • the flavor generating section 420 is disposed adjacent to the downstream end of the tip plug 312.
  • the flavor generating section 420 includes a flavor source 421 and wrapping paper 422 around which the flavor source 421 is wrapped.
  • the form of the flavor generating section 420 is not particularly limited as long as it is a known form, but is usually formed by wrapping the flavor source 421 with wrapping paper 422.
  • the flavor source 421 is wrapped with the wrapping paper 422 so that it is on the inside to form the flavor generating section 420.
  • the flavor source 421 may include at least one of a flavoring such as menthol, and a natural material such as tobacco.
  • the flavor source 421 may include a tobacco filler.
  • the tobacco filler is not particularly limited, and may include at least one of tobacco shreds and a tobacco sheet formed by processing tobacco shreds into a sheet shape.
  • the flavor generating unit 420 may include an aerosol source.
  • the type of aerosol source is not particularly limited, and extracts from various natural products and/or their constituent components may be selected depending on the application.
  • the configuration of the cigarette paper 422 used in the consumer product 200 is not particularly limited and can be of a general type.
  • the cigarette paper can be mainly made of pulp.
  • Pulp can be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulps generally used in cigarette papers for tobacco products, and the cigarette paper can be obtained by papermaking one or more of these pulps. These pulps can be used alone or in combination of multiple types in any ratio.
  • Pulp can be chemical pulp obtained by kraft cooking, acidic/neutral/alkaline sulfite cooking, soda salt cooking, etc., ground pulp, chemi-ground pulp, thermomechanical pulp, etc.
  • the tip plug 312 is located at the tip of the consumable product 200 and is configured to cover the end of the flavor source 421. This prevents the flavor source 421 from falling out of the consumable product 200.
  • the tip plug 312 includes a first filler 411 and a first inner plug wrap 412 that wraps the first filler 411.
  • the tip plug 312 may further include an aerosol source supported by the first filler 411.
  • the material of the first inner plug wrap 412 is not particularly limited, and any known material can be used.
  • the first inner plug wrap 412 may contain a filler such as calcium carbonate.
  • the thickness of the first inner plug wrap 412 is not particularly limited, and is usually 20 ⁇ m to 140 ⁇ m, preferably 30 ⁇ m to 130 ⁇ m, and more preferably 30 ⁇ m to 120 ⁇ m.
  • the basis weight of the first inner plug wrap 212 is not particularly limited, and is usually 20 gsm to 100 gsm, preferably 22 gsm to 95 gsm, and more preferably 23 gsm to 90 gsm.
  • the first inner plug wrap 412 may be coated or uncoated, but is preferably coated with a desired material from the viewpoint of imparting functions other than strength and structural rigidity.
  • the consumable product 200 preferably has a downstream portion 330 disposed downstream of the flavor source 421.
  • the downstream portion 330 can cool and filter the vapor or aerosol generated in the flavor source 421.
  • the downstream portion 330 preferably includes a filter plug 450. This allows the filter plug 450 to cool and filter the vapor or aerosol generated in the flavor source 421.
  • the filter medium constituting the second filler 451 of the filter plug 450 may be, for example, one manufactured by the manufacturing method described below, or a commercially available product.
  • the form of the filter plug 450 is not particularly limited, and it may be a plain filter including a single filter segment, or a multi-segment filter including multiple filter segments, such as a dual filter or triple filter.
  • the form of the second filler 451 constituting the filter plug 450 is not particularly limited, and any known form may be adopted.
  • cellulose acetate tow processed into a cylindrical shape may be used as the second filler 451.
  • 5% by weight or more and 10% by weight or less of triacetin based on the weight of the cellulose acetate tow may be added to improve the filter hardness.
  • a paper filter filled with sheet-like pulp paper may be used instead of the acetate filter.
  • the filter plug 450 may include a second inner plug wrap 452 (wrap paper) around which the second filler 451 described below is wrapped, from the viewpoint of improving strength and structural rigidity.
  • the form of the second inner plug wrap 452 is not particularly limited, and may include one or more rows of seams containing adhesive.
  • the adhesive is not particularly limited, but may include a vinyl acetate adhesive or a hot melt adhesive, and the hot melt adhesive may further include polyvinyl alcohol.
  • the second inner plug wrap 452 is wrapped around these two or more segments together.
  • the material of the second inner plug wrap 452 is not particularly limited, and may be a known material, and may contain a filler such as calcium carbonate.
  • the thickness of the second inner plug wrap 452 is not particularly limited, and is usually 20 ⁇ m to 140 ⁇ m, preferably 30 ⁇ m to 130 ⁇ m, and more preferably 30 ⁇ m to 120 ⁇ m.
  • the basis weight of the second inner plug wrap 452 is not particularly limited, and is usually 20 gsm to 100 gsm, preferably 22 gsm to 95 gsm, and more preferably 23 gsm to 90 gsm.
  • the second inner plug wrap 452 may be coated or uncoated, but is preferably coated with a desired material from the viewpoint of imparting functions other than strength and structural rigidity.
  • the hollow filter 440 and the filter plug 450 may be connected, for example, by an outer plug wrap 460 (outer wrapping paper).
  • the outer plug wrap 460 may be, for example, a cylindrical piece of paper.
  • the downstream section 330 may further have a hollow tube section 332 and a hollow filter 440.
  • the hollow filter 440 is disposed adjacent to the downstream of the hollow tube section 332.
  • the hollow filter 440 includes a filter medium 441 having one or more hollow sections, and a third inner plug wrap 442 around which the filter medium 441 is wrapped.
  • the third inner plug wrap 442 is not particularly limited, and may be the same as the plug wrap used in cigarettes, for example.
  • the third inner plug wrap 442 may be omitted.
  • the hollow filter 440 may also be omitted.
  • the hollow tube section 332 is sandwiched adjacent to the flavor generating section 420 and the hollow filter 440 or the filter plug 450 (if the hollow filter 440 is not present), and is usually a rod-shaped member with a cavity in which the circumferential cross section of the cylinder or the like is hollow (hollow).
  • the length of the long axis direction of the hollow tube section 332 can be changed appropriately according to the size of the product, but is usually 15 mm or more, preferably 20 mm or more, and is usually 40 mm or less, preferably 35 mm or less, and more preferably 30 mm or less.
  • the hollow tube section 332 may be provided with a circumferential and concentric air vent vf (also referred to as a ventilation filter in the technical field of the present disclosure).
  • the presence of the air vent vf allows air to flow from the outside into the hollow tube section 332 during use, lowering the temperature of the components and air flowing in from the flavor generating section 420.
  • the air vent vf may be provided in an area of 4 mm or more toward the hollow tube section 332 from the boundary between the hollow tube section 332 and the hollow filter 440 or the filter plug 450 (when the hollow filter 440 is not present).
  • the air vent vf not only improves the cooling capacity of the hollow tube section 332, but also suppresses the retention of components generated by heating in the hollow tube section 332, thereby improving the delivery amount of the components.
  • the vapor containing the aerosol source and tobacco flavor components that is generated by heating the consumable product 200 comes into contact with air from the outside and is cooled, causing it to liquefy, facilitating the generation of the aerosol.
  • the configuration of the outer plug wrap 480 is not particularly limited and may be of a general type.
  • the outer plug wrap 480 may be mainly composed of pulp.
  • Pulp may be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulp generally used in cigarette paper for tobacco articles, and the outer plug wrap 480 is obtained by papermaking one or more of these pulps. These pulps may be used alone or in combination of multiple types in any ratio.
  • Pulp may be chemical pulp, ground pulp, chemi-ground pulp, thermomechanical pulp, etc. obtained by the kraft cooking method, acidic/neutral/alkaline sulfite cooking method, soda salt cooking method, etc.
  • the outer plug wrap 480 may be a commercially available product.
  • the shape of the outer plug wrap 480 is not particularly limited and may be, for example, square or rectangular.
  • the outer plug wrap 480 may include at least one of a filler, an auxiliary agent, and a coating agent.
  • the configuration of the chip paper 470 is not particularly limited and may be of a general type.
  • the chip paper 470 may be mainly composed of pulp.
  • Pulp may be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulp generally used for cigarette paper for tobacco products, and the chip paper 470 is obtained by papermaking one or more of these pulps. These pulps may be used alone or in combination of multiple types in any ratio.
  • the type of pulp may be chemical pulp, ground pulp, chemi-ground pulp, thermomechanical pulp, etc., produced by the kraft cooking method, acidic/neutral/alkaline sulfite cooking method, and soda salt cooking method.
  • the chip paper 470 may be a commercially available product.
  • the shape of the chip paper 470 is not particularly limited and may be, for example, square or rectangular.
  • the consumer product 200 may have one sheet of tipping paper 470, or may have multiple sheets of tipping paper 470.
  • the tipping paper 470 may include at least one of a filler, an auxiliary agent, a coating agent, and a lip release material that helps the tipping paper 470 to easily separate from the lips without substantial adhesion when the user holds the mouthpiece of the consumer product 200 in the mouth.
  • the connection manner of each element constituting the consumer product 200 will be described.
  • gaps are provided between the elements to make it easier to see how they are connected, but in the actual consumer product 200, as shown in FIG. 3B, the elements are adjacent to each other without any gaps.
  • the five elements are connected using the outer plug wrap 480, the outer plug wrap 460, and the tipping paper 470.
  • the outer plug wrap 480 connects the tip plug 312, the flavor generating section 420, and the hollow tube section 332.
  • the outer plug wrap 480 is wrapped around the tip plug 312 and the flavor generating section 420 in their entirety, and a part of the hollow tube section 332 to cover them.
  • the outer plug wrap 460 connects the hollow filter 440 and the filter plug 450 by wrapping them in their entirety.
  • This connected body is called the second connected body 465.
  • the tipping paper 470 connects the first connector 485 and the second connector 465.
  • the tipping paper 470 covers the entire second connector 465 and a part of the first connector 485, and exposes the first connector 485 at the upstream end.
  • the outer plug wrap 480 does not cover the downstream end of the hollow tube 332, leaving the hollow tube 332 exposed at the downstream end, but may cover the downstream end of the hollow tube 332.
  • the outer plug wrap 480 and the tipping paper 470 have an opening at a position directly above the ventilation hole vf provided in the hollow tube 332.
  • the ventilation hole vf is provided so as to penetrate the tipping paper 470, the outer plug wrap 480, and the hollow tube 332.
  • Figure 4 is a cross-sectional view of the flavor inhaler 100 taken along the line a-a in Figure 1.
  • the internal space of the housing 102 of the flavor inhaler 100 contains a power supply unit 20, an atomization unit 30, and a control unit 80.
  • the control unit 80 includes a substrate 82.
  • the substrate 82 includes, for example, a microprocessor, and can control the supply of power from the power supply unit 20 to the atomization unit 30. This allows the control unit 80 to control the heating of the consumable product 200 by the atomization unit 30.
  • the control unit 80 also includes a Bluetooth (registered trademark) interface 28. The control unit 80 can communicate with external devices via the Bluetooth interface 28.
  • the power supply unit 20 has a power supply 21 electrically connected to the board 82 of the control unit 80.
  • the power supply 21 can be, for example, a rechargeable battery or a non-rechargeable battery.
  • the power supply 21 is electrically connected to the atomization unit 30 via the board 82. This allows the power supply 21 to supply power to the atomization unit 30 so as to appropriately heat the consumable product 200.
  • the atomization unit 30 has a chamber 50 extending in the longitudinal direction of the consumable product 200, a heating unit 40 (not shown in FIG. 4) surrounding a portion of the chamber 50, a heat insulating unit 32, and a generally cylindrical insertion guide member 34.
  • the chamber 50 is configured to accommodate the consumable product 200.
  • the heating unit 40 is configured to contact the outer peripheral surface of the chamber 50 and heat the consumable product 200 accommodated in the chamber 50.
  • the insulating section 32 is disposed so as to surround the chamber 50 and its heating section 40.
  • the insulating section 32 may be, for example, an aerogel.
  • the insertion guide member 34 is formed of a resin material such as PEEK, PC, or ABS, and is provided between the slide cover 108 in the closed position and the chamber 50. When the slide cover 108 is in the open position, the insertion guide member 34 communicates with the outside of the flavor inhaler 100, and guides the insertion of the consumable product 200 into the chamber 50 by inserting the consumable product 200 into the insertion guide member 34.
  • the atomization unit 30 and the control unit 80 are covered by a heat diffusion sleeve 70 and placed in the internal space of the housing 102.
  • the heat diffusion sleeve 70 is made of a material with high thermal conductivity such as metal, and diffuses the heat generated in the atomization unit 30 inside the housing 102.
  • the heat diffusion sleeve 70 can be configured to be placed only inside the upper housing 104 without interfering with the lower housing 106.
  • an open area can be provided in the heat diffusion sleeve 70 so as not to interfere with communication with external devices via the Bluetooth interface 28 of the control unit 80.
  • metal members interfere with electromagnetic waves, but at least the open area of the heat diffusion sleeve 70 can be used as a path for the control unit 80 to communicate with external devices via the Bluetooth interface 28.
  • the chamber 50 may be a cylindrical member including an opening 52 into which the consumable product 200 is inserted and a cylindrical side wall portion 60 that houses the consumable product 200.
  • the chamber 50 is preferably formed of a material that is heat resistant and has a small thermal expansion coefficient, and may be formed of, for example, a metal such as stainless steel, a resin such as PEEK, glass, or ceramic. This allows for effective heating of the consumable product 200 from the chamber 50.
  • the cylindrical shape of the chamber 50 fits the shape of the flavor inhaler 100 shown in Fig. 1.
  • the chamber 50 is an example of a housing portion of the present disclosure.
  • the opening 52 is an example of an insertion end portion of the present disclosure.
  • the side wall portion 60 includes a contact portion 62 and a separation portion 66.
  • the contact portion 62 contacts or presses a part of the consumable product 200, and the separation portion 66 is separated from the consumable product 200.
  • the “desired position in the chamber 50" refers to a position where the consumable product 200 is appropriately heated, or the position of the consumable product 200 when the user smokes.
  • the contact portion 62 has an inner surface 62a and an outer surface 62b.
  • the separation portion 66 has an inner surface 66a and an outer surface 66b.
  • the outer surface 62b of the contact portion 62 is flat.
  • the inner surface 62a of the contact portion 62 is flat.
  • the thickness of the contact portion 62 is uniform.
  • the chamber 50 preferably has a cylindrical non-retaining portion 54 between the opening 52 and the side wall portion 60.
  • a gap may be formed between the non-retaining portion 54 and the consumable product 200.
  • the chamber 50 preferably has a first guide portion 58 with a tapered surface 58a that connects the inner surface of the non-retaining portion 54 and the inner surface 62a of the contact portion 62.
  • the chamber 50 has a bottom 56.
  • the upper retaining portion 134 of the mount 130 may support a portion of the consumable 200 such that an exposed end surface of the consumable 200 communicates with a gap 67 (see FIG. 7) described below.
  • the chamber bottom 56 is an example of a bottom end of the present disclosure.
  • FIG. 7 is a cross-sectional view of the consumable product 200 shown in FIG. 6B when the consumable product 200 is placed at a desired position in the chamber 50.
  • the consumable product 200 can be pressed against the contact portion 62 of the chamber 50.
  • a gap 67 is formed between the consumable product 200 and the separation portion 66.
  • the gap 67 can be connected to the opening 52 of the chamber 50 and the end face of the consumable product 200 positioned in the chamber 50. This allows air flowing in from the opening 52 of the chamber 50 to pass through the gap 67 and flow into the inside of the consumable product 200.
  • an air flow path (gap 67) is formed between the consumable product 200 and the separation portion 66.
  • FIG. 8 shows the chamber 50 as viewed from the positive X-axis direction
  • the outer surface 62b of the contact section 62 of the side wall section 60 is shown in the center.
  • the outer surfaces 66b of the two separation sections 66 are slightly shown on the right and left sides of the outer surface 62b of the contact section 62 in FIG. 8.
  • a silver layer 122 is provided so as to cover the side wall section 60 of the chamber 50 shown in FIG. 5A and FIG. 5B.
  • an insulating layer 124 is provided on the silver layer 122.
  • the conductor 120 is disposed on the insulating layer 124. As shown in FIG. 8, the end of the conductor 120 (the end of the thin section 120A described later) is above the silver layer 122 and contacts the silver layer 122, protruding from the insulating layer 124.
  • the conductor 120 can be made of a metal such as silver, copper, or gold, and may be made of any material that has a lower electrical resistance and a higher thermal diffusion coefficient than the material of the chamber 50.
  • An example of the heating unit 40 includes a silver layer 122, an insulating layer 124, and the conductor 120.
  • Conductor 120 is configured to have thin portion 120A located above silver layer 122 (through insulating layer 124), main body portion 120B not located above silver layer 122, and conductive portion 120C forming the vicinity of the lower end of main body portion 120B.
  • Thin portion 120A of conductor 120 has a larger electrical resistance than main body portion 120B.
  • thin portion 120A can be configured to have a smaller cross-sectional area than main body portion 120B.
  • FIG. 8 thin portion 120A is folded back at the bent portion at the upper end, so that when cut in a cross section parallel to the horizontal direction (Y-axis direction), this cross section includes two regions of thin portion 120A that are separated from each other.
  • the cross-sectional area of thin portion 120A refers to the area of only one of these two regions. The same applies when the thin-walled portion 120A is folded back in a more complicated manner.
  • the cut surface includes multiple regions of the thin-walled portion 120A that are separated from each other, only one of them is the "cross-sectional area of the thin-walled portion 120A," and the areas of these regions are not added together.
  • the cross-sectional area may be larger than that of the main body portion 120B due to manufacturing limitations, or the definition of the cross-sectional area may be unclear.
  • the "cross-sectional area of the thin-walled portion 120A" excludes such localized unique areas.
  • the thin-walled portion 120A of the conductor 120 is an example of the heating element and first portion of the present disclosure
  • the main body portion 120B is an example of the power path portion and second portion of the present disclosure.
  • silver layer 122 is made of a conductor, it has a higher thermal conductivity than insulating layer 124. Therefore, the Joule heat generated in the thin portion 120A of the conductor 120 is conducted to the periphery of the sidewall portion 60 (having two contact portions 62 and two separation portions 66) of the chamber 50 through the silver layer 122. Note that FIG.
  • the thin portion 120A which generates heat as power is supplied to the conductor 120, is disposed only on the outer surface of the contact portion 62 of the sidewall portion 60 of the chamber 50 (through the silver layer 122 and the insulating layer 124). Therefore, the heating portion 40 included in the atomization portion 30 is capable of heating the contact portion 62 to a higher temperature than the separation portion 66. As described above, the consumable product 200 inserted into the chamber 50 comes into contact with and is pressed against the contact portion 62 of the sidewall portion 60, while a gap 67 is formed between the contact portion 62 and the separation portion 66. Therefore, this configuration of the heating portion 40 is advantageous in that it can heat the contact portion 62 to a higher temperature than the separation portion 66.
  • the chamber 50 is divided along the longitudinal direction into a heated section 50A that is heated and a non-heated section 50B that is not heated.
  • the portion corresponding to the location where the thin section 120A of the conductor 120 extends is the heated section 50A, and the other portion is the non-heated section 50B.
  • the main body section 120B of the conductor 120 extends over the non-heated section 50B.
  • the tip of the consumable product 200 is filled with a first filler 411 instead of a flavor source, and a flavor generating section 420 is disposed downstream of the first filler 411, the flavor generating section 420 being configured by wrapping a flavor source 421 in wrapping paper 422.
  • the heated section 50A of the chamber 50 described above may be disposed in a suitable position for heating the flavor source 421 of the consumable product 200.
  • Figure 9 is a diagram showing a state in which the chamber 50 is properly pressed inside the mount 130.
  • Figure 10 is a diagram showing a comparative example of the heating unit 40 in which a solder fixing unit 126 is provided instead of the current-carrying unit 120C in Figure 8.
  • FIG. 9 shows the chamber 50 as viewed from the negative Y-axis direction (i.e., as viewed from the front of the flavor inhaler 100), so the outer surface 66b of the separation portion 66 of the side wall portion 60 is shown in the center.
  • the outer surfaces 62b of the two contact portions 62 are slightly shown on the right and left sides of the outer surface 66b of the separation portion 66 in FIG. 9. Therefore, the insulating layer 124 and the conductor 120 arranged on the outer surface 66b of the separation portion 66 are not clearly shown in FIG. 9.
  • FIG. 9 merely shows the pair of the heating portion 40 and the chamber 50 shown in FIG. 8 from another angle (specifically, rotated 90 degrees around the longitudinal axis).
  • FIG. 9 shows the gasket 36 above the chamber 50, which constitutes a mechanism for connecting the chamber 50 and the insertion guide member 34.
  • FIG. 9 shows the mount 130.
  • the mount 130 is configured with electrodes 132A and 132B facing each other around the side wall portion 60 of the chamber 50, an upper holding portion 134, current-carrying wires 136A and 136B, and a lower holding portion 138.
  • the electrodes 132A and 132B are held on the inner wall of the mount 130 via corresponding springs (not shown) (hidden inside the mount 130 in FIG. 9).
  • the current-carrying wires 136A and 136B are electrically connected to the power source 21 via the substrate 82 (see FIG. 4). With this configuration, power from the power source 21 is supplied to the electrodes 132A and 132B via the current-carrying wires 136A and 136B and current-carrying wires (not shown) inside the mount 130.
  • the upper holding portion 134 is for stably holding the chamber 50 inside the mount 130
  • the lower holding portion 138 is for stably fixing the mount 130 to the lower structure of the flavor inhaler 100.
  • the upper holding portion 134 of the mount 130 contacts the bottom 56 of the chamber 50, and the outer surface 62b of the contact portion 62 of the sidewall portion 60 of the chamber 50 presses a spring (not shown) located inside the mount 130, and the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the outer surface 62b of the contact portion 62.
  • a spring not shown located inside the mount 130
  • the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the outer surface 62b of the contact portion 62.
  • the electrodes 132A and 132B of the mount 130 abut against the conductive portion 120C of the conductor 120 shown in Figure 8.
  • the portion of the main body portion 120B of the conductor 120 where the electrodes 132A and 132B abut is called the conductive portion 120C.
  • the electrodes 132A and 132B come into contact with the conductive portion 120C, which allows the power source 21 to supply power to the heating portion 40 of the atomizing portion 30, thereby making it possible to heat the consumable product 200 inserted in the chamber 50.
  • the tip of the upper holding portion 134 of the mount 130 comes into contact with the bottom portion 56 of the chamber 50, which prevents the chamber 50 from moving further in the longitudinal direction.
  • FIG. 10 is a diagram showing a comparative example that does not employ a mechanism that uses the repulsive force of a spring to bring electrodes 132A and 132B into contact with current-carrying portion 120C as shown in FIG. 9.
  • a solder fixing portion 126 is provided instead of current-carrying portion 120C.
  • Solder fixing portion 126 is the portion where electrodes 132A and 132B are soldered to main body portion 120B of conductor 120.
  • electrodes 132A and 132B are fixed to main body portion 120B of conductor 120 by soldering, thereby realizing power supply from power source 21 to heating portion 40 of atomization portion 30.
  • the power supply mechanism to the heating unit 40 is configured simply by pushing the chamber 50 into the mount 130, making it easier to manufacture the flavor inhaler 100. Specifically, the laborious work of soldering and other operations inside the device is unnecessary. Also, contact using a biasing mechanism made of elastic material is more stable than electrical contact by soldering.
  • the configurations shown in FIGS. 8 and 9 have the following advantages over the comparative example of FIG. 10. (1) It is possible to prevent the possibility of damaging other components due to incorrect soldering. (For example, when soldering, the solder touches the heating unit and the resistance value changes.
  • the heating unit included in the atomizing unit 30 is not limited to the configuration (Printed Heater) shown in Fig. 8, and may be configured as a film heater as shown in Fig. 11 and Fig. 12.
  • Fig. 11 is an exploded perspective view showing the details of the configuration of the heating unit 140 as a film heater.
  • Fig. 12 is a view showing a chamber 50 in which the heating unit 140 as a film heater is provided around the chamber 50 instead of the heating unit 40 shown in Fig. 8.
  • the heating section 140 is configured to include a first insulating layer 210, a conductor 240, a second insulating layer 220, and an adhesive layer 230.
  • the first insulating layer 210 and the second insulating layer 220 are films that sandwich the conductor 240.
  • the adhesive layer 230 is adhered to the first insulating layer 210 and fixes the heating section 140 to the side wall section 60 of the chamber 50 (i.e., the outer surfaces 62b of the pair of contact sections 62 and the outer surfaces 66b of the pair of separation sections 66).
  • the conductor 240 is configured with a bent portion 240A and a current-carrying portion 240B.
  • the bent portion 240A is formed to be slender, and is a member that generates heat due to Joule heat when a current flows through the conductor 240.
  • the current-carrying portion 240B is configured to have a smaller electrical resistance than the bent portion 240A, and the electrodes 132A and 132B abut against a part of the bent portion 240B when the chamber 50 is pressed inside the mount 130.
  • a current-carrying opening 222 is provided in the second insulating layer 220, so that electrical contact between the electrodes 132A and 132B and the conductor 240 is not impeded. Since the current-carrying portion 240B has a small electrical resistance, it essentially functions only as a path for power when a current flows through the conductor 240.
  • the bent portion 240A can be configured to have a smaller cross-sectional area than the current-carrying portion 240B.
  • the bent portion 240A is folded back by bending, so that when cut in a cross section parallel to the horizontal direction (Y-axis direction), a plurality of regions of the thin portion 120A that are separated from each other are included. Only one of them is the "cross-sectional area of the bent portion 240A", and the areas of these regions are not the sum of them. As described above for the "cross-sectional area of the thin portion 120A", the "cross-sectional area of the bent portion 240A" in this embodiment is considered excluding local exceptions due to manufacturing limitations.
  • the bent portion 240A of the conductor 240 is an example of the heating element and first portion of the present disclosure
  • the current-carrying portion 240B is an example of the power path portion and second portion of the present disclosure.
  • the conductor 240 is preferably configured in a shape suitable for heating the consumable item 200 inserted in the chamber 50.
  • the heating section 140 does not have a thermally conductive member equivalent to the silver layer 122 in the heating section 40 of FIG. 8, it is preferable that the bent section 240A extends to surround the outer periphery of the side wall section 60 of the chamber 50.
  • the bent section 240A extends more onto the outer surface 62b of the contact section 62 than onto the outer surface 66b of the separation section 66, so that the outer surface 62b of the contact section 62 is heated in a focused manner.
  • the conductive section 240B of the conductor 240 is disposed on the outer surface 62b of the contact section 62 of the chamber 50 (via the adhesive layer 230 and the first insulating layer 210), and a part of it is exposed from the second insulating layer 220 via the conductive opening 222.
  • the tip of the upper holding section 134 of the mount 130 comes into contact with the bottom section 56 of the chamber 50, and a spring (not shown) located inside the mount 130 is pressed by the outer surface 62b of the contact section 62 of the side wall section 60 of the chamber 50, and the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the corresponding parts of the conductive section 240B.
  • a spring (not shown) located inside the mount 130 is pressed by the outer surface 62b of the contact section 62 of the side wall section 60 of the chamber 50, and the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the corresponding parts of the conductive section 240B.
  • contact between the electrodes 132A and 132B and the corresponding parts of the current-carrying unit 240B enables power to be supplied from the power source 21 to the heating unit 140 of the atomizing unit 30, making it possible to heat the consumable product 200 inserted in the chamber 50.
  • FIG. 13 shows a mount 250 equipped with a third electrode 132C on the negative Y-axis side (the front side of the flavor inhaler 100) instead of the mount 130 shown in FIG. 12.
  • the third electrode 132C is held by a spring (not shown) corresponding to the electrode 132C located inside the mount 130, similar to the electrodes 132A and 132B.
  • the configuration of the heating section 140 is also changed according to the configuration of the mount 250.
  • the conductor 240 has an additional current-carrying section 240B facing the third electrode 132C in addition to the two current-carrying sections 240B arranged on the outer surface 62b of the contact section 62 of the chamber 50.
  • the main body 120B that supplies power to the thin portion 120A of the conductor 120, or the current-carrying portion 240B that supplies power to the bent portion 240A of the conductor 240 is disposed around the side wall 60 of the chamber 50 that houses the consumable product 200 including the flavor source 421, and the electrode 132A (132B) that is biased by a spring (not shown) located inside the mount 130 abuts against the current-carrying portion 120C or the current-carrying portion 240B.
  • the configurations shown in Figures 8 and 9 have the above-mentioned advantages (1) to (4) over the comparative example in Figure 10.
  • a stable power supply to the thin portion 120A or the bent portion 240A can be achieved with a simple configuration.
  • the flavor inhaler 100 includes a conductor 120 (240), the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) generates heat when power is supplied, the main body portion 120B (current-carrying portion 240B) functions as a power path, and the thin-walled portion 120A (bent portion 240A) has a larger electrical resistance than the main body portion 120B (current-carrying portion 240B).
  • the main body portion 120B (current-carrying portion 240B) functions as a power path arranged around the side wall portion 60 of the chamber 50, and the thin-walled portion 120A (bent portion 240A) functions as a heating element, so that a combination of a heating element and a power path portion with a simple configuration can be provided.
  • the thin portion 120A (bent portion 240A) of the conductor 120 (240) that heats the consumable product 200 is disposed on the outer surface of the chamber 50 that houses the consumable product 200.
  • a peripheral heating type heating element is provided.
  • the consumable product 200 is inserted from the tip of the heating blade, so that the contact point between the electrode and the power path portion is limited to the bottom surface of the heating element.
  • a peripheral heating type heating element is used, even if the electrode is disposed in a higher part of the flavor inhaler 100, the insertion of the consumable product 200 is not hindered. Therefore, according to this embodiment, the use of a peripheral heating type heating element increases the degree of freedom in designing the housing of the flavor inhaler 100, which can contribute to, for example, miniaturization of the entire device.
  • the chamber 50 is divided along the longitudinal direction into a heated portion 50A corresponding to the thin portion 120A (bent portion 240A) and a non-heated portion 50B corresponding to the power path portion. Therefore, according to this embodiment, the flavor source 421 of the consumable product 200 is disposed in the heated portion 50A, and the portion of the consumable product that does not need to be heated is positioned in the non-heated portion 50B, thereby enabling efficient heating of the consumable product 200.
  • the three electrodes 132A, 132B, and 132C are energized and contact the corresponding current-carrying portions 240B (see FIG. 13).
  • the configuration of the circuit including the three electrodes 132A, 132B, and 132C and a plurality of heating portions is not limited to a series circuit, and it is possible to configure a parallel circuit.
  • the chamber 50 that houses the consumable product 200 is formed in a cylindrical shape. Therefore, according to this embodiment, it is possible to provide a chamber 50 that is suitable for the shape of the cylindrical flavor inhaler 100.
  • the chamber 50 that houses the consumable product 200 has a side wall portion 60, and the side wall portion 60 has an arc-shaped separation portion 66 and a flat contact portion 62 that are adjacent to each other in the circumferential direction, and the main body portion 120B (current-carrying portion 240B) of the conductor 120 (240) that abuts the electrode 132A (132B) is disposed on the contact portion 62.
  • the contact area between the electrode 132A (132B) and the main body portion 120B (current-carrying portion 240B) is larger than when it is disposed on the arc-shaped separation portion 66, and the electrical contact is more stable.
  • the flat contact portion 62 compresses the consumable product 200, improving the thermal conductivity within the consumable product 200. Therefore, according to this embodiment, by making the sidewall portion 60 of the chamber 50 have a non-uniform distance from the contained consumable product 200, it is possible to position the sidewall portion 60 in a manner suitable for heating the consumable product 200.
  • the chamber 50 that houses the consumable product 200 has an opening 52 into which the consumable product 200 is inserted and a bottom 56 located on the opposite side of the opening 52, and the main body 120B (current-carrying portion 240B) of the conductor 120 (240) is positioned closer to the opening 52 than the bottom 56 of the chamber 50. Therefore, according to this modification of the embodiment, it is possible to supply power to the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) above the chamber 50, rather than below.
  • the flavor source 421 when the consumable product 200 including the flavor source 421 is housed in the chamber 50, the flavor source 421 is arranged in parallel with the thin portion 120A (bent portion 240A) of the conductor 120 (240) along the longitudinal direction. Therefore, according to this embodiment, a flavor inhalation system having a heating element arranged in a position suitable for heating the flavor source 421 can be provided.
  • the bottom 56 side of the chamber 50 around which the conductor 120 (240) is arranged is pushed into the mount 130 equipped with the electrodes 132A and 132B, so that the electrodes 132A and 132B are biased to come into contact with the main body 120B (current carrying portion 240B) of the conductor 120 (240). Therefore, according to this embodiment, it is possible to provide a flavor inhaler 100 that can stably supply power to the heating element with a simple configuration.
  • a spring (not shown) disposed on the mount 130 biases the electrodes 132A and 132B so that they come into contact with the main body 120B (current-carrying portion 240B) of the conductor 120 (240). Therefore, according to this embodiment, a flavor inhaler 100 can be provided that can stably supply power to the heating element with a simple configuration of a biasing mechanism using a spring.
  • a fourth aspect of the present disclosure is a flavor inhaler according to any one of the first to third aspects, wherein the heating element is disposed on the outer surface of the storage portion.
  • a fifth aspect of the present disclosure is a flavor inhaler according to the first to fourth aspects above, wherein the storage section is divided into a heated section and a non-heated section along the longitudinal direction, the heated section is an area along the longitudinal direction that corresponds to the heating element, and the power path section is disposed in the non-heated section.
  • a ninth aspect of the present disclosure is a flavor inhaler according to any one of the first to eighth aspects, wherein the storage portion is held so as to be inhibited from moving along the longitudinal direction of the flavor inhaler.
  • a tenth aspect of the present disclosure is a flavor inhaler according to any one of the first to ninth aspects, wherein the storage portion is formed in a cylindrical shape.
  • a fourteenth aspect of the present disclosure is a flavor inhalation system according to the thirteenth aspect, wherein, when the consumable material is contained in the container, the flavor source is arranged in parallel with the heating element.
  • a fifteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler, comprising: preparing a storage section configured to be capable of storing a flavor source; arranging a heating element for heating the flavor source and a power path section for supplying power to the heating element around an outer surface of the storage section; preparing a holding section having an electrode configured to receive one end of the storage section that is closer to the power path section than the heating element and to hold the storage section so as not to move along the longitudinal direction of the flavor inhaler; and pushing the one end side of the storage section into the holding section to bias the electrode of the holding section into contact with the power path section.

