WO2021072811A1 - Electric barbecue grill - Google Patents
Electric barbecue grill Download PDFInfo
- Publication number
- WO2021072811A1 WO2021072811A1 PCT/CN2019/114211 CN2019114211W WO2021072811A1 WO 2021072811 A1 WO2021072811 A1 WO 2021072811A1 CN 2019114211 W CN2019114211 W CN 2019114211W WO 2021072811 A1 WO2021072811 A1 WO 2021072811A1
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- WO
- WIPO (PCT)
- Prior art keywords
- far
- infrared heating
- barbecue
- heating device
- transmission
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/04—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits
- A47J37/041—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits with food supports rotating about a horizontal axis
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/07—Roasting devices for outdoor use; Barbecues
- A47J37/0704—Roasting devices for outdoor use; Barbecues with horizontal fire box
- A47J37/0709—Roasting devices for outdoor use; Barbecues with horizontal fire box with electric heating elements
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/07—Roasting devices for outdoor use; Barbecues
- A47J37/0745—Roasting devices for outdoor use; Barbecues with motor-driven food supports
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/07—Roasting devices for outdoor use; Barbecues
- A47J37/0786—Accessories
Definitions
- the present invention relates to the technical field of small household appliances, and more specifically, to an electric barbecue grill.
- common grilling devices are mostly placed in a hollow furnace body for burning fuel and related devices, and an opening is set on the top of the furnace body, and a metal grilling bracket or grilling net is erected on the opening.
- the heat generated after the fuel in the furnace is burned heats the food placed on the grilling bracket or grilling net.
- the existing general barbecue devices not only have slow heating speed and high energy consumption, but also serious oil fume pollution caused by the fat contained in meat products dripping onto the heat source during barbecue, so they are generally not suitable for indoor barbecues. .
- the present invention provides an electric barbecue grill.
- the invention has no heat source under the barbecue area, so the dripping fat when grilling meat products will not produce oily smoke, and is suitable for indoor barbecue use.
- the invention is provided with a rotating device that drives the barbecue tag to rotate in the barbecue area without manual turning of the barbecue. Food, freeing your hands.
- an electric barbecue grill which includes a furnace body, the furnace body is provided with a leakage space that penetrates the top surface and the bottom surface of the furnace body, and the drain
- the top opening of the empty space is a barbecue area
- one side of the barbecue area is provided with a first rotating device for driving the barbecue tag to rotate in the barbecue area
- at least one remote device is provided on the top and/or side of the barbecue area.
- the far-infrared heating device can emit infrared rays toward the barbecue area, and the far-infrared rays emitted by the far-infrared heating device can cover the barbecue area, and when the number of far-infrared heating devices is greater than 1, the The far-infrared rays emitted by each far-infrared heating device converge at the barbecue area, a control device is arranged on the outer wall of the furnace body, and the first rotating device and the far-infrared heating device are both connected with the control device.
- a detachable oil pan is provided at the bottom of the furnace body at a position corresponding to the leakage space.
- the barbecue skewers here refer to the most common single barbecue skewers, including wooden barbecue skewers, bamboo barbecue skewers and metal barbecue skewers. Regardless of the material of the single barbecue skewers, the first rotating device can drive them. Rotate in the barbecue area.
- the far-infrared heating device is arranged on the top or side of the grilling area, the grilling area is arranged on the top of the furnace body, the oil pan is arranged on the bottom of the furnace body, and the far-infrared heating device emits infrared rays toward the grilling area. Therefore, the oil pan at the bottom of the furnace body is not in the infrared emission area, so it will not generate heat.
- the electric barbecue grill of the present invention is suitable for outdoor use as well as indoor use.
- the far infrared rays emitted by the far infrared heating device are used to heat the grilled food.
- the food is heated from the inside to the outside at the same time, so that it can avoid the situation that the ordinary charcoal grilling of the food, the surface of the food is roasted and the inside is not cooked.
- the first rotating device provided on one side of the barbecue area can drive the barbecue tag with the food worn on the barbecue area to automatically rotate, which does not require manual turning of the barbecued food, and liberates people's hands.
- the start and stop of the far-infrared heating device and the start and stop of the first rotating device and the rotation speed can all be controlled by the control device.
- the number of the far-infrared heating device is one, which is the first far-infrared heating device, and the first far-infrared heating device is arranged on either side of the upper or lower portion of the barbecue area.
- the far-infrared heating device is set above or below the barbecue area, one side of the grilled food in the barbecue area will always receive far-infrared rays during grilling, and with the first rotating device, the grilled food will always rotate during grilling. , In this way, the grilled food can be heated evenly.
- the number of the far-infrared heating device is two, which are a first far-infrared heating device and a second far-infrared heating device respectively, and the first far-infrared heating device is arranged in the first rotating On the top of the device, the second far-infrared heating device is arranged on the side wall on the side opposite to the first rotating device in the leakage space.
- the first far-infrared heating device is above the grilling area
- the second far-infrared heating device is just below the grilling area, and is relatively arranged, so that the grilled food in the grilling area can be received on both sides at the same time during grilling.
- the far-infrared rays enable the grilled food to be heated more evenly and faster, which improves the grilling efficiency.
- the number of the far-infrared heating device is two, which are a first far-infrared heating device and a second far-infrared heating device, respectively, the first far-infrared heating device and the second far-infrared heating device They are all arranged below the barbecue area, and the first far-infrared heating device and the second far-infrared heating device are respectively arranged on two opposite side walls in the leakage space.
- the grilled food in the grilling area can only receive far infrared rays from the bottom during grilling, but with the first rotating device, the grilled food will always rotate during grilling, which can also achieve even heating of the grilled food, but
- the grilling efficiency is not as high as the case where the first far-infrared heating device and the second far-infrared heating device are respectively arranged above and below the grilling area.
- the far-infrared heating devices all include a far-infrared heating tube, a reflective groove, a light-transmitting protection device, and an end cover plate.
- the end cover plates are arranged at both ends of the reflective groove. The two ends are respectively fixed on the end cover plates at both ends of the reflecting groove, the light transmission protection device is arranged on the opening side of the reflecting groove, the far-infrared heating tube is connected with the control device, and the far-infrared heating tube
- Both start-stop and power adjustment can be completed by a control device, and a heat dissipation gap is provided between the peripheral edge of the light-transmitting protection device, the reflective groove and the end cover plate.
- the far-infrared heating tube used in the present invention is a carbon fiber far-infrared electric heating tube.
- the light-transmitting protection device is provided on the opening side of the reflective groove to prevent oil stains from splashing into the reflective groove during grilling, thereby affecting the subsequent reflection effect. Because the far-infrared rays emitted by the far-infrared heating tube will also increase the temperature in the reflective groove when it is reflected in the reflective groove, the surrounding edges of the light-transmitting protection device should not be in contact with the reflective groove and the end cover plate.
- a heat dissipation gap is formed between the peripheral edge of the light protection device and the reflective groove and the end cover plate, so that part of the high temperature heat in the reflective groove can be quickly dissipated through the heat dissipation gap, so as to reduce the impact of high temperature on the far-infrared heating tube and the reflective groove. The impact of this, thereby extending their service life.
- the reflective groove is made of mirror-surface aluminum material, which can withstand high temperatures and has a good reflection effect, and the cost is relatively low.
- the far-infrared rays emitted by the far-infrared heating tube have a wavelength within 3 ⁇ m. The far-infrared rays of this wavelength can be selected to make the far-infrared heat the grilled food in the barbecue area, the heating temperature is closer to the temperature of the wood fire, and the grilled food tastes better. ,Taste better.
- the linear distance from each point on the reflective groove to the barbecue area is within 15 cm
- the light-transmitting protection device is a glass plate or a protective net
- the light-transmitting protection device is a glass plate
- the transmittance of far infrared rays emitted by the heating tube is 80%-90%. This can ensure that the grilled food in the grilling area gets a better heating effect.
- the first rotation device includes a first housing and a first rotation transmission assembly, the first rotation transmission assembly is fixed on the top of the furnace body by a supporting column, and the first housing is covered on the first rotation transmission assembly. Outside of the rotation transmission assembly, a number of label insertion holes are provided on the first housing near the barbecue area, and positions corresponding to the label insertion holes on the first rotation transmission assembly are provided with the label insertion holes.
- the clamping device includes two clamping blocks arranged oppositely and elastic fasteners wrapped around the two clamping blocks, one of the two clamping blocks There is a clamping hole directly opposite to the corresponding tag insertion hole.
- the elastic fastener can be a silicone part or a spring part. .
