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WO2006119780A3 - Nouvelles souches de bacteries lactiques sensibles aux antibiotiques - Google Patents

Nouvelles souches de bacteries lactiques sensibles aux antibiotiques Download PDF

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Publication number
WO2006119780A3
WO2006119780A3 PCT/DK2006/050020 DK2006050020W WO2006119780A3 WO 2006119780 A3 WO2006119780 A3 WO 2006119780A3 DK 2006050020 W DK2006050020 W DK 2006050020W WO 2006119780 A3 WO2006119780 A3 WO 2006119780A3
Authority
WO
WIPO (PCT)
Prior art keywords
strains
antibiotic
lactic acid
acid bacteria
present
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/DK2006/050020
Other languages
English (en)
Other versions
WO2006119780A2 (fr
Inventor
Per Stroeman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chr Hansen AS
Original Assignee
Chr Hansen AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from EP05010216A external-priority patent/EP1724340B1/fr
Application filed by Chr Hansen AS filed Critical Chr Hansen AS
Priority to US11/912,172 priority Critical patent/US8021883B2/en
Priority to BRPI0609093A priority patent/BRPI0609093B1/pt
Priority to EP06753365A priority patent/EP1882034A2/fr
Publication of WO2006119780A2 publication Critical patent/WO2006119780A2/fr
Publication of WO2006119780A3 publication Critical patent/WO2006119780A3/fr
Anticipated expiration legal-status Critical
Priority to US13/233,507 priority patent/US8440450B2/en
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065—Microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/01—Preparation of mutants without inserting foreign genetic material therein; Screening processes therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/745—Bifidobacteria
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Physics & Mathematics (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Biophysics (AREA)
  • Plant Pathology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

De nombreuses bifidobactéries probiotiques contiennent un tetW actif rendant les cellules résistantes à la tétracycline. Il peut ainsi y avoir un risque de transfert horizontal des gènes antibiotiques fonctionnels. La présente invention concerne une méthode d'obtention de nouvelles souches sensibles à la tétracycline du genre Bifidobacteriacea (Bifidobacterium sp.). La présente invention concerne plus particulièrement de nouvelles souches sensibles aux antibiotiques obtenues de souches probiotiques résistantes aux antibiotiques, et l'utilisation de ces nouvelles souches dans la préparation d'un aliment ou d'un produit alimentaire ou d'une forme posologique comprenant des organismes viables.
PCT/DK2006/050020 2005-05-11 2006-05-11 Nouvelles souches de bacteries lactiques sensibles aux antibiotiques Ceased WO2006119780A2 (fr)

Priority Applications (4)

Application Number Priority Date Filing Date Title
US11/912,172 US8021883B2 (en) 2005-05-11 2006-05-11 Antibiotic-sensitive lactic acid bacteria strains
BRPI0609093A BRPI0609093B1 (pt) 2005-05-11 2006-05-11 processo para preparar uma cepa de bifidobacterium sp. que contém um gene tetw mutante em seu cromossomo, cepa de bifidobacterium e uso da mesma
EP06753365A EP1882034A2 (fr) 2005-05-11 2006-05-11 Souches de bactéries lactiques sensitives aux antibiotiques
US13/233,507 US8440450B2 (en) 2005-05-11 2011-09-15 Antibiotic-sensitive lactic acid bacteria strains

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
EP05010216A EP1724340B1 (fr) 2005-05-11 2005-05-11 Souches de bactéries lactiques sensitives aux antibiotiques
EP05010216.9 2005-05-11
DKPA200600267 2006-02-24
DKPA200600267 2006-02-24

Related Child Applications (2)

Application Number Title Priority Date Filing Date
US11/912,172 A-371-Of-International US8021883B2 (en) 2005-05-11 2006-05-11 Antibiotic-sensitive lactic acid bacteria strains
US13/233,507 Division US8440450B2 (en) 2005-05-11 2011-09-15 Antibiotic-sensitive lactic acid bacteria strains