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Abstract

Provided is a flavor inhaler comprising: a housing part that houses a flavor source; a heating element that heats the flavor source; a power path part that is disposed around the outer surface of the housing part and supplies power to the heating element; and an electrode. The electrode is configured to be biased to abut the power path part.

Description

香味吸引器、香味吸引システム及び香味吸引器の製造方法Flavor inhaler, flavor inhalation system, and method for manufacturing flavor inhaler

 本開示は、香味吸引器、香味吸引システム及び香味吸引器の製造方法に関する。 The present disclosure relates to a flavor inhaler, a flavor inhalation system, and a method for manufacturing a flavor inhaler.

 従来、香味吸引器の分野において、消費材を加熱する加熱要素に電力を供給する構成が提案されている。例えば、特許文献1は、内部加熱型の発熱部品を含むヒータ組立体に、電力供給電極を含む電極ホルダ及び回路基板を介して電池からの電力を供給することを開示している。  In the field of flavor inhalers, a configuration has been proposed for supplying power to a heating element that heats a consumable product. For example, Patent Document 1 discloses that a heater assembly including an internal heating type heat generating component is supplied with power from a battery via an electrode holder including a power supply electrode and a circuit board.

特表2022-547155号Special table number 2022-547155

 本開示は、簡素な構成で加熱要素への安定的な電力供給が可能である香味吸引器、香味吸引システム及び香味吸引器の製造方法を提供する。 The present disclosure provides a flavor inhaler, a flavor inhalation system, and a method for manufacturing a flavor inhaler that is capable of supplying stable power to a heating element with a simple configuration.

課題を解決する手段Means for solving the problem

 本開示の第1の態様は、香味源を収容する収容部と、前記香味源を加熱する加熱要素と、前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、電極とを備え、前記電極は、付勢されて前記電力経路部と当接するように構成されている、香味吸引器である。 A first aspect of the present disclosure is a flavor inhaler comprising a storage section that stores a flavor source, a heating element that heats the flavor source, a power path section that is disposed around the outer surface of the storage section and supplies power to the heating element, and an electrode, the electrode being configured to be energized to come into contact with the power path section.

 上記第1の態様では、加熱要素へ電力を供給する電力経路部が、香味源を収容する収容部の外面の周囲に配置され、付勢された電極が電力経路部に当接する。よって第1の態様によれば、簡素な構成により加熱要素への安定的な電力供給を行うことができる。 In the first aspect, the power path section that supplies power to the heating element is disposed around the outer surface of the housing section that houses the flavor source, and the energized electrode abuts against the power path section. Thus, according to the first aspect, a stable power supply to the heating element can be achieved with a simple configuration.

 本開示の第2の態様は、上記第1の態様において、導電体をさらに備え、前記導電体の第1部分は、前記加熱要素を構成し、前記電力経路部から供給された電力によって発熱し、前記導電体の、前記第1部分とは異なる第2部分は、前記電力経路部を含み、前記第1部分は、前記第2部分よりも大きな電気抵抗を備えるように構成されている、香味吸引器である。 A second aspect of the present disclosure is a flavor inhaler according to the first aspect, further comprising an electrical conductor, a first portion of the electrical conductor constituting the heating element and generating heat by the power supplied from the power path section, a second portion of the electrical conductor different from the first portion including the power path section, and the first portion configured to have a larger electrical resistance than the second portion.

 上記第2の態様では、香味吸引器がさらに導電体を備え、導電体の第1部分は加熱要素の一部を構成し、導電体の第2部分は電力経路部を含み、導電体の第1部分は、前記第2部分よりも大きな電気抵抗を備えている。よって第2の態様によれば、導電体の第2部分が収容部の外面の周囲に配置された電力経路部として機能し、導電体の第1部分が加熱要素として機能するため、簡素な構成の加熱要素と電力経路部の組み合わせを提供することができる。 In the second aspect, the flavor inhaler further comprises an electrical conductor, the first part of the electrical conductor forming part of the heating element, the second part of the electrical conductor including a power path section, and the first part of the electrical conductor having a larger electrical resistance than the second part. Thus, according to the second aspect, the second part of the electrical conductor functions as a power path section arranged around the outer surface of the housing section, and the first part of the electrical conductor functions as a heating element, so that a combination of a heating element and a power path section with a simple configuration can be provided.

 本開示の第3の態様は、上記第2の態様において、前記導電体の前記第1部分は、前記第2部分よりも小さな断面積を備えるように構成されている、香味吸引器である。 A third aspect of the present disclosure is a flavor inhaler according to the second aspect, in which the first portion of the conductor is configured to have a smaller cross-sectional area than the second portion.

 上記第3の態様では、導電体の第1部分は、第2部分よりも小さな断面積を備えている。よって第3の態様によれば、第1部分の電気抵抗が第2部分よりも大きくなり、電力が供給された場合にJoule熱による発熱が大きくなることが保証されるため、導電体の第1部分が加熱要素として適切に機能する。 In the third aspect, the first portion of the conductor has a smaller cross-sectional area than the second portion. Thus, according to the third aspect, the electrical resistance of the first portion is greater than that of the second portion, and it is ensured that the heat generated by Joule heat is greater when power is supplied, so that the first portion of the conductor functions properly as a heating element.

 本開示の第4の態様は、上記第1~第3の態様において、前記加熱要素は、前記収容部の前記外面に配置されている、香味吸引器である。 The fourth aspect of the present disclosure is a flavor inhaler according to the first to third aspects, in which the heating element is disposed on the outer surface of the housing.

 上記第4の態様では、香味源を加熱する加熱要素が、香味源を収容する収容部の外面に配置されている。つまり、外周加熱型の加熱要素が提供される。香味吸引器において中心加熱型の加熱要素を採用する場合、加熱ブレードの先端から香味源を含む消費材を挿入するため、電極と電力経路部との接触箇所は、加熱要素の底面に限定される。一方、外周加熱型の加熱要素を採用する場合には、電極を香味吸引器のより上方部に配置したとしても、消費材の挿入を妨げることはない。よって第4の態様によれば、外周加熱型の加熱要素を採用することにより、香味吸引器の筐体の設計の自由度が上昇し、例えば装置全体の小型化等に寄与しうる。 In the fourth aspect, the heating element for heating the flavor source is disposed on the outer surface of the housing that houses the flavor source. In other words, a peripheral heating type heating element is provided. When a central heating type heating element is employed in a flavor inhaler, the consumable material containing the flavor source is inserted from the tip of the heating blade, so that the contact point between the electrode and the power path is limited to the bottom surface of the heating element. On the other hand, when a peripheral heating type heating element is employed, even if the electrode is disposed in a higher part of the flavor inhaler, it does not prevent the insertion of the consumable material. Thus, according to the fourth aspect, the use of a peripheral heating type heating element increases the degree of freedom in the design of the housing of the flavor inhaler, which can contribute to, for example, the miniaturization of the entire device.

 本開示の第5の態様は、上記第1~第4の態様において、前記収容部は、長手方向に沿って、被加熱部と非被加熱部とに分けられ、前記被加熱部は、長手方向に沿って、前記加熱要素に対応する領域であり、前記非被加熱部には、前記電力経路部が配置されている、香味吸引器である。 The fifth aspect of the present disclosure is a flavor inhaler according to the first to fourth aspects, in which the storage section is divided into a heated section and a non-heated section along the longitudinal direction, the heated section is an area along the longitudinal direction that corresponds to the heating element, and the power path section is disposed in the non-heated section.

 上記第5の態様では、収容部が、長手方向に沿って、加熱要素に対応する被加熱部と、電力経路部に対応する非被加熱部と、に区分される。よって第5の態様によれば、消費材の香味源が被加熱部に配置され、非被加熱部に消費材の加熱不要な部分が位置するようにすることで、消費材の効率的な加熱が可能となる。 In the fifth aspect, the storage section is divided along the longitudinal direction into a heated section corresponding to the heating element and a non-heated section corresponding to the power path section. Thus, according to the fifth aspect, the flavor source of the consumable product is disposed in the heated section, and the part of the consumable product that does not need to be heated is positioned in the non-heated section, thereby enabling efficient heating of the consumable product.

 本開示の第6の態様は、上記第1~第5の態様において、前記電極は、弾性材料によって、前記電力経路部と当接するように付勢される、香味吸引器である。 A sixth aspect of the present disclosure is a flavor inhaler according to any one of the first to fifth aspects, in which the electrode is biased by an elastic material so as to come into contact with the power path portion.

 上記第6の態様では、電極が弾性材料によって付勢されて、電力経路部と当接する。よって第6の態様によれば、簡素な構成により、電極を電力経路に安定的に接触させることができる。 In the sixth aspect, the electrode is biased by the elastic material to abut against the power path portion. Therefore, according to the sixth aspect, the electrode can be stably contacted with the power path with a simple configuration.

 本開示の第7の態様は、上記第1~第6の態様において、3つ以上の前記電極を備える、香味吸引器である。 The seventh aspect of the present disclosure is a flavor inhaler according to the first to sixth aspects above, which is equipped with three or more of the electrodes.

