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WO1991007085A3 - Procede et appareil de refroidissement - Google Patents

Procede et appareil de refroidissement Download PDF

Info

Publication number
WO1991007085A3
WO1991007085A3 PCT/GB1990/001783 GB9001783W WO9107085A3 WO 1991007085 A3 WO1991007085 A3 WO 1991007085A3 GB 9001783 W GB9001783 W GB 9001783W WO 9107085 A3 WO9107085 A3 WO 9107085A3
Authority
WO
WIPO (PCT)
Prior art keywords
frozen
freezing
subjected
cooling process
latent heat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/GB1990/001783
Other languages
English (en)
Other versions
WO1991007085A2 (fr
Inventor
George John Morris
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CELL SYSTEMS Ltd
Original Assignee
CELL SYSTEMS Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB898917994A external-priority patent/GB8917994D0/en
Priority claimed from GB898926189A external-priority patent/GB8926189D0/en
Priority claimed from GB909004606A external-priority patent/GB9004606D0/en
Priority claimed from GB909007845A external-priority patent/GB9007845D0/en
Application filed by CELL SYSTEMS Ltd filed Critical CELL SYSTEMS Ltd
Priority to AU67573/90A priority Critical patent/AU659076B2/en
Publication of WO1991007085A2 publication Critical patent/WO1991007085A2/fr
Publication of WO1991007085A3 publication Critical patent/WO1991007085A3/fr
Priority to GB9210005A priority patent/GB2255164B/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N1/00—Preservation of bodies of humans or animals, or parts thereof
    • A01N1/10—Preservation of living parts
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N1/00—Preservation of bodies of humans or animals, or parts thereof
    • A01N1/10—Preservation of living parts
    • A01N1/16—Physical preservation processes
    • A01N1/162—Temperature processes, e.g. following predefined temperature changes over time
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/50—Preservation of foods or foodstuffs, in general by irradiation without heating
    • A23B2/57—Preservation of foods or foodstuffs, in general by irradiation without heating by treatment with ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/805—Materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/85—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
    • A23B2/88—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid N2 at cryogenic temperature
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/92—Freeze drying
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04—Preserving or maintaining viable microorganisms
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25C—PRODUCING, WORKING OR HANDLING ICE
    • F25C1/00—Producing ice
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D25/00—Charging, supporting, and discharging the articles to be cooled
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00—Drying solid materials or objects by processes not involving the application of heat
    • F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
    • F26B5/06—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum the process involving freezing
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D2400/00—General features of, or devices for refrigerators, cold rooms, ice-boxes, or for cooling or freezing apparatus not covered by any other subclass
    • F25D2400/30—Quick freezing

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Environmental Sciences (AREA)
  • Dentistry (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Physics & Mathematics (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Combustion & Propulsion (AREA)
  • Biochemistry (AREA)
  • Virology (AREA)
  • Agronomy & Crop Science (AREA)
  • Plant Pathology (AREA)
  • Toxicology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Medical Preparation Storing Or Oral Administration Devices (AREA)
  • Confectionery (AREA)

Abstract

On soumet un matériau devant être congelé à un procédé de refroidissement qui consiste à appliquer des ondes sonores, telles que des ultrasons. L'invention s'applique notamment aux produits alimentaires congelés tels que la margarine, le chocolat et les glaces, mais peut également s'appliquer aux procédés de lyophilisation et de cryoconservation. On peut également soumettre le matériau en cours de congélation à un régime de refroidissement qui élimine efficacement la chaleur latente de congélation, par exemple en augmentant la vitesse de l'extraction de chaleur lorsque la chaleur latente de congélation se libère. L'invention peut permettre des temps de congélation réduits et/ou une viabilité améliorée du produit congelé ou solide.
PCT/GB1990/001783 1989-08-07 1990-11-20 Procede et appareil de refroidissement Ceased WO1991007085A2 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
AU67573/90A AU659076B2 (en) 1989-11-20 1990-11-20 Cooling process and apparatus
GB9210005A GB2255164B (en) 1989-11-20 1992-05-07 Cooling process and apparatus

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
GB898917994A GB8917994D0 (en) 1989-08-07 1989-08-07 Cooling process and apparatus
GB898926189A GB8926189D0 (en) 1989-11-20 1989-11-20 Cooling process and apparatus
GB8926189.5 1989-11-20
GB909004606A GB9004606D0 (en) 1990-03-01 1990-03-01 Cooling process and apparatus
GB9004606.1 1990-03-01
GB909007845A GB9007845D0 (en) 1990-04-06 1990-04-06 Cooling process and apparatus
GB9007845.2 1990-04-06

Publications (2)

Publication Number Publication Date
WO1991007085A2 WO1991007085A2 (fr) 1991-05-30
WO1991007085A3 true WO1991007085A3 (fr) 1992-03-19

Family

ID=27450382

Family Applications (2)

