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WO2002034874A1 - Cocktail faiblement alcoolise - Google Patents

Cocktail faiblement alcoolise Download PDF

Info

Publication number
WO2002034874A1
WO2002034874A1 PCT/RU2001/000441 RU0100441W WO0234874A1 WO 2002034874 A1 WO2002034874 A1 WO 2002034874A1 RU 0100441 W RU0100441 W RU 0100441W WO 0234874 A1 WO0234874 A1 WO 0234874A1
Authority
WO
WIPO (PCT)
Prior art keywords
taste
smell
flavoring agent
cocktail
natural
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/RU2001/000441
Other languages
English (en)
Inventor
Iouri Sokolov
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from RU2000126778/13A external-priority patent/RU2191816C2/ru
Priority claimed from RU2000126780/13A external-priority patent/RU2000126780A/ru
Priority claimed from RU2000126777/13A external-priority patent/RU2191815C2/ru
Priority claimed from RU2000126776/13A external-priority patent/RU2191814C2/ru
Priority to AU1443302A priority Critical patent/AU1443302A/xx
Application filed by Individual filed Critical Individual
Publication of WO2002034874A1 publication Critical patent/WO2002034874A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients

Definitions

  • the present invention relates to food industry, more particularly, to the production of beverages, and can be used in the production of soft alcoholic beverages that contain flavoring and aromatic agents, for example, soft alcoholic drinks with the taste and flavor of strong alcoholic cocktails, as well as soft alcoholic drinks with the taste and flavor of fruits, berries, spices and cocktails.
  • alcoholic cocktails contain strong alcoholic > beverages like vodka, cognac, rum, gin and whisky.
  • the specific taste of such cocktails is produced by the addition of fruits, berries, their juices and nonalcoholic beverages and/or spices.
  • the use of said components raises the cost of these cocktails thus making them less suitable for mass consumption. Therefore, in order to reduce the cost of cocktails, especially soft alcoholic cocktails, i.e. those containing a certain amount of water to reduce the content of ethyl alcohol in the final product, it has been suggested to replace the natural ingredients as listed above for the natural or identical to natural flavors that have the taste and smell of a strong alcoholic drink, as well as natural or identical to natural flavors that have the taste and smell of fruits, berries, spices and nonalcoholic beverages.
  • KnoOwn is soft Vodka&Grapefruit alcoholic cocktail (RU Patent # 2154096, 2000) that has the taste and smell of grapefruit and contains water, a sweetener, rectified ethyl alcohol and natural or identical to natural flavors with the taste and smell of grapefruit and lemon in amounts that provide for the stable taste and smell of grapefruit in the final product cocktail.
  • soft alcoholic cocktail with the taste and smell of juniper and lemon (RU patent # 2154093, 2000) that contains a sweetener, rectified ethyl alcohol and natural or identical to natural flavors with the taste and smell of juniper and lemon that provide for the stable taste and smell of juniper and lemon in the final product cocktail, as well as water.
  • the object of the present invention is to develop new alcoholic cocktail compositions that contain 3.0-9.0 wt.% rectified ethyl alcohol and have earlier unknown combinations of taste and smell.
  • alcoholic cocktail compositions that contain water, a sweetener, a natural or identical to natural flavoring agent with the taste and smell of a strong alcoholic beverage and/or a natural or identical to natural flavoring agent with the taste and smell of fruits, berries, spices and nonalcoholic beverages, rectified ethyl alcohol, citric acid, preferably monohydrated citric acid and carbon dioxide, wherein 1000 dm ' of final product cocktail contain
  • the cocktail according to the present invention may additionally contain the Tonic flavoring agent and/or preservative, preferably, sodium benzoate in an amount of 0.1-0.28 kg, as well as a coloring or turbidizing agent.
  • the flavoring agent with the taste and smell of a strong alcoholic beverage can be a natural or identical to natural flavoring agent with the taste and smell of cognac, whisky, rum, gin, , the flavoring agent with the taste and smell of fruits, berries, spices and nonalcoholic beverages can be a natural or identical to natural flavoring agent with the taste and smell of lemon, with the taste and smell of apples, with the taste and smell of black currants, with the taste and smell of red bilberries, with the taste and smell of peaches, with the taste and smell of oranges, with the taste and smell of apricots, with the taste and smell of chocolate, with the taste and smell of vanilla and cinnamon, with the taste and smell of pepper, with the taste and smell of strawberries, with the taste and smell of raspberries, with the taste and smell of grape
  • Flavorings with the taste and smell of strong alcoholic beverages and flavorings with the taste and smell of fruits, berries, spices and nonalcoholic beverages are used in various combinations.
  • the water used for the production of said cocktail should meet the requirements to water used for the production of beer and nonalcoholic beverages.
  • said cocktail contains per 1000 dm 3
  • the cocktail produced according to the present invention should be a nontransparent dark brown liquid without residues or foreign suspended particles, with the taste and smell of cognac and coffee.
  • said cocktail contains per 1000 dm *
  • the cocktail produced according to said embodiment of the present invention should be a transparent dark red liquid without residues or foreign suspended particles, with the smell and the sour- sweet taste of m and grapefruits.
  • said cocktail contains per 1000 dm 3
  • the quality of the water should be improved using any appropriate equipment to the level to meet the requirements to the water used for the production of beer and nonalcoholic beverages.
  • the rectified ethyl alcohol is mixed with an equal volume of the water prepared as above with permanent agitation.
  • the rated amounts of citric acid, flavorings and sodium benzoate are dissolved in a small amount of water with permanent agitation.
  • After thorough agitation the prepared sugar syrup is added.
  • the prepared solution of rectified ethyl alcohol is added to the solution obtained as above and the resultant mixture is thoroughly mixed.
  • the resultant homogeneous solution is combined with water to a volume of 1000 dm 3 and the final product cocktail is carbonated and bottled into plastic, glass or metallic containers.
  • the soft alcoholic cocktail according to the present invention has an original taste and smell of a strong alcoholic beverage and fruits, berries, nonalcoholic beverages or spices.