 上記第7の態様では、3つ以上の電極が付勢されて電力経路部に当接する。3つ以上の電極が電力経路部に電気的に接続する場合には、電極と加熱部とを含む回路の構成が直列回路に限られず、並列回路を構成することが可能になる。この回路内に複数の加熱部が存在する場合(例えば、収容部の互いに対向する2つの面に加熱部が配置されている場合)、これらの加熱部の電気抵抗値に差があると、直列回路では加熱部の加熱温度に差が生じる。具体的には、W=IRの関係(W[J]:電力、I[A]:電流、R[Ω]:電気抵抗)より、電気抵抗値が大きい加熱部の発熱量が多くなる。一方、これらの加熱部(例としてR、Rの二つとする)が異なる経路に配置された並列回路であれば、それぞれの経路に異なる電流量(I、I)が流れ、それぞれの経路についてW=I 、W=I の関係が成り立つ。通電開始直後には、電気抵抗値が小さい加熱部(Rとする)の配置された経路により多くの電流Iが流れて加熱部Rが大きく発熱するが、その後抵抗温度係数の関係から、加熱部Rの抵抗値が上昇する。その結果として加熱部Rの配置された経路に多くの電流Iが流れるようになり、加熱部Rが大きく発熱する。この過程が繰り返されることにより、複数の加熱部の発熱量が均等化され、互いの温度差が無くなる。なお厳密には、電極が2つのみの場合においても、配線を工夫することにより並列回路を実現することも可能である。ただし、この場合には配線がかなり複雑になる。よって第7の態様によれば、設計が容易な並列回路を利用することにより、複数の加熱部の発熱を均等化することが可能となる。 In the seventh aspect, three or more electrodes are biased to contact the power path section. When three or more electrodes are electrically connected to the power path section, the configuration of the circuit including the electrodes and the heating section is not limited to a series circuit, and it is possible to configure a parallel circuit. When multiple heating sections are present in this circuit (for example, when heating sections are arranged on two opposing surfaces of the housing section), if there is a difference in the electrical resistance values of these heating sections, a difference in the heating temperature of the heating sections will occur in the series circuit. Specifically, due to the relationship W = I 2 R (W [J]: power, I [A]: current, R [Ω]: electrical resistance), the heating section with a larger electrical resistance value will generate more heat. On the other hand, if these heating sections (for example, R 1 and R 2 ) are arranged on different paths in a parallel circuit, different amounts of current (I 1 , I 2 ) will flow through each path, and the relationships W 1 = I 1 2 R 1 and W 2 = I 2 2 R 2 will be established for each path. Immediately after the start of current flow, a large amount of current I1 flows through the path in which the heating part (assumed to be R1 ) with a small electrical resistance value is arranged, and the heating part R1 generates a large amount of heat, but then, due to the relationship of the resistance temperature coefficient, the resistance value of the heating part R1 increases. As a result, a large amount of current I2 flows through the path in which the heating part R2 is arranged, and the heating part R2 generates a large amount of heat. By repeating this process, the heat generation amounts of the multiple heating parts are equalized and the temperature difference between them is eliminated. Strictly speaking, even in the case of only two electrodes, it is also possible to realize a parallel circuit by devising the wiring. However, in this case, the wiring becomes quite complicated. Therefore, according to the seventh aspect, it is possible to equalize the heat generation of the multiple heating parts by utilizing a parallel circuit that is easy to design.

 本開示の第8の態様は、上記第7の態様において、前記収容部の前記外面の周囲において互いに対向するように配置された、一対の前記電極を備える、香味吸引器である。 The eighth aspect of the present disclosure is a flavor inhaler according to the seventh aspect, which includes a pair of electrodes arranged to face each other around the outer surface of the storage section.

 上記第8の態様では、収容部の外面の周囲において互いに対向するように配置された一対の電極が、付勢されて収容部の外面の周囲に配置された電力経路部に当接する。よって第8の態様によれば、互いに対向する一対の電極が収容部の外面を挟み込むため、収容部を安定的に保持することができる。 In the eighth aspect, a pair of electrodes arranged to face each other around the outer surface of the housing are biased to contact the power path portion arranged around the outer surface of the housing. Thus, according to the eighth aspect, the pair of opposing electrodes sandwich the outer surface of the housing, so that the housing can be stably held.

 本開示の第9の態様は、上記第1~第8の態様において、前記収容部は、香味吸引器の長手方向に沿った移動が抑制されるように保持されている、香味吸引器である。 A ninth aspect of the present disclosure is a flavor inhaler according to any one of the first to eighth aspects, in which the storage section is held in a manner that inhibits movement along the longitudinal direction of the flavor inhaler.

 上記第9の態様では、香味源を収容する収容部が、香味吸引器の長手方向に沿った移動が抑制されるように保持されている。よって第9の態様によれば、長手方向に移動が抑制されている収容部に対して香味源を含む消費材が挿入されるため、消費材を挿入する際にユーザが挿入の限界を知覚することができ、ユーザが消費材を押し込みすぎることが抑制される。 In the ninth aspect, the storage section that stores the flavor source is held so that movement along the longitudinal direction of the flavor inhaler is suppressed. Thus, according to the ninth aspect, the consumable material containing the flavor source is inserted into the storage section whose movement in the longitudinal direction is suppressed, so that the user can recognize the limit of insertion when inserting the consumable material, and the user is prevented from pushing the consumable material in too far.

 本開示の第10の態様は、上記第1~第9の態様において、前記収容部は、筒形に形成されている、香味吸引器である。 The tenth aspect of the present disclosure is a flavor inhaler according to the first to ninth aspects, in which the storage section is formed in a cylindrical shape.

 上記第10の態様では、香味源を収容する収容部が筒形に形成されている。よって第10の態様によれば、筒形の香味吸引器の形状に適した収容部を提供できる。 In the tenth aspect, the storage section that stores the flavor source is formed in a cylindrical shape. Therefore, according to the tenth aspect, it is possible to provide a storage section that is suitable for the shape of a cylindrical flavor inhaler.

 本開示の第11の態様は、上記第10の態様において、前記収容部は、側壁部を備え、前記側壁部は、互いに周方向に隣接する円弧部と平坦部とを有し、前記電力経路部は、前記平坦部に配置されている、香味吸引器である。 An eleventh aspect of the present disclosure is a flavor inhaler according to the tenth aspect, in which the storage section includes a side wall section, the side wall section has an arc section and a flat section that are adjacent to each other in the circumferential direction, and the power path section is disposed on the flat section.

 上記第11の態様では、香味源を収容する収容部が側壁部を備えており、側壁部は互いに周方向に隣接する円弧部と平坦部とを有しており、電極が当接する電力経路部は平坦部に配置されている。電極の当接対象が平坦部に配置されていると、電極が当接する対象が円弧部に配置されている場合に比べて、接触面積が大きく、接触が安定する。また、香味源を含む消費材が収容部内に挿入されると、平坦面によって消費材が圧縮され、消費材内の熱伝導率が向上する。よって第11の態様によれば、収容部の内壁が収容された消費材に対して一様でない距離を有するようにすることにより、消費材の加熱に好適な内壁の配置が可能となる。 In the eleventh aspect, the storage section that stores the flavor source has a side wall section, and the side wall section has an arc section and a flat section that are adjacent to each other in the circumferential direction, and the power path section with which the electrode abuts is disposed on the flat section. When the electrode abuts against the flat section, the contact area is larger and the contact is more stable than when the electrode abuts against the flat section. Furthermore, when a consumable material containing a flavor source is inserted into the storage section, the flat surface compresses the consumable material, improving the thermal conductivity within the consumable material. Thus, according to the eleventh aspect, by making the inner wall of the storage section have a non-uniform distance from the stored consumable material, it is possible to arrange the inner wall in a manner suitable for heating the consumable material.

 本開示の第12の態様は、上記第1~第11の態様において、前記収容部は、前記香味源が挿入される挿入端部と、前記挿入端部と反対側に位置する底端部とを備え、前記電力経路部は、前記底端部よりも前記挿入端部に近くなるように配置されている、香味吸引器である。 A twelfth aspect of the present disclosure is a flavor inhaler according to any one of the first to eleventh aspects, wherein the storage section has an insertion end into which the flavor source is inserted and a bottom end located opposite the insertion end, and the power path section is positioned so as to be closer to the insertion end than to the bottom end.

 上記第12の態様では、香味源を収容する収容部が、香味源が挿入される挿入端部と、挿入端部と反対側に位置する底端部とを備え、電力経路部は、収容部の底端部よりも挿入端部に近くなるように配置されている。よって第12の態様によれば、収容部の下方ではなく上方において加熱要素に電力を供給することが可能となる。 In the twelfth aspect, the housing that houses the flavor source has an insertion end where the flavor source is inserted and a bottom end located opposite the insertion end, and the power path is positioned so that it is closer to the insertion end than to the bottom end of the housing. Thus, according to the twelfth aspect, it is possible to supply power to the heating element above the housing rather than below.

 本開示の第13の態様は、香味源を含む消費材と、香味吸引器とを含む香味吸引システムであって、前記香味吸引器は、香味源を収容する収容部と、前記香味源を加熱する加熱要素と、前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、電極とを備え、前記電極は、付勢されて前記電力経路部と当接するように構成されている、香味吸引システムである。 A thirteenth aspect of the present disclosure is a flavor inhalation system including a consumable material containing a flavor source and a flavor inhaler, the flavor inhaler including a housing that contains the flavor source, a heating element that heats the flavor source, a power path portion that is disposed around the outer surface of the housing portion and supplies power to the heating element, and an electrode, the electrode being configured to be energized to come into contact with the power path portion.

 上記第13の態様では、加熱要素へ電力を供給する電力経路部が、香味源を収容する収容部の外面の周囲に配置され、付勢された電極が電力経路部に当接する。よって第13の態様によれば、簡素な構成により加熱要素への安定的な電力供給を行うことができる香味吸引システムを提供できる。 In the thirteenth aspect, the power path section that supplies power to the heating element is disposed around the outer surface of the housing section that houses the flavor source, and the energized electrode abuts against the power path section. Thus, according to the thirteenth aspect, a flavor inhalation system that can stably supply power to the heating element with a simple configuration can be provided.

 本開示の第14の態様は、上記第13の態様において、前記消費材が前記収容部に収容された場合、前記香味源は、前記加熱要素と並列するように配置される、香味吸引システムである。 A fourteenth aspect of the present disclosure is the flavor inhalation system of the thirteenth aspect, in which, when the consumable is contained in the container, the flavor source is arranged in parallel with the heating element.

 上記第14の態様では、香味源を含む消費材が収容部に収容された場合、香味源が加熱要素と並列するように配置される。よって第14の態様によれば、香味源を加熱するために好適な位置に配置された加熱要素を有する香味吸引システムを提供できる。 In the above-mentioned fourteenth aspect, when a consumable material containing a flavor source is stored in the storage section, the flavor source is arranged in parallel with the heating element. Thus, according to the fourteenth aspect, it is possible to provide a flavor inhalation system having a heating element arranged in a position suitable for heating the flavor source.

 本開示の第15の態様は、香味吸引器の製造方法であって、香味源を収容可能に構成された収容部を準備することと、前記収容部の外面の周囲に、前記香味源を加熱する加熱要素と、前記加熱要素へ電力を供給する電力経路部とを配置することと、前記収容部の前記加熱要素よりも前記電力経路部に近接する一端部を受容して、前記収容部を香味吸引器の長手方向に沿って移動しないように保持可能に構成され、電極を備えた保持部を準備することと、前記収容部の前記一端部側を前記保持部へ押し込んで、前記保持部の前記電極を前記電力経路部と当接するように付勢させることを含む、香味吸引器の製造方法である。 A fifteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler, comprising: preparing a storage section configured to store a flavor source; arranging a heating element for heating the flavor source and a power path section for supplying power to the heating element around the outer surface of the storage section; preparing a holding section having an electrode configured to receive one end of the storage section closer to the power path section than the heating element and to hold the storage section so as not to move along the longitudinal direction of the flavor inhaler; and pushing the one end side of the storage section into the holding section to bias the electrode of the holding section into contact with the power path section.

 上記第15の態様では、加熱要素と電力経路部とが周囲に配置された収容部の一端部側を、電極を備えた保持部へ押し込むことにより、電極が電力経路部と当接するように付勢される。よって第15の態様によれば、簡素な構成により加熱要素への安定的な電力供給を行うことができる香味吸引器を提供できる。 In the fifteenth aspect, the electrode is biased into contact with the power path portion by pushing one end of the housing portion around which the heating element and the power path portion are arranged into a holding portion equipped with an electrode. Thus, according to the fifteenth aspect, it is possible to provide a flavor inhaler that can stably supply power to the heating element with a simple configuration.

 本開示の第16の態様は、上記第15の態様において、前記電極は、前記保持部に配置された弾性材料によって、前記電力経路部と当接するように付勢される、香味吸引器の製造方法である。 A sixteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler according to the fifteenth aspect, in which the electrode is biased to abut against the power path portion by an elastic material disposed in the holding portion.

 上記第16の態様では、保持部に配置された弾性材料が、電極を電力経路部と当接するように付勢する。よって第16の態様によれば、弾性材料を用い付勢機構という単純な構成により加熱要素への安定的な電力供給を行うことができる香味吸引器を提供できる。  In the 16th aspect, the elastic material arranged in the holding portion biases the electrode so that it contacts the power path portion. Therefore, according to the 16th aspect, it is possible to provide a flavor inhaler that can stably supply power to the heating element using a simple configuration of a biasing mechanism that uses an elastic material.

本開示の実施形態に係る香味吸引器の斜視図である。FIG. 1 is a perspective view of a flavor inhaler according to an embodiment of the present disclosure. 消費材を収容した香味吸引器の斜視図である。FIG. 2 is a perspective view of a flavor inhaler housing a consumable product. 消費材の分解斜視図である。FIG. 消費材の概略側断面図である。1 is a schematic cross-sectional side view of a consumable product; 図1の矢視a-aにおける香味吸引器の断面図である。2 is a cross-sectional view of the flavor inhaler taken along the line aa in FIG. 1. チャンバ単体の斜視図である。FIG. 図5Aに示す矢視5B-5Bにおけるチャンバの断面図である。5B is a cross-sectional view of the chamber taken along line 5B-5B of FIG. 5A. 図5Bに示す矢視6A-6Aにおけるチャンバの断面図である。6A is a cross-sectional view of the chamber taken along line 6A-6A of FIG. 5B. 図5Bに示す矢視6B-6Bにおけるチャンバの断面図である。6B is a cross-sectional view of the chamber taken along line 6B-6B of FIG. 5B. チャンバ内の所望の位置に消費材が配置された状態の図6Bに示す断面図である。FIG. 6C is the cross-sectional view shown in FIG. 6B with the consumable placed in a desired location within the chamber. 図5A及び図5Bに示されたチャンバの側壁部について、接触部の外面から見た側壁部の正面図である。FIG. 5C is a front view of the side wall portion of the chamber shown in FIGS. 5A and 5B as viewed from the outer surface of the contact portion. チャンバがマウントの内側に適切に押し込まれた状態を示す図である。FIG. 13 shows the chamber properly pressed inside the mount. 図8において通電部に代えてハンダ固定部を設けた場合の加熱部の比較例を示す図である。9 is a diagram showing a comparative example of the heating section in which a solder fixing section is provided instead of the current-carrying section in FIG. 8 . フィルムヒータとしての加熱部の構成の詳細を示す分解斜視図である。FIG. 4 is an exploded perspective view showing details of the configuration of a heating unit serving as a film heater. 図8に示す加熱部に代えて、フィルムヒータとしての加熱部を周囲に設けた場合のチャンバを示す図である。FIG. 9 is a diagram showing a chamber in the case where a heating section as a film heater is provided around the chamber instead of the heating section shown in FIG. 8 . 図12に示された構成の変形例である。This is a modified example of the configuration shown in FIG. チャンバの開口の近傍で加熱部に電力を供給するマウントの一例を示している。1 shows an example of a mount that provides power to a heater near the opening of the chamber. チャンバの開口の近傍で加熱部に電力を供給するマウントの他の例を示している。13 shows another example of a mount for supplying power to a heater adjacent the opening of the chamber.

 以下、本開示の実施形態について図面を参照して説明する。以下で説明する図面において、同一の又は相当する構成要素には、同一の符号を付して重複した説明を省略する。 Below, an embodiment of the present disclosure will be described with reference to the drawings. In the drawings described below, identical or corresponding components will be given the same reference numerals and duplicate descriptions will be omitted.

 図1は、本実施形態に係る香味吸引器100の斜視図である。図2は、開口110を介して挿入された消費材200を収容した香味吸引器100の斜視図である。本明細書で説明する図面においては、説明の便宜のためにX-Y-Z直交座標系を付することがある。この座標系において、Z軸は鉛直上方を向いており、X-Y平面は香味吸引器100を水平方向に切断するように配置されており、Y軸は香味吸引器100の正面から裏面へ延出するように配置されている。Z軸は、後述するチャンバ50に収容される消費材200の挿入方向ということもできる。また、X軸方向は、消費材200の挿入方向に直交する面の中のデバイス長手方向ということもできる。Y軸方向は、消費材200の挿入方向に直交する面の中のデバイス短手方向ということもできる。 1 is a perspective view of the flavor inhaler 100 according to this embodiment. FIG. 2 is a perspective view of the flavor inhaler 100 housing the consumable product 200 inserted through the opening 110. In the drawings described in this specification, an X-Y-Z Cartesian coordinate system may be used for convenience of explanation. In this coordinate system, the Z axis faces vertically upward, the X-Y plane is arranged to cut the flavor inhaler 100 horizontally, and the Y axis is arranged to extend from the front to the back of the flavor inhaler 100. The Z axis can also be referred to as the insertion direction of the consumable product 200 housed in the chamber 50 described later. The X-axis direction can also be referred to as the device longitudinal direction in a plane perpendicular to the insertion direction of the consumable product 200. The Y-axis direction can also be referred to as the device lateral direction in a plane perpendicular to the insertion direction of the consumable product 200.

 香味吸引器100は、例えば、エアロゾル源を含んだ香味源を有するスティック型の消費材200を加熱することで、香味を含むエアロゾルを生成するように構成される。消費材200は、一例として、Z軸負方向の先端にたばこ等の香味源とエアロゾル源とを含む喫煙可能物を備え、他の箇所にフィルタを備えるように構成される。エアロゾル源として、例えば、グリセリン、プロピレングリコール、トリアセチン、1,3-ブタンジオール、及びこれらの混合物を挙げることができる。なお、本実施形態では消費材200をスティック形状として説明するが、香味吸引器100に用いられる消費材はこれに限られるものではない。例えば、液体状のエアロゾル源を収容したカートリッジを含むように消費材を構成することも可能である。さらにこのカートリッジは、加熱部を有していてもよい。 The flavor inhaler 100 is configured to generate an aerosol containing a flavor by, for example, heating a stick-shaped consumable product 200 having a flavor source containing an aerosol source. As an example, the consumable product 200 is configured to have a smokable article containing a flavor source such as tobacco and an aerosol source at the tip in the negative direction of the Z axis, and a filter at another location. Examples of the aerosol source include glycerin, propylene glycol, triacetin, 1,3-butanediol, and mixtures thereof. Note that, in this embodiment, the consumable product 200 is described as having a stick shape, but the consumable product used in the flavor inhaler 100 is not limited to this. For example, the consumable product can be configured to include a cartridge containing a liquid aerosol source. Furthermore, this cartridge may have a heating section.

 図1に示されるように、香味吸引器100は、上部ハウジング104と下部ハウジング106とから構成されるハウジング102と、スライドカバー108とを有する。 As shown in FIG. 1, the flavor inhaler 100 has a housing 102 composed of an upper housing 104 and a lower housing 106, and a sliding cover 108.

 ハウジング102は、香味吸引器100の最外のハウジングを構成し、ユーザの手に収まるようなサイズを有する。ユーザが香味吸引器100を使用する際は、香味吸引器100を手で保持して、エアロゾルを吸引することができる。なおハウジング102について、ここでは、上部ハウジング104を、例えばポリカーボネート等の樹脂で形成し、下部ハウジング106を、例えばアルミニウム等の金属で形成する。ただし、ハウジング102の材質は、これらに限定されず、例えば、樹脂製であり、特に、ポリカーボネート(PC)、ABS(Acrylonitrile-Butadiene-Styrene)樹脂、PEEK(ポリエーテルエーテルケトン)または複数種類のポリマーを含有するポリマーアロイ等、任意好適に選択することができるものとする。 The housing 102 constitutes the outermost housing of the flavor inhaler 100 and has a size that fits in the user's hand. When using the flavor inhaler 100, the user can hold the flavor inhaler 100 in their hand and inhale the aerosol. In this embodiment, the upper housing 104 is made of a resin such as polycarbonate, and the lower housing 106 is made of a metal such as aluminum. However, the material of the housing 102 is not limited to these and may be made of any suitable resin, such as polycarbonate (PC), ABS (Acrylonitrile-Butadiene-Styrene) resin, PEEK (Polyether Ether Ketone), or a polymer alloy containing multiple types of polymers.

 上部ハウジング104は、消費材200を受け入れるための開口110を有し、スライドカバー108は、この開口110を閉じるように上部ハウジング104にスライド可能に取り付けられる。具体的には、スライドカバー108は、上部ハウジング104の開口110を閉鎖する閉位置と、上記開口を開放する開位置(図1及び図2に示す位置)との間を、上部ハウジング104の外表面に沿って移動可能に構成される。例えば、ユーザがスライドカバー108を手動で操作することにより、スライドカバー108を閉位置と開位置とに移動させることができる。これにより、スライドカバー108は、香味吸引器100の内部への消費材200のアクセスを許可または制限することができる。 The upper housing 104 has an opening 110 for receiving the consumable product 200, and the slide cover 108 is slidably attached to the upper housing 104 so as to close the opening 110. Specifically, the slide cover 108 is configured to be movable along the outer surface of the upper housing 104 between a closed position in which the opening 110 of the upper housing 104 is closed, and an open position (position shown in Figures 1 and 2) in which the opening is opened. For example, a user can manually operate the slide cover 108 to move the slide cover 108 between the closed position and the open position. In this way, the slide cover 108 can allow or restrict access of the consumable product 200 to the inside of the flavor inhaler 100.

 図1及び図2は、香味吸引器100のハウジング102において上部ハウジング104と下部ハウジング106との接合面がX-Y平面に対して斜めに交わるように図示しているが、ハウジング102の構成はこれに限られるものではない。例えば、3つ以上の部材からハウジング102を構成することも可能である。また、ハウジング102は複数の部材から構成されなくてもよく、単一の部品であってもよい。 FIGS. 1 and 2 show the joint surface between the upper housing 104 and the lower housing 106 of the housing 102 of the flavor inhaler 100 as intersecting obliquely with the XY plane, but the configuration of the housing 102 is not limited to this. For example, the housing 102 can be made up of three or more components. Also, the housing 102 does not have to be made up of multiple components, and can be a single part.

 香味吸引器100はさらに、図示しない端子を有してもよい。端子は、香味吸引器100を例えば外部電源と接続するインターフェースであり得る。香味吸引器100が備える電源が充電式バッテリである場合は、端子に外部電源を接続することで、外部電源から電源に電流を流し、電源を充電することができる。また、端子にデータ送信ケーブルを接続することにより、香味吸引器100の作動に関連するデータを外部装置に送信できるようにしてもよい。 The flavor inhaler 100 may further have a terminal (not shown). The terminal may be an interface that connects the flavor inhaler 100 to, for example, an external power source. If the power source provided in the flavor inhaler 100 is a rechargeable battery, connecting the external power source to the terminal allows current to flow from the external power source to the power source, thereby charging the power source. In addition, connecting a data transmission cable to the terminal may allow data related to the operation of the flavor inhaler 100 to be transmitted to an external device.

