WO2000040097A1 - Machine de fabrication de creme glacee - Google Patents
Machine de fabrication de creme glacee Download PDFInfo
- Publication number
- WO2000040097A1 WO2000040097A1 PCT/US2000/000124 US0000124W WO0040097A1 WO 2000040097 A1 WO2000040097 A1 WO 2000040097A1 US 0000124 W US0000124 W US 0000124W WO 0040097 A1 WO0040097 A1 WO 0040097A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- extruder
- dispenser
- dispensing
- comestible
- wafer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/14—Continuous production
- A23G9/16—Continuous production the products being within a cooled chamber, e.g. drum
- A23G9/166—Feeding arrangements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
- A23G9/282—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for dispensing multi-flavour ice-creams
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
- A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/286—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/50—Products with edible or inedible supports, e.g. cornets
- A23G9/506—Products with edible or inedible supports, e.g. cornets products with an edible support, e.g. a cornet
Definitions
- the present invention relates to an extrusion device for dispensing multiple layers of
- comestible products such as ice cream sandwiches in which a layer of ice cream is nested
- flavor may be consumed separately or blended by eating a little ice cream from each layer
- Such Neapolitan type combinations are typically provided in two to four
- two layers of cookie material is desirably formed with the layers sufficiently integrated to
- the present invention is embodied generally in an extruder for dispensing a
- the extruder comprises at least two delivery channels, each channel
- the channels connect to at least
- one chamber network adapted to align and assemble the comestible materials from said at least two delivery channels.
- An opening dispenses a unit of comestible material wherein the
- unit includes at least two layers of comestible material.
- the extruder may be included in a system for manufacturing an ice cream sandwich
- the system may include a first wafer assembly, a first wafer assembly, a first wafer assembly, a first wafer assembly, a first wafer assembly, a first wafer assembly, a second wafer assembly, a first wafer assembly, a second wafer assembly, a first wafer assembly, a second wafer assembly, a first wafer assembly, a second wafer assembly, a first wafer assembly, a second wafer assembly, a first wafer assembly
- a second wafer assembly may be included to
- the extruder generally operates by delivering at least two types of comestible
- FIGURE 1 is a schematic representation of a front elevational view of the apparatus
- FIGURE 2 is an exploded schematic of a rotary extruder of the present invention
- FIGURE 3 is a perspective view of a channel insert of the present invention.
- FIGURE 4 is a front view of a manifold plate
- FIGURE 5 is a cross-sectional view of a delivery tube taken along line 5 - 5 of Figure
- FIGURE 6 is a side view of a manifold blank
- FIGURE 7a is a cross-sectional view of the manifold blank of Figure 6 taken along
- FIGURE 7b is a cross-sectional view of the manifold blank of Figure 2 taken along
- FIGURE 7c is a cross-sectional view of the manifold blank of Figure 2 taken along
- FIGURE 7d is a cross-sectional view of the manifold blank of Figure 2 taken along
- FIGURE 8 is a side view of a manifold outer ring of the present invention.
- FIGURE 9a is a cross-sectional view of the manifold outer ring of Figure 8 taken
- FIGURE 9b is a cross-sectional view of the manifold outer ring of Figure 8 taken
- FIGURE 10 is a front view of a manifold plate having inlet tubes
- FIGURE 11 is a side elevational cutaway view of a rotary extruder assembly, shown
- an exemplary embodiment of such an apparatus 20 includes generally an
- extruder station 22 for dispensing a center filling located along a conveyer 24 between a first
- wafer dispenser station and a second wafer dispenser station 28, each station comprising a
- the extruder cooperates with a severing tool to
- the first wafer dispenser assembly 30 is located adjacent the input end
- the second wafer dispenser assembly
- mechanism 34 is preferably positioned immediately downstream of the second dispensing
- the present invention is embodied in an extruder 36 that includes
- the manifold outer ring 22 includes an opening 44 for
- the rotary extruder dispensing a predetermined amount of comestible material to a wafer.
- head 38 as shown is configured to provide three layers of comestible material. However, it is not limited to
- the opening 44 is made up of three openings 44a, 44b, 44c arranged in latitudinal
- the three openings 44 connect to a
- chamber network 46 having three feeder chambers 46a, 46b, 46c that receive the comestible
- chamber networks 46 within the manifold blank 40 direct the outer chambers 46a and 46c in
- the angular offset of generally 30
- the outer ring feeder chambers further directs the outer channels 46 and 46c
- the dispensing tube 48 ( Figure 2) includes an opening connected to a cap 52 having a
- the insert divides the tube 48 into three channels 48a, 48b, 48c for conveying the comestible material in parallel through the tube.
- the insert 58 is adapted at a free end 62 to align each of
- source hoses 64, 65 and 66 are coupled to a plate 68 having apertures 68a, 68b, 68c aligned
- tubes 70-72 when attached to the plate 68, are aligned vertically at a 30 degree
- hoses 64-66 may be
- structure may be employed to act as means for coupling the hoses onto the tubes.
- comestible material is provided to the extruder via hoses 64-66 ( Figure 2).