Publications (2)

Publication Number Publication Date
WO2006119780A2 WO2006119780A2 (fr) 2006-11-16
WO2006119780A3 true WO2006119780A3 (fr) 2007-06-21

Family

ID=37084645

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/DK2006/050020 Ceased WO2006119780A2 (fr) 2005-05-11 2006-05-11 Nouvelles souches de bacteries lactiques sensibles aux antibiotiques

Country Status (5)

Country Link
US (2) US8021883B2 (fr)
EP (3) EP1882034A2 (fr)
BR (1) BRPI0609093B1 (fr)
RU (1) RU2394911C2 (fr)
WO (1) WO2006119780A2 (fr)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2006119780A2 (fr) 2005-05-11 2006-11-16 Chr. Hansen A/S Nouvelles souches de bacteries lactiques sensibles aux antibiotiques
CN101517076B (zh) * 2006-08-18 2012-12-12 雀巢产品技术援助有限公司 双歧杆菌中的遗传重建
WO2008058854A1 (fr) * 2006-11-15 2008-05-22 Chr. Hansen A/S Nouvelles souches de bifidobactéries sensibles à la tétracycline
BRPI0917172A2 (pt) * 2008-08-28 2015-08-04 Chr Hansen As Composição bacteriana
WO2010023178A1 (fr) * 2008-08-28 2010-03-04 Chr. Hansen A/S Composés pharmaceutiques comprenant un polysaccharide bactérien
US9635870B2 (en) 2011-02-28 2017-05-02 Franklin Foods Holdings Inc. Direct-set cheese
US9462817B2 (en) 2011-02-28 2016-10-11 Franklin Foods Holdings Inc. Processes for making cheese products utilizing denatured acid whey proteins
EP2821499B1 (fr) * 2013-07-04 2017-02-15 ABM Technologies, LLC Procédé pour la détermination rapide de la sensibilité ou de la résistance de bactéries aux antibiotiques
EP3048174B1 (fr) 2015-01-21 2018-11-07 ABM Technologies, LLC Procédure pour la détermination rapide de la sensibilité de bactéries à des antibiotiques qui inhibent la synthèse protéique
CN110016448A (zh) * 2019-04-24 2019-07-16 上海海洋大学 一种快捷分离筛选抑菌性乳酸菌的方法
CN119799537B (zh) * 2024-10-29 2025-09-02 内蒙古农业大学 一株双歧杆菌属新种Bifidobacterium favimelis IMAU50987

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1999010476A1 (fr) * 1997-08-21 1999-03-04 New Zealand Dairy Board Bacteries lactiques renforçant l'immunite
WO2003099037A1 (fr) * 2002-05-24 2003-12-04 Nestec S.A. Probiotiques et tolerance orale

Family Cites Families (13)

