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WO2004075652A1 - Machine a glace alimentaire - Google Patents

Machine a glace alimentaire Download PDF

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Publication number
WO2004075652A1
WO2004075652A1 PCT/EP2004/001842 EP2004001842W WO2004075652A1 WO 2004075652 A1 WO2004075652 A1 WO 2004075652A1 EP 2004001842 W EP2004001842 W EP 2004001842W WO 2004075652 A1 WO2004075652 A1 WO 2004075652A1
Authority
WO
WIPO (PCT)
Prior art keywords
ice
cream
machine according
laboratory
pan
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/EP2004/001842
Other languages
German (de)
English (en)
Other versions
WO2004075652A8 (fr
Inventor
Christof SCHÜLLING
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of WO2004075652A1 publication Critical patent/WO2004075652A1/fr
Publication of WO2004075652A8 publication Critical patent/WO2004075652A8/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/14Continuous production
    • A23G9/16Continuous production the products being within a cooled chamber, e.g. drum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/225Ice-cream freezing and storing cabinets
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/283Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/287Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for dispensing bulk ice-cream

Definitions

  • the invention relates to a machine for the preparation of ice cream, in particular soft ice cream.
  • the ice laboratory is reduced in size to the size of a compartment of an ice machine, in which in particular a tub for the frozen ice has space, or a locked or lockable ice tub itself functions as an ice laboratory.
  • the compartment in question is closed, possibly even airtight, in order to exclude contamination with bacteria or other pathogens.
  • the relevant ice laboratory compartment or an attachable ice cream tub can have its own cooling device or can be cooled / deep-frozen by means of contact cooling.
  • An output device for opens into the inserted or attached ice tub According to the invention, it is further provided that the ice cream machine works according to the soft ice cream machine principle, that is to say the actual freezing does not take place in batches, but continuously during transport through a cooled tube through which the ice cream mixture is transported with a conveyor device, for example a screw conveyor.
  • the ice cream machine according to the invention can also be operated as a soft ice cream machine if - if necessary instead of the ice cream laboratory compartment - at least one icicle valve is provided.
  • the icicle valves can be combined on a mounting plate or the like to form an assembly which can be detached from the ice machine.
  • a valve to be coupled to an ice tub of an ice laboratory compartment can be attached to the then free ice delivery connections, for example, which is integrated with the detachable ice laboratory compartment and automatically comes into tight contact with an ice delivery connection when it is mounted on the ice machine. If an ice pan is then used, the filling process can be triggered.
  • an adapter can be attached instead, to which an ice pan can be attached.
  • Such an adapter can take on the function of supporting as well as, if necessary, sealing an ice pan which can be fixed thereon.
  • An ice pan which can be fixed to such an adapter preferably has a detachable cover which then releases the removal opening.
  • a preferably sealable connection or feed-through possibility for the ice dispensing device can be provided.
  • the ice laboratory compartment is arranged statically within the ice machine. It can be filled by the same ice conveyor that is otherwise used to dispense soft ice through icicle valves.
  • a switch or a changeover valve is arranged in the delivery channel for example, at the push of a button, switches from soft ice cream delivery to ice delivery in the ice cream tub within the ice laboratory compartment.
  • a device for producing whipped cream can also be provided on the ice cream machine according to the invention.
  • This device is preferably decoupled from the actual ice machine in terms of conveyor technology, so that, for example, whipped cream can be produced at the same time as an ice freezing process.
  • a cooling device for temperatures above zero Celsius can also be provided, which can be common to all trays for holding an ice cream mixture or the liquid cream.
  • FIG. 1 shows a front view of a first embodiment of an ice machine according to the invention with the ice laboratory dismantled;
  • FIG. 2 shows the ice machine from FIG. 1 in a side view and with an ice laboratory attached; such as
  • FIG 3 shows a section through another embodiment of the invention with an ice laboratory integrated in the ice machine.
  • the ice machine 1 of FIGS. 1 and 2 can be used like a conventional soft ice cream machine. It has one or more trays 3 which can be filled from the top and which can be closed with lids 2, for holding various ice cream mixtures. Via an integrated conveying device, for example a screw conveyor, the ice - while it is being cooled and thereby frozen - reaches the icicle valves 4. There it can be discharged into nozzles 5 in ice cream cones 6; to avoid ice drops on the floor 7 is a Draining plateau 8 is provided, which can also be used as a storage space.
  • the ice cream cones or waffles 6 are kept ready in one or more vertical tubes 9. Thanks to casters or wheels 10 on the underside, which are preferably steerable and possibly lockable, the ice machine 1 can be moved to any desired location.
  • All icicle valves 4 and dispensing nozzles 5 are combined on a mounting plate 11 which is fastened to the front 13 of the ice machine 1 by means of screws 12. After loosening these screws 12, the entire icicle assembly 22 can be removed from the ice machine 1 in order to make room for an attachable ice laboratory compartment 14, which can be seen in FIG. 2.
  • This compartment 14 has approximately the shape of a cuboid and can be closed with a cover 15, which can be hinged to a hinge 16, for example. The lid can serve to close an opening on the front or on the top of the ice laboratory compartment 14.
  • a cooling device provided directly below the removable mounting plate 11 cools the ice laboratory 14 to temperatures below the freezing point.
  • a rear ice flow channel 17 comes into flow connection with the machine-side ice conveying device when the ice laboratory 14 is attached.
  • a reacting valve can be provided on the ice flow channel 17, so that after an ice pan 18 has been inserted into the ice laboratory 14 and pushed back against the ice flow channel 17, the valve in question can be opened, whereupon the filling of the ice pan 18 begins.
  • a device for preparing cream can be provided on the ice cream machine 1, namely a top-side storage trough 19 for liquid cream and a cream dispensing station 20. In between there is a conveyor device with a striking mechanism. In order to cool the cream supply, the relevant tray 19 can be coupled together with the ice storage trays 3 to a common cooling device.
  • a control unit preferably in the form of a microprocessor, which can also be operated via a keypad 21, serves to control and coordinate all devices of the ice machine 1.
  • the ice machine 23 differs from the ice machine 1 primarily in that the icicle assembly 22 is not removable.
  • the ice laboratory compartment 24 is firmly integrated, namely below an approximately up to the front edge of the drip tray 8 toward the front of the displaced region 25 of the machine front 13.
  • the ice laboratory compartment 24 can be closed with a flap or door 26 and can be cooled directly ,
  • An ice pan 18 placed therein is preferably filled from the top, either with the pan lid removed or through a sealed opening therein.
  • the ice flow channel 27 in question branches off at a switch or a changeover valve 28 from the ice delivery channel 29 between the ice storage trough 3 and the icicle valve 4, namely downstream of a delivery device, in particular a screw conveyor 30, in the area of which the cooling device for freezing is also located.