 次に、香味吸引器100で使用される消費材200について説明する。図3Aは、消費材200の分解斜視図である。図3Bは、消費材200の概略側断面図である。図3A及び図3Bに示すように、消費材200は、香味を発生する香味源421と、香味源421の上流側に配置された先端プラグ312と、を備える。より具体的には、図3A及び図3Bに示す例では、消費材200は、先端側(すなわち、吸い口とは反対側)から順に、先端プラグ312と、香味発生部420と、中空管部332と、中空フィルタ440と、フィルタプラグ450とを備えている。これら5つの構成要素は、アウタプラグラップ480、アウタプラグラップ460、およびチップペーパ470を用いて連結されている。 Next, the consumable product 200 used in the flavor inhaler 100 will be described. FIG. 3A is an exploded perspective view of the consumable product 200. FIG. 3B is a schematic side cross-sectional view of the consumable product 200. As shown in FIGS. 3A and 3B, the consumable product 200 includes a flavor source 421 that generates a flavor, and a tip plug 312 arranged upstream of the flavor source 421. More specifically, in the example shown in FIGS. 3A and 3B, the consumable product 200 includes, in order from the tip side (i.e., the side opposite the mouthpiece), a tip plug 312, a flavor generating section 420, a hollow tube section 332, a hollow filter 440, and a filter plug 450. These five components are connected using an outer plug wrap 480, an outer plug wrap 460, and a tip paper 470.

 香味発生部420は、先端プラグ312の下流に隣接して配置されている。香味発生部420は、香味源421と、香味源421を巻装する巻紙422とを備えている。香味発生部420の態様は、公知の態様であれば特段制限されないが、通常、香味源421を巻紙422で巻装してなる態様である。香味源421は、それが内側になるように巻紙422によって巻装されて香味発生部420を形成する。 The flavor generating section 420 is disposed adjacent to the downstream end of the tip plug 312. The flavor generating section 420 includes a flavor source 421 and wrapping paper 422 around which the flavor source 421 is wrapped. The form of the flavor generating section 420 is not particularly limited as long as it is a known form, but is usually formed by wrapping the flavor source 421 with wrapping paper 422. The flavor source 421 is wrapped with the wrapping paper 422 so that it is on the inside to form the flavor generating section 420.

 香味源421は、メンソール等の香料、および、たばこ等の天然材料の少なくとも一つを含むことができる。香味源421は、たばこ充填物を含んでいてもよい。たばこ充填物は、特段制限されず、たばこ刻み、および、たばこ刻みをシート状に加工したたばこシートの少なくとも一つを含むことができる。香味発生部420は、エアロゾル源を含んでいてもよい。エアロゾル源の種類は、特に限定されず、用途に応じて種々の天然物からの抽出物質及び/又はそれらの構成成分を選択することができる。 The flavor source 421 may include at least one of a flavoring such as menthol, and a natural material such as tobacco. The flavor source 421 may include a tobacco filler. The tobacco filler is not particularly limited, and may include at least one of tobacco shreds and a tobacco sheet formed by processing tobacco shreds into a sheet shape. The flavor generating unit 420 may include an aerosol source. The type of aerosol source is not particularly limited, and extracts from various natural products and/or their constituent components may be selected depending on the application.

 消費材200で使用される巻紙422の構成は、特段制限されず、一般的な態様とすることができる。具体的には例えば、巻紙は、パルプを主成分とすることができる。パルプとしては、針葉樹パルプや広葉樹パルプ等の木材パルプ、亜麻パルプ、大麻パルプ、サイザル麻パルプ、及びエスパルト等、一般的にたばこ製品用の巻紙に使用されるパルプを使用でき、巻紙は、これらのパルプの一以上を抄造して得られる。これらのパルプは、単独の種類で用いてもよく、複数の種類を任意の割合で組み合わせて用いてもよい。パルプの態様としては、クラフト蒸解法、酸性・中性・アルカリ亜硫酸塩蒸解法、及びソーダ塩蒸解法等によって得られる化学パルプ、グランドパルプ、ケミグランドパルプ、及びサーモメカニカルパルプ等を使用できる。 The configuration of the cigarette paper 422 used in the consumer product 200 is not particularly limited and can be of a general type. Specifically, for example, the cigarette paper can be mainly made of pulp. Pulp can be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulps generally used in cigarette papers for tobacco products, and the cigarette paper can be obtained by papermaking one or more of these pulps. These pulps can be used alone or in combination of multiple types in any ratio. Pulp can be chemical pulp obtained by kraft cooking, acidic/neutral/alkaline sulfite cooking, soda salt cooking, etc., ground pulp, chemi-ground pulp, thermomechanical pulp, etc.

 図3A及び図3Bに示すように、先端プラグ312は、消費材200の先端に位置し、香味源421の端部を覆うように構成される。これにより、消費材200から香味源421が落下することを防止できる。具体的には、先端プラグ312は、第1充填材411と、第1充填材411を巻装する第1インナプラグラップ412とを備えている。先端プラグ312は、第1充填材411に担持されたエアロゾル源を更に含んでもよい。 As shown in Figures 3A and 3B, the tip plug 312 is located at the tip of the consumable product 200 and is configured to cover the end of the flavor source 421. This prevents the flavor source 421 from falling out of the consumable product 200. Specifically, the tip plug 312 includes a first filler 411 and a first inner plug wrap 412 that wraps the first filler 411. The tip plug 312 may further include an aerosol source supported by the first filler 411.

 第1インナプラグラップ412の材料は特段制限されず、公知のものを用いることができる。第1インナプラグラップ412は、炭酸カルシウム等の充填材等を含んでいてよい。第1インナプラグラップ412の厚さは、特段制限されず、通常20μm以上140μm以下であり、30μm以上130μm以下であることが好ましく、30μm以上120μm以下であることがより好ましい。第1インナプラグラップ212の坪量は、特段制限されず、通常20gsm以上100gsm以下であり、22gsm以上95gsm以下であることが好ましく、23gsm以上90gsm以下であることがより好ましい。また、第1インナプラグラップ412は、コーティングされていても、されていなくともよいが、強度や構造剛性以外の機能を付与できる観点からは、所望の材料でコーティングされることが好ましい。 The material of the first inner plug wrap 412 is not particularly limited, and any known material can be used. The first inner plug wrap 412 may contain a filler such as calcium carbonate. The thickness of the first inner plug wrap 412 is not particularly limited, and is usually 20 μm to 140 μm, preferably 30 μm to 130 μm, and more preferably 30 μm to 120 μm. The basis weight of the first inner plug wrap 212 is not particularly limited, and is usually 20 gsm to 100 gsm, preferably 22 gsm to 95 gsm, and more preferably 23 gsm to 90 gsm. The first inner plug wrap 412 may be coated or uncoated, but is preferably coated with a desired material from the viewpoint of imparting functions other than strength and structural rigidity.

 図3Aに示すように消費材200は、香味源421の下流側に配置された下流部330を有することが好ましい。この場合、下流部330において、香味源421で生じた蒸気又はエアロゾルを冷却したり、フィルタリングしたりすることができる。具体的には、下流部330は、フィルタプラグ450を含むことが好ましい。これにより、フィルタプラグ450において、香味源421で生じた蒸気又はエアロゾルを冷却及びフィルタリングできる。 As shown in FIG. 3A, the consumable product 200 preferably has a downstream portion 330 disposed downstream of the flavor source 421. In this case, the downstream portion 330 can cool and filter the vapor or aerosol generated in the flavor source 421. Specifically, the downstream portion 330 preferably includes a filter plug 450. This allows the filter plug 450 to cool and filter the vapor or aerosol generated in the flavor source 421.

 フィルタプラグ450は、消費材200の吸い口側の端部に位置している。フィルタプラグ450は、第2充填材451と、第2充填材451を巻装する第2インナプラグラップ452とを備えている。第2充填材451に用いられるフィルタ濾材は、一般的なフィルタとしての機能を有していれば特に制限されない。フィルタの一般的な機能として、例えば、エアロゾル等を吸引する際に混ざる空気量の調整や、香味の軽減、ニコチンやタールの軽減等が挙げられるが、第2充填材451に用いられるフィルタ濾材がこれらの機能を全て備えていることは要しない。また、紙巻きたばこ製品と比較して、生成される成分が少なく、たばこ充填物の充填率が低くなる傾向のある電気加熱式たばこ製品においては、濾過機能を抑えつつたばこ充填物の落下を防止する、ということも重要な機能の一つである。 The filter plug 450 is located at the end of the consumer product 200 on the mouth side. The filter plug 450 includes a second filler 451 and a second inner plug wrap 452 around which the second filler 451 is wrapped. The filter material used in the second filler 451 is not particularly limited as long as it has a general filter function. General functions of a filter include, for example, adjusting the amount of air mixed in when inhaling aerosols, reducing flavor, and reducing nicotine and tar, but it is not necessary for the filter material used in the second filler 451 to have all of these functions. In addition, in electrically heated tobacco products, which tend to produce fewer components and have a lower tobacco filler filling rate compared to cigarette products, one of the important functions is to suppress the filtering function while preventing the tobacco filler from falling.

 フィルタプラグ450の第2充填材451を構成するフィルタ濾材は、例えば、後述する製造方法により製造したものを用いても、市販品を用いてもよい。また、フィルタプラグ450の態様は、特段制限されず、単一のフィルタセグメントを含むプレーンフィルタや、デュアルフィルタ又はトリプルフィルタ等の複数のフィルタセグメントを含むマルチセグメントフィルタ等とすることができる。 The filter medium constituting the second filler 451 of the filter plug 450 may be, for example, one manufactured by the manufacturing method described below, or a commercially available product. The form of the filter plug 450 is not particularly limited, and it may be a plain filter including a single filter segment, or a multi-segment filter including multiple filter segments, such as a dual filter or triple filter.

 フィルタプラグ450を構成する第2充填材451の態様は特段制限されず、公知の態様を採用してよい。例えば、第2充填材451として、セルロースアセテートトウを円柱状に加工したものを使用できる。セルロースアセテートトウを充填したフィルタの場合は、フィルタ硬さを向上させるためにトリアセチンをセルロースアセテートトウ重量に対して、5重量%以上、10重量%以下添加してもよい。また、該アセテートフィルタの代わりに、シート状のパルプ紙を充填したペーパフィルタを用いてもよい。 The form of the second filler 451 constituting the filter plug 450 is not particularly limited, and any known form may be adopted. For example, cellulose acetate tow processed into a cylindrical shape may be used as the second filler 451. In the case of a filter filled with cellulose acetate tow, 5% by weight or more and 10% by weight or less of triacetin based on the weight of the cellulose acetate tow may be added to improve the filter hardness. Also, instead of the acetate filter, a paper filter filled with sheet-like pulp paper may be used.

 フィルタプラグ450は、強度及び構造剛性の向上の観点から、後述する第2充填材451を巻装する第2インナプラグラップ452(巻取紙)を備えていてよい。第2インナプラグラップ452の態様は特段制限されず、一列以上の接着剤を含む継ぎ目を含んでいてよい。該接着剤は、特段限定されないが、酢酸ビニル系接着剤、ホットメルト接着剤を含んでいてよく、さらに該ホットメルト接着剤は、ポリビニルアルコールを含み得る。また、フィルタセグメントが二以上のセグメントからなる場合、第2インナプラグラップ452は、これらの二以上のセグメントを併せて巻装することが好ましい。 The filter plug 450 may include a second inner plug wrap 452 (wrap paper) around which the second filler 451 described below is wrapped, from the viewpoint of improving strength and structural rigidity. The form of the second inner plug wrap 452 is not particularly limited, and may include one or more rows of seams containing adhesive. The adhesive is not particularly limited, but may include a vinyl acetate adhesive or a hot melt adhesive, and the hot melt adhesive may further include polyvinyl alcohol. Furthermore, when the filter segment is composed of two or more segments, it is preferable that the second inner plug wrap 452 is wrapped around these two or more segments together.

 第2インナプラグラップ452の材料は特段制限されず、公知のものを用いることができ、また、炭酸カルシウム等の充填材等を含んでいてよい。第2インナプラグラップ452の厚さは、特段制限されず、通常20μm以上140μm以下であり、30μm以上130μm以下であることが好ましく、30μm以上120μm以下であることがより好ましい。第2インナプラグラップ452の坪量は、特段制限されず、通常20gsm以上100gsm以下であり、22gsm以上95gsm以下であることが好ましく、23gsm以上90gsm以下であることがより好ましい。また、第2インナプラグラップ452は、コーティングされていても、されていなくともよいが、強度や構造剛性以外の機能を付与できる観点からは、所望の材料でコーティングされることが好ましい。 The material of the second inner plug wrap 452 is not particularly limited, and may be a known material, and may contain a filler such as calcium carbonate. The thickness of the second inner plug wrap 452 is not particularly limited, and is usually 20 μm to 140 μm, preferably 30 μm to 130 μm, and more preferably 30 μm to 120 μm. The basis weight of the second inner plug wrap 452 is not particularly limited, and is usually 20 gsm to 100 gsm, preferably 22 gsm to 95 gsm, and more preferably 23 gsm to 90 gsm. The second inner plug wrap 452 may be coated or uncoated, but is preferably coated with a desired material from the viewpoint of imparting functions other than strength and structural rigidity.

 図3A及び図3Bに示すように、中空フィルタ440とフィルタプラグ450とは、例えばアウタプラグラップ460(外側巻取紙)で接続されていてもよい。アウタプラグラップ460は、例えば円筒状の紙であり得る。 As shown in Figures 3A and 3B, the hollow filter 440 and the filter plug 450 may be connected, for example, by an outer plug wrap 460 (outer wrapping paper). The outer plug wrap 460 may be, for example, a cylindrical piece of paper.

 下流部330は、さらに、中空管部332と、中空フィルタ440とを有してもよい。中空フィルタ440は、中空管部332の下流に隣接して配置されている。中空フィルタ440は、1つまたは複数の中空部を有する濾材441と、濾材441を巻装する第3インナプラグラップ442とを備えている。第3インナプラグラップ442は、特に制限されず、例えばシガレットで使用されるプラグラップと同じものを使用することができる。第3インナプラグラップ442は省略してもよい。また、中空フィルタ440は、省略してもよい。 The downstream section 330 may further have a hollow tube section 332 and a hollow filter 440. The hollow filter 440 is disposed adjacent to the downstream of the hollow tube section 332. The hollow filter 440 includes a filter medium 441 having one or more hollow sections, and a third inner plug wrap 442 around which the filter medium 441 is wrapped. The third inner plug wrap 442 is not particularly limited, and may be the same as the plug wrap used in cigarettes, for example. The third inner plug wrap 442 may be omitted. The hollow filter 440 may also be omitted.

 中空管部332は、香味発生部420と中空フィルタ440又はフィルタプラグ450(中空フィルタ440がない場合)とに隣接して挟持され、通常、円筒等の周方向の断面が中空(空洞)となるキャビティが設けられた棒状の部材である。中空管部332の長軸方向の長さは、製品のサイズに合わせて適宜変更し得るが、通常15mm以上であり、20mm以上であることが好ましく、また、通常40mm以下であり、35mm以下であることが好ましく、30mm以下であることがより好ましい。中空管部332の長軸方向の長さを上記下限以上とすることで、十分な冷却効果を確保して良好な香味を得ることができ、上記上限以下とすることで、生成した蒸気及びエアロゾルが中空管部332の内壁に付着することによるロスを抑制することができる。 The hollow tube section 332 is sandwiched adjacent to the flavor generating section 420 and the hollow filter 440 or the filter plug 450 (if the hollow filter 440 is not present), and is usually a rod-shaped member with a cavity in which the circumferential cross section of the cylinder or the like is hollow (hollow). The length of the long axis direction of the hollow tube section 332 can be changed appropriately according to the size of the product, but is usually 15 mm or more, preferably 20 mm or more, and is usually 40 mm or less, preferably 35 mm or less, and more preferably 30 mm or less. By setting the length of the long axis direction of the hollow tube section 332 to the above lower limit or more, a sufficient cooling effect can be ensured to obtain a good flavor, and by setting it to the above upper limit or less, loss due to adhesion of the generated steam and aerosol to the inner wall of the hollow tube section 332 can be suppressed.

 図3A及び図3Bに示すように、中空管部332には、その周方向に、かつ、同心状に通気孔vf(本開示の技術分野ではベンチレーションフィルタとも称する。)が設けられていてもよい。通気孔vfが存在することで、使用時に外部から中空管部332の内部に空気が流入し、香味発生部420から流入する成分や空気の温度を下げることができる。通気孔vfは、中空管部332と中空フィルタ440又はフィルタプラグ450(中空フィルタ440がない場合)との境界から中空管部332側の方向の4mm以上の領域に設けられ得る。この場合、通気孔vfは、中空管部332の冷却能力を向上させるだけでなく、加熱により生成される成分の中空管部332内での滞留を抑制し、該成分のデリバリ量を向上させることができる。なお、香味発生部420にエアロゾル源が用いられる場合、消費材200が加熱されることで生じるエアロゾル源とたばこ香味成分とを含む蒸気が、外部からの空気と接触して温度が低下することで液化し、エアロゾルが生成されることを促進させることができる。 3A and 3B, the hollow tube section 332 may be provided with a circumferential and concentric air vent vf (also referred to as a ventilation filter in the technical field of the present disclosure). The presence of the air vent vf allows air to flow from the outside into the hollow tube section 332 during use, lowering the temperature of the components and air flowing in from the flavor generating section 420. The air vent vf may be provided in an area of 4 mm or more toward the hollow tube section 332 from the boundary between the hollow tube section 332 and the hollow filter 440 or the filter plug 450 (when the hollow filter 440 is not present). In this case, the air vent vf not only improves the cooling capacity of the hollow tube section 332, but also suppresses the retention of components generated by heating in the hollow tube section 332, thereby improving the delivery amount of the components. In addition, when an aerosol source is used in the flavor generating unit 420, the vapor containing the aerosol source and tobacco flavor components that is generated by heating the consumable product 200 comes into contact with air from the outside and is cooled, causing it to liquefy, facilitating the generation of the aerosol.

 アウタプラグラップ480の構成は、特段制限されず、一般的な態様とすることができる。具体的には例えば、アウタプラグラップ480は、パルプを主成分とすることができる。パルプとしては、針葉樹パルプや広葉樹パルプなどの木材パルプ、亜麻パルプ、大麻パルプ、サイザル麻パルプ、及びエスパルト等、一般的にたばこ物品用の巻紙に使用されるパルプを使用でき、アウタプラグラップ480は、これらのパルプの一以上を抄造して得られる。これらのパルプは、単独の種類で用いてもよく、複数の種類を任意の割合で組み合わせて用いてもよい。パルプの態様としては、クラフト蒸解法、酸性・中性・アルカリ亜硫酸塩蒸解法、及びソーダ塩蒸解法等によって得られる化学パルプ、グランドパルプ、ケミグランドパルプ、及びサーモメカニカルパルプ等を使用できる。なお、アウタプラグラップ480は、市販品を用いてもよい。アウタプラグラップ480の形状は、特段制限されず、例えば、正方形又は長方形とすることができる。アウタプラグラップ480は、填料、助剤、およびコーティング剤の少なくとも一つを含むことができる。 The configuration of the outer plug wrap 480 is not particularly limited and may be of a general type. Specifically, for example, the outer plug wrap 480 may be mainly composed of pulp. Pulp may be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulp generally used in cigarette paper for tobacco articles, and the outer plug wrap 480 is obtained by papermaking one or more of these pulps. These pulps may be used alone or in combination of multiple types in any ratio. Pulp may be chemical pulp, ground pulp, chemi-ground pulp, thermomechanical pulp, etc. obtained by the kraft cooking method, acidic/neutral/alkaline sulfite cooking method, soda salt cooking method, etc. The outer plug wrap 480 may be a commercially available product. The shape of the outer plug wrap 480 is not particularly limited and may be, for example, square or rectangular. The outer plug wrap 480 may include at least one of a filler, an auxiliary agent, and a coating agent.

 チップペーパ470の構成は、特段制限されず、一般的な態様とすることができる。具体的には例えば、チップペーパ470は、パルプを主成分とすることができる。パルプとしては、針葉樹パルプや広葉樹パルプなどの木材パルプ、亜麻パルプ、大麻パルプ、サイザル麻パルプ、及びエスパルト等、一般的にたばこ物品用の巻紙に使用されるパルプを使用でき、チップペーパ470は、これらのパルプの一以上を抄造して得られる。これらのパルプは、単独の種類で用いてもよく、複数の種類を任意の割合で組み合わせて用いてもよい。パルプの態様としては、クラフト蒸解法、酸性・中性・アルカリ亜硫酸塩蒸解法、及びソーダ塩蒸解法等による化学パルプ、グランドパルプ、ケミグランドパルプ、及びサーモメカニカルパルプ等を使用できる。なお、チップペーパ470は、市販品を用いてもよい。チップペーパ470の形状は、特段制限されず、例えば、正方形又は長方形とすることができる。また、消費材200は、1枚のチップペーパ470を有してもよいが、複数枚のチップペーパ470を有してもよい。チップペーパ470は、填料、助剤、コーティング剤、および、ユーザが消費材200の吸口を口で咥えた際に、唇とチップペーパ470とが実質的に粘着することなく容易に離れることを補助するリップリリース材料の少なくとも一つを含むことができる。 The configuration of the chip paper 470 is not particularly limited and may be of a general type. Specifically, for example, the chip paper 470 may be mainly composed of pulp. Pulp may be wood pulp such as softwood pulp or hardwood pulp, flax pulp, hemp pulp, sisal pulp, esparto, or other pulp generally used for cigarette paper for tobacco products, and the chip paper 470 is obtained by papermaking one or more of these pulps. These pulps may be used alone or in combination of multiple types in any ratio. The type of pulp may be chemical pulp, ground pulp, chemi-ground pulp, thermomechanical pulp, etc., produced by the kraft cooking method, acidic/neutral/alkaline sulfite cooking method, and soda salt cooking method. The chip paper 470 may be a commercially available product. The shape of the chip paper 470 is not particularly limited and may be, for example, square or rectangular. Furthermore, the consumer product 200 may have one sheet of tipping paper 470, or may have multiple sheets of tipping paper 470. The tipping paper 470 may include at least one of a filler, an auxiliary agent, a coating agent, and a lip release material that helps the tipping paper 470 to easily separate from the lips without substantial adhesion when the user holds the mouthpiece of the consumer product 200 in the mouth.

