WO2020164913A1 - Composition d'eau minérale - Google Patents
Composition d'eau minérale Download PDFInfo
- Publication number
- WO2020164913A1 WO2020164913A1 PCT/EP2020/052203 EP2020052203W WO2020164913A1 WO 2020164913 A1 WO2020164913 A1 WO 2020164913A1 EP 2020052203 W EP2020052203 W EP 2020052203W WO 2020164913 A1 WO2020164913 A1 WO 2020164913A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- water
- calcium
- ions
- salts
- bicarbonate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/44—Treatment of water, waste water, or sewage by dialysis, osmosis or reverse osmosis
- C02F1/441—Treatment of water, waste water, or sewage by dialysis, osmosis or reverse osmosis by reverse osmosis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/06—Aluminium, calcium or magnesium; Compounds thereof, e.g. clay
- A61K33/08—Oxides; Hydroxides
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/06—Aluminium, calcium or magnesium; Compounds thereof, e.g. clay
- A61K33/10—Carbonates; Bicarbonates
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/14—Alkali metal chlorides; Alkaline earth metal chlorides
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K45/00—Medicinal preparations containing active ingredients not provided for in groups A61K31/00 - A61K41/00
- A61K45/06—Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/68—Treatment of water, waste water, or sewage by addition of specified substances, e.g. trace elements, for ameliorating potable water
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/68—Treatment of water, waste water, or sewage by addition of specified substances, e.g. trace elements, for ameliorating potable water
- C02F1/685—Devices for dosing the additives
- C02F1/686—Devices for dosing liquid additives
Definitions
- the invention relates to a mineral water composition, more particularly to a mineral water composition which is palatable.
- Water is very important for life. It is well known that water makes up about 60% of the body weight in men and 55% of weight in women. It is important to drink at 2 to 3 litres of water in a day. However, most people working in air-conditioned environments find it difficult to consume the adequate quantity of water due to decrease in thirst. A way to drink more water could be to make it more palatable. It will also be of great advantage if the palatability comes with a benefit.
- EP2565165 is directed to a process for remineralization of water comprising the steps of providing feed water, providing an aqueous solution of calcium carbonate comprises dissolved calcium carbonate and reaction species thereof, and combining the feed water and the aqueous calcium carbonate solution.
- the document involves mixing CaCCh with RO water that was pre-dosed with carbon dioxide (CO2).
- the drinking water is mineral enriched as well as palatable to the consumer.
- the present invention provides a mineral water composition which is palatable and in fact very good tasting.
- First aspect of the present invention provides a mineral water composition having a pH value of 7.0 to 9.5, the composition comprising, a. 0.0002 to 0.01 wt% of calcium ions
- Second aspect of the present invention provides use of mineral water composition of the present invention to provide palatable water.
- Third aspect of the present invention provides a method of preparing composition according to the first aspect, the method comprising: a. obtaining water having TDS less than 50 ppm;
- composition according to the first aspect is a composition according to the first aspect
- steps b and c are interchangeable.
- the present invention provides mineralized water which is very palatable.
- mineral salts of various ions such as those of the first aspect are incompatible in nature, as when they are mixed together they precipitated out. Even when they were mixed in the solid state and when added in water they precipitated out as magnesium and calcium salts. While they are mixed in the solution format also they precipitate out. Some mineral salts have low solubility in water and some desirable mineral salts are not available in stable solid or liquid state.
- the present inventors surprisingly found that the mineralized water obtained according to composition and method of the present invention was appreciated by the consumers and it was surprising to find a way to add minerals and retain the delectableness of water too.
- the mineral water composition of the present invention having a pH value of 7.0 to 9.5, the composition comprises, a. 0.0002 to 0.01 wt% of calcium ions
- Calcium ions can be obtained from rocks such as limestone, marble, calcite, dolomite, gypsum, fluorite and apatite or may be obtained synthetically. Calcium is a determinant of water hardness and can be found in water as Ca 2+ ions. In a water solution calcium is mainly present as Ca 2+ (aq), but it may also occur as CaOhT (aq) or Ca(OH)2 (aq).
- Calcium ions can be obtained from salts such as calcium chloride, calcium citrate, calcium hydroxide, calcium diphosphate, calcium carbonate, calcium bicarbonate, calcium sulphate, their combinations and mixtures thereof. More preferred salts are calcium chloride, calcium citrate and calcium sulphate, their combinations and mixtures thereof. Most preferred is calcium carbonate, calcium bicarbonate, combinations and mixtures thereof.