- the two clamping blocks are tightly attached to each other under the elastic force of the elastic fasteners at the beginning, as long as the aperture of the clamping hole is set Is smaller than the outer diameter of the barbecue tag, then when one end of the barbecue tag is inserted into the clamping hole through the tag insertion hole, the two clamping blocks tightly clamp this end of the barbecue tag under the action of the elastic force of the elastic fastener The end head, so that the clamping device can drive the barbecue tag to rotate together when it rotates to complete the automatic flip of the barbecued food during the barbecue.
- the fixed barbecue tag is realized by the elastic force of the two clamping blocks and the elastic fasteners, so the most common single barbecue tag can be applied, regardless of the material, no special barbecue tag is required. It is very convenient to use; and the connection and disassembly of the barbecue tag and the clamping device are also extremely convenient, and it can be directly plugged and unplugged.
- the first rotation transmission assembly includes a first transmission box body, a first transmission gear provided inside the first transmission box body and rotatably connected to two opposite side walls of the first transmission box body, so The number of the first transmission gears corresponds to the number of the clamping devices, and the clamping devices are fixed on the side of the first transmission gears close to the insertion hole in a one-to-one correspondence.
- a transmission gear meshes in sequence, a first transmission motor is provided on the side of the first transmission box away from the insertion hole, and the output shaft of the first transmission motor is connected with one of the first transmission gears.
- a position of the first transmission box body close to the tag insertion hole corresponding to the tag insertion hole is provided with through holes corresponding to the tag insertion hole one-to-one.
- a mounting tube is provided on one side of the first transmission gear close to the tag insertion hole, and positioning through holes are provided on opposite sides of the circumferential side wall of the mounting tube, and one of the clamping blocks is connected to The opposite side of the other clamping block is provided with a positioning block, and the positioning blocks of the two clamping blocks are respectively penetrated in the corresponding positioning through holes on the mounting pipe, and the clamping holes are provided in the two Between the positioning blocks of the two clamping blocks.
- the end of the through hole and the clamping hole close to the tag insertion hole are both trumpet-shaped.
- the first transmission motor drives the first transmission gear directly connected to it.
- the first transmission gear drives the first transmission gear meshed with it to rotate, and so on, all the first transmission gears are driven to rotate, so that the automatic flip of grilled food during barbecue is realized, and people's hands are liberated.
- the through hole and the clamping hole are arranged in a trumpet shape at one end close to the tag insertion hole, which makes the insertion of the barbecue tag easier and more convenient.
- the other side of the barbecue area is provided with a second rotation device for driving the barbecue rack to rotate in the barbecue area, and the first rotation device and the second rotation device are respectively provided in the barbecue area.
- the second rotating device is connected with the control device.
- the grill here refers to a tool used to intersperse whole chickens, whole fish, and large pieces of food for grilling, because whole chickens, whole fish, and large pieces of food cannot be grilled using ordinary single barbecue sticks.
- the present invention can realize the barbecue of ordinary skewers, and can also realize the barbecue of whole chicken, whole fish and large pieces of food, and it can realize the barbecue of ordinary skewers or whole chicken, whole fish and large pieces of food. Automatic flip of grilled food during grilling.
- the second rotating device includes a second transmission box body, two second transmission boxes that are arranged inside the second transmission box body and rotatably connected to two opposite side walls of the second transmission box body.
- Transmission gear, and a second transmission motor arranged inside the second transmission box and connected to one of the second transmission gears, and the other second transmission gear is provided with the side of the other second transmission gear close to the barbecue area.
- the second transmission box body is connected with a barbecue grill insertion position, and the second transmission gear is made of metal material. In this way, the barbecue grill inserting position is directly arranged on the second transmission gear. Since the second transmission gear is made of metal material, the barbecue rack inserting position has sufficient rigidity to ensure that it bears on the barbecue rack. The weight of whole chicken, whole fish or large pieces of food can also drive the grill to rotate.
- the present invention has the following beneficial effects:
- the far-infrared heating device is arranged on the side of the furnace body, the barbecue area is set on the top of the furnace body, the oil pan is set on the bottom of the furnace body, and the far-infrared heating device emits infrared rays toward the barbecue area, so the furnace
- the oil pan at the bottom of the body is not in the infrared emission area, so it will not heat up.
- the electric grill of the present invention is suitable for outdoor use as well as indoor use.
- the invention uses the far infrared rays emitted by the far infrared heating device to heat the grilled food, and the food is heated from the inside to the outside at the same time, so that it can avoid the situation that the food is grilled on the surface of the ordinary charcoal fire and the inside is not cooked.
- the present invention is provided with a first rotating device and a second rotating device on the adjacent two sides of the barbecue area.
- the first rotating device can drive the barbecue tag with ordinary skewers to automatically rotate in the barbecue area
- the second rotating device can drive the The grill for whole chicken, whole fish or large pieces of food automatically rotates in the barbecue area, so that it can realize the grilling of ordinary skewers, and it can also realize the grilling of whole chicken, whole fish and large pieces of food, regardless of whether it is ordinary skewers. It is also the grilling of whole chickens, whole fishes and large pieces of food, which can realize the automatic flip of the grilled food during the barbecue, which frees people's hands.
- Fig. 1 is a schematic diagram of the overall structure of Embodiment 1 of the present invention.
- Fig. 2 is a schematic cross-sectional view of Embodiment 1 of the present invention.
- Fig. 3 is a schematic cross-sectional view of Embodiment 2 of the present invention.
- FIG. 4 is a schematic diagram of light output of the first far-infrared heating device and the second far-infrared heating device in Embodiment 2 of the present invention.
- Fig. 5 is a schematic diagram of the structure of the far-infrared heating device of the present invention.
- Fig. 6 is an exploded schematic diagram of the far-infrared heating device of the present invention.
- Fig. 7 is a schematic cross-sectional view of the first rotation transmission assembly in Embodiment 1 of the present invention.
- Fig. 8 is an exploded schematic diagram of the clamping device and the first transmission gear in Embodiment 1 of the present invention.
- Fig. 9 is a schematic cross-sectional view of the connection between the clamping device and the first transmission gear in Embodiment 1 of the present invention.
- FIG. 10 is a schematic diagram of the overall structure of Embodiment 3 of the present invention.
- FIG. 11 is a partial cross-sectional schematic diagram of the locations of the first far-infrared heating device and the second far-infrared heating device in Embodiment 3 of the present invention.
- FIG. 12 is a schematic diagram of the overall structure of Embodiment 4 of the present invention.
- FIG. 13 is a schematic longitudinal cross-sectional view of the second rotating device in Embodiment 4 of the present invention.
- an electric barbecue grill includes a furnace body 1.
- the furnace body 1 is provided with a leakage space penetrating the top surface and the bottom surface of the furnace body 1.
- the leakage space The top opening of the barbecue area 2 is the barbecue area 2.
- One side of the barbecue area 2 is provided with a first rotating device 3 for driving the barbecue stick to rotate in the barbecue area 2, and the top of the barbecue area 2 is also provided with a far-infrared heating device , Is the first far-infrared heating device 4, the far-infrared heating device can emit infrared rays toward the barbecue area 2, and the far-infrared rays emitted by the far-infrared heating device can cover the barbecue area 2, the first The far-infrared heating device 4 is provided on the top of the first rotating device 3, a detachable oil pan 6 is provided at the bottom of the furnace body 1 at a position corresponding to the leakage space, and on the outer wall of the furnace body 1
- a control device 7 is provided, and both
- the barbecue skewers here refer to the most common single barbecue skewers, including wooden barbecue skewers, bamboo barbecue skewers and metal barbecue skewers. No matter what material the single barbecue skewers are, the first rotating device 3 can drive them. It rotates in the barbecue area 2.
- the first far-infrared heating device 4 is set on the top of the barbecue area 2, the barbecue area 2 is set on the top of the furnace body 1, the oil pan 6 is set on the bottom of the furnace body 1, and the first far infrared heating The device 4 emits infrared rays toward the grilling area 2, so the oil pan 6 at the bottom of the furnace body 1 is not in the infrared emitting area, so it will not generate heat.
- the grilling area 2 grills meat products, the oil contained in it will be heated.
- the electric barbecue grill of the present invention is suitable for outdoor use as well as indoor use.
- the far-infrared rays emitted by the first far-infrared heating device 4 are used to heat the grilled food.
- the food is heated from the inside to the outside at the same time, so that it can avoid the use of ordinary charcoal grilled food, the surface of the food is roasted but the inside is not cooked Case.
- the first rotating device 3 provided on one side of the barbecue area can drive the barbecue tag with the worn food to automatically rotate in the barbecue area 2, which eliminates the need to manually turn the barbecued food and liberates people's hands.
