WO2004018662A3 - Cellulases and hemicellulases and uses thereof - Google Patents
Cellulases and hemicellulases and uses thereof Download PDFInfo
- Publication number
- WO2004018662A3 WO2004018662A3 PCT/EP2003/009147 EP0309147W WO2004018662A3 WO 2004018662 A3 WO2004018662 A3 WO 2004018662A3 EP 0309147 W EP0309147 W EP 0309147W WO 2004018662 A3 WO2004018662 A3 WO 2004018662A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- hemi
- cellulase
- sequence
- novel
- methods
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01113—Mannosyl-oligosaccharide 1,2-alpha-mannosidase (3.2.1.113), i.e. alpha-1,2-mannosidase
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01055—Alpha-N-arabinofuranosidase (3.2.1.55)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01058—Glucan 1,3-beta-glucosidase (3.2.1.58)
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Food Science & Technology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Enzymes And Modification Thereof (AREA)
Abstract
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AU2003251710A AU2003251710A1 (en) | 2002-08-19 | 2003-08-15 | Cellulases and hemicellulases and uses thereof |
Applications Claiming Priority (12)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP02102161.3 | 2002-08-19 | ||
| EP02102152 | 2002-08-19 | ||
| EP02102161 | 2002-08-19 | ||
| EP02102160 | 2002-08-19 | ||
| EP02102152.2 | 2002-08-19 | ||
| EP02102160.5 | 2002-08-19 | ||
| EP02102245.4 | 2002-08-30 | ||
| EP02102245 | 2002-08-30 | ||
| EP02102298.3 | 2002-09-03 | ||
| EP02102298 | 2002-09-03 | ||
| EP02102279 | 2002-09-03 | ||
| EP02102279.3 | 2002-09-03 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| WO2004018662A2 WO2004018662A2 (en) | 2004-03-04 |
| WO2004018662A3 true WO2004018662A3 (en) | 2004-04-08 |
Family
ID=31950906
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2003/009147 Ceased WO2004018662A2 (en) | 2002-08-19 | 2003-08-15 | Cellulases and hemicellulases and uses thereof |
Country Status (2)
| Country | Link |
|---|---|
| AU (1) | AU2003251710A1 (en) |
| WO (1) | WO2004018662A2 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101276755B1 (en) | 2005-05-04 | 2013-06-20 | 아디쎄오 프랑스 에스에이에스 | abfB-2 gene of Penicillium funiculosum |
| RU2850538C1 (en) * | 2019-08-30 | 2025-11-12 | Аб Энзаймс Гбмх | Use of cellulase gh12 in baking products made from rye flour |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2885366B1 (en) * | 2005-05-04 | 2007-06-15 | Adisseo France Sas Soc Par Act | ABFB-1 GENE OF PENICILLIUM FUNICULOSUM |
| EP2073642B1 (en) | 2006-09-29 | 2015-11-11 | Novozymes A/S | Xylanases for animal feed |
| US8088549B2 (en) | 2007-12-19 | 2012-01-03 | Eastman Kodak Company | Radiation-sensitive elements with developability-enhancing compounds |
| US9187742B2 (en) | 2010-08-30 | 2015-11-17 | Novozymes, Inc. | Polypeptides having cellobiohydrolase activity and polynucleotides encoding same |
| WO2012030799A1 (en) | 2010-08-30 | 2012-03-08 | Novozymes A/S | Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same |
| WO2012030844A1 (en) | 2010-08-30 | 2012-03-08 | Novozymes A/S | Polypeptides having endoglucanase activity and polynucleotides encoding same |
| US8624082B2 (en) | 2010-08-30 | 2014-01-07 | Novozymes A/S | Polypeptides having xylanase activity and polynucleotides encoding same |