- calcium ions range from 0.0002 to 0.01 wt% in the mineral water composition and more preferably in the range of 0.0005 to 0.006 wt% and most preferably in the range of 0.0005 to 0.001wt%
- Magnesium ions can be obtained from natural sources such as dolomite (calcium
- magnesium carbonate CaMg(CC>3)2
- magnesite magnesium carbonate
- MgCCh magnesite
- Magnesium is mainly present as Mg 2+ (aq) in watery solutions, but also as MgOhT (aq) and Mg(OH)2 (aq).
- Magnesium ions can be obtained from salts such as magnesium chloride, magnesium sulphate, magnesium carbonate, magnesium oxide, combinations and mixtures thereof. Most preferred is magnesium oxide and magnesium carbonate, combinations and mixtures thereof.
- magnesium ions range from 0.0001 to 0.005 wt% in the mineral water composition and more preferably in the range of 0.0001 to 0.0015 wt% and most preferably in the range of 0.0001 to 0.0005 wt%.
- Potassium ions can be obtained from naturally occurring minerals such as feldspars (orthoclase and microcline), carnalite and sylvite. Some clay minerals also contain potassium. Potassium ions may also be obtained synthetically.
- Potassium can be obtained from salts such as potassium chloride, potassium persulfate, potassium carbonate, potassium bicarbonate, combinations and mixtures thereof. Most preferred salts are potassium chloride, potassium bicarbonate, combinations and mixtures thereof.
- potassium ions range from 0.0002 to 0.005 wt%, more preferably 0.0008 to 0.005 wt% in the mineral water composition and further more preferably in the range of 0.001 to 0.003 wt% and most preferably in the range of 0.001 to
- Sodium ions can be obtained from available from various rocks or obtained synthetically.
- Sodium ions can be obtained from sodium chloride, sodium sulfate, sodium carbonate, sodium bicarbonate, combinations and mixtures thereof. Most preferred salts are sodium chloride and sodium bicarbonate, combinations and mixtures thereof.
- sodium ions range from 0.00035 to 0.002 wt% in the mineral water composition and more preferably in the range of 0.00035 to 0.001 wt% and most preferably in the range of 0.0035 to 0.0006 wt%.
- Bicarbonate or Hydrogen carbonate is an intermediate form in the deprotonation of carbonic acid. It is a polyatomic anion with the chemical formula HCO 3 .
- Bicarbonate ions can be obtained from potassium bicarbonate, sodium bicarbonate, ammonium bicarbonate, calcium bicarbonate combinations and mixtures thereof. Most preferred salts are potassium carbonate, calcium bicarbonate, combinations and mixtures thereof. It is preferred that calcium ions range from 0.0005 to 0.05 wt% in the mineral water composition and more preferably in the range of 0.003 to 0.03 wt% and most preferably in the range of 0.003 to 0.005 wt%.
- TDS Total dissolved solids
- pH of water play important role in the taste of the water.
- TDS is 20 to 500 ppm, more preferably 25 to 300 ppm and most preferably 30 to 200 ppm.
- pH of water is in the range of 6.5 to 8.5 and more preferably in the range of 7 to 8.5.
- the weight percentage of water in the mineral water composition is at least 95 wt%, more preferably at least 97 wt% and most preferably at least 98.5 wt%. It is further preferred that 95 wt% water in the composition has less than 50 ppm of TDS.
- the present invention provides a method of preparing composition of the first aspect, the method comprising:
- steps b and c are interchangeable.
- the water having TDS less than 50 ppm is obtained by treating water in a reverse osmosis unit.
- the calcium and magnesium salts are added by dosing dry solids into the water.
- the bicarbonate salts are added by dosing in liquid form into the water. It is preferable that in the method of the present invention the bicarbonate salts are selected from potassium, calcium, magnesium and sodium, mixtures and combinations thereof. Most preferred salts are potassium carbonate, calcium bicarbonate, combinations and mixtures thereof.
- the calcium and magnesium salts are selected from oxides, carbonates, hydroxides, sulphates, mixtures and combinations thereof, more preferred are the salts of oxides, carbonates, bicarbonates, combinations and mixtures thereof.
- salts of magnesium oxide, magnesium carbonate, calcium carbonate and bicarbonate of potassium and sodium were mixed in RO water.
- the bicarbonate salts were prepared in a solution format before adding into the RO water.
