WO2001010424A3 - Formation de cholesterol oxyde reduite grace aux acides gras polyinsatures de la serie n-3 et a la vitamine e - Google Patents
Formation de cholesterol oxyde reduite grace aux acides gras polyinsatures de la serie n-3 et a la vitamine e Download PDFInfo
- Publication number
- WO2001010424A3 WO2001010424A3 PCT/EP2000/007604 EP0007604W WO0110424A3 WO 2001010424 A3 WO2001010424 A3 WO 2001010424A3 EP 0007604 W EP0007604 W EP 0007604W WO 0110424 A3 WO0110424 A3 WO 0110424A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- pufa
- vitamin
- reducing cholesterol
- cholesterol oxides
- oxides
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/33—Heterocyclic compounds
- A61K31/335—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin
- A61K31/35—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom
- A61K31/352—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom condensed with carbocyclic rings, e.g. methantheline
- A61K31/353—3,4-Dihydrobenzopyrans, e.g. chroman, catechin
- A61K31/355—Tocopherols, e.g. vitamin E
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/20—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
- A61K31/202—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids having three or more double bonds, e.g. linolenic
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Pharmacology & Pharmacy (AREA)
- Birds (AREA)
- Medicinal Chemistry (AREA)
- Nutrition Science (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Mycology (AREA)
- Veterinary Medicine (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Pediatric Medicine (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Abstract
La présente invention concerne l'utilisation d'acides gras polyinsaturés de la série n-3 et/ou de vitamine E dans le but de réduire la formation de cholestérol oxydé.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19936831.7 | 1999-08-05 | ||
| DE19936831A DE19936831A1 (de) | 1999-08-05 | 1999-08-05 | Verringerung von Cholesterinoxiden durch n-3-PUFA und Vitamin E |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| WO2001010424A2 WO2001010424A2 (fr) | 2001-02-15 |
| WO2001010424A3 true WO2001010424A3 (fr) | 2001-07-05 |
Family
ID=7917235
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2000/007604 Ceased WO2001010424A2 (fr) | 1999-08-05 | 2000-08-04 | Formation de cholesterol oxyde reduite grace aux acides gras polyinsatures de la serie n-3 et a la vitamine e |
Country Status (2)
| Country | Link |
|---|---|
| DE (1) | DE19936831A1 (fr) |
| WO (1) | WO2001010424A2 (fr) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NZ539624A (en) * | 2002-09-27 | 2008-08-29 | Martek Biosciences Corp | Prophylactic docosahexaenoic acid therapy for patients with subclinical inflammation |
| CN104938816A (zh) * | 2015-06-02 | 2015-09-30 | 广西壮族自治区水牛研究所 | 一种能降低水牛机体胆固醇的饲粮 |
| CN104982713A (zh) * | 2015-06-15 | 2015-10-21 | 广西壮族自治区水牛研究所 | 一种能提高水牛机体高密度脂蛋白胆固醇的饲粮 |
| DE102022003441A1 (de) | 2022-09-17 | 2024-03-28 | Jutta Ibrahim | Nahrungsergänzungsmittel Omega3 und essentielle Aminosäure(n) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5133963A (en) * | 1990-12-21 | 1992-07-28 | Shuntaro Ise | Method of producing commercially useful poultry products with increased concentrations of Omega-3 polyunsaturated fatty acids |
| WO1993011675A1 (fr) * | 1991-12-10 | 1993-06-24 | Simanol A/S | Produit comestible et procede de preparation |