| WO2012030845A2 (en) | 2010-08-30 | 2012-03-08 | Novozymes A/S | Polypeptides having beta-glucosidase activity, beta-xylosidase activity, or beta-glucosidase and beta-xylosidase activity and polynucleotides encoding same |
| NL2008057C2 (en) | 2011-12-29 | 2013-07-03 | Konink Zeelandia Groep B V | Improved methods, products and uses relating to the preparation of dough. |
| BR112022002555A2 (en) | 2019-08-30 | 2022-06-14 | Ab Enzymes Gmbh | Use of gh12 cellulases in the preparation of bakery products comprising rye flour |
| CN110613005A (en) * | 2019-09-26 | 2019-12-27 | 安徽农业大学 | Agaricus bisporus bread and preparation method thereof |
| EP4052581A1 (en) | 2021-03-03 | 2022-09-07 | AB Enzymes GmbH | Use of gh12 cellulases in spelt, oat, barley, and / or millet baking |
| EP4285728A1 (en) * | 2022-05-31 | 2023-12-06 | Kerry Group Services International Limited | Dough composition comprising non-starch polysaccharide degrading enzymes |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999006574A1 (en) * | 1997-07-31 | 1999-02-11 | Dsm N.V. | Cellulose degrading enzymes of aspergillus |
| EP0913092A2 (en) * | 1997-10-31 | 1999-05-06 | Amano Pharmaceutical Co., Ltd. | Dough composition and preparation thereof |
| WO2001025406A1 (en) * | 1999-10-01 | 2001-04-12 | University Of Victoria Innovation & Development Corporation | Mannosidases and methods for using same |
-
2003
- 2003-08-15 AU AU2003251710A patent/AU2003251710A1/en not_active Abandoned
- 2003-08-15 WO PCT/EP2003/009147 patent/WO2004018662A2/en not_active Ceased
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999006574A1 (en) * | 1997-07-31 | 1999-02-11 | Dsm N.V. | Cellulose degrading enzymes of aspergillus |
| EP0913092A2 (en) * | 1997-10-31 | 1999-05-06 | Amano Pharmaceutical Co., Ltd. | Dough composition and preparation thereof |
| WO2001025406A1 (en) * | 1999-10-01 | 2001-04-12 | University Of Victoria Innovation & Development Corporation | Mannosidases and methods for using same |
Non-Patent Citations (2)
| Title |
|---|
| INOUE T ET AL: "MOLECULAR CLONING AND NUCLEOTIDE SEQUENCE OF THE 1,2-ALPHA-D-MANNOSIDASE GENE, MSDS, FROM ASPERGILLUS SAITOI AND EXPRESSION OF THE GENE IN YEAST CELLS", BIOCHIMICA ET BIOPHYSICA ACTA. PROTEIN STRUCTURE AND MOLECULAR ENZYMOLOGY, ELSEVIER, AMSTERDAM,, NL, vol. 1253, 1995, pages 141 - 145, XP002946046, ISSN: 0167-4838 * |
| SANDER I ET AL: "ALLERGY TO ASPERGILLUS-DERIVED ENZYMES IN THE BAKING INDUSTRY: IDENTIFICATION OF BETA-XYLOSIDASE FROM ASPERGILLUS NIGER AS A NEW ALLERGEN (ASP N 14)", JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, MOSBY - YEARLY BOOK, INC, US, vol. 102, no. 2, August 1998 (1998-08-01), pages 256 - 264, XP009021145, ISSN: 0091-6749 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101276755B1 (en) | 2005-05-04 | 2013-06-20 | 아디쎄오 프랑스 에스에이에스 | abfB-2 gene of Penicillium funiculosum |
| RU2850538C1 (en) * | 2019-08-30 | 2025-11-12 | Аб Энзаймс Гбмх | Use of cellulase gh12 in baking products made from rye flour |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2004018662A2 (en) | 2004-03-04 |
| AU2003251710A8 (en) | 2004-03-11 |
| AU2003251710A1 (en) | 2004-03-11 |
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