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- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Medicinal Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Inorganic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Hydrology & Water Resources (AREA)
- Environmental & Geological Engineering (AREA)
- Water Supply & Treatment (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
La présente invention concerne une composition d'eau minérale comprenant 0,0002 à 0,01% en poids d'ions calcium, 0,0001 à 0,005% en poids d'ions magnésium, 0,0008 à 0,005% en poids d'ions potassium, 0,00035 à 0,002% en poids d'ions sodium, 0,0005 à 0,05% en poids d'ions bicarbonate; et au moins 95% d'eau.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP19156546 | 2019-02-11 | ||
| EP19156546.4 | 2019-02-11 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| WO2020164913A1 true WO2020164913A1 (fr) | 2020-08-20 |
Family
ID=65433463
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2020/052203 Ceased WO2020164913A1 (fr) | 2019-02-11 | 2020-01-30 | Composition d'eau minérale |
Country Status (1)
| Country | Link |
|---|---|
| WO (1) | WO2020164913A1 (fr) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2023285267A1 (fr) * | 2021-07-16 | 2023-01-19 | University Of Copenhagen | Eau modifiée pour café |
| EP4296242A1 (fr) * | 2022-06-22 | 2023-12-27 | Bluewater Innovations AB | Procédé de re-minéralisation d'eau |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2003086973A1 (fr) * | 2002-04-05 | 2003-10-23 | Bertshell Pty Ltd | Procede et appareil destine a etre utilise pour preparer une solution de bicarbonate de magnesium aqueuse |
| WO2007100599A2 (fr) * | 2006-02-28 | 2007-09-07 | Beeman David R | Formulation d'eau |
| EP2565165A1 (fr) | 2011-08-31 | 2013-03-06 | Omya Development AG | Reminéralisation d'eau dessalée et douce en dosant une solution de carbonate de calcium dans l'eau douce |
| WO2015054557A2 (fr) * | 2013-10-11 | 2015-04-16 | Global Customized Water, LLC | Système de purification d'eau |
| EP3181521A1 (fr) * | 2015-12-16 | 2017-06-21 | Nestec S.A. | Eau purifiée et re-minéralisée |
| EP3216768A1 (fr) * | 2016-03-11 | 2017-09-13 | RIPRUP Company S.A. | Capsule pour la reminéralisation de l'eau |
-
2020
- 2020-01-30 WO PCT/EP2020/052203 patent/WO2020164913A1/fr not_active Ceased
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2003086973A1 (fr) * | 2002-04-05 | 2003-10-23 | Bertshell Pty Ltd | Procede et appareil destine a etre utilise pour preparer une solution de bicarbonate de magnesium aqueuse |
| WO2007100599A2 (fr) * | 2006-02-28 | 2007-09-07 | Beeman David R | Formulation d'eau |
| EP2565165A1 (fr) | 2011-08-31 | 2013-03-06 | Omya Development AG | Reminéralisation d'eau dessalée et douce en dosant une solution de carbonate de calcium dans l'eau douce |
| WO2015054557A2 (fr) * | 2013-10-11 | 2015-04-16 | Global Customized Water, LLC | Système de purification d'eau |
| EP3181521A1 (fr) * | 2015-12-16 | 2017-06-21 | Nestec S.A. | Eau purifiée et re-minéralisée |
| EP3216768A1 (fr) * | 2016-03-11 | 2017-09-13 | RIPRUP Company S.A. | Capsule pour la reminéralisation de l'eau |
Non-Patent Citations (2)
| Title |
|---|
| ALEMAYEHU E MASRESHA ET AL: "Speciation of selected trace elements in three Ethiopian Rift Valley Lakes (Koka, Ziway, and Awassa) and their major inflows", SCIENCE OF THE TOTAL ENVIRONMENT, ELSEVIER, AMSTERDAM, NL, vol. 409, no. 19, 22 June 2011 (2011-06-22), pages 3955 - 3970, XP028266852, ISSN: 0048-9697, [retrieved on 20110629], DOI: 10.1016/J.SCITOTENV.2011.06.051 * |
| MAPOMA HAROLD WILSON ET AL: "Trace element geochemical evolution and groundwater origin in North Rukuru-Songwe alluvial aquifer of northern Malawi", ENVIRONMENTAL EARTH SCIENCES, SPRINGER BERLIN HEIDELBERG, BERLIN/HEIDELBERG, vol. 75, no. 10, 11 May 2016 (2016-05-11), pages 1 - 22, XP036369446, ISSN: 1866-6280, [retrieved on 20160511], DOI: 10.1007/S12665-016-5682-6 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2023285267A1 (fr) * | 2021-07-16 | 2023-01-19 | University Of Copenhagen | Eau modifiée pour café |
| EP4296242A1 (fr) * | 2022-06-22 | 2023-12-27 | Bluewater Innovations AB | Procédé de re-minéralisation d'eau |
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