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Publication number Priority date Publication date Assignee Title
EP0157071B1 (fr) 1984-04-03 1989-07-26 Ab Biodisk Méthode et dispositif pour produire des modèles de concentrations variables de substances chimiquement ou biologiquement actives
DK0768375T4 (da) 1992-07-06 2002-09-16 Nestle Sa Mælkesyrebakterier
DE69322166T2 (de) 1992-08-28 1999-04-22 The Trustees Of Tufts College, Medford, Mass. Prüfung auf ein vielfache resistenz gegen antibiotika verursachendes operon
AU1398295A (en) 1993-12-06 1995-06-27 Rockefeller University, The Auxiliary genes and proteins of methicillin resistant bacteria and antagonists thereof
AT405235B (de) 1995-11-02 1999-06-25 Helmut Dr Viernstein Probiotisch wirksame formulierung
WO1997049289A1 (fr) 1996-06-27 1997-12-31 President And Fellows Of Harvard College Vibrio cholerae a sensibilite accrue aux antibiotiques
FI110668B (fi) 2000-06-20 2003-03-14 Aboatech Ab Oy Probioottien käyttö atooppisten sairauksien primaariseen ehkäisyyn
WO2002029034A2 (fr) 2000-09-30 2002-04-11 North Carolina State University Procedes de production de p-hydroxybenzoate dans des bacteries
RU2004101955A (ru) * 2001-07-26 2005-05-10 Элиментери Хелс Лимитед (IE) Пробиотические штаммы bifidobacterium
WO2003097813A2 (fr) 2002-05-17 2003-11-27 Microbia, Inc. Regulation de la formation d'un biofilm de staphylococcus aureus
AU2003244258B2 (en) 2002-06-25 2008-04-03 Adeka Corporation Beta-glucan-containing fat and oil composition and novel microorganism capable of producing beta-glucan
ATE423196T1 (de) 2005-05-11 2009-03-15 Hansens Lab Antibiotikasensitive milchsäurebakterienstämme
WO2006119780A2 (fr) 2005-05-11 2006-11-16 Chr. Hansen A/S Nouvelles souches de bacteries lactiques sensibles aux antibiotiques

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1999010476A1 (fr) * 1997-08-21 1999-03-04 New Zealand Dairy Board Bacteries lactiques renforçant l'immunite
WO2003099037A1 (fr) * 2002-05-24 2003-12-04 Nestec S.A. Probiotiques et tolerance orale

Non-Patent Citations (19)

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CHOPRA I ET AL: "Tetracycline antibiotics: mode of action, applications, molecular biology, and epidemiology of bacterial resistance.", MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS, vol. 65, no. 2, June 2001 (2001-06-01), pages 232 - 260 ; sec, XP002346522, ISSN: 1092-2172 *
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TANAKA H ET AL: "Bile salt hydrolase of Bifidobacterium longum-biochemical and genetic characterization.", APPLIED AND ENVIRONMENTAL MICROBIOLOGY, vol. 66, no. 6, June 2000 (2000-06-01), pages 2502 - 2512, XP002346523, ISSN: 0099-2240 *
TEMMERMAN R ET AL: "Identification and antibiotic susceptibility of bacterial isolates from probiotic products.", INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, vol. 81, no. 1, 25 February 2003 (2003-02-25), pages 1 - 10, XP002346520, ISSN: 0168-1605 *
TOBIAN J A ET AL: "Characterization and expression of a cloned tetracycline resistance determinant from the chromosome of Streptococcus mutans", JOURNAL OF BACTERIOLOGY, vol. 160, no. 2, 1984, pages 556 - 563, XP002404631, ISSN: 0021-9193 *
VON WRIGHT A: "Regulating the safety of probiotics - The European approach", CURRENT PHARMACEUTICAL DESIGN, vol. 11, no. 1, 2005, pages 17 - 23, XP008053009, ISSN: 1381-6128 *
ZHOU J S ET AL: "Antibiotic susceptibility profiles of new probiotic Lactobacillus and Bifidobacterium strains", INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, vol. 98, no. 2, 1 February 2005 (2005-02-01), pages 211 - 217, XP004727760, ISSN: 0168-1605 *

Also Published As

Publication number Publication date
RU2007145713A (ru) 2009-06-20
US20080171073A1 (en) 2008-07-17
US8021883B2 (en) 2011-09-20
BRPI0609093B1 (pt) 2018-12-18
EP2194125A3 (fr) 2012-07-18
BRPI0609093A8 (pt) 2018-07-31
US8440450B2 (en) 2013-05-14
US20120045820A1 (en) 2012-02-23
EP2194125A2 (fr) 2010-06-09
BRPI0609093A2 (pt) 2010-02-17
EP2264164A1 (fr) 2010-12-22
WO2006119780A2 (fr) 2006-11-16
EP1882034A2 (fr) 2008-01-30
RU2394911C2 (ru) 2010-07-20

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