- complementary cap 54 are releasably connected by a locking collar (not shown) that allows
- the outer ring, manifold blank, dispensing tube insert and caps are preferably made
- Delrin TM plastic, such as Delrin TM or other low cost manufacturing materials. Delrin is preferred for its low cost and ease of use during part manufacture. The material further has low thermal
- the plate and inlet tubes are
- the plate is preferably welded to the inlet tubes 70-72.
- the plate is preferably
- the rotary extruder may be connected to a rotary extruder
- assembly 92 according to the present invention comprises extruder drive mounted to the base
- extruder head may be easily interchanged with other multiple flow or single flow
- the assembly 92 is capable of receiving comestible material while at least part
- comestible material travels through the delivery tube 100, into one of chamber networks 46,
- the extruder head 38 is driven by the drive shaft 94, and the extruder head 38 is
- a shaft gear 130 is
- the drive shaft 94 and the power shaft 134 are shown with bearing
- Stand-offs 140, adjuster bushings 142, and spacers 144 are also shown for
- the rotary extruder head 38 is preferably of modular construction and
- comestible material temperature e.g. ice cream temperature
- present invention helps to reduce the need for additional equipment, instrumentation, and/or
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Manufacturing & Machinery (AREA)
- Extrusion Moulding Of Plastics Or The Like (AREA)
Abstract
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AU25992/00A AU2599200A (en) | 1999-01-05 | 2000-01-04 | Composite ice cream making machine |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US22596899A | 1999-01-05 | 1999-01-05 | |
| US09/225,968 | 1999-01-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| WO2000040097A1 true WO2000040097A1 (fr) | 2000-07-13 |
Family
ID=22847016
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/US2000/000124 Ceased WO2000040097A1 (fr) | 1999-01-05 | 2000-01-04 | Machine de fabrication de creme glacee |
Country Status (2)
| Country | Link |
|---|---|
| AU (1) | AU2599200A (fr) |
| WO (1) | WO2000040097A1 (fr) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3828660A (en) * | 1972-05-26 | 1974-08-13 | Bates Packaging Service Inc | Machine for making ice cream cookie sandwiches and similar food products |
| US4504511A (en) * | 1980-07-11 | 1985-03-12 | Thomas J. Lipton, Inc. | Process for forming extruded ice confections and products formed thereby |
| JPS63133947A (ja) * | 1986-11-27 | 1988-06-06 | Aisan Seisakusho:Kk | アイスクリ−ム充填装置 |
| US5019404A (en) * | 1986-10-20 | 1991-05-28 | Kraft General Foods, Inc. | Multicolor confection extrusion system |
| US5087464A (en) * | 1989-08-31 | 1992-02-11 | Winkler & Dunnebier Maschinenfabrik Und Eisengiesserei Kg | Method for producing multi-layered confectionery |
| US5540141A (en) * | 1994-10-06 | 1996-07-30 | Interbake Foods Inc | Linear assembly extrusion ice cream sandwich |
| EP0800772A1 (fr) * | 1996-04-12 | 1997-10-15 | Societe Des Produits Nestle S.A. | Procédé et dispositif de fabrication de confiserie glacée extrudée |
| WO1999022602A2 (fr) * | 1997-11-05 | 1999-05-14 | Interbake Dairy Ingredients | Appareil pour assembler les produits sandwich |
-
2000
- 2000-01-04 AU AU25992/00A patent/AU2599200A/en not_active Abandoned
- 2000-01-04 WO PCT/US2000/000124 patent/WO2000040097A1/fr not_active Ceased
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3828660A (en) * | 1972-05-26 | 1974-08-13 | Bates Packaging Service Inc | Machine for making ice cream cookie sandwiches and similar food products |
| US4504511A (en) * | 1980-07-11 | 1985-03-12 | Thomas J. Lipton, Inc. | Process for forming extruded ice confections and products formed thereby |
| US5019404A (en) * | 1986-10-20 | 1991-05-28 | Kraft General Foods, Inc. | Multicolor confection extrusion system |
| JPS63133947A (ja) * | 1986-11-27 | 1988-06-06 | Aisan Seisakusho:Kk | アイスクリ−ム充填装置 |
| US5087464A (en) * | 1989-08-31 | 1992-02-11 | Winkler & Dunnebier Maschinenfabrik Und Eisengiesserei Kg | Method for producing multi-layered confectionery |
| US5540141A (en) * | 1994-10-06 | 1996-07-30 | Interbake Foods Inc | Linear assembly extrusion ice cream sandwich |
| EP0800772A1 (fr) * | 1996-04-12 | 1997-10-15 | Societe Des Produits Nestle S.A. | Procédé et dispositif de fabrication de confiserie glacée extrudée |
| WO1999022602A2 (fr) * | 1997-11-05 | 1999-05-14 | Interbake Dairy Ingredients | Appareil pour assembler les produits sandwich |
Non-Patent Citations (1)
| Title |
|---|
| PATENT ABSTRACTS OF JAPAN vol. 012, no. 387 (C - 536) 14 October 1988 (1988-10-14) * |
Also Published As
| Publication number | Publication date |
|---|---|
| AU2599200A (en) | 2000-07-24 |
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