- the start and stop of the first far-infrared heating device 4 and the start and stop of the first rotating device 3 and the rotation speed can be controlled by the control device 7.
- the first far-infrared heating device 4 includes a far-infrared heating tube 8, a reflective groove 9, a light-transmitting protection device 10, and an end cover plate 12, and the end cover plate 12 is arranged on the Both ends of the reflective groove 9, the two ends of the far-infrared heating tube 8 are respectively fixed on the end cover plates 12 at both ends of the reflective groove 9, and the light transmission protection device 10 is arranged on the opening side of the reflective groove 9 ,
- the far-infrared heating tube 8 is connected to the control device 7, and the start-stop and power adjustment of the far-infrared heating tube 8 can be completed by the control device 7.
- the peripheral edge of the light-transmitting protection device 10 is connected to the reflective groove A heat dissipation gap 13 is provided between 9 and the end cover plate 12.
- the far-infrared heating tube 8 used in the present invention is a carbon fiber far-infrared electric heating tube.
- the light-transmitting protection device 10 is provided on the opening side of the light-reflecting groove 9 to prevent oil stains from splashing into the light-reflecting groove 9 during grilling, thereby affecting the subsequent reflection effect.
- the far-infrared rays emitted by the far-infrared heating tube 8 will also increase the temperature in the reflective groove 9 when it is reflected in the reflective groove 9, the surrounding edges of the light-transmitting protection device 10 are not connected to the reflective groove 9 and the end cover.
- the plate 12 is in contact, and a heat dissipation gap 13 is formed between the peripheral edge of the light transmission protection device 10 and the reflective groove 9 and the end cover plate 12, so that part of the high-temperature heat in the reflective groove 9 can be quickly dissipated through the heat dissipation gap 13.
- the reflective groove 9 is made of a mirror-faced aluminum material, which can withstand high temperature and has a good reflection effect, and the cost is relatively low.
- the wavelength of the far-infrared rays emitted by the far-infrared heating tube 8 is within 3 ⁇ m.
- the far-infrared rays of this wavelength can be used to make the far-infrared rays heat the grilled food in the grilling area 2, the heating temperature is closer to the temperature of the firewood, and the taste of the grilled food is Better and more delicious.
- the linear distance from each point on the reflective groove 9 to the barbecue area 2 is within 15 cm
- the light transmission protection device is a glass plate
- the transmittance of the far infrared rays emitted by the far infrared heating tube is 80 %-90%. This can ensure that the grilled food in the grilling area 2 has a better heating effect.
- the first rotating device 3 includes a first housing 31 and a first rotating transmission assembly, and the first rotating transmission assembly is fixed to the furnace body through a support column. 1. At the top, the first housing 31 is arranged outside the first rotation transmission assembly, and a number of insertion holes 32 are provided on the first housing 31 near the barbecue area 2. The first rotation transmission The position on the assembly corresponding to the tag insertion hole 32 is provided with a rotating clamping device corresponding to the tag insertion hole 32 one-to-one.
- the clamping device includes two clamping blocks 33 arranged oppositely and wrapped in The elastic fasteners 39 on the periphery of the two clamping blocks 33 are provided with clamping holes 34 that are directly opposite to the corresponding tag insertion holes 32 between the two clamping blocks 33. Since the elastic fastener 39 is wrapped around the outer periphery of the two clamping blocks 33, the two clamping blocks 33 are in close contact with each other under the elastic force of the elastic fastener 39 at the beginning.
- the aperture of the hole 34 is set to be smaller than the outer diameter of the barbecue tag, then when one end of the barbecue tag is inserted through the tag insertion hole 32 into the clamping hole 34, the two clamping blocks 33 act on the elastic force of the elastic fastener 39 Tightly clamp this end of the barbecue tag, so that the clamping device can drive the barbecue tag to rotate together when it rotates to complete the automatic turning of the grilled food during grilling.
- the fixed barbecue tag is realized by the elastic force of the two clamping blocks 33 and the elastic fastener 39, so the most common single barbecue tag can be applied, and regardless of the material, there is no need to use a special barbecue
- the tag is very convenient to use; and the connection and disassembly of the barbecue tag and the clamping device is also extremely convenient, and it can be plugged and plugged directly.
- the first rotation transmission assembly includes a first transmission box body 35, which is arranged inside the first transmission box body 35 and is rotatably connected to the first transmission box body 35 Opposite the first transmission gears 36 on the two side walls, the number of the first transmission gears 36 corresponds to the number of the clamping devices, and the clamping devices are fixed to the first transmission gears one by one.
- the first transmission gear 36 On the side of 36 close to the insertion hole 32, the first transmission gear 36 is sequentially engaged in sequence, and the first transmission motor 37 is provided on the side of the first transmission box 35 away from the insertion hole 32, The output shaft of the first transmission motor 37 is connected to one of the first transmission gears 36, and the side of the first transmission box 35 close to the insertion hole 32 is provided at a position corresponding to the insertion hole 32
- the through holes 38 are one-to-one corresponding to the insertion holes 32.
- the first transmission gear 36 is provided with a mounting tube 361 on one side close to the insert hole 32, and the mounting tube 361 is provided with positioning through holes on opposite sides of the circumferential side wall.
- Hole 362 the opposite side of one of the clamping blocks 33 and the other clamping block 33 is provided with a positioning block 331, and the positioning blocks 331 of the two clamping blocks 33 are respectively penetrated on the mounting pipe 361
- the clamping hole 34 is provided between the positioning blocks 331 of the two clamping blocks 33.
- the end of the through hole 38 and the clamping hole 34 close to the tag hole 32 are both trumpet-shaped.
- the first transmission gear 36 rotates, the first transmission gear 36 drives the first transmission gear 36 meshed with it to rotate, and so on, all the first transmission gears 36 are driven to rotate, so as to realize the automatic grilling of food during grilling.
- the through hole 38 and the clamping hole 34 are arranged in a trumpet shape at one end close to the tag insertion hole 32 to make the insertion of the barbecue tag easier and more convenient.
- This embodiment is similar to Embodiment 1, the difference is that, as shown in Figures 3 and 4, the number of far-infrared heating devices is two, which are the first far-infrared heating device 4 and the second far-infrared heating device respectively. 5.
- the first far-infrared heating device 4 is arranged on the top of the first rotating device 3, and the second far-infrared heating device 5 is arranged in the leakage space opposite to the first rotating device 3 On the side wall on one side.
- Both the first far-infrared heating device 4 and the second far-infrared heating device 5 can emit infrared rays toward the barbecue area 2, and the far-infrared rays emitted by the first far-infrared heating device 4 and the second far-infrared heating device 5 can both cover In the barbecue area 2, the far infrared rays emitted by the first far infrared heating device 4 and the second far infrared heating device 5 converge at the barbecue area 2.
- the first far-infrared heating device 4 is above the barbecue area 2
- the second far-infrared heating device 5 is located below the barbecue area 2, and is relatively arranged, so that the grilled food in the barbecue area 2 can be grilled.
- the upper and lower sides receive far infrared rays at the same time, so that the grilled food can be heated more evenly and faster, and the grilling efficiency is improved.
- the structure and working principle of other parts of this embodiment are the same as the first embodiment.
- This embodiment is similar to Embodiment 2, except that, as shown in Figs. 10 and 11, the first far-infrared heating device 4 and the second far-infrared heating device 5 are both arranged below the barbecue area 2.
- the first far-infrared heating device 4 and the second far-infrared heating device 5 are respectively arranged on two opposite side walls in the leakage space.
- the grilled food in the grilling area 2 can only receive far infrared rays from the bottom during grilling, but with the first rotating device 3, the grilled food will always rotate during grilling, so that the grilled food can also be heated evenly.
- the grilling efficiency is not as high as in Example 1.
- the structure and working principle of other parts of this embodiment are the same as those of the second embodiment.
- This embodiment is similar to Embodiment 2, except that, as shown in FIG. 12, the other side of the barbecue area 2 is provided with a second rotating device 14 for driving the barbecue rack to rotate in the barbecue area 2.
- the rotating device 3 and the second rotating device 14 are respectively arranged on two adjacent sides of the barbecue area 2, and the second rotating device 14 is connected to the control device 7.
- the grill here refers to a tool used to intersperse whole chickens, whole fish, and large pieces of food for grilling, because whole chickens, whole fish, and large pieces of food cannot be grilled using ordinary single barbecue sticks.