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Alcoholic Beverages (AREA)

Abstract

L'invention concerne l'industrie alimentaire, notamment la production de boissons, et peut être utilisée dans la production de boissons faiblement alcoolisées contenant des agents aromatisants et aromatiques, telles que, par exemple, des boissons faiblement alcoolisées ayant le goût et l'arôme de cocktails alcooliques forts, ainsi que des boissons faiblement alcoolisées ayant le goût et l'arôme de fruits, de baies, d'épices et de cocktails.
PCT/RU2001/000441 2000-10-26 2001-10-24 Cocktail faiblement alcoolise Ceased WO2002034874A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU1443302A AU1443302A (en) 2000-10-26 2001-10-23 Soft alcoholic cocktail

Applications Claiming Priority (30)

Application Number Priority Date Filing Date Title
RU2000126782 2000-10-26
RU2000126777 2000-10-26
RU2000126778/13A RU2191816C2 (ru) 2000-10-26 2000-10-26 Слабоалкогольный напиток
RU2000126780/13A RU2000126780A (ru) 2000-10-26 Слабоалкогольный напиток
RU2000126778 2000-10-26
RU2000126777/13A RU2191815C2 (ru) 2000-10-26 2000-10-26 Слабоалкогольный напиток
RU2000126782/13A RU2000126782A (ru) 2000-10-26 Слабоалкогольный напиток
RU2000126781 2000-10-26
RU2000126776/13A RU2191814C2 (ru) 2000-10-26 2000-10-26 Слабоалкогольный напиток
RU2000126779/13A RU2000126779A (ru) 2000-10-26 Слабоалкогольный напиток
RU2000126776 2000-10-26
RU2000126779 2000-10-26
RU2000126781/13A RU2000126781A (ru) 2000-10-26 Слабоалкогольный напиток
RU2000126780 2000-10-26
RU2000127664 2000-11-08
RU2000127667 2000-11-08
RU2000127666/13A RU2000127666A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127670/13A RU2000127670A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127668/13A RU2000127668A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127663 2000-11-08
RU2000127669/13A RU2000127669A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127669 2000-11-08
RU2000127667/13A RU2000127667A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127670 2000-11-08
RU2000127663/13A RU2000127663A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127664/13A RU2000127664A (ru) 2000-11-08 Слабоалкогольный напиток
RU2000127668 2000-11-08
RU2000127666 2000-11-08
RU2000127665 2000-11-08
RU2000127665/13A RU2000127665A (ru) 2000-11-08 Слабоалкогольный напиток

Publications (1)

Publication Number Publication Date
WO2002034874A1 true WO2002034874A1 (fr) 2002-05-02

Family

ID=27585428

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/RU2001/000441 Ceased WO2002034874A1 (fr) 2000-10-26 2001-10-24 Cocktail faiblement alcoolise

Country Status (2)

Country Link
AU (1) AU1443302A (fr)
WO (1) WO2002034874A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8029846B2 (en) 2007-03-14 2011-10-04 The Concentrate Manufacturing Company Of Ireland Beverage products
US9877500B2 (en) 2007-03-14 2018-01-30 Concentrate Manufacturing Company Of Ireland Natural beverage products

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2127302C1 (ru) * 1995-01-20 1999-03-10 Сулейманов Наиль Тимерзянович Алкогольный напиток типа виски "уршак"
RU2145348C1 (ru) * 1999-07-23 2000-02-10 Полстянов Александр Евгеньевич Порошкообразный алкогольный напиток
RU99123028A (ru) * 1999-11-02 2000-03-10 Ю.В. Соколов Слабоалкогольный коктейль
RU2154098C2 (ru) * 1999-08-24 2000-08-10 Соколов Юрий Владимирович Слабоалкогольный напиток
RU2154096C2 (ru) * 1999-08-24 2000-08-10 Соколов Юрий Владимирович Слабоалкогольный напиток

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2127302C1 (ru) * 1995-01-20 1999-03-10 Сулейманов Наиль Тимерзянович Алкогольный напиток типа виски "уршак"
RU2145348C1 (ru) * 1999-07-23 2000-02-10 Полстянов Александр Евгеньевич Порошкообразный алкогольный напиток
RU2154098C2 (ru) * 1999-08-24 2000-08-10 Соколов Юрий Владимирович Слабоалкогольный напиток
RU2154096C2 (ru) * 1999-08-24 2000-08-10 Соколов Юрий Владимирович Слабоалкогольный напиток
RU99123028A (ru) * 1999-11-02 2000-03-10 Ю.В. Соколов Слабоалкогольный коктейль

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8029846B2 (en) 2007-03-14 2011-10-04 The Concentrate Manufacturing Company Of Ireland Beverage products
US9877500B2 (en) 2007-03-14 2018-01-30 Concentrate Manufacturing Company Of Ireland Natural beverage products

Also Published As

Publication number Publication date
AU1443302A (en) 2002-05-06

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