WO2001062066A3 - For higher basidiomycetes mushrooms grown (as one cell biomass) in submerged culture - Google Patents
For higher basidiomycetes mushrooms grown (as one cell biomass) in submerged culture Download PDFInfo
- Publication number
- WO2001062066A3 WO2001062066A3 PCT/IB2000/002040 IB0002040W WO0162066A3 WO 2001062066 A3 WO2001062066 A3 WO 2001062066A3 IB 0002040 W IB0002040 W IB 0002040W WO 0162066 A3 WO0162066 A3 WO 0162066A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- submerged culture
- cell biomass
- higher basidiomycetes
- mushrooms grown
- basidiomycetes mushrooms
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/145—Fungal isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Biochemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Botany (AREA)
- General Engineering & Computer Science (AREA)
- Virology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Mushroom Cultivation (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IL14913500A IL149135A0 (en) | 1999-10-15 | 2000-10-12 | Basidiomycetes mushrooms |
| AU26982/01A AU2698201A (en) | 1999-10-15 | 2000-10-12 | For higher basidiomycetes mushrooms grown (as one cell biomass) in submerged culture |
| JP2001561144A JP2004533203A (en) | 1999-10-15 | 2000-10-12 | Mushrooms of higher basidiomycetes (as single cell biomass) growing in submerged culture |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US41920600A | 1999-10-15 | 1999-10-15 | |
| US09/419,206 | 1999-10-15 |
Publications (4)
| Publication Number | Publication Date |
|---|---|
| WO2001062066A2 WO2001062066A2 (en) | 2001-08-30 |
| WO2001062066A3 true WO2001062066A3 (en) | 2002-03-21 |
| WO2001062066A9 WO2001062066A9 (en) | 2002-09-06 |
| WO2001062066A8 WO2001062066A8 (en) | 2004-09-23 |
Family
ID=23661253
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/IB2000/002040 Ceased WO2001062066A2 (en) | 1999-10-15 | 2000-10-12 | For higher basidiomycetes mushrooms grown (as one cell biomass) in submerged culture |
Country Status (4)
| Country | Link |
|---|---|
| JP (1) | JP2004533203A (en) |
| AU (1) | AU2698201A (en) |
| IL (1) | IL149135A0 (en) |
| WO (1) | WO2001062066A2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7236684B2 (en) * | 2018-10-22 | 2023-03-10 | シナプテック株式会社 | Method for cultivating mushrooms, method for producing medium for mushroom cultivation, and medium for mushroom cultivation |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4315853A (en) * | 1979-09-04 | 1982-02-16 | Takeda Chemical Industries, Ltd. | Polyprenylpeptides and their production |
| US4810504A (en) * | 1987-03-19 | 1989-03-07 | Huls Aktiengesellschaft | Method of producing a mushroom aroma in mushroom cell masses |
| US5934012A (en) * | 1994-11-23 | 1999-08-10 | Hps Biotechnologies, Inc. | Process for production of mushroom inoculum |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0967268A (en) * | 1995-08-29 | 1997-03-11 | New Food Kurieeshiyon Gijutsu Kenkyu Kumiai | Suppressant for hyperglycemia and food and drink |
| JPH0967267A (en) * | 1995-08-29 | 1997-03-11 | New Food Kurieeshiyon Gijutsu Kenkyu Kumiai | Hypoglycemic agents and food and drink |
| US6383799B1 (en) * | 1999-10-15 | 2002-05-07 | Medmyco Ltd. | Process for producing, methods and compositions of glucuronoxylomannan as nutriceutical agent from higher basidiomycetes mushroom |
-
2000
- 2000-10-12 IL IL14913500A patent/IL149135A0/en unknown
- 2000-10-12 WO PCT/IB2000/002040 patent/WO2001062066A2/en not_active Ceased
- 2000-10-12 AU AU26982/01A patent/AU2698201A/en not_active Abandoned
- 2000-10-12 JP JP2001561144A patent/JP2004533203A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4315853A (en) * | 1979-09-04 | 1982-02-16 | Takeda Chemical Industries, Ltd. | Polyprenylpeptides and their production |
| US4810504A (en) * | 1987-03-19 | 1989-03-07 | Huls Aktiengesellschaft | Method of producing a mushroom aroma in mushroom cell masses |
| US5934012A (en) * | 1994-11-23 | 1999-08-10 | Hps Biotechnologies, Inc. | Process for production of mushroom inoculum |
Non-Patent Citations (2)
| Title |
|---|
| CHANG S.T. & HAYES W.A.: "The biology and cultivation of edible mushrooms", 1978, ACADEMIC PRESS, NEW YORK, XP002946447 * |
| HUMFELD ET AL.: "Mushroom mycelium production by submerged propagation", FOOD TECHNOLOGY, vol. 3, no. 11, November 1949 (1949-11-01), pages 355 - 356, XP002946448 * |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2001062066A2 (en) | 2001-08-30 |
| JP2004533203A (en) | 2004-11-04 |
| WO2001062066A8 (en) | 2004-09-23 |
| AU2698201A (en) | 2001-09-03 |
| IL149135A0 (en) | 2002-11-10 |
| WO2001062066A9 (en) | 2002-09-06 |
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