Application Number Title Priority Date Filing Date
PCT/GB1990/001231 Ceased WO1991001635A2 (fr) 1989-08-07 1990-08-07 Procede et appareil de refroidissement
PCT/GB1990/001783 Ceased WO1991007085A2 (fr) 1989-08-07 1990-11-20 Procede et appareil de refroidissement

Family Applications Before (1)

Application Number Title Priority Date Filing Date
PCT/GB1990/001231 Ceased WO1991001635A2 (fr) 1989-08-07 1990-08-07 Procede et appareil de refroidissement

Country Status (5)

Country Link
EP (1) EP0486598A1 (fr)
JP (1) JPH05502578A (fr)
AU (1) AU6280890A (fr)
CA (1) CA2064803A1 (fr)
WO (2) WO1991001635A2 (fr)

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GB9202024D0 (en) * 1992-01-30 1992-03-18 Acton Elizabeth Process to control the freezing of foodstuffs
IT1283417B1 (it) * 1996-07-10 1998-04-21 Bravo Spa Procedimento per alimentare una miscela liquida al cilindro mantecatore di una macchina per la produzione di gelato soft e
US5999221A (en) * 1997-05-08 1999-12-07 Sony Corporation Horizontal synchronization pulse generation circuit
GB2328136A (en) * 1997-08-13 1999-02-17 Unilever Plc Preparation of frozen foods containing antifreeze peptides
GB2330516A (en) * 1997-10-22 1999-04-28 Elizabeth Acton Cryopreservation of cell suspensions
US6974598B2 (en) 1999-05-14 2005-12-13 Coors Worldwide Inc. Method of cooling a beverage
PT1078038E (pt) 1998-05-15 2003-12-31 Coors Worldwide Inc Bebida alcoolica a pressao
US7478583B2 (en) 1999-05-14 2009-01-20 Coors Emea Properties, Inc. Beverage
US6250087B1 (en) 1999-10-01 2001-06-26 Abi Limited Super-quick freezing method and apparatus therefor
US6244329B1 (en) * 2000-06-01 2001-06-12 Shimon Ullman Method and apparatus for producing controlled freezing of a liquid
GB0013714D0 (en) * 2000-06-07 2000-07-26 Acton Elizabeth Method and apparatus for freezing tissue
US7241464B2 (en) 2001-01-12 2007-07-10 Coors Emea Properties, Inc. Draught alcoholic beverage
ATE329491T1 (de) 2001-04-09 2006-07-15 Unilever Nv Einfrieren von gemüse
US8580487B2 (en) 2001-05-29 2013-11-12 Core Dynamics Limited Methods of preserving functionality of an organ, preserving fertility of a patient undergoing a treatment expected to cause sterility and assuring a supply of viable gametes for future use
GB0308360D0 (en) * 2003-04-11 2003-05-14 Acton Elizabeth Improved method of freeze drying
JP2007181401A (ja) * 2005-12-29 2007-07-19 Nippon Ceramic Co Ltd 超音波冷温食品
WO2007093978A1 (fr) * 2006-02-13 2007-08-23 I.M.T. Interface Multigrad Technology Ltd. Organes solides viables congelés et procédé de congélation de ceux-ci
DK2583078T3 (da) * 2010-06-18 2024-10-07 Biocision Inc Apparat til regulering af indfrysningshastigheden for prøver
US20110308271A1 (en) * 2010-06-18 2011-12-22 Biocision, Inc. Specimen freezing rate regulator device
US8550703B2 (en) 2010-09-27 2013-10-08 Sartorius Stedim North America Inc. Systems and methods for use in freezing or thawing biopharmaceutical materials
US8966782B2 (en) 2010-09-28 2015-03-03 Baxter International Inc. Optimization of nucleation and crystallization for lyophilization using gap freezing
CN103140731B (zh) 2010-09-28 2015-12-16 巴克斯特国际公司 使用间隙冷冻来优化冻干的成核和结晶
ITMI20111079A1 (it) * 2011-06-15 2012-12-16 Antonino Gambino Prodotto alimentare in emulsione sonicata gelato, metodo e apparato per la sua produzione
CN103168828B (zh) * 2013-03-26 2014-11-12 华南理工大学 变频超声波强化提高荔枝冷冻速度与品质的方法
JP6317089B2 (ja) * 2013-10-15 2018-04-25 テルモ株式会社 凍結保存細胞からの生存細胞回収量予測方法
GB2556928A (en) * 2016-11-25 2018-06-13 Asymptote Ltd Systems and methods for remotely monitoring the cryogenic processing of samples
SI3392584T1 (sl) * 2017-04-21 2020-09-30 Gea Lyophil Gmbh Zamrzovalni sušilnik in postopek za induciranje nukleacije v proizvodih
PL3644728T3 (pl) 2017-06-28 2022-12-05 Sci-Group As Zamrażanie materiału biologicznego
CN107271473B (zh) * 2017-08-22 2023-06-30 中国科学院西北生态环境资源研究院 冻融过程对土壤环境影响的室内模拟系统
GB201721824D0 (en) 2017-12-22 2018-02-07 Asymptote Ltd Apparatus and methods relating to freezing at least part of a biological sample
CN108981799B (zh) * 2018-06-22 2023-09-22 中国矿业大学(北京) 一种便携式低温环境参数监测预警装置及方法
US20220095609A1 (en) 2018-12-28 2022-03-31 Sci-Group As Freezing of biological material
CA3165835A1 (fr) * 2020-01-13 2021-07-22 The Regents Of The University Of California Dispositifs et procedes pour une surfusion a haute stabilite de milieux aqueux et de matiere biologique
CN112514751B (zh) * 2020-11-30 2022-06-17 广西壮族自治区亚热带作物研究所（广西亚热带农产品加工研究所） 一种木薯杂交育种蒴果的长期保存及恢复方法