| DE19629433A1 (de) * | 1996-07-22 | 1998-01-29 | Hoechst Ag | Omega-3-fettsäurenenthaltende Zubereitung aus Mikroorganismen als Prophylaktikum bzw. Therapeutikum gegen parasitäre Erkrankungen beim Tier |
| EP0843972A1 (fr) * | 1996-11-20 | 1998-05-27 | N.V. Nutricia | Composition nutritionnelle comprenant des graisses pour le traitement du syndrome métabolique |
| WO2000044237A2 (fr) * | 1999-01-29 | 2000-08-03 | Brandeis University | Hyperabsorption de la vitamine e dispersee dans des laits |
-
1999
- 1999-08-05 DE DE19936831A patent/DE19936831A1/de not_active Withdrawn
-
2000
- 2000-08-04 WO PCT/EP2000/007604 patent/WO2001010424A2/fr not_active Ceased
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5133963A (en) * | 1990-12-21 | 1992-07-28 | Shuntaro Ise | Method of producing commercially useful poultry products with increased concentrations of Omega-3 polyunsaturated fatty acids |
| WO1993011675A1 (fr) * | 1991-12-10 | 1993-06-24 | Simanol A/S | Produit comestible et procede de preparation |
| DE19629433A1 (de) * | 1996-07-22 | 1998-01-29 | Hoechst Ag | Omega-3-fettsäurenenthaltende Zubereitung aus Mikroorganismen als Prophylaktikum bzw. Therapeutikum gegen parasitäre Erkrankungen beim Tier |
| EP0843972A1 (fr) * | 1996-11-20 | 1998-05-27 | N.V. Nutricia | Composition nutritionnelle comprenant des graisses pour le traitement du syndrome métabolique |
| WO2000044237A2 (fr) * | 1999-01-29 | 2000-08-03 | Brandeis University | Hyperabsorption de la vitamine e dispersee dans des laits |
Non-Patent Citations (8)
| Title |
|---|
| BUCKLEY D J ET AL: "Influence of dietary vitamin E on the oxidative stability and quality of pig meat.", JOURNAL OF ANIMAL SCIENCE 1995 DEP. OF FOOD TECH., UNIV. COLL., CORK, REPUBLIC OF IRELAND, vol. 73, no. 10, pages 3122 - 3130, XP000978589 * |
| DATABASE MEDLINE [online] US NATIONAL LIBRARY OF MEDICINE (NLM), BETHESDA, MD, US; Database accession no. 95156795 * |
| FOULON T ET AL: "Effects of fish oil fatty acids on plasma lipids and lipoproteins and oxidant - Antioxidant imbalance in healthy subjects.", SCANDINAVIAN JOURNAL OF CLINICAL AND LABORATORY INVESTIGATION, vol. 59, no. 4, July 1999 (1999-07-01), pages 239 - 248, XP000978457, ISSN: 0036-5513 * |
| GARCIA D J: "OMEGA-3 LONG-CHAIN PUFA NUTRACEUTICALS", FOOD TECHNOLOGY,US,INSTITUTE OF FOOD TECHNOLOGISTS. CHICAGO, vol. 52, no. 6, 1 June 1998 (1998-06-01), pages 44 - 49, XP000771913, ISSN: 0015-6639 * |
| MATA P ET AL: "Monounsaturated and polyunsaturated n-6 fatty acid enriched diets modify LDL oxidation and decrease human coronary smooth muscle cell DNA synthesis.", ARTERIOSCLEROSIS, vol. 17, no. 10, 1997, THE ASSOCIATION, DALLAS,TX, US, pages 2088 - 2095, XP000980624, ISSN: 0276-5047 * |
| MEYDANI M: "VITAMIN E", LANCET THE,LANCET LIMITED. LONDON,GB, vol. 345, no. 8943, 21 January 1995 (1995-01-21), pages 170 - 175, XP000953041, ISSN: 0140-6736 * |
| PANZETTA O ET AL: "Increased susceptibility of LDL to in vitro oxidation in patients on maintenance hemodialysis: Effects of fish oil and vitamin E administration.", CLINICAL NEPHROLOGY, vol. 44, no. 6, 1995, pages 303 - 309, XP000980133, ISSN: 0301-0430 * |
| YOSHIDA H ET AL: "Modified low-density protein", JAPANESE JOURNAL OF CLINICAL MEDICINE - NIPPON RINSHO., vol. 52, no. 12, 95156795, 1994, NIPPON-RINSHO CO., OSAKA., JP, pages 3090 - 3095, XP000978442, ISSN: 0047-1852 * |
Also Published As
| Publication number | Publication date |
|---|---|
| DE19936831A1 (de) | 2001-02-08 |
| WO2001010424A2 (fr) | 2001-02-15 |
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