- the present invention can realize the barbecue of ordinary skewers, and can also realize the barbecue of whole chicken, whole fish and large pieces of food, and it can realize the barbecue of ordinary skewers or whole chicken, whole fish and large pieces of food. Automatic flip of grilled food during grilling.
- the second rotating device 14 includes a second transmission box body 141, which is arranged inside the second transmission box body 141 and rotatably connected to two opposite side walls of the second transmission box body 141.
- Two second transmission gears 142 meshing with each other, and a second transmission motor 143 arranged inside the second transmission box body 141 and connected to one of the second transmission gears 142, and the other second transmission gear 142 is close to
- One side of the barbecue area 2 is provided with a barbecue rack inserting position 144 communicating with the outside of the second transmission box body 141, and the second transmission gear 142 is made of a metal material.
- the barbecue grill inserting position 144 is directly arranged on the second transmission gear 142. Since the second transmission gear 142 is made of metal material, the barbecue grill inserting position 144 has sufficient rigidity to ensure that it can bear The weight of the whole chicken, whole fish or large pieces of food on the grill can also drive the grill to rotate.
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Abstract
Description
本发明涉及小家电技术领域,更具体地,涉及一种电烧烤炉。The present invention relates to the technical field of small household appliances, and more specifically, to an electric barbecue grill.
一般常见的烧烤装置,大多是在中空的炉体内放置可供燃烧的燃料及相关装置等,并在该炉体的顶部设一开口,在该开口上架设一金属的烧烤支架或烧烤网,利用炉体内的燃料燃烧后产生的热量,加热放置在烧烤支架或烧烤网上的食物。然而,现有的一般烧烤装置不但加热速度慢、能耗大,而且烧烤时由于肉类制品所含油脂受热滴落到热源上所产生的油烟污染较为严重,因而一般都不适合在室内进行烧烤。另外,将食物放置在烧烤支架或烧烤网上进行加热烧烤时,还需要人工进行翻动食物,以保证食物烧烤均匀且不会糊。Generally, common grilling devices are mostly placed in a hollow furnace body for burning fuel and related devices, and an opening is set on the top of the furnace body, and a metal grilling bracket or grilling net is erected on the opening. The heat generated after the fuel in the furnace is burned heats the food placed on the grilling bracket or grilling net. However, the existing general barbecue devices not only have slow heating speed and high energy consumption, but also serious oil fume pollution caused by the fat contained in meat products dripping onto the heat source during barbecue, so they are generally not suitable for indoor barbecues. . In addition, when the food is placed on a grilling stand or grill for heating and grilling, it is also necessary to manually turn the food to ensure that the food is grilled evenly and does not stick.
所以,市场上迫切需要一种体积小、操作安全、且适用于室内和室外使用、同时又能解放人们双手的烧烤装置。Therefore, there is an urgent need in the market for a barbecue device that is small in size, safe to operate, suitable for indoor and outdoor use, and can free people's hands at the same time.
发明内容Summary of the invention
为了实现上述的目的,本发明提供一种电烧烤炉。本发明在烧烤区域下方没有热源,所以烧烤肉类制品时滴落的油脂不会产生油烟,适用于室内烧烤使用,并且本发明设置了带动烧烤签在烧烤区域转动的旋转装置,无需人工翻动烧烤的食物,解放了双手。In order to achieve the above objective, the present invention provides an electric barbecue grill. The invention has no heat source under the barbecue area, so the dripping fat when grilling meat products will not produce oily smoke, and is suitable for indoor barbecue use. In addition, the invention is provided with a rotating device that drives the barbecue tag to rotate in the barbecue area without manual turning of the barbecue. Food, freeing your hands.
为解决上述技术问题,本发明采用的技术方案是:一种电烧烤炉,其中,包括炉体,所述炉体上设有贯通所述炉体顶面和底面的漏空空间,所述漏空空间的顶部开口为烧烤区域,所述烧烤区域的一侧设有用于带动烧烤签在烧烤区域转动的第一旋转装置,所述烧烤区域的顶部和/或侧部还设有至少1个远红外加热装置,所述远红外加热装置能够朝向所述烧烤区域发出红外线,且所述远红外加热装置所发出的远红外线能够覆盖所述烧烤区域,当远红外加热装置数量大于1时,所述各远红外加热装置所发出的远红外线在所述烧烤区域处交汇,所述炉体的外壁上设有控制装置,所述第一旋转装置和远红外加热装置均与所述控制装置连接。优选的,所述炉体底部与所述漏空空间对应的位置设有可拆卸的接油盘。这里的烧烤签就是指最普通的单根烧烤签,包括木质的烧烤签、竹制的烧烤签和金属制的烧烤签,不管是什么材质的单根烧烤签,第一旋转装置都能够带动其在烧烤区 域转动。In order to solve the above technical problems, the technical solution adopted by the present invention is: an electric barbecue grill, which includes a furnace body, the furnace body is provided with a leakage space that penetrates the top surface and the bottom surface of the furnace body, and the drain The top opening of the empty space is a barbecue area, one side of the barbecue area is provided with a first rotating device for driving the barbecue tag to rotate in the barbecue area, and at least one remote device is provided on the top and/or side of the barbecue area. An infrared heating device, the far-infrared heating device can emit infrared rays toward the barbecue area, and the far-infrared rays emitted by the far-infrared heating device can cover the barbecue area, and when the number of far-infrared heating devices is greater than 1, the The far-infrared rays emitted by each far-infrared heating device converge at the barbecue area, a control device is arranged on the outer wall of the furnace body, and the first rotating device and the far-infrared heating device are both connected with the control device. Preferably, a detachable oil pan is provided at the bottom of the furnace body at a position corresponding to the leakage space. The barbecue skewers here refer to the most common single barbecue skewers, including wooden barbecue skewers, bamboo barbecue skewers and metal barbecue skewers. Regardless of the material of the single barbecue skewers, the first rotating device can drive them. Rotate in the barbecue area.
本发明中,将远红外加热装置设置在烧烤区域的顶部或侧部,烧烤区域设置在炉体的顶部,接油盘设置在炉体的底部,并且远红外加热装置都是朝向烧烤区域发射红外线的,所以炉体底部的接油盘并不在红外线发射区域内,也就不会发热,当烧烤区域烧烤肉类制品时,其所含油脂受热滴落到接油盘上时,由于接油盘是凉的,这样就不会产生油烟,因此本发明的电烧烤炉既适合室外使用也同样适合室内使用。另外,采用远红外加热装置发射的远红外线来加热烧烤食物,食物是从内到外同时加热的,这样就可以避免出现采用普通的炭火烧烤食物,食物表面烤糊而内部还没有熟的情况。并且在烧烤区域一侧设置的第一旋转装置能够带动穿好食物的烧烤签在烧烤区域自动转动,这就不需要人工来翻动烧烤的食物,解放了人们的双手。本发明中,远红外加热装置的启停以及第一旋转装置的启停和转速等都可以通过控制装置进行控制。In the present invention, the far-infrared heating device is arranged on the top or side of the grilling area, the grilling area is arranged on the top of the furnace body, the oil pan is arranged on the bottom of the furnace body, and the far-infrared heating device emits infrared rays toward the grilling area. Therefore, the oil pan at the bottom of the furnace body is not in the infrared emission area, so it will not generate heat. When the meat products are grilled in the barbecue area, the oil contained in it will drip onto the oil pan due to heat. It is cool, so that no oily smoke will be generated. Therefore, the electric barbecue grill of the present invention is suitable for outdoor use as well as indoor use. In addition, the far infrared rays emitted by the far infrared heating device are used to heat the grilled food. The food is heated from the inside to the outside at the same time, so that it can avoid the situation that the ordinary charcoal grilling of the food, the surface of the food is roasted and the inside is not cooked. In addition, the first rotating device provided on one side of the barbecue area can drive the barbecue tag with the food worn on the barbecue area to automatically rotate, which does not require manual turning of the barbecued food, and liberates people's hands. In the present invention, the start and stop of the far-infrared heating device and the start and stop of the first rotating device and the rotation speed can all be controlled by the control device.
作为一种优选方案,所述远红外加热装置的数量为1个,为第一远红外加热装置,所述第一远红外加热装置设在所述烧烤区域的上方或下方的任意一侧。这样,不管是远红外加热装置设置在烧烤区域的上方还是下方,烧烤区域的烧烤食物在烧烤时总能有一侧接收到远红外线,再配合第一旋转装置,烧烤食物在烧烤时是一直旋转的,这样就能够实现烧烤食物的均匀受热。As a preferred solution, the number of the far-infrared heating device is one, which is the first far-infrared heating device, and the first far-infrared heating device is arranged on either side of the upper or lower portion of the barbecue area. In this way, no matter if the far-infrared heating device is set above or below the barbecue area, one side of the grilled food in the barbecue area will always receive far-infrared rays during grilling, and with the first rotating device, the grilled food will always rotate during grilling. , In this way, the grilled food can be heated evenly.
