[go: up one dir, main page]

WO2006058373A1 - Nouvel aliment et procede - Google Patents

Nouvel aliment et procede Download PDF

Info

Publication number
WO2006058373A1
WO2006058373A1 PCT/AU2005/001808 AU2005001808W WO2006058373A1 WO 2006058373 A1 WO2006058373 A1 WO 2006058373A1 AU 2005001808 W AU2005001808 W AU 2005001808W WO 2006058373 A1 WO2006058373 A1 WO 2006058373A1
Authority
WO
WIPO (PCT)
Prior art keywords
particles
food
food item
cereal
colours
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/AU2005/001808
Other languages
English (en)
Inventor
Annette Turner
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from AU2004906895A external-priority patent/AU2004906895A0/en
Application filed by Individual filed Critical Individual
Priority to AU2005312336A priority Critical patent/AU2005312336A1/en
Publication of WO2006058373A1 publication Critical patent/WO2006058373A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars

Definitions

  • the present invention relates to food and, in particular, to a novelty food item and a method of fabricating same.
  • breakfast cereal market is an enormous one and breakfast cereals are fabricated from a wide variety of grains including wheat, corn and rice and are fabricated in a wide variety of methods so as to produce bran, flakes, expanded grains (such as those sold as puffed wheat or rice bubbles (trade names)) and the like.
  • a novelty food item comprising a first plurality of edible cereal particles each coloured with a first food grade colouring agent of a first colour, and a second plurality of edible cereal particles each coloured with a second food grade colouring agent of a second colour, said first and second colours being different and said particles of said first plurality and said particles of said second plurality being intermingled.
  • a method of fabricating a novelty food item comprising the steps of: (i) colouring a first plurality of edible cereal particles with a first food grade colouring agent of a first colour,
  • a method of selling a multi-coloured food item comprising the steps of: (i) selecting a sporting team having colours corresponding to those of said food item,
  • Fig. 1 is a perspective view of a soft breakfast cereal package having at least a window which is transparent or translucent,
  • Fig. 2 is a perspective view of a bowl showing the breakfast cereal contained within the package of Fig. 1 positioned within the bowl
  • Fig. 3 is a perspective view of a solid, generally bar shaped food product.
  • the present invention has its genesis in the idea that the reindeer also should receive nourishment, particularly as they may have left hurriedly and not have had sufficient time to enable Santa Claus to feed the reindeer before commencing their travel. It is therefore thought desirable for young children to provide reindeer food to enable the reindeers to also receive some nourishment in the course of their travels.
  • the object of the preferred embodiment is to provide reindeer food in the form of breakfast cereal coloured so as to represent Christmas.
  • the breakfast cereal is processed wheat bran, however, it could equally be flakes of corn, puffed wheat, bubbles formed from rice grains, and the like.
  • such breakfast cereal particles are divided into two groups, one group being coloured, preferably red, by a conventional edible food colouring agent and the other group being coloured, preferably green, by a similar edible food colouring agent.
  • the coloured particles are dry, they are intermingled so that a cereal formed from red particles and green particles is produced and there is no mixing of the colouring agents or dyes.
  • the cereal is then packaged in the form of soft package 1 as illustrated in Fig. 1 which has a transparent window 2 through which the individual particles 3 can be seen in order to attract the attention of prospective consumers.
  • the particles are indicated to be different colours by means of shading lines to represent particles of one colour and the absence of shading lines to represent particles of another colour.
  • Fig. 2 the individual particles 3 are illustrated in a cereal bowl 4.
  • the differently coloured food particles can be coalesced to form a brick or bar shaped product 5 such as breakfast cereal blocks such as those sold under the trade marks WEETBIX or VITA-BRITS and snack food products including those known as MUESLI BARS, MUESLI BIX 3 MUESLI WRAPPS and the like.
  • a brick or bar shaped product 5 such as breakfast cereal blocks such as those sold under the trade marks WEETBIX or VITA-BRITS and snack food products including those known as MUESLI BARS, MUESLI BIX 3 MUESLI WRAPPS and the like.
  • Suitable colouring agents include Tartrazine (102), Ponceau 4R (124) and Brilliant blue FCF (133) whilst the addition of Sodium benzoate (211) as a preservative and citric acid (330) as an antioxidant has been found advantageous.
  • the number in brackets above refers to the Numerical list of Food Additives prepared by Food Standards Australia and New Zealand.
  • the children may wish to eat reindeer food themselves for breakfast in the days and weeks leading up to Christmas.
  • the multi-coloured cereal can be fabricated in the colours of local football, or other sporting teams, so that the abovementioned red and green cereal combination can be sold to supporters of the South Sydney rugby League football team, for example.
  • the cereal having colours of a specific team is sold to an organisation which supports that team.
  • such organisations include the football club itself, the South Sydney Junior rugby League Club, subdistrict football teams within the South Sydney area, and the like.
  • the supporting organisations By selling the multicoloured cereal in colours corresponding to the team colours of supporting organisations, this permits the supporting organisations to on-sell the cereal to the individual team supporters (or groups of same) as a fund-raising activity. Since most team supporting organisations are looking for fund-raising activities, they can be expected to embrace the opportunity to sell multi-coloured cereal enthusiastically.
  • the cereal manufacturer has the advantage of a sales outlet which is independent of major grocery chains or major wholesalers, thereby making such manufacturers less dependent upon such traditional sales channels.
  • plastic promotional toys such as reindeer and sleds can be included in the package 1.
  • other food products such as spiral macaroni formed from durum wheat and particularly semolina derived therefrom, can be coloured and then intermingled.
  • a reindeer drink or a drink for Santa Claus can be provided. This is preferably done with a cup having a central vertical membrane which keeps divided a, say, red drink in one part and a green drink in the other part.
  • a dual straw is provided with a stem having two tubes lying along side each other but Y-shaped arms so that one straw end enters one cup portion and the other straw end the other cup portion.
  • sucking on the dual straw stem delivers substantially equal amounts of red and green liquid to the drinker's mouth simultaneously.