 次に、消費材200を構成する各要素の連結態様について説明する。図3Aにおいて、連結の仕方を見やすくするために、構成要素間に隙間が設けられているが、実際の消費材200では、図3Bに示すように各構成要素は隙間なく隣接している。図3Aに示す消費材200では、5つの構成要素は、アウタプラグラップ480、アウタプラグラップ460、チップペーパ470を用いて連結されている。具体的には、図3Aに示すように、アウタプラグラップ480が、先端プラグ312と香味発生部420と中空管部332とを連結している。ここでアウタプラグラップ480は、先端プラグ312及び香味発生部420の全体と、中空管部332の一部とを被覆するように巻いている。この連結体を、第1連結体485と呼ぶ。また、アウタプラグラップ460が、中空フィルタ440とフィルタプラグ450とを、これらの全体を被覆するように巻いて連結している。この連結体を、第2連結体465と呼ぶ。さらに、チップペーパ470が、第1連結体485と第2連結体465とを連結している。ここで、チップペーパ470は、第2連結体465の全体と、第1連結体485の一部とを被覆し、第1連結体485を上流端で露出させている。なお、図3Aに示す例では、アウタプラグラップ480は、中空管部332の下流端まで被覆しないで中空管部332を下流端で露出させているが、中空管部332の下流端まで被覆していてもよい。この場合、アウタプラグラップ480およびチップペーパ470には、中空管部332に設けられた通気孔vfの直上の位置に開孔が設けられていることが好ましい。結果として、通気孔vfは、チップペーパ470、アウタプラグラップ480、及び中空管部332を貫通するように設けられていることが好ましい。 Next, the connection manner of each element constituting the consumer product 200 will be described. In FIG. 3A, gaps are provided between the elements to make it easier to see how they are connected, but in the actual consumer product 200, as shown in FIG. 3B, the elements are adjacent to each other without any gaps. In the consumer product 200 shown in FIG. 3A, the five elements are connected using the outer plug wrap 480, the outer plug wrap 460, and the tipping paper 470. Specifically, as shown in FIG. 3A, the outer plug wrap 480 connects the tip plug 312, the flavor generating section 420, and the hollow tube section 332. Here, the outer plug wrap 480 is wrapped around the tip plug 312 and the flavor generating section 420 in their entirety, and a part of the hollow tube section 332 to cover them. This connected body is called the first connected body 485. The outer plug wrap 460 connects the hollow filter 440 and the filter plug 450 by wrapping them in their entirety. This connected body is called the second connected body 465. Furthermore, the tipping paper 470 connects the first connector 485 and the second connector 465. Here, the tipping paper 470 covers the entire second connector 465 and a part of the first connector 485, and exposes the first connector 485 at the upstream end. In the example shown in FIG. 3A, the outer plug wrap 480 does not cover the downstream end of the hollow tube 332, leaving the hollow tube 332 exposed at the downstream end, but may cover the downstream end of the hollow tube 332. In this case, it is preferable that the outer plug wrap 480 and the tipping paper 470 have an opening at a position directly above the ventilation hole vf provided in the hollow tube 332. As a result, it is preferable that the ventilation hole vf is provided so as to penetrate the tipping paper 470, the outer plug wrap 480, and the hollow tube 332.

 次に、香味吸引器100の内部構造について説明する。図4は、図1に示した矢視a-aにおける香味吸引器100の断面図である。 Next, the internal structure of the flavor inhaler 100 will be described. Figure 4 is a cross-sectional view of the flavor inhaler 100 taken along the line a-a in Figure 1.

 図4に示すように、香味吸引器100のハウジング102の内部空間には、電源部20と、霧化部30と、制御部80とが設けられる。 As shown in FIG. 4, the internal space of the housing 102 of the flavor inhaler 100 contains a power supply unit 20, an atomization unit 30, and a control unit 80.

 制御部80は、基板82を含む。基板82は、例えばマイクロプロセッサ等を含み、電源部20から霧化部30への電力の供給を制御することができる。これにより、制御部80は、霧化部30による消費材200の加熱を制御することができる。また、制御部80は、ブルートゥース(登録商標)インターフェース28を含む。制御部80は、ブルートゥースインターフェース28を介して外部機器と通信を行うことができる。 The control unit 80 includes a substrate 82. The substrate 82 includes, for example, a microprocessor, and can control the supply of power from the power supply unit 20 to the atomization unit 30. This allows the control unit 80 to control the heating of the consumable product 200 by the atomization unit 30. The control unit 80 also includes a Bluetooth (registered trademark) interface 28. The control unit 80 can communicate with external devices via the Bluetooth interface 28.

 電源部20は、制御部80の基板82と電気的に接続される電源21を有する。電源21は、例えば、充電式バッテリ又は非充電式のバッテリであり得る。電源21は、基板82を介して、霧化部30と電気的に接続される。これにより、電源21は、消費材200を適切に加熱するように、霧化部30に電力を供給することができる。 The power supply unit 20 has a power supply 21 electrically connected to the board 82 of the control unit 80. The power supply 21 can be, for example, a rechargeable battery or a non-rechargeable battery. The power supply 21 is electrically connected to the atomization unit 30 via the board 82. This allows the power supply 21 to supply power to the atomization unit 30 so as to appropriately heat the consumable product 200.

 霧化部30は、消費材200の長手方向に延びるチャンバ50と、チャンバ50の一部を囲う加熱部40(図4では図示を省略する)と、断熱部32と、略筒状の挿入ガイド部材34と、を有する。チャンバ50は、消費材200を収容するように構成される。加熱部40は、チャンバ50の外周面に接触し、チャンバ50に収容された消費材200を加熱するように構成される。なお、一例として、消費材200の内部または近接するようにサセプタを設け、加熱部40がサセプタを誘導加熱するための誘導コイルを含むように構成することも可能である。 The atomization unit 30 has a chamber 50 extending in the longitudinal direction of the consumable product 200, a heating unit 40 (not shown in FIG. 4) surrounding a portion of the chamber 50, a heat insulating unit 32, and a generally cylindrical insertion guide member 34. The chamber 50 is configured to accommodate the consumable product 200. The heating unit 40 is configured to contact the outer peripheral surface of the chamber 50 and heat the consumable product 200 accommodated in the chamber 50. As an example, it is also possible to provide a susceptor inside or adjacent to the consumable product 200, and to configure the heating unit 40 to include an induction coil for inductively heating the susceptor.

 断熱部32は、チャンバ50及びその加熱部40を囲うように配置される。断熱部32は、例えばエアロゲルであり得る。挿入ガイド部材34は、例えば、PEEK、PC、又はABS等などの樹脂材料により形成され、閉位置にあるスライドカバー108とチャンバ50との間に設けられる。挿入ガイド部材34は、スライドカバー108が開位置にあるときに、香味吸引器100の外部と連通し、消費材200を挿入ガイド部材34に挿入することで、チャンバ50への消費材200の挿入を案内する。 The insulating section 32 is disposed so as to surround the chamber 50 and its heating section 40. The insulating section 32 may be, for example, an aerogel. The insertion guide member 34 is formed of a resin material such as PEEK, PC, or ABS, and is provided between the slide cover 108 in the closed position and the chamber 50. When the slide cover 108 is in the open position, the insertion guide member 34 communicates with the outside of the flavor inhaler 100, and guides the insertion of the consumable product 200 into the chamber 50 by inserting the consumable product 200 into the insertion guide member 34.

 さらに、霧化部30と制御部80は、熱拡散スリーブ70に覆われてハウジング102の内部空間に配置される。熱拡散スリーブ70は、金属等のような熱伝導率が高い素材から構成され、霧化部30で生じた熱をハウジング102の内部で拡散させる。熱拡散スリーブ70は、下部ハウジング106とは干渉せず、上部ハウジング104のみの内部に配置されるように構成することができる。また、制御部80のブルートゥースインターフェース28による外部機器との通信に干渉しないように、熱拡散スリーブ70に開放領域を設けることができる。一般に金属部材は電磁波と干渉するが、少なくとも熱拡散スリーブ70の開放領域を経路として、制御部80はブルートゥースインターフェース28による外部機器との通信を実行できる。 Furthermore, the atomization unit 30 and the control unit 80 are covered by a heat diffusion sleeve 70 and placed in the internal space of the housing 102. The heat diffusion sleeve 70 is made of a material with high thermal conductivity such as metal, and diffuses the heat generated in the atomization unit 30 inside the housing 102. The heat diffusion sleeve 70 can be configured to be placed only inside the upper housing 104 without interfering with the lower housing 106. Also, an open area can be provided in the heat diffusion sleeve 70 so as not to interfere with communication with external devices via the Bluetooth interface 28 of the control unit 80. Generally, metal members interfere with electromagnetic waves, but at least the open area of the heat diffusion sleeve 70 can be used as a path for the control unit 80 to communicate with external devices via the Bluetooth interface 28.

(霧化部の構成の詳細)
 以下、本実施形態の霧化部30の構成の詳細を説明する。図5Aは、チャンバ50単体の斜視図である。図5Bは、図5Aに示す矢視5B-5Bにおけるチャンバ50の断面図である。図6Aは、図5Bに示す矢視6A-6Aにおけるチャンバ50の断面図である。図6Bは、図5Bに示す矢視6B-6Bにおけるチャンバ50の断面図である。図7は、チャンバ50内の所望の位置に消費材200が配置された状態の図6Bに示す断面図である。図8は、図5A及び図5Bに示されたチャンバ50の側壁部60について、接触部62の外面62bから見た側壁部60の正面図である。
(Details of the configuration of the atomization section)
The configuration of the atomizing unit 30 of this embodiment will be described in detail below. Fig. 5A is a perspective view of the chamber 50 alone. Fig. 5B is a cross-sectional view of the chamber 50 taken along the line 5B-5B of Fig. 5A. Fig. 6A is a cross-sectional view of the chamber 50 taken along the line 6A-6A of Fig. 5B. Fig. 6B is a cross-sectional view of the chamber 50 taken along the line 6B-6B of Fig. 5B. Fig. 7 is a cross-sectional view of Fig. 6B in a state in which the consumable product 200 is placed at a desired position in the chamber 50. Fig. 8 is a front view of the side wall portion 60 of the chamber 50 shown in Figs. 5A and 5B, as viewed from the outer surface 62b of the contact portion 62.

 図5A及び図5Bに示すように、チャンバ50は、消費材200が挿入される開口52と、消費材200を収容する筒状の側壁部60と、を含む筒状部材であり得る。チャンバ50は、耐熱性を有し、且つ熱膨張率が小さい材料で形成されることが好ましく、例えば、ステンレス鋼等の金属、PEEK等の樹脂、ガラス、又はセラミック等で形成され得る。これにより、チャンバ50から消費材200へ効果的な加熱が可能になる。チャンバ50の筒型の形状は、図1に示された香味吸引器100の形状に適合する。チャンバ50は、本開示の収容部の一例である。また、開口52は、本開示の挿入端部の一例である。 As shown in Figs. 5A and 5B, the chamber 50 may be a cylindrical member including an opening 52 into which the consumable product 200 is inserted and a cylindrical side wall portion 60 that houses the consumable product 200. The chamber 50 is preferably formed of a material that is heat resistant and has a small thermal expansion coefficient, and may be formed of, for example, a metal such as stainless steel, a resin such as PEEK, glass, or ceramic. This allows for effective heating of the consumable product 200 from the chamber 50. The cylindrical shape of the chamber 50 fits the shape of the flavor inhaler 100 shown in Fig. 1. The chamber 50 is an example of a housing portion of the present disclosure. The opening 52 is an example of an insertion end portion of the present disclosure.

 図5B及び図6Bに示すように、側壁部60は、接触部62と、離隔部66と、を含む。消費材200がチャンバ50内の所望の位置に配置されたとき、接触部62は、消費材200の一部と接触又は押圧し、離隔部66は、消費材200から離隔する。なお、本開示において、「チャンバ50内の所望の位置」とは、消費材200が適切に加熱される位置、又はユーザが喫煙するときの消費材200の位置をいう。接触部62は、内面62aと、外面62bとを有する。離隔部66は、内面66aと、外面66bとを有する。後述するように、チャンバ50の加熱部40の薄肉部120Aは、接触部62の外面62bに配置される。なお、加熱部40は接着層を含んでもよい。接触部62は本開示の平坦部の一例であり、離隔部66は本開示の円弧部の一例である。 5B and 6B, the side wall portion 60 includes a contact portion 62 and a separation portion 66. When the consumable product 200 is placed at a desired position in the chamber 50, the contact portion 62 contacts or presses a part of the consumable product 200, and the separation portion 66 is separated from the consumable product 200. In this disclosure, the "desired position in the chamber 50" refers to a position where the consumable product 200 is appropriately heated, or the position of the consumable product 200 when the user smokes. The contact portion 62 has an inner surface 62a and an outer surface 62b. The separation portion 66 has an inner surface 66a and an outer surface 66b. As described below, the thin portion 120A of the heating portion 40 of the chamber 50 is disposed on the outer surface 62b of the contact portion 62. The heating portion 40 may include an adhesive layer. The contact portion 62 is an example of a flat portion of the present disclosure, and the separation portion 66 is an example of an arc portion of the present disclosure.

 図5A及び図5Bに示すように、接触部62の外面62bは平面である。図5B及び図6Bに示すように、接触部62の内面62aは平面である。また、図5B及び図6Bに示すように、接触部62の厚みは均一である。 As shown in Figures 5A and 5B, the outer surface 62b of the contact portion 62 is flat. As shown in Figures 5B and 6B, the inner surface 62a of the contact portion 62 is flat. Also, as shown in Figures 5B and 6B, the thickness of the contact portion 62 is uniform.

 図5A及び図5Bに示すように、チャンバ50は、開口52と側壁部60との間に筒状の非保持部54を有することが好ましい。消費材200がチャンバ50の所望の位置に位置決めされた状態において、非保持部54と消費材200との間に隙間が形成され得る。また、図5A及び図5Bに示すように、チャンバ50は、非保持部54の内面と接触部62の内面62aとを接続するテーパ面58aを備えた第1ガイド部58を有することが好ましい。 As shown in Figures 5A and 5B, the chamber 50 preferably has a cylindrical non-retaining portion 54 between the opening 52 and the side wall portion 60. When the consumable product 200 is positioned at a desired position in the chamber 50, a gap may be formed between the non-retaining portion 54 and the consumable product 200. Also, as shown in Figures 5A and 5B, the chamber 50 preferably has a first guide portion 58 with a tapered surface 58a that connects the inner surface of the non-retaining portion 54 and the inner surface 62a of the contact portion 62.

 図5A、図5B、及び図6Bに示すように、チャンバ50は、接触部62をチャンバ50の周方向に2つ有し、2つの接触部62は、互いに平行になるように対向する。2つの接触部62の内面62a間の少なくとも一部の距離は、チャンバ50に挿入される消費材200の接触部62間に配置される箇所の幅よりも小さいことが好ましい。 As shown in Figures 5A, 5B, and 6B, the chamber 50 has two contact portions 62 in the circumferential direction of the chamber 50, and the two contact portions 62 face each other so as to be parallel to each other. It is preferable that at least a part of the distance between the inner surfaces 62a of the two contact portions 62 is smaller than the width of the portion of the consumable product 200 inserted into the chamber 50 that is disposed between the contact portions 62.

 図6Bに示すように、離隔部66の内面66aは、チャンバ50の長手方向(Z軸方向)に直交する面において、全体的に円弧状の断面を有し得る。また、離隔部66は、接触部62と周方向において隣接するように配置される。 As shown in FIG. 6B, the inner surface 66a of the separation portion 66 may have an overall arc-shaped cross section in a plane perpendicular to the longitudinal direction (Z-axis direction) of the chamber 50. In addition, the separation portion 66 is disposed so as to be adjacent to the contact portion 62 in the circumferential direction.

 図6Bに示すように、チャンバ50は、底部56を有する。マウント130の上方保持部134は、露出した消費材200の端面が後述する空隙67(図7参照)と連通するように、消費材200の一部を支持し得る。チャンバの底部56は、本開示の底端部の一例である。 As shown in FIG. 6B, the chamber 50 has a bottom 56. The upper retaining portion 134 of the mount 130 may support a portion of the consumable 200 such that an exposed end surface of the consumable 200 communicates with a gap 67 (see FIG. 7) described below. The chamber bottom 56 is an example of a bottom end of the present disclosure.

 図7は、チャンバ50内の所望の位置に消費材200が配置された状態の図6Bに示す断面図である。図7に示すように、消費材200がチャンバ50内の所望の位置に配置されると、消費材200はチャンバ50の接触部62と接触して押圧され得る。他方、消費材200と離隔部66との間には、空隙67が形成される。空隙67は、チャンバ50の開口52と、チャンバ50内に位置づけられた消費材200の端面と連通し得る。これにより、チャンバ50の開口52から流入した空気は、空隙67を通過して、消費材200の内部に流入することができる。言い換えれば、消費材200と離隔部66との間に空気流路(空隙67)が形成される。 7 is a cross-sectional view of the consumable product 200 shown in FIG. 6B when the consumable product 200 is placed at a desired position in the chamber 50. As shown in FIG. 7, when the consumable product 200 is placed at a desired position in the chamber 50, the consumable product 200 can be pressed against the contact portion 62 of the chamber 50. Meanwhile, a gap 67 is formed between the consumable product 200 and the separation portion 66. The gap 67 can be connected to the opening 52 of the chamber 50 and the end face of the consumable product 200 positioned in the chamber 50. This allows air flowing in from the opening 52 of the chamber 50 to pass through the gap 67 and flow into the inside of the consumable product 200. In other words, an air flow path (gap 67) is formed between the consumable product 200 and the separation portion 66.

 次に、霧化部30に含まれる加熱部40の構成の詳細を、図8を参照して説明する。図8は、X軸正方向側から見たチャンバ50を示しているため、側壁部60のうち接触部62の外面62bが中心に表れている。2つの離隔部66の外面66bは、図8において、接触部62の外面62bの右側及び左側にそれぞれわずかに表れている。図8に示すように、図5A及び図5Bに示されたチャンバ50の側壁部60を覆うように、銀層122が設けられる。そして、側壁部60のうち接触部62の外面62bにおいて、銀層122の上に、絶縁層124が設けられる。そして、絶縁層124の上に、導電体120が配置される。図8に示されるように、導電体120の端部(後述する薄肉部120Aの端部)は、銀層122の上方で、絶縁層124をはみ出して銀層122に接触している。導電体120は、例えば銀、銅、金などの金属から構成することが可能であり、チャンバ50の材質よりも電気抵抗が低いとともに熱拡散係数が高い材質であればよい。加熱部40の一例は、銀層122と、絶縁層124と、導電体120とを含んで構成される。 Next, the details of the configuration of the heating section 40 included in the atomization section 30 will be described with reference to FIG. 8. Since FIG. 8 shows the chamber 50 as viewed from the positive X-axis direction, the outer surface 62b of the contact section 62 of the side wall section 60 is shown in the center. The outer surfaces 66b of the two separation sections 66 are slightly shown on the right and left sides of the outer surface 62b of the contact section 62 in FIG. 8. As shown in FIG. 8, a silver layer 122 is provided so as to cover the side wall section 60 of the chamber 50 shown in FIG. 5A and FIG. 5B. Then, on the outer surface 62b of the contact section 62 of the side wall section 60, an insulating layer 124 is provided on the silver layer 122. Then, the conductor 120 is disposed on the insulating layer 124. As shown in FIG. 8, the end of the conductor 120 (the end of the thin section 120A described later) is above the silver layer 122 and contacts the silver layer 122, protruding from the insulating layer 124. The conductor 120 can be made of a metal such as silver, copper, or gold, and may be made of any material that has a lower electrical resistance and a higher thermal diffusion coefficient than the material of the chamber 50. An example of the heating unit 40 includes a silver layer 122, an insulating layer 124, and the conductor 120.

 導電体120は、(絶縁層124を介して)銀層122の上方に位置している薄肉部120Aと、銀層122の上方に配置されていない本体部120Bと、本体部120Bの下端部近傍を構成する通電部120Cと、を有するように構成されている。導電体120の薄肉部120Aは、本体部120Bよりも大きな電気抵抗を備えている。一例として、薄肉部120Aは、本体部120Bよりも小さな断面積を備えるように構成することができる。なお、図8では薄肉部120Aが上端の屈曲部で折り返されているため、水平方向(Y軸方向)に平行な断面で切断した場合、この断面には薄肉部120Aの互いに離隔した2つの領域が含まれる。薄肉部120Aの断面積とは、この2つの領域の一方のみの面積をいうものである。薄肉部120Aがより複雑に折り返されている場合も同様であり、切断面に薄肉部120Aの互いに離隔した領域が複数含まれている場合、そのうち1つのみが「薄肉部120Aの断面積」であって、これらの領域の面積を加算したものではない。また、導電体120の薄肉部120Aの局所(例えば図8に示された屈曲部近傍)において、製造上の制限によって本体部120Bより断面積が大きくなること、もしくは断面積の定義が不明確になることがあり得るが、本実施形態の「薄肉部120Aの断面積」とはこのような局所的な特異領域を除外して考える。導電体120の薄肉部120Aは本開示の加熱要素及び第1部分の一例であり、本体部120Bは、本開示の電力経路部及び第2部分の一例である。  Conductor 120 is configured to have thin portion 120A located above silver layer 122 (through insulating layer 124), main body portion 120B not located above silver layer 122, and conductive portion 120C forming the vicinity of the lower end of main body portion 120B. Thin portion 120A of conductor 120 has a larger electrical resistance than main body portion 120B. As an example, thin portion 120A can be configured to have a smaller cross-sectional area than main body portion 120B. In FIG. 8, thin portion 120A is folded back at the bent portion at the upper end, so that when cut in a cross section parallel to the horizontal direction (Y-axis direction), this cross section includes two regions of thin portion 120A that are separated from each other. The cross-sectional area of thin portion 120A refers to the area of only one of these two regions. The same applies when the thin-walled portion 120A is folded back in a more complicated manner. When the cut surface includes multiple regions of the thin-walled portion 120A that are separated from each other, only one of them is the "cross-sectional area of the thin-walled portion 120A," and the areas of these regions are not added together. In addition, in a local area of the thin-walled portion 120A of the conductor 120 (for example, near the bend shown in FIG. 8), the cross-sectional area may be larger than that of the main body portion 120B due to manufacturing limitations, or the definition of the cross-sectional area may be unclear. In this embodiment, the "cross-sectional area of the thin-walled portion 120A" excludes such localized unique areas. The thin-walled portion 120A of the conductor 120 is an example of the heating element and first portion of the present disclosure, and the main body portion 120B is an example of the power path portion and second portion of the present disclosure.