作为另一种优选方案,所述远红外加热装置的数量为2个,分别为第一远红外加热装置和第二远红外加热装置,所述第一远红外加热装置设在所述第一旋转装置的顶部,所述第二远红外加热装置设在所述漏空空间内与所述第一旋转装置相对的一侧的侧壁上。这样,第一远红外加热装置就在烧烤区域的上方,第二远红外加热装置就在烧烤区域的下方,并且是相对设置的,这样烧烤区域的烧烤食物在烧烤时就能够上下两面同时接收到远红外线,使得烧烤食物能够更均匀、更快的受热,提高烧烤效率。As another preferred solution, the number of the far-infrared heating device is two, which are a first far-infrared heating device and a second far-infrared heating device respectively, and the first far-infrared heating device is arranged in the first rotating On the top of the device, the second far-infrared heating device is arranged on the side wall on the side opposite to the first rotating device in the leakage space. In this way, the first far-infrared heating device is above the grilling area, and the second far-infrared heating device is just below the grilling area, and is relatively arranged, so that the grilled food in the grilling area can be received on both sides at the same time during grilling. The far-infrared rays enable the grilled food to be heated more evenly and faster, which improves the grilling efficiency.
作为另一种优选方案,所述远红外加热装置的数量为2个,分别为第一远红外加热装置和第二远红外加热装置,所述第一远红外加热装置和第二远红外加热装置均设在所述烧烤区域的下方,所述第一远红外加热装置和第二远红外加热装置分别设在所述漏空空间内相对的两侧壁上。这种情况下,烧烤区域的烧烤食物在烧烤时只能是下面接收到远红外线,但是配合第一旋转装置,烧烤食物在烧烤时是一直旋转的,这样也能够实现烧烤食物的均匀受热,但是烧烤效率就没有将第一远红外加热装置和第二远红外加热装置分别设在烧烤区域上方和下方这种 情况那么高。As another preferred solution, the number of the far-infrared heating device is two, which are a first far-infrared heating device and a second far-infrared heating device, respectively, the first far-infrared heating device and the second far-infrared heating device They are all arranged below the barbecue area, and the first far-infrared heating device and the second far-infrared heating device are respectively arranged on two opposite side walls in the leakage space. In this case, the grilled food in the grilling area can only receive far infrared rays from the bottom during grilling, but with the first rotating device, the grilled food will always rotate during grilling, which can also achieve even heating of the grilled food, but The grilling efficiency is not as high as the case where the first far-infrared heating device and the second far-infrared heating device are respectively arranged above and below the grilling area.
进一步的,所述远红外加热装置均包括远红外加热管、反光槽、透光保护装置及端盖板,所述端盖板设在所述反光槽的两端,所述远红外加热管的两端分别固定在所述反光槽两端的端盖板上,所述透光保护装置设在所述反光槽的开口侧,所述远红外加热管与所述控制装置连接,远红外加热管的启停及功率调节都可以通过控制装置完成,所述透光保护装置的四周边缘与所述反光槽及端盖板之间均设有散热间隙。本发明中采用的远红外加热管为碳纤维远红外电热管。在反光槽的开口侧设置透光保护装置是为了防止烧烤时油污等溅到反光槽内从而影响后续的反射效果。因为远红外加热管发射的远红外线在反光槽内经过反射时也会使得反光槽内的温度升高,所以将透光保护装置设置的四周边缘均不与反光槽和端盖板接触,在透光保护装置的四周边缘与所述反光槽及端盖板之间形成散热间隙,使得反光槽内的部分高温热量可以通过该散热间隙快速散出,以减小高温对远红外加热管和反光槽的影响,进而延长它们的使用寿命。Further, the far-infrared heating devices all include a far-infrared heating tube, a reflective groove, a light-transmitting protection device, and an end cover plate. The end cover plates are arranged at both ends of the reflective groove. The two ends are respectively fixed on the end cover plates at both ends of the reflecting groove, the light transmission protection device is arranged on the opening side of the reflecting groove, the far-infrared heating tube is connected with the control device, and the far-infrared heating tube Both start-stop and power adjustment can be completed by a control device, and a heat dissipation gap is provided between the peripheral edge of the light-transmitting protection device, the reflective groove and the end cover plate. The far-infrared heating tube used in the present invention is a carbon fiber far-infrared electric heating tube. The light-transmitting protection device is provided on the opening side of the reflective groove to prevent oil stains from splashing into the reflective groove during grilling, thereby affecting the subsequent reflection effect. Because the far-infrared rays emitted by the far-infrared heating tube will also increase the temperature in the reflective groove when it is reflected in the reflective groove, the surrounding edges of the light-transmitting protection device should not be in contact with the reflective groove and the end cover plate. A heat dissipation gap is formed between the peripheral edge of the light protection device and the reflective groove and the end cover plate, so that part of the high temperature heat in the reflective groove can be quickly dissipated through the heat dissipation gap, so as to reduce the impact of high temperature on the far-infrared heating tube and the reflective groove. The impact of this, thereby extending their service life.
进一步的,所述反光槽由镜面铝材料制成,能够耐高温且反射效果好,成本也相对较低。所述远红外加热管发出的远红外线波长在3μm以内,选用这个波长的远红外线能够使得远红外线加热烧烤区域的烧烤食物时,加热温度更接近柴禾火的温度,烧烤完的食物口感更好、更好吃。所述反光槽上的各点到所述烧烤区域的直线距离在15㎝以内,所述透光保护装置为玻璃板或防护网,所述透光保护装置为玻璃板时,对所述远红外加热管发出的远红外线的透过率为80%-90%。这样能够保证烧烤区域的烧烤食物得到较好的加热效果。Further, the reflective groove is made of mirror-surface aluminum material, which can withstand high temperatures and has a good reflection effect, and the cost is relatively low. The far-infrared rays emitted by the far-infrared heating tube have a wavelength within 3 μm. The far-infrared rays of this wavelength can be selected to make the far-infrared heat the grilled food in the barbecue area, the heating temperature is closer to the temperature of the wood fire, and the grilled food tastes better. ,Taste better. The linear distance from each point on the reflective groove to the barbecue area is within 15 cm, the light-transmitting protection device is a glass plate or a protective net, and when the light-transmitting protection device is a glass plate, the far-infrared The transmittance of far infrared rays emitted by the heating tube is 80%-90%. This can ensure that the grilled food in the grilling area gets a better heating effect.
进一步的,所述第一旋转装置包括第一外壳及第一旋转传动组件,所述第一旋转传动组件通过支撑柱固定在所述炉体顶部,所述第一外壳罩设在所述第一旋转传动组件外部,所述第一外壳上靠近所述烧烤区域的位置设有若干插签孔,所述第一旋转传动组件上与所述插签孔对应的位置设有与所述插签孔一一对应的能够旋转的夹紧装置,所述夹紧装置包括相对设置的两个夹紧块以及包裹在所述两个夹紧块外围的弹性紧固件,所述两个夹紧块之间设有与对应的插签孔正对的夹紧孔。所述弹性紧固件可以是硅胶件也可以是弹簧件。。由于弹性紧固件是包裹在两个夹紧块外围的,这样,初始时两个夹紧块在弹性紧固件的弹性力作用下是紧贴在一起的,只要将夹紧孔的孔径设置的小于烧烤签的外径,那么当将烧烤签一端穿过插签孔插到夹紧孔中后,两个夹紧块在弹性紧固件的弹性力作用下紧紧夹住烧烤签这一端端头,这样夹紧装置在旋转时就可以带动烧烤签一起转动, 完成烧烤时烧烤食物的自动翻转。正是由于固定烧烤签是通过两个夹紧块与弹性紧固件的弹性力配合来实现的,所以最普通的单根烧烤签即可适用,且不论材质,不需要使用特制的烧烤签,使用非常方便;并且烧烤签与夹紧装置的连接和拆卸也极其方便,直接拔插即可。Further, the first rotation device includes a first housing and a first rotation transmission assembly, the first rotation transmission assembly is fixed on the top of the furnace body by a supporting column, and the first housing is covered on the first rotation transmission assembly. Outside of the rotation transmission assembly, a number of label insertion holes are provided on the first housing near the barbecue area, and positions corresponding to the label insertion holes on the first rotation transmission assembly are provided with the label insertion holes One-to-one corresponding rotatable clamping device, the clamping device includes two clamping blocks arranged oppositely and elastic fasteners wrapped around the two clamping blocks, one of the two clamping blocks There is a clamping hole directly opposite to the corresponding tag insertion hole. The elastic fastener can be a silicone part or a spring part. . Because the elastic fasteners are wrapped around the two clamping blocks, in this way, the two clamping blocks are tightly attached to each other under the elastic force of the elastic fasteners at the beginning, as long as the aperture of the clamping hole is set Is smaller than the outer diameter of the barbecue tag, then when one end of the barbecue tag is inserted into the clamping hole through the tag insertion hole, the two clamping blocks tightly clamp this end of the barbecue tag under the action of the elastic force of the elastic fastener The end head, so that the clamping device can drive the barbecue tag to rotate together when it rotates to complete the automatic flip of the barbecued food during the barbecue. It is precisely because the fixed barbecue tag is realized by the elastic force of the two clamping blocks and the elastic fasteners, so the most common single barbecue tag can be applied, regardless of the material, no special barbecue tag is required. It is very convenient to use; and the connection and disassembly of the barbecue tag and the clamping device are also extremely convenient, and it can be directly plugged and unplugged.