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Publication number Priority date Publication date Assignee Title
US2496557A (en) * 1942-04-01 1950-02-07 Nordenskjold Tore Process for the treatment of masses containing chocolate
DE887297C (de) * 1942-05-12 1953-08-20 Atlas Werke Ag Verfahren und Vorrichtung zum Gefrieren von Lebensmitteln
FR1059394A (fr) * 1952-07-01 1954-03-24 Perfectionnements apportés aux moyens pour la fabrication de produits alimentaires, notamment de chocolat, livrés sous forme d'éléments coulés
FR2076677A5 (en) * 1970-01-23 1971-10-15 Sicaly Homogenisation by cavitation with ultra-sonic vibrations
DE3229937A1 (de) * 1982-08-12 1984-02-16 Reinhard 4401 Altenberge Brandt Verfahren zur optimierung der erstarrungseigenschaften von fettmassen
WO1990005277A1 (fr) * 1988-11-01 1990-05-17 Infrasonik Ab Procede et agencement permettant une transmission thermique forcee entre des corps alimentaires et des gaz

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Publication number Priority date Publication date Assignee Title
US2496557A (en) * 1942-04-01 1950-02-07 Nordenskjold Tore Process for the treatment of masses containing chocolate
DE887297C (de) * 1942-05-12 1953-08-20 Atlas Werke Ag Verfahren und Vorrichtung zum Gefrieren von Lebensmitteln
FR1059394A (fr) * 1952-07-01 1954-03-24 Perfectionnements apportés aux moyens pour la fabrication de produits alimentaires, notamment de chocolat, livrés sous forme d'éléments coulés
FR2076677A5 (en) * 1970-01-23 1971-10-15 Sicaly Homogenisation by cavitation with ultra-sonic vibrations
DE3229937A1 (de) * 1982-08-12 1984-02-16 Reinhard 4401 Altenberge Brandt Verfahren zur optimierung der erstarrungseigenschaften von fettmassen
WO1990005277A1 (fr) * 1988-11-01 1990-05-17 Infrasonik Ab Procede et agencement permettant une transmission thermique forcee entre des corps alimentaires et des gaz

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Title
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DATABASE FSTA, INTERNATIONAL FOOD INFORMATION SERVICE, abstract no. 83-08-N0369, (Frankfurt, DE), & SU,A,955993 (V.K. LOZHESHNIK et al.) 1982 *
DATABASE WPI, AN=74-42968V, Derwent Publications Ltd, (London, GB), & SU,A,395060 (MOSCOW MEAT MILK IND. INS.) 4 December 1973 (cited in the application) *
DATABASE WPI, AN=76-F6859X, Derwent Publications Ltd, (London, GB), & SU,A,494163 (UKR RANCHES RES.) 18 December 1972, see the abstract *
DATABASE WPI, AN=79-43488B, Derwent Publications Ltd, (London, GB), & SU,A,618096 (MOSCOW NAT. ECONOMY INST.) 29 June 1978, see the abstract (cited in the application) *
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FETT WISSENSCHAFT TECHNOLOGIE, vol. 93, no. 4, April 1991, (Leinfelden-Echterdingen, DE), J.M.P. WOKKE et al.: "Application of ultrasonic waves to quality-control during the manufacture of fat-containing products", see the whole article & 45th DGF-Meeting, 13 September 1989 (Cat. O) *
PATENT ABSTRACTS OF JAPAN, vol. 11, no. 394 (C-465)[2841], 23 December 1987, & JP,A,62155201 (KINGO YOSHIDA) 10 July 1987, see the abstract *

Also Published As

Publication number Publication date
WO1991001635A3 (fr) 1991-03-21
EP0486598A1 (fr) 1992-05-27
JPH05502578A (ja) 1993-05-13
CA2064803A1 (fr) 1991-02-08
AU6280890A (en) 1991-03-11
WO1991007085A2 (fr) 1991-05-30
WO1991001635A2 (fr) 1991-02-21

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