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Business, Economics & Management (AREA)
  • Accounting & Taxation (AREA)
  • Development Economics (AREA)
  • Economics (AREA)
  • Finance (AREA)
  • Marketing (AREA)
  • Strategic Management (AREA)
  • Physics & Mathematics (AREA)
  • General Business, Economics & Management (AREA)
  • General Physics & Mathematics (AREA)
  • Theoretical Computer Science (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

La présente invention se rapporte à un nouvel aliment présenté sous forme de produits céréaliers différemment colorés et mélangés. L’aliment peut se présenter sous la forme de morceaux indépendants de la taille d’une bouchée (3) dans un paquet de céréales de petit déjeuner (1), de préférence pourvu d'un panneau transparent (2) ou d’une barre fondue (5) telle qu’une barre de muesli. Deux couleurs sont typiquement utilisées, qui peuvent être les couleurs d’une équipe sportive. L’invention décrit également un procédé permettant de vendre ces aliments par le biais d’organisations sportives.
PCT/AU2005/001808 2004-12-01 2005-12-01 Nouvel aliment et procede Ceased WO2006058373A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU2005312336A AU2005312336A1 (en) 2004-12-01 2005-12-01 Novelty food item and method

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
AU2004906895 2004-12-01
AU2004906895A AU2004906895A0 (en) 2004-12-01 Novelty Food Item and Method
AU2005904662A AU2005904662A0 (en) 2005-08-26 Novelty Food Item and Method
AU2005904662 2005-08-26

Publications (1)

Publication Number Publication Date
WO2006058373A1 true WO2006058373A1 (fr) 2006-06-08

Family

ID=36564675

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/AU2005/001808 Ceased WO2006058373A1 (fr) 2004-12-01 2005-12-01 Nouvel aliment et procede

Country Status (1)