进一步的,所述第一旋转传动组件包括第一传动盒体、设在所述第一传动盒体内部且转动连接在所述第一传动盒体相对两侧壁上的第一传动齿轮,所述第一传动齿轮的数量与所述夹紧装置的数量相对应,所述各夹紧装置一一对应固定在所述各第一传动齿轮靠近所述插签孔的一侧上,所述第一传动齿轮依次顺序啮合,所述第一传动盒体远离所述插签孔的一侧设有第一传动电机,所述第一传动电机的输出轴与其中一个第一传动齿轮连接,所述第一传动盒体靠近所述插签孔的一侧与所述插签孔对应的位置设有与所述插签孔一一对应的通孔。Further, the first rotation transmission assembly includes a first transmission box body, a first transmission gear provided inside the first transmission box body and rotatably connected to two opposite side walls of the first transmission box body, so The number of the first transmission gears corresponds to the number of the clamping devices, and the clamping devices are fixed on the side of the first transmission gears close to the insertion hole in a one-to-one correspondence. A transmission gear meshes in sequence, a first transmission motor is provided on the side of the first transmission box away from the insertion hole, and the output shaft of the first transmission motor is connected with one of the first transmission gears. A position of the first transmission box body close to the tag insertion hole corresponding to the tag insertion hole is provided with through holes corresponding to the tag insertion hole one-to-one.
进一步的,所述第一传动齿轮靠近所述插签孔的一侧设有安装管,所述安装管周向侧壁上相对的两侧设有定位通孔,所述其中一个夹紧块与另一个夹紧块相对的一侧设有定位块,所述两个夹紧块的定位块分别穿设在所述安装管上对应的定位通孔中,所述夹紧孔设在所述两个夹紧块的定位块之间。Further, a mounting tube is provided on one side of the first transmission gear close to the tag insertion hole, and positioning through holes are provided on opposite sides of the circumferential side wall of the mounting tube, and one of the clamping blocks is connected to The opposite side of the other clamping block is provided with a positioning block, and the positioning blocks of the two clamping blocks are respectively penetrated in the corresponding positioning through holes on the mounting pipe, and the clamping holes are provided in the two Between the positioning blocks of the two clamping blocks.
进一步的,所述通孔和所述夹紧孔靠近所述插签孔的一端均呈喇叭状。烧烤时,将穿好食物的烧烤签的一端分别依次穿过插签孔、通孔,最后插入到夹紧孔中,启动第一传动电机,第一传动电机带动与其直连的第一传动齿轮转动,该第一传动齿轮带动与其啮合的第一传动齿轮转动,依次类推,所有的第一传动齿轮都被带动转动,这样就实现了烧烤时烧烤食物的自动翻转,解放了人们的双手。通孔和夹紧孔靠近插签孔的一端设置成喇叭状可以使得烧烤签的插入更容易、更方便。Further, the end of the through hole and the clamping hole close to the tag insertion hole are both trumpet-shaped. When grilling, insert one end of the barbecue tag with the food through the tag hole and the through hole respectively, and finally insert it into the clamping hole, start the first transmission motor, and the first transmission motor drives the first transmission gear directly connected to it. When it rotates, the first transmission gear drives the first transmission gear meshed with it to rotate, and so on, all the first transmission gears are driven to rotate, so that the automatic flip of grilled food during barbecue is realized, and people's hands are liberated. The through hole and the clamping hole are arranged in a trumpet shape at one end close to the tag insertion hole, which makes the insertion of the barbecue tag easier and more convenient.
作为另一种优选方案,所述烧烤区域的另一侧设有用于带动烧烤架在烧烤区域转动的第二旋转装置,所述第一旋转装置和第二旋转装置分别设在所述烧烤区域相邻的两侧,所述第二旋转装置与所述控制装置连接。这里的烧烤架是指用于穿插整鸡、整鱼以及大块食物来进行烧烤的工具,因为整鸡、整鱼以及大块食物若使用普通的单根烧烤签是无法完成烧烤的。这样,本发明就能够实现普通烤串的烧烤,还能够实现整鸡、整鱼以及大块食物的烧烤,且不管是普通烤串还是整鸡、整鱼以及大块食物的烧烤,都可以实现烧烤时烧烤食物的自动翻转。As another preferred solution, the other side of the barbecue area is provided with a second rotation device for driving the barbecue rack to rotate in the barbecue area, and the first rotation device and the second rotation device are respectively provided in the barbecue area. On two adjacent sides, the second rotating device is connected with the control device. The grill here refers to a tool used to intersperse whole chickens, whole fish, and large pieces of food for grilling, because whole chickens, whole fish, and large pieces of food cannot be grilled using ordinary single barbecue sticks. In this way, the present invention can realize the barbecue of ordinary skewers, and can also realize the barbecue of whole chicken, whole fish and large pieces of food, and it can realize the barbecue of ordinary skewers or whole chicken, whole fish and large pieces of food. Automatic flip of grilled food during grilling.
进一步的,所述第二旋转装置包括第二传动盒体、设在所述第二传动盒体内部且转动连接在所述第二传动盒体相对两侧壁上的相互啮合的两个第二传动齿 轮、以及设在所述第二传动盒体内部并与其中一个第二传动齿轮连接的第二传动电机,所述另一个第二传动齿轮靠近所述烧烤区域的一侧设有与所述第二传动盒体外部连通的烧烤架插接位,所述第二传动齿轮由金属材质制成。这样,就是将烧烤架插接位直接设置在第二传动齿轮上的,由于第二传动齿轮由金属材质制成,所以烧烤架插接位就有足够的刚性来保证其在承受烧烤架上的整鸡、整鱼或大块食物的重量的同时还能够带动烧烤架进行转动。Further, the second rotating device includes a second transmission box body, two second transmission boxes that are arranged inside the second transmission box body and rotatably connected to two opposite side walls of the second transmission box body. Transmission gear, and a second transmission motor arranged inside the second transmission box and connected to one of the second transmission gears, and the other second transmission gear is provided with the side of the other second transmission gear close to the barbecue area. The second transmission box body is connected with a barbecue grill insertion position, and the second transmission gear is made of metal material. In this way, the barbecue grill inserting position is directly arranged on the second transmission gear. Since the second transmission gear is made of metal material, the barbecue rack inserting position has sufficient rigidity to ensure that it bears on the barbecue rack. The weight of whole chicken, whole fish or large pieces of food can also drive the grill to rotate.
与现有技术相比,本发明的有益效果:Compared with the prior art, the present invention has the following beneficial effects:
本发明将远红外加热装置设置在炉体的侧部,烧烤区域设置在炉体的顶部,接油盘设置在炉体的底部,并且远红外加热装置都是朝向烧烤区域发射红外线的,所以炉体底部的接油盘并不在红外线发射区域内,也就不会发热,当烧烤区域烧烤肉类制品时,其所含油脂受热滴落到接油盘上时,由于接油盘是凉的,这样就不会产生油烟,因此本发明的电烧烤炉既适合室外使用也同样适合室内使用。In the present invention, the far-infrared heating device is arranged on the side of the furnace body, the barbecue area is set on the top of the furnace body, the oil pan is set on the bottom of the furnace body, and the far-infrared heating device emits infrared rays toward the barbecue area, so the furnace The oil pan at the bottom of the body is not in the infrared emission area, so it will not heat up. When the meat products are grilled in the grilling area, the oil contained in it will drip onto the oil pan due to the cold because the oil pan is heated. In this way, soot will not be generated, so the electric grill of the present invention is suitable for outdoor use as well as indoor use.