 後述するように、マウント130の電極132A及び132Bが通電部120Cに当接することにより、導電体120に電力が供給され、電流が流れる。この場合、本体部120Bは小さな電気抵抗しか有していないため、本体部120Bでは大きなJoule熱が生成されることはなく、本体部120Bは実質的に電力の経路としてのみ機能する。一方、より大きな電気抵抗を有する薄肉部120Aは、電流が流れることによりJoule熱が発生し、発熱する。さらに、上述したように導電体120の薄肉部120Aの端部は、絶縁層124をはみ出して銀層122に接触しているため、電流は銀層122に到達する。銀層122は導電体で構成されているため、絶縁層124に比べてより大きな熱伝導率を備えている。したがって、導電体120の薄肉部120Aで発生したJoule熱は、銀層122を介してチャンバ50の(2つの接触部62と2つの離隔部66を備えている)側壁部60の周囲に伝導する。なお、図8はチャンバ50の側壁部60のうちX軸正方向に直交する接触部62の外面62bを示しているが、反対側のX軸正方向に直交する接触部62の外面62bにも、同様に(銀層122を介して)絶縁層124と導電体120との組が設けられる。以上の構成により、対を成す2つの導電体120に電力が供給されると、薄肉部120Aが発熱し、銀層122を介した熱伝導により、銀層122で囲われたチャンバ50の側壁部60の周囲全体が加熱される。 As described below, when electrodes 132A and 132B of mount 130 come into contact with current-carrying portion 120C, power is supplied to conductor 120 and current flows. In this case, since main body portion 120B has only a small electrical resistance, no significant Joule heat is generated in main body portion 120B, and main body portion 120B essentially functions only as a path for power. On the other hand, thin-walled portion 120A, which has a larger electrical resistance, generates Joule heat as a result of the current flowing therethrough, and becomes heated. Furthermore, as described above, the end of thin-walled portion 120A of conductor 120 protrudes from insulating layer 124 and contacts silver layer 122, so that the current reaches silver layer 122. Since silver layer 122 is made of a conductor, it has a higher thermal conductivity than insulating layer 124. Therefore, the Joule heat generated in the thin portion 120A of the conductor 120 is conducted to the periphery of the sidewall portion 60 (having two contact portions 62 and two separation portions 66) of the chamber 50 through the silver layer 122. Note that FIG. 8 shows the outer surface 62b of the contact portion 62 of the sidewall portion 60 of the chamber 50 that is perpendicular to the positive direction of the X-axis, but the outer surface 62b of the contact portion 62 perpendicular to the positive direction of the X-axis on the opposite side is also provided with a pair of an insulating layer 124 and a conductor 120 (through the silver layer 122). With the above configuration, when power is supplied to the two conductors 120 that form a pair, the thin portion 120A generates heat, and the entire periphery of the sidewall portion 60 of the chamber 50 surrounded by the silver layer 122 is heated by thermal conduction through the silver layer 122.

 特に、導電体120への電力供給に伴って発熱する薄肉部120Aは、チャンバ50の側壁部60のうち、(銀層122と絶縁層124とを介して)接触部62の外面にのみ配置されている。したがって、霧化部30に含まれる加熱部40は、離隔部66よりも接触部62を高い温度に加熱することが可能である。上述したように、チャンバ50に挿入された消費材200は、側壁部60の接触部62と接触して押圧される一方で、離隔部66との間には、空隙67が形成されている。よって加熱部40のこの構成は、離隔部66よりも接触部62を高い温度に加熱しうる点で有利である。 In particular, the thin portion 120A, which generates heat as power is supplied to the conductor 120, is disposed only on the outer surface of the contact portion 62 of the sidewall portion 60 of the chamber 50 (through the silver layer 122 and the insulating layer 124). Therefore, the heating portion 40 included in the atomization portion 30 is capable of heating the contact portion 62 to a higher temperature than the separation portion 66. As described above, the consumable product 200 inserted into the chamber 50 comes into contact with and is pressed against the contact portion 62 of the sidewall portion 60, while a gap 67 is formed between the contact portion 62 and the separation portion 66. Therefore, this configuration of the heating portion 40 is advantageous in that it can heat the contact portion 62 to a higher temperature than the separation portion 66.

 さらに図8に示すように、加熱部40の構成に応じて、チャンバ50は、長手方向に沿って、加熱される被加熱部50Aと、加熱されない非被加熱部50Bとに分けられる。チャンバ50のうち、導電体120の薄肉部120Aの延在する箇所に対応する部分が被加熱部50Aであり、他の部分が非被加熱部50Bである。つまり、導電体120の本体部120Bは、非被加熱部50B上に延在している。 Furthermore, as shown in FIG. 8, depending on the configuration of the heating section 40, the chamber 50 is divided along the longitudinal direction into a heated section 50A that is heated and a non-heated section 50B that is not heated. In the chamber 50, the portion corresponding to the location where the thin section 120A of the conductor 120 extends is the heated section 50A, and the other portion is the non-heated section 50B. In other words, the main body section 120B of the conductor 120 extends over the non-heated section 50B.

 図3Bに示されたように、消費材200の先端には、香味源ではなく第1充填材411が充填されており、第1充填材411の下流側に香味源421を巻紙422によって巻装して構成された香味発生部420が配置されている。上述のチャンバ50の被加熱部50Aは、消費材200の香味源421を加熱するために好適な位置に配置されていてもよい。 As shown in FIG. 3B, the tip of the consumable product 200 is filled with a first filler 411 instead of a flavor source, and a flavor generating section 420 is disposed downstream of the first filler 411, the flavor generating section 420 being configured by wrapping a flavor source 421 in wrapping paper 422. The heated section 50A of the chamber 50 described above may be disposed in a suitable position for heating the flavor source 421 of the consumable product 200.

 図9及び図10を参照して、香味吸引器100内における加熱部40への給電の詳細について説明する。図9は、チャンバ50がマウント130の内側に適切に押し込まれた状態を示す図である。図10は、図8において通電部120Cに代えてハンダ固定部126を設けた場合の加熱部40の比較例を示す図である。 The details of power supply to the heating unit 40 in the flavor inhaler 100 will be described with reference to Figures 9 and 10. Figure 9 is a diagram showing a state in which the chamber 50 is properly pressed inside the mount 130. Figure 10 is a diagram showing a comparative example of the heating unit 40 in which a solder fixing unit 126 is provided instead of the current-carrying unit 120C in Figure 8.

図9は、Y軸負方向側から見た(つまり、香味吸引器100の正面から見た)チャンバ50を示しているため、側壁部60のうち離隔部66の外面66bが中心に表れている。2つの接触部62の外面62bは、図9において、離隔部66の外面66bの右側及び左側にそれぞれわずかに表れている。したがって、図9では、離隔部66の外面66b上に配置された絶縁層124と導電体120とは、顕わに示されていない。しかしながら、図9は、図8に示された加熱部40とチャンバ50との組を他の角度から(具体的には長手軸の周りに90度回転させて)示しているに過ぎない。なお説明の便宜上、図9では、チャンバ50の上方に、チャンバ50と挿入ガイド部材34とを接続する機構を構成するガスケット36を示している。 9 shows the chamber 50 as viewed from the negative Y-axis direction (i.e., as viewed from the front of the flavor inhaler 100), so the outer surface 66b of the separation portion 66 of the side wall portion 60 is shown in the center. The outer surfaces 62b of the two contact portions 62 are slightly shown on the right and left sides of the outer surface 66b of the separation portion 66 in FIG. 9. Therefore, the insulating layer 124 and the conductor 120 arranged on the outer surface 66b of the separation portion 66 are not clearly shown in FIG. 9. However, FIG. 9 merely shows the pair of the heating portion 40 and the chamber 50 shown in FIG. 8 from another angle (specifically, rotated 90 degrees around the longitudinal axis). For convenience of explanation, FIG. 9 shows the gasket 36 above the chamber 50, which constitutes a mechanism for connecting the chamber 50 and the insertion guide member 34.

 図9は、マウント130を示している。マウント130は、チャンバ50の側壁部60の周囲で互いに対抗する電極132A及び132Bと、上方保持部134と、通電線136A及び136Bと、下方保持部138とを備えて構成されている。電極132A及び132Bは、マウント130の内側壁に、それぞれに対応する図示しないばね(図9ではマウント130の内部に隠れている)を介してそれぞれ保持されている。通電線136A及び136Bは、基板82を介して、電源21と電気的に接続されている(図4を参照)。この構成により、電源21からの電力は、通電線136A及び136B、及びマウント130内部の図示しない通電線を介して、電極132A及び132Bへ供給される。 FIG. 9 shows the mount 130. The mount 130 is configured with electrodes 132A and 132B facing each other around the side wall portion 60 of the chamber 50, an upper holding portion 134, current-carrying wires 136A and 136B, and a lower holding portion 138. The electrodes 132A and 132B are held on the inner wall of the mount 130 via corresponding springs (not shown) (hidden inside the mount 130 in FIG. 9). The current-carrying wires 136A and 136B are electrically connected to the power source 21 via the substrate 82 (see FIG. 4). With this configuration, power from the power source 21 is supplied to the electrodes 132A and 132B via the current-carrying wires 136A and 136B and current-carrying wires (not shown) inside the mount 130.

 上方保持部134は、チャンバ50をマウント130の内側において安定的に保持するものであり、下方保持部138は、マウント130を香味吸引器100の下方の構成に対して安定的に固定するためのものである。 The upper holding portion 134 is for stably holding the chamber 50 inside the mount 130, and the lower holding portion 138 is for stably fixing the mount 130 to the lower structure of the flavor inhaler 100.

 マウント130に対してチャンバ50が適切に押し込まれると、マウント130の上方保持部134はチャンバ50の底部56に接触するととともに、チャンバ50の側壁部60のうち接触部62の外面62bによってマウント130の内部に位置する図示しないばねが押圧され、押圧されたばねの反発力によって電極132A及び132Bはそれぞれ接触部62の外面62bに当接する。これが図9に示された状況である。特に、この場合マウント130の電極132A及び132Bは、図8に示された導電体120の通電部120Cに当接する。別の言い方をすれば、導電体120の本体部120Bのうち電極132A及び132Bが当接する箇所を、通電部120Cと呼ぶ。本実施形態では、電極132A及び132Bと通電部120Cとの当接により、電源21から霧化部30の加熱部40への電力供給が実現され、チャンバ50に挿入された消費材200を加熱することが可能となる。またマウント130の上方保持部134の先端がチャンバ50の底部56に接触していることにより、チャンバ50が長手方向に更に移動することが抑制されている。 When the chamber 50 is properly pressed into the mount 130, the upper holding portion 134 of the mount 130 contacts the bottom 56 of the chamber 50, and the outer surface 62b of the contact portion 62 of the sidewall portion 60 of the chamber 50 presses a spring (not shown) located inside the mount 130, and the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the outer surface 62b of the contact portion 62. This is the situation shown in Figure 9. In particular, in this case, the electrodes 132A and 132B of the mount 130 abut against the conductive portion 120C of the conductor 120 shown in Figure 8. In other words, the portion of the main body portion 120B of the conductor 120 where the electrodes 132A and 132B abut is called the conductive portion 120C. In this embodiment, the electrodes 132A and 132B come into contact with the conductive portion 120C, which allows the power source 21 to supply power to the heating portion 40 of the atomizing portion 30, thereby making it possible to heat the consumable product 200 inserted in the chamber 50. In addition, the tip of the upper holding portion 134 of the mount 130 comes into contact with the bottom portion 56 of the chamber 50, which prevents the chamber 50 from moving further in the longitudinal direction.

 図10は、図9に示すようなばねの反発力を利用して電極132A及び132Bを通電部120Cに当接させる機構を採用しない比較例を示す図である。この場合、図10に示すように、通電部120Cに代えて、ハンダ固定部126が設けられる。ハンダ固定部126は、電極132A及び132Bが、導電体120の本体部120Bにはんだ付けされた個所である。図10の比較例においては、ばねの反発力による押圧機構に代えて、電極132A及び132Bがはんだ付けによって導電体120の本体部120Bに固定されることにより、電源21から霧化部30の加熱部40への電力供給が実現される。 FIG. 10 is a diagram showing a comparative example that does not employ a mechanism that uses the repulsive force of a spring to bring electrodes 132A and 132B into contact with current-carrying portion 120C as shown in FIG. 9. In this case, as shown in FIG. 10, a solder fixing portion 126 is provided instead of current-carrying portion 120C. Solder fixing portion 126 is the portion where electrodes 132A and 132B are soldered to main body portion 120B of conductor 120. In the comparative example of FIG. 10, instead of a pressing mechanism using the repulsive force of a spring, electrodes 132A and 132B are fixed to main body portion 120B of conductor 120 by soldering, thereby realizing power supply from power source 21 to heating portion 40 of atomization portion 30.

 図10の比較例に対して、図8及び9に示された構成では、チャンバ50をマウント130の内部に押し込むだけで加熱部40への電力供給機構が構成されるので、香味吸引器100の製造が容易となる。具体的には、装置内部ではんだ付け等の作業を行う手間が不要となる。またはんだ付けによる電気的接触に比べて、弾性材料の付勢機構を用いた接触の方が安定的である。その他、図8及び9に示された構成は、図10の比較例に対して、以下のような利点を有する。(1)はんだの操作ミスにより他の部材を壊す可能性を防止できる。(例:はんだの操作時に発熱部にはんだが触れてしまい抵抗値が変化する。はんだが絶縁層に接触して絶縁が破壊される)。(2)導電体120にリード線をはんだで取り付けた後、何かの拍子にリード線を引っ張ってしまった場合、ハンダ部が外れてしまい、導電体120の破損につながる恐れがある。(3)導電体120がはんだが付きにくい物質により構成されていた場合、そもそもはんだ付けが不可能である。(4)はんだが想定外の個所についてしまった場合、通電経路が変化し導電体120の薄肉部120Aが加熱部として機能しなくなる。 Compared to the comparative example of FIG. 10, in the configurations shown in FIGS. 8 and 9, the power supply mechanism to the heating unit 40 is configured simply by pushing the chamber 50 into the mount 130, making it easier to manufacture the flavor inhaler 100. Specifically, the laborious work of soldering and other operations inside the device is unnecessary. Also, contact using a biasing mechanism made of elastic material is more stable than electrical contact by soldering. In addition, the configurations shown in FIGS. 8 and 9 have the following advantages over the comparative example of FIG. 10. (1) It is possible to prevent the possibility of damaging other components due to incorrect soldering. (For example, when soldering, the solder touches the heating unit and the resistance value changes. When the solder comes into contact with the insulating layer, the insulation is destroyed.) (2) After attaching the lead wire to the conductor 120 with solder, if the lead wire is accidentally pulled, the soldered portion may come off, which may lead to damage to the conductor 120. (3) If the conductor 120 is made of a material that is difficult to solder, soldering is impossible in the first place. (4) If solder gets onto an unexpected location, the electrical current path will change and the thin portion 120A of the conductor 120 will no longer function as a heating portion.

(加熱部の変形例)
 なお、霧化部30に含まれる加熱部は、図8に示された構成(Printed Heater)に限られるものではなく、図11及び図12に示すようなフィルムヒータとして構成することもできる。図11は、フィルムヒータとしての加熱部140の構成の詳細を示す分解斜視図である。図12は、図8に示す加熱部40に代えて、フィルムヒータとしての加熱部140を周囲に設けた場合のチャンバ50を示す図である。
(Modification of the heating section)
The heating unit included in the atomizing unit 30 is not limited to the configuration (Printed Heater) shown in Fig. 8, and may be configured as a film heater as shown in Fig. 11 and Fig. 12. Fig. 11 is an exploded perspective view showing the details of the configuration of the heating unit 140 as a film heater. Fig. 12 is a view showing a chamber 50 in which the heating unit 140 as a film heater is provided around the chamber 50 instead of the heating unit 40 shown in Fig. 8.

 図11に示すように、加熱部140は、第1絶縁層210と、導電体240と、第2絶縁層220と、粘着層230とを含むように構成される。第1絶縁層210と第2絶縁層220とは、導電体240を挟み込むフィルムである。粘着層230は、第1絶縁層210に接着されて、チャンバ50の側壁部60(つまり、一対の接触部62の外面62bと、一対の離隔部66の外面66b)へ加熱部140を固定する。 As shown in FIG. 11, the heating section 140 is configured to include a first insulating layer 210, a conductor 240, a second insulating layer 220, and an adhesive layer 230. The first insulating layer 210 and the second insulating layer 220 are films that sandwich the conductor 240. The adhesive layer 230 is adhered to the first insulating layer 210 and fixes the heating section 140 to the side wall section 60 of the chamber 50 (i.e., the outer surfaces 62b of the pair of contact sections 62 and the outer surfaces 66b of the pair of separation sections 66).

 導電体240は、屈曲部240Aと、通電部240Bとを備えて構成されている。屈曲部240Aは細身に形成されており、導電体240に電流が流れた場合にJoule熱により発熱する部材である。通電部240Bは、屈曲部240Aに比べて小さい電気抵抗を有するように構成されており、その一部の箇所へマウント130の内側にチャンバ50が押し込まれた際に電極132A及び132Bが当接する。なお、通電部240Bの電極132A及び132Bに当接する箇所の直上では、第2絶縁層220に通電開口222が設けられているため、電極132A及び132Bと導電体240との電気的接触は妨げられない。通電部240Bは、電気抵抗が小さいために、導電体240に電流が流れた際に実質的に電力の経路としてのみ機能する。また屈曲部240Aは、通電部240Bよりも小さな断面積を備えるように構成することができる。ここで図8における薄肉部120の断面積と同様に、屈曲部240Aは屈曲により折り返されているために、水平方向(Y軸方向)に平行な断面で切断した場合、薄肉部120Aの互いに離隔した領域が複数含まれる。そのうち1つのみが「屈曲部240Aの断面積」であって、これらの領域の面積を加算したものではない。なお、「薄肉部120Aの断面積」について上述したように、本実施形態の「屈曲部240Aの断面積」は製造上の制限に起因する局所的な例外を除外して考えるものである。導電体240の屈曲部240Aは本開示の加熱要素及び第1部分の一例であり、通電部240Bは、本開示の電力経路部及び第2部分の一例である。  The conductor 240 is configured with a bent portion 240A and a current-carrying portion 240B. The bent portion 240A is formed to be slender, and is a member that generates heat due to Joule heat when a current flows through the conductor 240. The current-carrying portion 240B is configured to have a smaller electrical resistance than the bent portion 240A, and the electrodes 132A and 132B abut against a part of the bent portion 240B when the chamber 50 is pressed inside the mount 130. In addition, directly above the part of the current-carrying portion 240B that abuts against the electrodes 132A and 132B, a current-carrying opening 222 is provided in the second insulating layer 220, so that electrical contact between the electrodes 132A and 132B and the conductor 240 is not impeded. Since the current-carrying portion 240B has a small electrical resistance, it essentially functions only as a path for power when a current flows through the conductor 240. The bent portion 240A can be configured to have a smaller cross-sectional area than the current-carrying portion 240B. Here, similar to the cross-sectional area of the thin portion 120 in FIG. 8, the bent portion 240A is folded back by bending, so that when cut in a cross section parallel to the horizontal direction (Y-axis direction), a plurality of regions of the thin portion 120A that are separated from each other are included. Only one of them is the "cross-sectional area of the bent portion 240A", and the areas of these regions are not the sum of them. As described above for the "cross-sectional area of the thin portion 120A", the "cross-sectional area of the bent portion 240A" in this embodiment is considered excluding local exceptions due to manufacturing limitations. The bent portion 240A of the conductor 240 is an example of the heating element and first portion of the present disclosure, and the current-carrying portion 240B is an example of the power path portion and second portion of the present disclosure.

 導電体240は、チャンバ50に挿入された消費材200を加熱するために好適な形状に構成されることが好ましい。具体的には、加熱部140には図8の加熱部40における銀層122に相当する熱伝導部材が存在しないため、屈曲部240Aがチャンバ50の側壁部60の外周を囲むように延在することが好ましい。一方で、離隔部66の外面66b上よりも、接触部62の外面62b上により多くの屈曲部240Aが延在して、接触部62の外面62bを重点的に加熱することが好ましい。 The conductor 240 is preferably configured in a shape suitable for heating the consumable item 200 inserted in the chamber 50. Specifically, since the heating section 140 does not have a thermally conductive member equivalent to the silver layer 122 in the heating section 40 of FIG. 8, it is preferable that the bent section 240A extends to surround the outer periphery of the side wall section 60 of the chamber 50. On the other hand, it is preferable that the bent section 240A extends more onto the outer surface 62b of the contact section 62 than onto the outer surface 66b of the separation section 66, so that the outer surface 62b of the contact section 62 is heated in a focused manner.

 図12は、フィルムヒータとしての加熱部140を構成する導電体240の一例を示している。導電体240の通電部240Bは、チャンバ50の接触部62の外面62b上に(粘着層230と第1絶縁層210を介して)配置され、その一部は通電開口222を介して第2絶縁層220から露出している。マウント130に対してチャンバ50が適切に押し込まれると、マウント130に対してチャンバ50が適切に押し込まれると、マウント130の上方保持部134の先端はチャンバ50の底部56に接触するととともに、チャンバ50の側壁部60のうち接触部62の外面62bによってマウント130の内部に位置する図示しないばねが押圧され、押圧されたばねの反発力によって電極132A及び132Bはそれぞれ通電部240Bの対応箇所に当接する。図8に示した加熱部40の場合と同様に、電極132A及び132Bと通電部240Bの対応箇所との当接により、電源21から霧化部30の加熱部140への電力供給が実現され、チャンバ50に挿入された消費材200を加熱することが可能となる。 12 shows an example of a conductor 240 constituting the heating section 140 as a film heater. The conductive section 240B of the conductor 240 is disposed on the outer surface 62b of the contact section 62 of the chamber 50 (via the adhesive layer 230 and the first insulating layer 210), and a part of it is exposed from the second insulating layer 220 via the conductive opening 222. When the chamber 50 is properly pressed against the mount 130, the tip of the upper holding section 134 of the mount 130 comes into contact with the bottom section 56 of the chamber 50, and a spring (not shown) located inside the mount 130 is pressed by the outer surface 62b of the contact section 62 of the side wall section 60 of the chamber 50, and the repulsive force of the pressed spring causes the electrodes 132A and 132B to abut against the corresponding parts of the conductive section 240B. As with the heating unit 40 shown in FIG. 8, contact between the electrodes 132A and 132B and the corresponding parts of the current-carrying unit 240B enables power to be supplied from the power source 21 to the heating unit 140 of the atomizing unit 30, making it possible to heat the consumable product 200 inserted in the chamber 50.