Country Link
WO (1) WO2006058373A1 (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110027419A1 (en) * 2009-07-31 2011-02-03 Gregory Dean Sunvold Animal Food and Its Appearance
US11154077B2 (en) 2009-07-31 2021-10-26 Mars, Incorporated Process for dusting animal food
US11304428B2 (en) 2015-02-16 2022-04-19 Mars, Incorporated Interlocking kibble
US11388914B2 (en) 2015-04-28 2022-07-19 Mars, Incorporated Process of preparing a wet pet food, wet pet food produced by the process and uses thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3690896A (en) * 1970-05-15 1972-09-12 Gen Mills Inc Process for forming a multi-colored food product
US4940593A (en) * 1989-04-24 1990-07-10 General Mills, Inc. Multicolored R-T-E cereal and method of preparation
WO1999053776A1 (fr) * 1998-04-21 1999-10-28 Glaser Lawrence F Produit multi-densite a base de cereales
US20010008646A1 (en) * 2000-01-19 2001-07-19 Hansa James D. Modified oat and corn grit products and method
WO2003056937A1 (fr) * 2002-01-08 2003-07-17 General Mills, Inc. Produits cerealiers multicouches lamines et leurs procedes de preparation

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3690896A (en) * 1970-05-15 1972-09-12 Gen Mills Inc Process for forming a multi-colored food product
US4940593A (en) * 1989-04-24 1990-07-10 General Mills, Inc. Multicolored R-T-E cereal and method of preparation
WO1999053776A1 (fr) * 1998-04-21 1999-10-28 Glaser Lawrence F Produit multi-densite a base de cereales
US20010008646A1 (en) * 2000-01-19 2001-07-19 Hansa James D. Modified oat and corn grit products and method
WO2003056937A1 (fr) * 2002-01-08 2003-07-17 General Mills, Inc. Produits cerealiers multicouches lamines et leurs procedes de preparation

Non-Patent Citations (5)

* Cited by examiner, † Cited by third party
Title
"About LCMs", KELLOGGS.COM.AU, 11 October 2004 (2004-10-11), Retrieved from the Internet <URL:http://web.archive.org/web/20041011051326/http://www.kelloggs.com.au/DisplayPage.asp?PageID=310&brandid=22> *
"Follow your nose to Froot Loops fun! Loopy Chocolate Brittle", KELLOGGS.COM.AU, 5 May 2003 (2003-05-05), Retrieved from the Internet <URL:http://web.archive.org/web/20030505130532/http://www.kelloggs.com.au/DisplayPage.asp?PageID=235&brandid=7> *
"Nutrition Information Panels, Froot Loops", KELLOGGS.COM.AU, 2 July 2004 (2004-07-02), Retrieved from the Internet <URL:http://web.archive.org/web/20040702102812/http://www.kelloggs.com.au/NutritionInfo/NutritionInfo.asp?Nutritioninfoid=133&pagecopvid=0> *
"Nutrition Information Panels, LCMS Coco Pops Kaleidos", KELLOGGS.COM.AU, 10 September 2004 (2004-09-10), Retrieved from the Internet <URL:http://www.kelloggs.com.au/NutritionInfo/NutritionInfo.asp?NutritionInfoid=209&pagecopyid=0> *
"Nutrition Information Panels, LCMS Rice Bubbles", KELLOGGS.COM.AU, 25 August 2003 (2003-08-25), Retrieved from the Internet <URL:http://www.kelloggs.com.au/NutritionInfo/NutritionInfo.asp?NutritionInfoID=196> *

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110027419A1 (en) * 2009-07-31 2011-02-03 Gregory Dean Sunvold Animal Food and Its Appearance
WO2011014363A1 (fr) * 2009-07-31 2011-02-03 The Iams Company Aliments pour animaux et son aspect
US10104903B2 (en) 2009-07-31 2018-10-23 Mars, Incorporated Animal food and its appearance
US11154077B2 (en) 2009-07-31 2021-10-26 Mars, Incorporated Process for dusting animal food
US11304428B2 (en) 2015-02-16 2022-04-19 Mars, Incorporated Interlocking kibble
US11388914B2 (en) 2015-04-28 2022-07-19 Mars, Incorporated Process of preparing a wet pet food, wet pet food produced by the process and uses thereof

