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WO1999016857A3 - Method for optimizing the decomposition of starch during processing of raw materials containing starch into seasoning and device for implementation of said method - Google Patents

Method for optimizing the decomposition of starch during processing of raw materials containing starch into seasoning and device for implementation of said method Download PDF

Info

Publication number
WO1999016857A3
WO1999016857A3 PCT/EP1998/005610 EP9805610W WO9916857A3 WO 1999016857 A3 WO1999016857 A3 WO 1999016857A3 EP 9805610 W EP9805610 W EP 9805610W WO 9916857 A3 WO9916857 A3 WO 9916857A3
Authority
WO
WIPO (PCT)
Prior art keywords
starch
seasoning
optimizing
decomposition
raw materials
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/EP1998/005610
Other languages
German (de)
French (fr)
Other versions
WO1999016857A2 (en
Inventor
Hans-Joerg Menger
Berthold Salzgeber
Hans Joachim Pieper
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
A Ziemann GmbH
Original Assignee
A Ziemann GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by A Ziemann GmbH filed Critical A Ziemann GmbH
Priority to AU97413/98A priority Critical patent/AU9741398A/en
Publication of WO1999016857A2 publication Critical patent/WO1999016857A2/en
Publication of WO1999016857A3 publication Critical patent/WO1999016857A3/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/01—Pretreatment of malt, e.g. malt grinding
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C13/00—Disintegrating by mills having rotary beater elements ; Hammer mills
    • B02C13/22—Disintegrating by mills having rotary beater elements ; Hammer mills with intermeshing pins ; Pin Disk Mills
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04—Extraction or purification
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Materials Engineering (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Crushing And Grinding (AREA)
  • Seasonings (AREA)
  • Disintegrating Or Milling (AREA)
  • Crushing And Pulverization Processes (AREA)

Abstract

The invention relates to a method and device for optimizing the decomposition of starch during the process of raw materials containing starch into seasoning. The inventive method comprises the following steps: grains containing starch are suspended in water; the suspension is crushed and dispersed in an agglomerate breaker (15); the glumes thus present are detached from the grains; the grains are subdivided into smaller fragments, whereupon the cell walls of the fragments are at least partially opened and the dispersion is conducted into a collecting basin.
PCT/EP1998/005610 1997-09-12 1998-09-04 Method for optimizing the decomposition of starch during processing of raw materials containing starch into seasoning and device for implementation of said method Ceased WO1999016857A2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU97413/98A AU9741398A (en) 1997-09-12 1998-09-04 Method for optimizing the decomposition of starch during processing of raw materials containing starch into seasoning and device for implementation of said method

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE1997140051 DE19740051A1 (en) 1997-09-12 1997-09-12 Grain soaking assembly supplies softened grain to pinned disk mill
DE19740051.5 1997-09-12

Publications (2)

Publication Number Publication Date
WO1999016857A2 WO1999016857A2 (en) 1999-04-08
WO1999016857A3 true WO1999016857A3 (en) 1999-05-20

Family

ID=7842087

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP1998/005610 Ceased WO1999016857A2 (en) 1997-09-12 1998-09-04 Method for optimizing the decomposition of starch during processing of raw materials containing starch into seasoning and device for implementation of said method

Country Status (4)

Country Link
AU (1) AU9741398A (en)
DE (1) DE19740051A1 (en)
RU (1) RU2263140C2 (en)
WO (1) WO1999016857A2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102012200771B4 (en) 2012-01-19 2015-09-24 Technische Universität Berlin Method for crushing malt using a grinder

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4017034A (en) * 1976-04-12 1977-04-12 Krause Milling Company Art of dry milling sorghum and other cereal grains
EP0068043A2 (en) * 1981-06-30 1983-01-05 Fried. Krupp Gesellschaft mit beschränkter Haftung Process for the continuous milling and mixing of raw materials based on starch
US4697748A (en) * 1985-05-02 1987-10-06 Firma Steinecker Maschinefabrik Gmbh Method and apparatus for macerating and wet-crushing brewing ingredients

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102890C (en) *
DE221845C (en) *
GB891152A (en) * 1957-11-21 1962-03-14 Peter Willems A method and apparatus for continuously changing the structure of substances or mixtures of such substances
US3047243A (en) * 1959-09-23 1962-07-31 J M J Ind Inc Disintegrating mill
US3327612A (en) * 1964-01-31 1967-06-27 Lenz Conrad Apparatus for use in brewing
SU1369788A1 (en) * 1986-08-18 1988-01-30 Северодонецкий Филиал Украинского Научно-Исследовательского И Конструкторского Института Химического Машиностроения Mill for superfine grinding
DE19523704C2 (en) * 1995-06-29 2000-08-10 Voith Sulzer Stoffaufbereitung Device for the mechanical treatment of highly consistent fiber

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4017034A (en) * 1976-04-12 1977-04-12 Krause Milling Company Art of dry milling sorghum and other cereal grains
EP0068043A2 (en) * 1981-06-30 1983-01-05 Fried. Krupp Gesellschaft mit beschränkter Haftung Process for the continuous milling and mixing of raw materials based on starch
US4697748A (en) * 1985-05-02 1987-10-06 Firma Steinecker Maschinefabrik Gmbh Method and apparatus for macerating and wet-crushing brewing ingredients

Also Published As

Publication number Publication date
WO1999016857A2 (en) 1999-04-08
RU2263140C2 (en) 2005-10-27
AU9741398A (en) 1999-04-23
DE19740051A1 (en) 1999-03-18

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