 また図12では、導電体240の屈曲部240Aは、チャンバ50の側壁部60の外周を囲むように延在するとともに、離隔部66の外面66b上よりも、接触部62の外面62b上により多く延在している。上述の通り、屈曲部240Aのこのような構成は、加熱部40による効率的なチャンバ50の加熱の点で好ましい。 12, the bent portion 240A of the conductor 240 extends around the outer periphery of the sidewall portion 60 of the chamber 50, and extends further onto the outer surface 62b of the contact portion 62 than onto the outer surface 66b of the separation portion 66. As described above, such a configuration of the bent portion 240A is preferable in terms of efficient heating of the chamber 50 by the heating portion 40.

(マウントの変形例)
 本開示の香味吸引器100におけるマウントは、図9及び12に示されたマウント130の構成に限られず、他の構成を採用し得る。以下、図13~15を参照して、マウントの変形例について述べる。なお、上述の実施形態と同一または対応する箇所については、同一の符号を付して説明を省略する。図13は、図12に示された構成の変形例である。図14は、チャンバ50の開口52の近傍で加熱部140に電力を供給するマウントの一例を示している。図15は、チャンバ50の開口52の近傍で加熱部140に電力を供給するマウントの他の例を示している。なお、図13~15では加熱部の例として図12に示されたフィルムヒータとしての加熱部140を示しているが、これは例示に過ぎない。図13~15に係るマウントの変形例は、図8に示された加熱部40の構成(Printed Heater)とも整合し得る。
(Mount Variations)
The mount in the flavor inhaler 100 of the present disclosure is not limited to the configuration of the mount 130 shown in Figs. 9 and 12, and other configurations may be adopted. Hereinafter, with reference to Figs. 13 to 15, modified examples of the mount will be described. Note that the same or corresponding parts as those in the above-mentioned embodiment are denoted by the same reference numerals and description thereof will be omitted. Fig. 13 is a modified example of the configuration shown in Fig. 12. Fig. 14 shows an example of a mount that supplies power to the heating unit 140 in the vicinity of the opening 52 of the chamber 50. Fig. 15 shows another example of a mount that supplies power to the heating unit 140 in the vicinity of the opening 52 of the chamber 50. Note that Figs. 13 to 15 show the heating unit 140 as the film heater shown in Fig. 12 as an example of the heating unit, but this is merely an example. The modified mount according to Figs. 13 to 15 may also be consistent with the configuration (Printed Heater) of the heating unit 40 shown in Fig. 8.

 図13は、図12に示されたマウント130に代えて、Y軸負方向側(香味吸引器100の正面側)に第3の電極132Cを備えたマウント250を示している。第3の電極132Cは、電極132A及び132Bと同様に、マウント130の内部に位置する、電極132Cに対応する図示しないばねを介して保持されている。マウント250の構成に合わせて、加熱部140の構成も変更される。具体的には、導電体240は、チャンバ50の接触部62の外面62b上に配置された2つの通電部240Bに加えて、第3の電極132Cに対向する更なる通電部240Bを備えている。また、導電体240の屈曲部240Aの構成は、チャンバ50に挿入された消費材200を加熱するために好適であるように適宜変更される。図13に示されるように、本開示における電極の数は2個に限られず、3個その他適切な数を選択することができる。 13 shows a mount 250 equipped with a third electrode 132C on the negative Y-axis side (the front side of the flavor inhaler 100) instead of the mount 130 shown in FIG. 12. The third electrode 132C is held by a spring (not shown) corresponding to the electrode 132C located inside the mount 130, similar to the electrodes 132A and 132B. The configuration of the heating section 140 is also changed according to the configuration of the mount 250. Specifically, the conductor 240 has an additional current-carrying section 240B facing the third electrode 132C in addition to the two current-carrying sections 240B arranged on the outer surface 62b of the contact section 62 of the chamber 50. The configuration of the bent section 240A of the conductor 240 is appropriately changed so as to be suitable for heating the consumable product 200 inserted in the chamber 50. As shown in FIG. 13, the number of electrodes in the present disclosure is not limited to two, and three or other appropriate numbers can be selected.

 図9、図12及び図13に示された構成では、電極はチャンバ50の底部56の近傍で側壁部60上に配置された通電部120Cまたは通電部240Bに当接していた。しかしながら、本開示の電極の構成はこれに限られるものではない。具体的には、図14に示されるマウント260、図15に示されるマウント270に例示されるように、マウントの構成を変更して、チャンバ50の開口52近傍で側壁部60に対向するように電極132A及び132Bを配置してもよい。この場合、図14及び図15に示すように、電極の配置に合わせて、通電部240Bの配置も変更される。 9, 12, and 13, the electrodes abut against current-carrying portion 120C or current-carrying portion 240B arranged on the sidewall portion 60 near the bottom 56 of the chamber 50. However, the electrode configuration of the present disclosure is not limited to this. Specifically, as exemplified by mount 260 shown in FIG. 14 and mount 270 shown in FIG. 15, the mount configuration may be changed to position electrodes 132A and 132B facing sidewall portion 60 near the opening 52 of the chamber 50. In this case, the position of current-carrying portion 240B is also changed to match the position of the electrodes, as shown in FIG. 14 and FIG. 15.

(製造方法)
 本開示の実施形態に係る香味吸引器100は、以下のように製造することができる。まず、消費材200を収容可能に構成されたチャンバ50を製造する。次に、チャンバ50の側壁部60の周囲に加熱部を配置する。
(Manufacturing method)
The flavor inhaler 100 according to the embodiment of the present disclosure can be manufactured as follows: First, a chamber 50 configured to be capable of accommodating a consumable product 200 is manufactured. Next, a heating unit is disposed around the side wall portion 60 of the chamber 50.

 具体的には、図8に示された加熱部40(Printed Heater)の場合、チャンバ50の側壁部60を覆うように銀層122を設け、接触部62の外面62bにおいて銀層122の上に絶縁層124を設け、絶縁層124の上に導電体120を配置する。また、図12に示されたフィルムヒータとしての加熱部140の場合、第1絶縁層210と第2絶縁層とにより導電体240を挟み込んだのち、第1絶縁層210に粘着層230を接着して、チャンバ50の側壁部60に加熱部140を固定する。 Specifically, in the case of the heating unit 40 (Printed Heater) shown in FIG. 8, a silver layer 122 is provided to cover the side wall 60 of the chamber 50, an insulating layer 124 is provided on the silver layer 122 on the outer surface 62b of the contact portion 62, and the conductor 120 is placed on the insulating layer 124. In the case of the heating unit 140 as a film heater shown in FIG. 12, the conductor 240 is sandwiched between the first insulating layer 210 and the second insulating layer, and then the adhesive layer 230 is adhered to the first insulating layer 210 to fix the heating unit 140 to the side wall 60 of the chamber 50.

 チャンバ50の一端部(底部56)を受容して、チャンバ50を香味吸引器100の長手方向に沿って移動しないように保持可能であり、内部に位置する図示しないばねを介して内側壁にそれぞれ保持されている電極132A及び132Bを備えた、マウント130を準備する。そしてチャンバの底部56側をマウント130の内側に押し込んで、マウント130の電極132A及び132Bが通電部120Cまたは通電部240Bへ当接するように、ばねを付勢する。以上により、図9及び12に示された構成を形成することができる。 A mount 130 is prepared that can receive one end (bottom 56) of the chamber 50 and hold the chamber 50 from moving along the longitudinal direction of the flavor inhaler 100, and has electrodes 132A and 132B that are each held on the inner wall via a spring (not shown) located inside. The bottom 56 side of the chamber is then pushed into the inside of the mount 130, and the spring is biased so that the electrodes 132A and 132B of the mount 130 abut against the current-carrying portion 120C or current-carrying portion 240B. In this manner, the configuration shown in Figures 9 and 12 can be formed.

(本実施形態の作用)
 本実施形態では、導電体120の薄肉部120Aへ電力を供給する本体部120B、または導電体240の屈曲部240Aへ電力を供給する通電部240Bが、香味源421を含む消費材200を収容するチャンバ50の側壁部60の周囲に配置され、マウント130の内部に位置する図示しないばねに付勢された電極132A(132B)が通電部120C、または通電部240Bに当接する。さらに、図8及び9に示された構成は、図10の比較例に対して、上述した利点(1)~(4)を有する。よって本実施形態によれば、簡素な構成により薄肉部120Aまたは屈曲部240Aへの安定的な電力供給を行うことができる。
(Operation of this embodiment)
In this embodiment, the main body 120B that supplies power to the thin portion 120A of the conductor 120, or the current-carrying portion 240B that supplies power to the bent portion 240A of the conductor 240, is disposed around the side wall 60 of the chamber 50 that houses the consumable product 200 including the flavor source 421, and the electrode 132A (132B) that is biased by a spring (not shown) located inside the mount 130 abuts against the current-carrying portion 120C or the current-carrying portion 240B. Furthermore, the configurations shown in Figures 8 and 9 have the above-mentioned advantages (1) to (4) over the comparative example in Figure 10. Thus, according to this embodiment, a stable power supply to the thin portion 120A or the bent portion 240A can be achieved with a simple configuration.

 また本実施形態では、香味吸引器100が導電体120(240)を備え、導電体120(240)の薄肉部120A(屈曲部240A)は電力供給に伴って発熱し、本体部120B(通電部240B)は電力経路として機能し、薄肉部120A(屈曲部240A)は、本体部120B(通電部240B)よりも大きな電気抵抗を備えている。よって本実施形態によれば、本体部120B(通電部240B)がチャンバ50の側壁部60の周囲に配置された電力経路として機能し、薄肉部120A(屈曲部240A)が加熱要素として機能するため、簡素な構成の加熱要素と電力経路部の組み合わせを提供することができる。 In addition, in this embodiment, the flavor inhaler 100 includes a conductor 120 (240), the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) generates heat when power is supplied, the main body portion 120B (current-carrying portion 240B) functions as a power path, and the thin-walled portion 120A (bent portion 240A) has a larger electrical resistance than the main body portion 120B (current-carrying portion 240B). Thus, according to this embodiment, the main body portion 120B (current-carrying portion 240B) functions as a power path arranged around the side wall portion 60 of the chamber 50, and the thin-walled portion 120A (bent portion 240A) functions as a heating element, so that a combination of a heating element and a power path portion with a simple configuration can be provided.

 また本実施形態では、導電体120(240)の薄肉部120A(屈曲部240A)は、本体部120B(通電部240B)よりも小さな断面積を備えている。よって本実施形態によれば、薄肉部120A(屈曲部240A)の電気抵抗が本体部120B(通電部240B)よりも大きくなり、電力が供給された場合にJoule熱による発熱が大きくなることが保証されるため、導電体120(240)の薄肉部120A(屈曲部240A)が加熱要素として適切に機能する。 Furthermore, in this embodiment, the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) has a smaller cross-sectional area than the main body portion 120B (current-carrying portion 240B). Therefore, according to this embodiment, the electrical resistance of the thin-walled portion 120A (bent portion 240A) is greater than that of the main body portion 120B (current-carrying portion 240B), and it is guaranteed that the heat generated by Joule heat will be greater when power is supplied, so that the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) functions properly as a heating element.

 また本実施形態では、消費材200を加熱する導電体120(240)の薄肉部120A(屈曲部240A)が、消費材200を収容するチャンバ50の外面に配置されている。つまり、外周加熱型の加熱要素が提供される。香味吸引器100において中心加熱型の加熱要素を採用する場合、加熱ブレードの先端から消費材200を挿入するため、電極と電力経路部との接触箇所は、加熱要素の底面に限定される。一方、外周加熱型の加熱要素を採用する場合には、電極を香味吸引器100のより上方部に配置したとしても、消費材200の挿入を妨げることはない。よって本実施形態によれば、外周加熱型の加熱要素を採用することにより、香味吸引器100の筐体の設計の自由度が上昇し、例えば装置全体の小型化等に寄与しうる。 In addition, in this embodiment, the thin portion 120A (bent portion 240A) of the conductor 120 (240) that heats the consumable product 200 is disposed on the outer surface of the chamber 50 that houses the consumable product 200. In other words, a peripheral heating type heating element is provided. When a central heating type heating element is used in the flavor inhaler 100, the consumable product 200 is inserted from the tip of the heating blade, so that the contact point between the electrode and the power path portion is limited to the bottom surface of the heating element. On the other hand, when a peripheral heating type heating element is used, even if the electrode is disposed in a higher part of the flavor inhaler 100, the insertion of the consumable product 200 is not hindered. Therefore, according to this embodiment, the use of a peripheral heating type heating element increases the degree of freedom in designing the housing of the flavor inhaler 100, which can contribute to, for example, miniaturization of the entire device.

 また本実施形態では、チャンバ50が、長手方向に沿って、薄肉部120A(屈曲部240A)に対応する被加熱部50Aと、電力経路部に対応する非被加熱部50Bと、に区分される。よって本実施形態によれば、消費材200の香味源421が被加熱部50Aに配置され、非被加熱部50Bに消費材の加熱不要な部分が位置するようにすることで、消費材200の効率的な加熱が可能となる。 In addition, in this embodiment, the chamber 50 is divided along the longitudinal direction into a heated portion 50A corresponding to the thin portion 120A (bent portion 240A) and a non-heated portion 50B corresponding to the power path portion. Therefore, according to this embodiment, the flavor source 421 of the consumable product 200 is disposed in the heated portion 50A, and the portion of the consumable product that does not need to be heated is positioned in the non-heated portion 50B, thereby enabling efficient heating of the consumable product 200.

 また本実施形態では、電極132A(132B)がマウント130の内部に位置する図示しないばねによって付勢されて、通電部120Cまたは通電部240Bと当接する。よって本実施形態によれば、簡素な構成により、電極を電力経路に安定的に接触させることができる。 In addition, in this embodiment, the electrode 132A (132B) is biased by a spring (not shown) located inside the mount 130 to abut against the current-carrying portion 120C or current-carrying portion 240B. Therefore, according to this embodiment, the electrode can be stably brought into contact with the power path with a simple configuration.

 また本実施形態の変形例では、3つの電極132A、132B及び132Cが付勢されてそれぞれに対応する通電部240Bに当接する(図13参照)。3つの電極が対応する通電部240Bに電気的に接続する場合には、3つの電極132A、132B及び132Cと複数の加熱部(例えば図8及び9に示される対向する接触部62の外面62bに配置された、2つの薄肉部120A)とを含む回路の構成が直列回路に限られず、並列回路を構成することが可能になる。2つの薄肉部120Aの電気抵抗値に差があると、直列回路では2つの薄肉部120Aの加熱温度に差が生じる。具体的には、W=IRの関係(W[J]:電力、I[A]:電流、R[Ω]:電気抵抗)より、電気抵抗値が大きい薄肉部120Aの発熱量が多くなる。一方、2つの薄肉部120Aが異なる経路に配置された並列回路であれば、それぞれの経路に異なる電流量(I、I)が流れ、それぞれの経路についてW=I 、W=I の関係が成り立つ。通電開始直後には、電気抵抗値が小さい薄肉部120A(Rとする)の配置された経路により多くの電流Iが流れてRが大きく発熱するが、その後抵抗温度係数の関係から、Rの抵抗値が上昇する。その結果として他方の薄肉部120A(R)の配置された経路に多くの電流Iが流れるようになり、Rが大きく発熱する。この過程が繰り返されることにより、2つの薄肉部120Aの発熱量が均等化され、互いの温度差が無くなる。なお厳密には、図9に示すようなマウント130が電極132A及び132Bの2つの電極のみを備える場合においても、配線を工夫することにより並列回路を実現することも可能である。ただし、この場合には配線がかなり複雑になる。よって本実施形態の変形例によれば、設計が容易な並列回路を利用することにより、複数の加熱部の発熱を均等化することが可能となる。  In a modified example of this embodiment, the three electrodes 132A, 132B, and 132C are energized and contact the corresponding current-carrying portions 240B (see FIG. 13). When the three electrodes are electrically connected to the corresponding current-carrying portions 240B, the configuration of the circuit including the three electrodes 132A, 132B, and 132C and a plurality of heating portions (for example, the two thin portions 120A arranged on the outer surface 62b of the opposing contact portions 62 shown in FIGS. 8 and 9) is not limited to a series circuit, and it is possible to configure a parallel circuit. If there is a difference in the electrical resistance values of the two thin portions 120A, a difference occurs in the heating temperatures of the two thin portions 120A in the series circuit. Specifically, due to the relationship W=I 2 R (W[J]: power, I[A]: current, R[Ω]: electrical resistance), the heat generation amount of the thin portion 120A with a larger electrical resistance value is larger. On the other hand, in a parallel circuit in which two thin portions 120A are arranged in different paths, different amounts of current ( I1 , I2 ) flow through each path, and the relationships W1 = I1 2 R1 and W2 = I2 2 R2 are established for each path. Immediately after the start of current flow, more current I1 flows through the path in which the thin portion 120A ( R1 ) with a small electrical resistance is arranged, and R1 generates a lot of heat, but then, due to the relationship of the resistance temperature coefficient, the resistance value of R1 increases. As a result, more current I2 flows through the path in which the other thin portion 120A ( R2 ) is arranged, and R2 generates a lot of heat. By repeating this process, the amounts of heat generated by the two thin portions 120A are equalized, and the temperature difference between them is eliminated. Strictly speaking, even when the mount 130 as shown in FIG. 9 has only two electrodes, 132A and 132B, it is also possible to realize a parallel circuit by devising the wiring. However, in this case, the wiring becomes quite complicated. Therefore, according to the modified example of this embodiment, it is possible to equalize the heat generation of the multiple heating parts by using a parallel circuit which is easy to design.

 また本実施形態では、収容部の外面の周囲において互いに対向するように配置された一対の電極132A及び132Bが、付勢されてチャンバ50の外面の周囲に配置された通電部120Cまたは通電部240Bと当接する。よって本実施形態によれば、互いに対向する一対の電極132A及び132Bがチャンバ50の外面を挟み込むため、チャンバ50を安定的に保持することができる。 In addition, in this embodiment, a pair of electrodes 132A and 132B arranged to face each other around the outer surface of the container are biased to come into contact with current-carrying portion 120C or current-carrying portion 240B arranged around the outer surface of the chamber 50. Therefore, according to this embodiment, the pair of opposing electrodes 132A and 132B sandwich the outer surface of the chamber 50, so that the chamber 50 can be stably held.

 また本実施形態では、消費材200を収容するチャンバ50が、香味吸引器100の長手方向に沿った移動が抑制されるようにマウント130によって保持されている。よって本実施形態によれば、長手方向に移動が抑制されているチャンバ50に対して消費材200が挿入されるため、消費材200を挿入する際にユーザが挿入の限界を知覚することができ、ユーザが消費材200を押し込みすぎることが抑制される。 In addition, in this embodiment, the chamber 50 that contains the consumable product 200 is held by the mount 130 so that movement along the longitudinal direction of the flavor inhaler 100 is suppressed. Therefore, according to this embodiment, the consumable product 200 is inserted into the chamber 50 whose movement in the longitudinal direction is suppressed, so that the user can recognize the limit of insertion when inserting the consumable product 200, and the user is prevented from pushing the consumable product 200 in too far.

 また本実施形態では、消費材200を収容するチャンバ50が筒形に形成されている。よって本実施形態によれば、筒形の香味吸引器100の形状に適したチャンバ50を提供できる。 In addition, in this embodiment, the chamber 50 that houses the consumable product 200 is formed in a cylindrical shape. Therefore, according to this embodiment, it is possible to provide a chamber 50 that is suitable for the shape of the cylindrical flavor inhaler 100.

 また本実施形態では、消費材200を収容するチャンバ50が側壁部60を備えており、側壁部60は互いに周方向に隣接する円弧状の離隔部66と平坦な接触部62とを有しており、電極132A(132B)が当接する導電体120(240)の本体部120B(通電部240B)は接触部62に配置されている。電極132A(132B)の当接する本体部120B(通電部240B)が平坦な接触部62に配置されていると、円弧状の離隔部66に配置されている場合に比べて、電極132A(132B)と本体部120B(通電部240B)と接触面積が大きく、電気的接触が安定する。また、消費材200がチャンバ50内に挿入されると、平坦な接触部62によって消費材200が圧縮され、消費材200内の熱伝導率が向上する。よって本実施形態によれば、チャンバ50の側壁部60が収容された消費材200に対して一様でない距離を有するようにすることによって、消費材200の加熱に好適な側壁部60の配置が可能となる。 In this embodiment, the chamber 50 that houses the consumable product 200 has a side wall portion 60, and the side wall portion 60 has an arc-shaped separation portion 66 and a flat contact portion 62 that are adjacent to each other in the circumferential direction, and the main body portion 120B (current-carrying portion 240B) of the conductor 120 (240) that abuts the electrode 132A (132B) is disposed on the contact portion 62. When the main body portion 120B (current-carrying portion 240B) that abuts the electrode 132A (132B) is disposed on the flat contact portion 62, the contact area between the electrode 132A (132B) and the main body portion 120B (current-carrying portion 240B) is larger than when it is disposed on the arc-shaped separation portion 66, and the electrical contact is more stable. When the consumable product 200 is inserted into the chamber 50, the flat contact portion 62 compresses the consumable product 200, improving the thermal conductivity within the consumable product 200. Therefore, according to this embodiment, by making the sidewall portion 60 of the chamber 50 have a non-uniform distance from the contained consumable product 200, it is possible to position the sidewall portion 60 in a manner suitable for heating the consumable product 200.

 また本実施形態の変形例では、消費材200を収容するチャンバ50が、消費材200が挿入される開口52と、開口52と反対側に位置する底部56とを備え、導電体120(240)の本体部120B(通電部240B)は、チャンバ50の底部56よりも開口52に近くなるように配置されている。よって本実施形態の変形例によれば、チャンバ50の下方ではなく上方において導電体120(240)の薄肉部120A(屈曲部240A)に電力を供給することが可能となる。 In addition, in a modification of this embodiment, the chamber 50 that houses the consumable product 200 has an opening 52 into which the consumable product 200 is inserted and a bottom 56 located on the opposite side of the opening 52, and the main body 120B (current-carrying portion 240B) of the conductor 120 (240) is positioned closer to the opening 52 than the bottom 56 of the chamber 50. Therefore, according to this modification of the embodiment, it is possible to supply power to the thin-walled portion 120A (bent portion 240A) of the conductor 120 (240) above the chamber 50, rather than below.