Similar Documents

Publication Publication Date Title
Smith Sugar: a global history
Meints et al. Food barley quality improvement and germplasm utilization
Johnston A Hundred Years Eating: Food, Drink, and the Daily Diet in Britain Since the Late Nineteenth Century
WO2006058373A1 (fr) Nouvel aliment et procede
Boland et al. Nutritional benefits of kiwifruit
AU2005312336A1 (en) Novelty food item and method
Serna-Saldivar Overview and State-of-the-Art of the Snack Food Industry
US12285023B2 (en) Method for manufacturing a food product comprising matter of dairy origin and matter of plant origin, and hybrid food product containing matter of dairy origin and matter of plant origin
US20060105088A1 (en) Gelled food product and method of making the same
Paterniani et al. Inovation and specialty maize breeding for market niches in the state of são paulo
Paynter Monsanto Is Going Organic in a Quest for the Perfect Veggie
Miller The Pure Food Exhibits in the “Palace of Nibbling Arts” Culinary Pluralism at the Panama-Pacific International Exposition, San Francisco, 1915
Bhat et al. The story of baby corn
US20050090413A1 (en) Aerated cleanser and a method of dispensing the same
Rashidovna et al. Dyes in confectionery products
Koç Market strategies of the agro-food firms: the Turkish experience
Aynalieva et al. Dyes in confectionery products
Gordon Packaging Makeover: Graphic Redesign for Market Change
Sakti et al. Value Added Processing of Plantation Products to Increase Farmers' Income and Welfare
Staten Can You Trust a Tomato in January?
JPH08214824A (ja) 固形野菜食品およびその製造法
Cuyvers et al. Market profile: Thailand’s export potentials of tamarinds to the USA
Murray et al. Technology and food processing
Nkanga et al. Quality Evaluation of Flour and Crackers Made from Acha and Orange-Fleshed Sweet Potato Composite Flour Supplemented with Fermented Cowpea Flour
Serna-Saldivar of the Snack Food State-of-the-Art Industry

Legal Events

Date Code Title Description
AK Designated states

Kind code of ref document: A1

Designated state(s): AE AG AL AM AT AU AZ BA BB BG BR BW BY BZ CA CH CN CO CR CU CZ DE DK DM DZ EC EE EG ES FI GB GD GE GH GM HR HU ID IL IN IS JP KE KG KM KN KP KR KZ LC LK LR LS LT LU LV LY MA MD MG MK MN MW MX MZ NA NG NI NO NZ OM PG PH PL PT RO RU SC SD SE SG SK SL SM SY TJ TM TN TR TT TZ UA UG US UZ VC VN YU ZA ZM ZW

AL Designated countries for regional patents

Kind code of ref document: A1

Designated state(s): BW GH GM KE LS MW MZ NA SD SL SZ TZ UG ZM ZW AM AZ BY KG KZ MD RU TJ TM AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LT LU LV MC NL PL PT RO SE SI SK TR BF BJ CF CG CI CM GA GN GQ GW ML MR NE SN TD TG

121 Ep: the epo has been informed by wipo that ep was designated in this application
WWE Wipo information: entry into national phase

Ref document number: 2005312336

Country of ref document: AU

NENP Non-entry into the national phase

Ref country code: DE

ENP Entry into the national phase

Ref document number: 2005312336

Country of ref document: AU

Date of ref document: 20051201

Kind code of ref document: A

WWP Wipo information: published in national office

Ref document number: 2005312336

Country of ref document: AU

122 Ep: pct application non-entry in european phase

Ref document number: 05810662

Country of ref document: EP

Kind code of ref document: A1