本发明采用远红外加热装置发射的远红外线来加热烧烤食物,食物是从内到外同时加热的,这样就可以避免出现采用普通的炭火烧烤食物,食物表面烤糊而内部还没有熟的情况。The invention uses the far infrared rays emitted by the far infrared heating device to heat the grilled food, and the food is heated from the inside to the outside at the same time, so that it can avoid the situation that the food is grilled on the surface of the ordinary charcoal fire and the inside is not cooked.
本发明在烧烤区域相邻的两侧分别设置了第一旋转装置和第二旋转装置,第一旋转装置能够带动穿好普通烤串的烧烤签在烧烤区域自动转动,第二旋转装置能够带动穿好整鸡、整鱼或大块食物的烧烤架在烧烤区域自动转动,这样就能够实现普通烤串的烧烤,还能够实现整鸡、整鱼以及大块食物的烧烤,且不管是普通烤串还是整鸡、整鱼以及大块食物的烧烤,都可以实现烧烤时烧烤食物的自动翻转,解放了人们的双手。The present invention is provided with a first rotating device and a second rotating device on the adjacent two sides of the barbecue area. The first rotating device can drive the barbecue tag with ordinary skewers to automatically rotate in the barbecue area, and the second rotating device can drive the The grill for whole chicken, whole fish or large pieces of food automatically rotates in the barbecue area, so that it can realize the grilling of ordinary skewers, and it can also realize the grilling of whole chicken, whole fish and large pieces of food, regardless of whether it is ordinary skewers. It is also the grilling of whole chickens, whole fishes and large pieces of food, which can realize the automatic flip of the grilled food during the barbecue, which frees people's hands.
图1是本发明实施例1的整体结构示意图。Fig. 1 is a schematic diagram of the overall structure of
图2是本发明实施例1的横向剖面示意图。Fig. 2 is a schematic cross-sectional view of
图3是本发明实施例2的横向剖面示意图。Fig. 3 is a schematic cross-sectional view of
图4是本发明实施例2中第一远红外加热装置和第二远红外加热装置的出光示意图。4 is a schematic diagram of light output of the first far-infrared heating device and the second far-infrared heating device in
图5是本发明中远红外加热装置的结构示意图。Fig. 5 is a schematic diagram of the structure of the far-infrared heating device of the present invention.
图6是本发明中远红外加热装置的爆炸示意图。Fig. 6 is an exploded schematic diagram of the far-infrared heating device of the present invention.
图7是本发明实施例1中第一旋转传动组件的横向剖面示意图。Fig. 7 is a schematic cross-sectional view of the first rotation transmission assembly in
图8是本发明实施例1中夹紧装置与第一传动齿轮的爆炸示意图。Fig. 8 is an exploded schematic diagram of the clamping device and the first transmission gear in
图9是本发明实施例1中夹紧装置与第一传动齿轮连接处的横向剖面示意图。Fig. 9 is a schematic cross-sectional view of the connection between the clamping device and the first transmission gear in
图10是本发明实施例3的整体结构示意图。FIG. 10 is a schematic diagram of the overall structure of
图11是本发明实施例3中第一远红外加热装置和第二远红外加热装置所在位置的局部剖面示意图。11 is a partial cross-sectional schematic diagram of the locations of the first far-infrared heating device and the second far-infrared heating device in
图12是本发明实施例4的整体结构示意图。FIG. 12 is a schematic diagram of the overall structure of
图13是本发明实施例4中第二旋转装置的纵向剖面示意图。FIG. 13 is a schematic longitudinal cross-sectional view of the second rotating device in
附图仅用于示例性说明,不能理解为对本专利的限制;为了更好说明本实施例,附图某些部件会有省略、放大或缩小,并不代表实际产品的尺寸;对于本领域技术人员来说,附图中某些公知结构及其说明可能省略是可以理解的。附图中描述位置关系仅用于示例性说明,不能理解为对本专利的限制。The attached drawings are only for illustrative purposes and cannot be understood as a limitation of this patent; in order to better illustrate this embodiment, some parts of the attached drawings may be omitted, enlarged or reduced, and do not represent the size of the actual product; For the personnel, it is understandable that some well-known structures in the drawings and their descriptions may be omitted. The positional relationship described in the drawings is only for illustrative purposes and cannot be understood as a limitation of the patent.
实施例1Example 1
如图1和图2所示,一种电烧烤炉,其中,包括炉体1,所述炉体1上设有贯通所述炉体1顶面和底面的漏空空间,所述漏空空间的顶部开口为烧烤区域2,所述烧烤区域2的一侧设有用于带动烧烤签在烧烤区域2转动的第一旋转装置3,所述烧烤区域2的顶部还设有1个远红外加热装置,为第一远红外加热装置4,所述远红外加热装置能够朝向所述烧烤区域2发出红外线,且所述远红外加热装置所发出的远红外线能够覆盖所述烧烤区域2,所述第一远红外加热装置4设在所述第一旋转装置3的顶部,所述炉体1底部与所述漏空空间对应的位置设有可拆卸的接油盘6,所述炉体1的外壁上设有控制装置7,所述第一旋转装置3和远红外加热装置均与所述控制装置7连接。这里的烧烤签就是指最普通的单根烧烤签,包括木质的烧烤签、竹制的烧烤签和金属制的烧烤签,不管是什么材质的单根烧烤签,第一旋转装置3都能够带动其在烧烤区域2转动。As shown in Figures 1 and 2, an electric barbecue grill includes a
本实施例中,将第一远红外加热装置4设置在烧烤区域2的顶部,烧烤区域2设置在炉体1的顶部,接油盘6设置在炉体1的底部,并且第一远红外加热装置4是朝向烧烤区域2发射红外线的,所以炉体1底部的接油盘6并不在红外线发射区域内,也就不会发热,当烧烤区域2烧烤肉类制品时,其所含油脂受热滴落到接油盘6上时,由于接油盘6是凉的,这样就不会产生油烟,因此本发明的电烧烤炉既适合室外使用也同样适合室内使用。另外,采用第一远红外加热装置4发射的远红外线来加热烧烤食物,食物是从内到外同时加热的,这样就可以避免出现采用普通的炭火烧烤食物,食物表面烤糊而内部还没有熟的情况。并且在 烧烤区域一侧设置的第一旋转装置3能够带动穿好食物的烧烤签在烧烤区域2自动转动,这就不需要人工来翻动烧烤的食物,解放了人们的双手。本发明中,第一远红外加热装置4的启停以及第一旋转装置3的启停和转速等都可以通过控制装置7进行控制。In this embodiment, the first far-
如图5和图6所示,所述第一远红外加热装置4包括远红外加热管8、反光槽9、透光保护装置10及端盖板12,所述端盖板12设在所述反光槽9的两端,所述远红外加热管8的两端分别固定在所述反光槽9两端的端盖板12上,所述透光保护装置10设在所述反光槽9的开口侧,所述远红外加热管8与所述控制装置7连接,远红外加热管8的启停及功率调节都可以通过控制装置7完成,所述透光保护装置10的四周边缘与所述反光槽9及端盖板12之间均设有散热间隙13。本发明中采用的远红外加热管8为碳纤维远红外电热管。在反光槽9的开口侧设置透光保护装置10是为了防止烧烤时油污等溅到反光槽9内从而影响后续的反射效果。因为远红外加热管8发射的远红外线在反光槽9内经过反射时也会使得反光槽9内的温度升高,所以将透光保护装置10设置的四周边缘均不与反光槽9及端盖板12接触,在透光保护装置10的四周边缘与所述反光槽9及端盖板12之间形成散热间隙13,使得反光槽9内的部分高温热量可以通过该散热间隙13快速散出,以减小高温对远红外加热管8和反光槽9的影响,进而延长它们的使用寿命。As shown in Figures 5 and 6, the first far-