 また本実施形態では、導電体120(240)の薄肉部120A(屈曲部240A)へ電力を供給する本体部120B(通電部240B)が、消費材200を収容するチャンバ50の側壁部60の周囲に配置され、付勢された電極132A(132B)が本体部120B(通電部240B)に当接する。よって本実施形態によれば、簡素な構成により加熱要素への安定的な電力供給を行うことができる香味吸引システムを提供できる。 In addition, in this embodiment, the main body 120B (current conducting portion 240B) that supplies power to the thin portion 120A (bent portion 240A) of the conductor 120 (240) is disposed around the side wall portion 60 of the chamber 50 that contains the consumable product 200, and the energized electrode 132A (132B) abuts against the main body 120B (current conducting portion 240B). Therefore, according to this embodiment, a flavor inhalation system that can stably supply power to the heating element with a simple configuration can be provided.

 また本実施形態では、香味源421を含む消費材200がチャンバ50に収容された場合、香味源421が長手方向に沿って導電体120(240)の薄肉部120A(屈曲部240A)と並列するように配置される。よって本実施形態によれば、香味源421を加熱するために好適な位置に配置された加熱要素を有する香味吸引システムを提供できる。 Furthermore, in this embodiment, when the consumable product 200 including the flavor source 421 is housed in the chamber 50, the flavor source 421 is arranged in parallel with the thin portion 120A (bent portion 240A) of the conductor 120 (240) along the longitudinal direction. Therefore, according to this embodiment, a flavor inhalation system having a heating element arranged in a position suitable for heating the flavor source 421 can be provided.

 また本実施形態では、導電体120(240)が周囲に配置されたチャンバ50の底部56側を、電極132A及び132Bを備えたマウント130へ押し込むことにより、電極132A及び132Bが導電体120(240)の本体部120B(通電部240B)と当接するように付勢される。よって本実施形態によれば、簡素な構成により加熱要素への安定的な電力供給を行うことができる香味吸引器100を提供できる。 In addition, in this embodiment, the bottom 56 side of the chamber 50 around which the conductor 120 (240) is arranged is pushed into the mount 130 equipped with the electrodes 132A and 132B, so that the electrodes 132A and 132B are biased to come into contact with the main body 120B (current carrying portion 240B) of the conductor 120 (240). Therefore, according to this embodiment, it is possible to provide a flavor inhaler 100 that can stably supply power to the heating element with a simple configuration.

 また本実施形態では、マウント130に配置された図示しないばねが、電極132A及び132Bを導電体120(240)の本体部120B(通電部240B)と当接するように付勢する。よって本実施形態によれば、ばねを用いた付勢機構という単純な構成により加熱要素への安定的な電力供給を行うことができる香味吸引器100を提供できる。  In addition, in this embodiment, a spring (not shown) disposed on the mount 130 biases the electrodes 132A and 132B so that they come into contact with the main body 120B (current-carrying portion 240B) of the conductor 120 (240). Therefore, according to this embodiment, a flavor inhaler 100 can be provided that can stably supply power to the heating element with a simple configuration of a biasing mechanism using a spring.

 以上に本開示の実施形態及び変形例を説明したが、本開示は上記の実施形態及び変形例に限定されるものではなく、特許請求の範囲、及び明細書と図面に記載された技術的思想の範囲内において種々の変形が可能である。なお直接明細書及び図面に記載のない何れの形状や材質であっても、本開示の作用を奏する以上、本開示の技術的思想の範囲内である。 Although the embodiments and modifications of the present disclosure have been described above, the present disclosure is not limited to the above embodiments and modifications, and various modifications are possible within the scope of the claims and the technical ideas described in the specification and drawings. Furthermore, any shape or material not directly described in the specification and drawings is within the scope of the technical ideas of the present disclosure as long as it achieves the effect of the present disclosure.

(付記1)
 本開示の第1の態様は、香味源を収容する収容部と、前記香味源を加熱する加熱要素と、前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、電極とを備え、前記電極は、付勢されて前記電力経路部と当接するように構成されている、香味吸引器である。
(Appendix 1)
A first aspect of the present disclosure is a flavor inhaler comprising a housing for housing a flavor source, a heating element for heating the flavor source, a power path portion disposed around an outer surface of the housing for supplying power to the heating element, and an electrode, the electrode being configured to be energized to abut against the power path portion.

(付記2)
 本開示の第2の態様は、上記第1の態様において、導電体をさらに備え、前記導電体の第1部分は、前記加熱要素を構成し、前記電力経路部から供給された電力によって発熱し、前記導電体の、前記第1部分とは異なる第2部分は、前記電力経路部を含み、前記第1部分は、前記第2部分よりも大きな電気抵抗を備えるように構成されている、香味吸引器である。
(Appendix 2)
A second aspect of the present disclosure is a flavor inhaler according to the first aspect, further comprising an electrical conductor, a first portion of the electrical conductor constituting the heating element and generating heat by power supplied from the power path portion, and a second portion of the electrical conductor different from the first portion including the power path portion, the first portion being configured to have a larger electrical resistance than the second portion.

(付記3)
 本開示の第3の態様は、上記第2の態様において、前記導電体の前記第1部分は、前記第2部分よりも小さな断面積を備えるように構成されている、香味吸引器である。
(Appendix 3)
A third aspect of the present disclosure is a flavor inhaler according to the second aspect, wherein the first portion of the conductor is configured to have a smaller cross-sectional area than the second portion.

(付記4)
 本開示の第4の態様は、上記第1~第3の態様において、前記加熱要素は、前記収容部の前記外面に配置されている、香味吸引器である。
(Appendix 4)
A fourth aspect of the present disclosure is a flavor inhaler according to any one of the first to third aspects, wherein the heating element is disposed on the outer surface of the storage portion.

(付記5)
 本開示の第5の態様は、上記第1~第4の態様において、前記収容部は、長手方向に沿って、被加熱部と非被加熱部とに分けられ、前記被加熱部は、長手方向に沿って、前記加熱要素に対応する領域であり、前記非被加熱部には、前記電力経路部が配置されている、香味吸引器である。
(Appendix 5)
A fifth aspect of the present disclosure is a flavor inhaler according to the first to fourth aspects above, wherein the storage section is divided into a heated section and a non-heated section along the longitudinal direction, the heated section is an area along the longitudinal direction that corresponds to the heating element, and the power path section is disposed in the non-heated section.

(付記6)
 本開示の第6の態様は、上記第1~第5の態様において、前記電極は、弾性材料によって、前記電力経路部と当接するように付勢される、香味吸引器である。
(Appendix 6)
A sixth aspect of the present disclosure is a flavor inhaler according to any one of the first to fifth aspects, wherein the electrode is biased by an elastic material so as to abut against the power path portion.

(付記7)
 本開示の第7の態様は、上記第1~第6の態様において、3つ以上の前記電極を備える、香味吸引器である。
(Appendix 7)
A seventh aspect of the present disclosure is a flavor inhaler according to any one of the first to sixth aspects, comprising three or more of the electrodes.

(付記8)
 本開示の第8の態様は、上記第7の態様において、前記収容部の前記外面の周囲において互いに対向するように配置された、一対の前記電極を備える、香味吸引器である。
(Appendix 8)
An eighth aspect of the present disclosure is a flavor inhaler according to the seventh aspect, comprising a pair of the electrodes arranged opposite each other around the outer surface of the storage portion.

(付記9)
 本開示の第9の態様は、上記第1~第8の態様において、前記収容部は、香味吸引器の長手方向に沿った移動が抑制されるように保持されている、香味吸引器である。
(Appendix 9)
A ninth aspect of the present disclosure is a flavor inhaler according to any one of the first to eighth aspects, wherein the storage portion is held so as to be inhibited from moving along the longitudinal direction of the flavor inhaler.

(付記10)
 本開示の第10の態様は、上記第1~第9の態様において、前記収容部は、筒形に形成されている、香味吸引器である。
(Appendix 10)
A tenth aspect of the present disclosure is a flavor inhaler according to any one of the first to ninth aspects, wherein the storage portion is formed in a cylindrical shape.

(付記11)
 本開示の第11の態様は、上記第10の態様において、前記収容部は、側壁部を備え、前記側壁部は、互いに周方向に隣接する円弧部と平坦部とを有し、前記電力経路部は、前記平坦部に配置されている、香味吸引器である。
(Appendix 11)
An eleventh aspect of the present disclosure is a flavor inhaler according to the tenth aspect, wherein the storage portion includes a side wall portion having an arc portion and a flat portion circumferentially adjacent to each other, and the power path portion is disposed on the flat portion.

(付記12)
 本開示の第12の態様は、上記第1~第11の態様において、前記収容部は、前記香味源が挿入される挿入端部と、前記挿入端部と反対側に位置する底端部とを備え、前記電力経路部は、前記底端部よりも前記挿入端部に近くなるように配置されている、香味吸引器である。
(Appendix 12)
A twelfth aspect of the present disclosure is a flavor inhaler according to any one of the first to eleventh aspects above, wherein the storage portion has an insertion end into which the flavor source is inserted and a bottom end located opposite the insertion end, and the power path portion is positioned so as to be closer to the insertion end than to the bottom end.

(付記13)
 本開示の第13の態様は、香味源を含む消費材と、香味吸引器とを含む香味吸引システムであって、前記香味吸引器は、香味源を収容する収容部と、前記香味源を加熱する加熱要素と、前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、電極とを備え、前記電極は、付勢されて前記電力経路部と当接するように構成されている、香味吸引システムである。
(Appendix 13)
A thirteenth aspect of the present disclosure is a flavor inhalation system including a consumable material including a flavor source and a flavor inhaler, the flavor inhaler including a housing portion that houses the flavor source, a heating element that heats the flavor source, a power path portion that is arranged around an outer surface of the housing portion and supplies power to the heating element, and an electrode, the electrode being configured to be energized to abut against the power path portion.

(付記14)
 本開示の第14の態様は、上記第13の態様において、前記消費材が前記収容部に収容された場合、前記香味源は、前記加熱要素と並列するように配置される、香味吸引システムである。
(Appendix 14)
A fourteenth aspect of the present disclosure is a flavor inhalation system according to the thirteenth aspect, wherein, when the consumable material is contained in the container, the flavor source is arranged in parallel with the heating element.

(付記15)
 本開示の第15の態様は、香味吸引器の製造方法であって、香味源を収容可能に構成された収容部を準備することと、前記収容部の外面の周囲に、前記香味源を加熱する加熱要素と、前記加熱要素へ電力を供給する電力経路部とを配置することと、前記収容部の前記加熱要素よりも前記電力経路部に近接する一端部を受容して、前記収容部を香味吸引器の長手方向に沿って移動しないように保持可能に構成され、電極を備えた保持部を準備することと、前記収容部の前記一端部側を前記保持部へ押し込んで、前記保持部の前記電極を前記電力経路部と当接するように付勢させることを含む、香味吸引器の製造方法である。
(Appendix 15)
A fifteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler, comprising: preparing a storage section configured to be capable of storing a flavor source; arranging a heating element for heating the flavor source and a power path section for supplying power to the heating element around an outer surface of the storage section; preparing a holding section having an electrode configured to receive one end of the storage section that is closer to the power path section than the heating element and to hold the storage section so as not to move along the longitudinal direction of the flavor inhaler; and pushing the one end side of the storage section into the holding section to bias the electrode of the holding section into contact with the power path section.

(付記16)
 本開示の第16の態様は、上記第15の態様において、前記電極は、前記保持部に配置された弾性材料によって、前記電力経路部と当接するように付勢される、香味吸引器の製造方法である。
(Appendix 16)
A sixteenth aspect of the present disclosure is a method for manufacturing a flavor inhaler according to the fifteenth aspect, wherein the electrode is biased into contact with the power path portion by an elastic material disposed in the holding portion.

  20…電源部
  21…電源
  28…ブルートゥースインターフェース
  30…霧化部
  32…断熱部
  34…挿入ガイド部材
  36…ガスケット
  40…加熱部
  50…チャンバ
  50A…被加熱部
  50B…非被加熱部
  52…開口
  54…非保持部
  56…底部
  58…第1ガイド部
  58a…テーパ面
  60…側壁部
  62…接触部
  62a…内面
  62b…外面
  66…離隔部
  66a…内面
  66b…外面
  67…空隙
  70…熱拡散スリーブ
  80…制御部
  82…基板
  100…香味吸引器
  102…ハウジング
  104…上部ハウジング
  106…下部ハウジング
  108…スライドカバー
  110…開口
  120…導電体
  120A…薄肉部
  120B…本体部
  120C…通電部
  122…銀層
  124…絶縁層
  126…ハンダ固定部
  130…マウント
  132A…電極
  132B…電極
  132C…第3の電極
  134…上方保持部
  136A…通電線
  136B…通電線
  138…下方保持部
  140…加熱部
  200…消費材
  210…第1絶縁層
  212…第1インナプラグラップ
  220…第2絶縁層
  222…通電開口
  230…粘着層
  240…導電体
  240A…屈曲部
  240B…通電部
  250…マウント
  260…マウント
  270…マウント
  312…先端プラグ
  330…下流部
  332…中空管部
  411…第1充填剤
  411…第1充填材
  412…第1インナプラグラップ
  420…香味発生部
  421…香味源
  422…巻紙
  440…中空フィルタ
  441…濾材
  442…第3インナプラグラップ
  450…フィルタプラグ
  451…第2充填材
  452…第2インナプラグラップ
  460…アウタプラグラップ
  465…第2連結体
  470…チップペーパ
  480…アウタプラグラップ
  485…第1連結体
  vf…通気孔
20: Power supply unit 21: Power supply 28: Bluetooth interface 30: Atomization unit 32: Heat insulation unit 34: Insertion guide member 36: Gasket 40: Heating unit 50: Chamber 50A: Heated unit 50B: Non-heated unit 52: Opening 54: Non-holding unit 56: Bottom 58: First guide unit 58a: Tapered surface 60: Side wall unit 62: Contact unit 62a: Inner surface 62b: Outer surface 66: Separation unit 66a: Inner surface 66b: Outer surface 67: Gap 70: Heat diffusion sleeve 80: Control unit 82: Substrate 100: Flavor inhaler 102: Housing 104: Upper housing 106: Lower housing 108: Slide cover 110: Opening 120: Conductor 120A: Thin wall unit 120B: Main unit 120C...Current-carrying portion 122...Silver layer 124...Insulating layer 126...Solder fixing portion 130...Mount 132A...Electrode 132B...Electrode 132C...Third electrode 134...Upper holding portion 136A...Current-carrying wire 136B...Current-carrying wire 138...Lower holding portion 140...Heating portion 200...Consumable item 210...First insulating layer 212...First inner plug wrap 220...Second insulating layer 222...Current-carrying opening 230...Adhesive layer 240...Conductor 240A...Bent portion 240B...Current-carrying portion 250...Mount 260...Mount 270...Mount 312...Tip plug 330...Downstream portion 332...Hollow tube portion 411...First filler 411...First filler Reference Signs: 412: First inner plug wrap 420: Flavor generating section 421: Flavor source 422: Wrapping paper 440: Hollow filter 441: Filtering material 442: Third inner plug wrap 450: Filter plug 451: Second filling material 452: Second inner plug wrap 460: Outer plug wrap 465: Second connecting body 470: Tipping paper 480: Outer plug wrap 485: First connecting body vf: Ventilation hole

Claims (16)

 香味源を収容する収容部と、
 前記香味源を加熱する加熱要素と、
 前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、
 電極と
 を備え、
 前記電極は、付勢されて前記電力経路部と当接するように構成されている、
 香味吸引器。
A storage section for storing a flavor source;
a heating element for heating the flavor source;
a power path section disposed around an outer surface of the housing section and adapted to supply power to the heating element;
An electrode and
The electrode is configured to be biased into contact with the power path portion.
Flavor aspirator.
 導電体をさらに備え、
 前記導電体の第1部分は、前記加熱要素を構成し、前記電力経路部から供給された電力によって発熱し、
 前記導電体の、前記第1部分とは異なる第2部分は、前記電力経路部を含み、
 前記第1部分は、前記第2部分よりも大きな電気抵抗を備えるように構成されている、
 請求項1に記載の香味吸引器。
Further comprising a conductor;
a first portion of the conductor constitutes the heating element and generates heat by the power supplied from the power path section;
a second portion of the electrical conductor, different from the first portion, includes the power path portion;
The first portion is configured to have a greater electrical resistance than the second portion.
The flavor inhaler according to claim 1 .
 前記導電体の前記第1部分は、前記第2部分よりも小さな断面積を備えるように構成されている、
 請求項2に記載の香味吸引器。
The first portion of the electrical conductor is configured to have a smaller cross-sectional area than the second portion.
The flavor inhaler according to claim 2.
 前記加熱要素は、前記収容部の前記外面に配置されている、
 請求項1~3のいずれか一項に記載の香味吸引器。
The heating element is disposed on the outer surface of the housing.
The flavor inhaler according to any one of claims 1 to 3.
 前記収容部は、長手方向に沿って、被加熱部と非被加熱部とに分けられ、
 前記被加熱部は、長手方向に沿って、前記加熱要素に対応する領域であり、
 前記非被加熱部には、前記電力経路部が配置されている、
 請求項1~4のいずれか一項に記載の香味吸引器。
The storage section is divided into a heated section and a non-heated section along the longitudinal direction,
The heated portion is a region corresponding to the heating element along a longitudinal direction,
The power path portion is disposed in the non-heated portion.
The flavor inhaler according to any one of claims 1 to 4.
 前記電極は、弾性材料によって、前記電力経路部と当接するように付勢される、
 請求項1~5のいずれか一項に記載の香味吸引器。
the electrodes are biased into contact with the power path portions by a resilient material;
The flavor inhaler according to any one of claims 1 to 5.
 3つ以上の前記電極を備える、
 請求項1~6のいずれか一項に記載の香味吸引器。
Three or more of the electrodes are provided.
The flavor inhaler according to any one of claims 1 to 6.
 前記収容部の前記外面の周囲において互いに対向するように配置された、一対の前記電極を備える、
 請求項7に記載の香味吸引器。
A pair of the electrodes is disposed opposite each other around the outer surface of the housing portion.
The flavor inhaler according to claim 7.
 前記収容部は、香味吸引器の長手方向に沿った移動が抑制されるように保持されている、
 請求項1~8のいずれか一項に記載の香味吸引器。
The storage portion is held so as to be prevented from moving along the longitudinal direction of the flavor inhaler.
The flavor inhaler according to any one of claims 1 to 8.
 前記収容部は、筒形に形成されている、
 請求項1~9のいずれか一項に記載の香味吸引器。
The storage portion is formed in a cylindrical shape.
The flavor inhaler according to any one of claims 1 to 9.
 前記収容部は、側壁部を備え、
 前記側壁部は、互いに周方向に隣接する円弧部と平坦部とを有し、
 前記電力経路部は、前記平坦部に配置されている、
 請求項10に記載の香味吸引器。
The housing portion includes a side wall portion,
The side wall portion has an arc portion and a flat portion adjacent to each other in the circumferential direction,
The power path portion is disposed on the flat portion.
The flavor inhaler according to claim 10.
 前記収容部は、前記香味源が挿入される挿入端部と、前記挿入端部と反対側に位置する底端部とを備え、
 前記電力経路部は、前記底端部よりも前記挿入端部に近くなるように配置されている、
 請求項1~11のいずれか一項に記載の香味吸引器。
The container has an insertion end into which the flavor source is inserted and a bottom end opposite the insertion end;
The power path portion is disposed closer to the insertion end than to the bottom end.
The flavor inhaler according to any one of claims 1 to 11.
 香味源を含む消費材と、
 香味吸引器と
 を含む香味吸引システムであって、
 前記香味吸引器は、
  香味源を収容する収容部と、
  前記香味源を加熱する加熱要素と、
  前記収容部の外面の周囲に配置され、前記加熱要素へ電力を供給する電力経路部と、
  電極と
  を備え、
 前記電極は、付勢されて前記電力経路部と当接するように構成されている、
  香味吸引システム。
A consumable material including a flavor source;
A flavor inhalation system comprising:
The flavor inhaler comprises:
A storage section for storing a flavor source;
a heating element for heating the flavor source;
a power path section disposed around an outer surface of the housing section and adapted to supply power to the heating element;
An electrode and
The electrode is configured to be biased into contact with the power path portion.
Flavor extraction system.
 前記消費材が前記収容部に収容された場合、前記香味源は、前記加熱要素と並列するように配置される、
 請求項13に記載の香味吸引システム。
When the consumable is contained in the container, the flavor source is disposed in parallel with the heating element.
The flavor inhalation system according to claim 13.
 香味吸引器の製造方法であって、
 香味源を収容可能に構成された収容部を準備することと、
 前記収容部の外面の周囲に、前記香味源を加熱する加熱要素と、前記加熱要素へ電力を供給する電力経路部とを配置することと、
 前記収容部の前記加熱要素よりも前記電力経路部に近接する一端部を受容して、前記収容部を香味吸引器の長手方向に沿って移動しないように保持可能に構成され、電極を備えた保持部を準備することと、
 前記収容部の前記一端部側を前記保持部へ押し込んで、前記保持部の前記電極を前記電力経路部と当接するように付勢させること
 を含む、香味吸引器の製造方法。
A method for manufacturing a flavor inhaler, comprising:
Providing a container configured to accommodate a flavor source;
disposing a heating element around an exterior surface of the housing for heating the flavor source and a power path for providing power to the heating element;
preparing a holding section having an electrode, the holding section being configured to receive one end of the housing section closer to the power path section than the heating element and to hold the housing section so as not to move along the longitudinal direction of the flavor inhaler;
and pushing the one end side of the accommodation portion into the holding portion to bias the electrode of the holding portion so as to contact the power path portion.
 前記電極は、前記保持部に配置された弾性材料によって、前記電力経路部と当接するように付勢される、
 請求項15に記載の香味吸引器の製造方法。
The electrode is biased into contact with the power path portion by an elastic material disposed in the holding portion.
A method for producing the flavor inhaler according to claim 15.
PCT/JP2023/045691 2023-12-20 2023-12-20 Flavor inhaler, flavor inhalation system, and method for producing flavor inhaler Pending WO2025134265A1 (en)

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