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)

Abstract

Machine (23) destinée à la préparation de glace alimentaire, en particulier de crème glacée, dans laquelle un compartiment de production (14) de glace fermé ou pouvant être fermé, ou une cuve à glace fermée ou pouvant être fermée, est intégré ou fixé ou peut être intégré ou fixé à ladite machine.
PCT/EP2004/001842 2003-02-25 2004-02-25 Machine a glace alimentaire Ceased WO2004075652A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE2003108224 DE10308224A1 (de) 2003-02-25 2003-02-25 Eismaschine
DE10308224.7 2003-02-25

Publications (2)

Publication Number Publication Date
WO2004075652A1 true WO2004075652A1 (fr) 2004-09-10
WO2004075652A8 WO2004075652A8 (fr) 2004-11-04

Family

ID=32797757

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP2004/001842 Ceased WO2004075652A1 (fr) 2003-02-25 2004-02-25 Machine a glace alimentaire

Country Status (2)

Country Link
DE (1) DE10308224A1 (fr)
WO (1) WO2004075652A1 (fr)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1824359A (en) * 1927-05-26 1931-09-22 H H Miller Ind Company Packing means for food materials
WO1996033928A1 (fr) * 1995-04-24 1996-10-31 Gregory Russell Van Zeeland Appareil de distribution et recipient
WO2002047516A1 (fr) * 2000-12-11 2002-06-20 Van Houtven, Marc Unite de fabrication de glaces comprenant au moins une machine a fabriquer des glaces combinee avec une vitrine pour glaces

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH492181A (fr) * 1969-04-03 1970-06-15 Heron Establisement Machine pour la confection des glaces alimentaires
GB1382808A (en) * 1971-04-29 1975-02-05 Macmanus J Machine for producing aerated food products
DE3902017A1 (de) * 1989-01-25 1990-07-26 Hauni Werke Koerber & Co Kg Verfahren und vorrichtung zum foerdern von speiseeis

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1824359A (en) * 1927-05-26 1931-09-22 H H Miller Ind Company Packing means for food materials
WO1996033928A1 (fr) * 1995-04-24 1996-10-31 Gregory Russell Van Zeeland Appareil de distribution et recipient
WO2002047516A1 (fr) * 2000-12-11 2002-06-20 Van Houtven, Marc Unite de fabrication de glaces comprenant au moins une machine a fabriquer des glaces combinee avec une vitrine pour glaces

Also Published As

Publication number Publication date
WO2004075652A8 (fr) 2004-11-04
DE10308224A1 (de) 2004-09-02

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