本实施例中,所述反光槽9由镜面铝材料制成,能够耐高温且反射效果好,成本也相对较低。所述远红外加热管8发出的远红外线波长在3μm以内,选用这个波长的远红外线能够使得远红外线加热烧烤区域2的烧烤食物时,加热温度更接近柴禾火的温度,烧烤完的食物口感更好、更好吃。所述反光槽9上的各点到所述烧烤区域2的直线距离在15㎝以内,所述透光保护装置为玻璃板,对所述远红外加热管发出的远红外线的透过率为80%-90%。这样能够保证烧烤区域2的烧烤食物得到较好的加热效果。In this embodiment, the
如图3、图4、图7到图9所示,所述第一旋转装置3包括第一外壳31及第一旋转传动组件,所述第一旋转传动组件通过支撑柱固定在所述炉体1顶部,所述第一外壳31罩设在所述第一旋转传动组件外部,所述第一外壳31上靠近所述烧烤区域2的位置设有若干插签孔32,所述第一旋转传动组件上与所述插签孔32对应的位置设有与所述插签孔32一一对应的能够旋转的夹紧装置,所述夹紧装置包括相对设置的两个夹紧块33以及包裹在所述两个夹紧块33外围的弹性紧 固件39,所述两个夹紧块33之间设有与对应的插签孔32正对的夹紧孔34。由于弹性紧固件39是包裹在两个夹紧块33外围的,这样,初始时两个夹紧块33在弹性紧固件39的弹性力作用下是紧贴在一起的,只要将夹紧孔34的孔径设置的小于烧烤签的外径,那么当将烧烤签一端穿过插签孔32插到夹紧孔34中后,两个夹紧块33在弹性紧固件39的弹性力作用下紧紧夹住烧烤签这一端端头,这样夹紧装置在旋转时就可以带动烧烤签一起转动,完成烧烤时烧烤食物的自动翻转。正是由于固定烧烤签是通过两个夹紧块33与弹性紧固件39的弹性力配合来实现的,所以最普通的单根烧烤签即可适用,且不论材质,不需要使用特制的烧烤签,使用非常方便;并且烧烤签与夹紧装置的连接和拆卸也极其方便,直接拔插即可。As shown in Figures 3, 4, and 7 to 9, the first
如图3、图4和图7所示,所述第一旋转传动组件包括第一传动盒体35、设在所述第一传动盒体35内部且转动连接在所述第一传动盒体35相对两侧壁上的第一传动齿轮36,所述第一传动齿轮36的数量与所述夹紧装置的数量相对应,所述各夹紧装置一一对应固定在所述各第一传动齿轮36靠近所述插签孔32的一侧上,所述第一传动齿轮36依次顺序啮合,所述第一传动盒体35远离所述插签孔32的一侧设有第一传动电机37,所述第一传动电机37的输出轴与其中一个第一传动齿轮36连接,所述第一传动盒体35靠近所述插签孔32的一侧与所述插签孔32对应的位置设有与所述插签孔32一一对应的通孔38。As shown in Figures 3, 4 and 7, the first rotation transmission assembly includes a first
如图8和图9所示,所述第一传动齿轮36靠近所述插签孔32的一侧设有安装管361,所述安装管361周向侧壁上相对的两侧设有定位通孔362,所述其中一个夹紧块33与另一个夹紧块33相对的一侧设有定位块331,所述两个夹紧块33的定位块331分别穿设在所述安装管361上对应的定位通孔362中,所述夹紧孔34设在所述两个夹紧块33的定位块331之间。As shown in Figures 8 and 9, the
如图7和图8所示,所述通孔38和所述夹紧孔34靠近所述插签孔32的一端均呈喇叭状。烧烤时,将穿好食物的烧烤签的一端分别依次穿过插签孔32、通孔38,最后插入到夹紧孔34中,启动第一传动电机37,第一传动电机37带动与其直连的第一传动齿轮36转动,该第一传动齿轮36带动与其啮合的第一传动齿轮36转动,依次类推,所有的第一传动齿轮36都被带动转动,这样就实现了烧烤时烧烤食物的自动翻转,解放了人们的双手。通孔38和夹紧孔34靠近插签孔32的一端设置成喇叭状可以使得烧烤签的插入更容易、更方便。As shown in FIGS. 7 and 8, the end of the through
实施例2Example 2
本实施例与实施例1类似,其区别在于,如图3和图4所示,所述远红外加热装置的数量为2个,分别为第一远红外加热装置4和第二远红外加热装置5,所述第一远红外加热装置4设在所述第一旋转装置3的顶部,所述第二远红外加热装置5设在所述漏空空间内与所述第一旋转装置3相对的一侧的侧壁上。第一远红外加热装置4和第二远红外加热装置5均能够朝向所述烧烤区域2发出红外线,且第一远红外加热装置4和第二远红外加热装置5所发出的远红外线均能够覆盖所述烧烤区域2,第一远红外加热装置4和第二远红外加热装置5所发出的远红外线在所述烧烤区域2处交汇。这样,第一远红外加热装置4就在烧烤区域2的上方,第二远红外加热装置5就在烧烤区域2的下方,并且是相对设置的,这样烧烤区域2的烧烤食物在烧烤时就能够上下两面同时接收到远红外线,使得烧烤食物能够更均匀、更快的受热,提高烧烤效率。本实施例其他部分的结构及工作原理与实施例1相同。This embodiment is similar to
实施例3Example 3
本实施例与实施例2类似,其区别在于,如图10和图11所示,所述第一远红外加热装置4和第二远红外加热装置5均设在所述烧烤区域2的下方,所述第一远红外加热装置4和第二远红外加热装置5分别设在所述漏空空间内相对的两侧壁上。这种情况下,烧烤区域2的烧烤食物在烧烤时只能是下面接收到远红外线,但是配合第一旋转装置3,烧烤食物在烧烤时是一直旋转的,这样也能够实现烧烤食物的均匀受热,但是烧烤效率就没有实施例1高。本实施例其他部分的结构及工作原理与实施例2相同。This embodiment is similar to
实施例4Example 4
本实施例与实施例2类似,其区别在于,如图12所示,所述烧烤区域2的另一侧设有用于带动烧烤架在烧烤区域2转动的第二旋转装置14,所述第一旋转装置3和第二旋转装置14分别设在所述烧烤区域2相邻的两侧,所述第二旋转装置14与所述控制装置7连接。这里的烧烤架是指用于穿插整鸡、整鱼以及大块食物来进行烧烤的工具,因为整鸡、整鱼以及大块食物若使用普通的单根烧烤签是无法完成烧烤的。这样,本发明就能够实现普通烤串的烧烤,还能够实现整鸡、整鱼以及大块食物的烧烤,且不管是普通烤串还是整鸡、整鱼以及大块食物的烧烤,都可以实现烧烤时烧烤食物的自动翻转。This embodiment is similar to
如图13所示,所述第二旋转装置14包括第二传动盒体141、设在所述第二传动盒体141内部且转动连接在所述第二传动盒体141相对两侧壁上的相互啮合 的两个第二传动齿轮142、以及设在所述第二传动盒体141内部并与其中一个第二传动齿轮142连接的第二传动电机143,所述另一个第二传动齿轮142靠近所述烧烤区域2的一侧设有与所述第二传动盒体141外部连通的烧烤架插接位144,所述第二传动齿轮142由金属材质制成。这样,就是将烧烤架插接位144直接设置在第二传动齿轮142上的,由于第二传动齿轮142由金属材质制成,所以烧烤架插接位144就有足够的刚性来保证其在承受烧烤架上的整鸡、整鱼或大块食物的重量的同时还能够带动烧烤架进行转动。As shown in FIG. 13, the second
本实施例其他部分的结构及工作原理与实施例2相同。The structure and working principle of other parts of this embodiment are the same as those of the second embodiment.
显然,本发明的上述实施例仅仅是为了清楚地说明本发明所作的举例,而并非是对本发明的实施方式的限定。对于所属领域的普通技术人员来说,在上述说明的基础上还可以做出其它不同形式的变化或变动。这里无需也无法对所有的实施方式予以穷举。凡在本发明的精神和原则之内所作的任何修改、等同替换和改进等,均应包含在本发明权利要求的保护范围之内。Obviously, the above-mentioned embodiments of the present invention are merely examples to clearly illustrate the present invention, and are not intended to limit the embodiments of the present invention. For those of ordinary skill in the art, other changes or modifications in different forms can be made on the basis of the above description. It is unnecessary and impossible to list all the implementation methods here. Any modification, equivalent replacement and improvement made within the spirit and principle of the present invention shall be included in the protection scope of the claims of the present invention.
Claims (13)
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| CN201910974173.6A CN110623557A (en) | 2019-10-14 | 2019-10-14 | An electric grill |
| CN201910974173.6 | 2019-10-14 |
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| PCT/CN2019/114211 Ceased WO2021072811A1 (en) | 2019-10-14 | 2019-10-30 | Electric barbecue grill |
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| CN111568257A (en) * | 2020-06-16 | 2020-08-25 | 深圳市深泳机械新能源科技有限公司 | a barbecue |
| CN112716307A (en) * | 2020-06-17 | 2021-04-30 | 机智过人(北京)智能科技有限公司 | Automatic barbecue oven |
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