US4992106A - Novel oxo-ionol carbonates useful as tobacco flavorants - Google Patents
Novel oxo-ionol carbonates useful as tobacco flavorants Download PDFInfo
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- US4992106A US4992106A US07/328,054 US32805489A US4992106A US 4992106 A US4992106 A US 4992106A US 32805489 A US32805489 A US 32805489A US 4992106 A US4992106 A US 4992106A
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- tobacco
- ionol
- oxo
- cigarettes
- ethyl
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- 241000208125 Nicotiana Species 0.000 title claims abstract description 25
- 235000002637 Nicotiana tabacum Nutrition 0.000 title claims abstract description 25
- 239000000796 flavoring agent Substances 0.000 title abstract description 12
- 235000019634 flavors Nutrition 0.000 title abstract description 12
- 239000000203 mixture Substances 0.000 claims description 22
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 claims description 7
- 125000000217 alkyl group Chemical group 0.000 claims description 4
- 239000000779 smoke Substances 0.000 abstract description 8
- 239000003623 enhancer Substances 0.000 abstract description 2
- 235000019504 cigarettes Nutrition 0.000 description 27
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 description 15
- 239000000243 solution Substances 0.000 description 9
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 6
- KAFNSOMSQJFRKA-UHFFFAOYSA-N ethyl hydrogen carbonate;4-(3-hydroxybut-1-enyl)-3,5,5-trimethylcyclohex-2-en-1-one Chemical compound CCOC(O)=O.CC(O)C=CC1C(C)=CC(=O)CC1(C)C KAFNSOMSQJFRKA-UHFFFAOYSA-N 0.000 description 5
- 230000000391 smoking effect Effects 0.000 description 5
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 4
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 description 4
- HEDRZPFGACZZDS-MICDWDOJSA-N Trichloro(2H)methane Chemical compound [2H]C(Cl)(Cl)Cl HEDRZPFGACZZDS-MICDWDOJSA-N 0.000 description 4
- 238000009472 formulation Methods 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 238000002347 injection Methods 0.000 description 4
- 239000007924 injection Substances 0.000 description 4
- MDCGEAGEQVMWPE-AATRIKPKSA-N 3-oxo-alpha-ionol Chemical compound CC(O)\C=C\C1C(C)=CC(=O)CC1(C)C MDCGEAGEQVMWPE-AATRIKPKSA-N 0.000 description 3
- MDCGEAGEQVMWPE-UHFFFAOYSA-N 3-oxo-alpha-ionol Natural products CC(O)C=CC1C(C)=CC(=O)CC1(C)C MDCGEAGEQVMWPE-UHFFFAOYSA-N 0.000 description 3
- 239000003610 charcoal Substances 0.000 description 3
- CBQXHTWJSZXYSK-DVIJZSFDSA-N (4z)-4-[(e)-but-2-enylidene]-3,5,5-trimethylcyclohex-2-en-1-one Chemical compound C\C=C\C=C1/C(C)=CC(=O)CC1(C)C CBQXHTWJSZXYSK-DVIJZSFDSA-N 0.000 description 2
- 238000005160 1H NMR spectroscopy Methods 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 238000000023 Kugelrohr distillation Methods 0.000 description 2
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 238000004821 distillation Methods 0.000 description 2
- RIFGWPKJUGCATF-UHFFFAOYSA-N ethyl chloroformate Chemical compound CCOC(Cl)=O RIFGWPKJUGCATF-UHFFFAOYSA-N 0.000 description 2
- SYUDWHBTLCSZPX-UHFFFAOYSA-N ethyl hydrogen carbonate;3-(3-hydroxybut-1-enyl)-2,4,4-trimethylcyclohex-2-en-1-one Chemical compound CCOC(O)=O.CC(O)C=CC1=C(C)C(=O)CCC1(C)C SYUDWHBTLCSZPX-UHFFFAOYSA-N 0.000 description 2
- 230000007935 neutral effect Effects 0.000 description 2
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 description 2
- 229910052938 sodium sulfate Inorganic materials 0.000 description 2
- 235000011152 sodium sulphate Nutrition 0.000 description 2
- 239000002904 solvent Substances 0.000 description 2
- 238000003786 synthesis reaction Methods 0.000 description 2
- CBQXHTWJSZXYSK-UHFFFAOYSA-N 4-(2-butenylidene)-3,5,5-trimethylcyclohex-2-en-1-one Chemical compound CC=CC=C1C(C)=CC(=O)CC1(C)C CBQXHTWJSZXYSK-UHFFFAOYSA-N 0.000 description 1
- LWWWERIIOIAWQK-UHFFFAOYSA-N 4-Oxo-beta-jonol Natural products CC(O)C=CC1=C(C)C(=O)CCC1(C)C LWWWERIIOIAWQK-UHFFFAOYSA-N 0.000 description 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 1
- OIFBSDVPJOWBCH-UHFFFAOYSA-N Diethyl carbonate Chemical compound CCOC(=O)OCC OIFBSDVPJOWBCH-UHFFFAOYSA-N 0.000 description 1
- 206010013911 Dysgeusia Diseases 0.000 description 1
- YKVWPZJHENXDAJ-VOTSOKGWSA-N Megastigmatrienone Chemical compound CC1=CC(=O)CC(C)(C)C1\C=C\C=C YKVWPZJHENXDAJ-VOTSOKGWSA-N 0.000 description 1
- 101150108015 STR6 gene Proteins 0.000 description 1
- 101100386054 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) CYS3 gene Proteins 0.000 description 1
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical class [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 150000004649 carbonic acid derivatives Chemical class 0.000 description 1
- 239000003054 catalyst Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 239000012043 crude product Substances 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- JGFBRKRYDCGYKD-UHFFFAOYSA-N dibutyl(oxo)tin Chemical compound CCCC[Sn](=O)CCCC JGFBRKRYDCGYKD-UHFFFAOYSA-N 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000009499 grossing Methods 0.000 description 1
- 239000005457 ice water Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000003607 modifier Substances 0.000 description 1
- SYSQUGFVNFXIIT-UHFFFAOYSA-N n-[4-(1,3-benzoxazol-2-yl)phenyl]-4-nitrobenzenesulfonamide Chemical class C1=CC([N+](=O)[O-])=CC=C1S(=O)(=O)NC1=CC=C(C=2OC3=CC=CC=C3N=2)C=C1 SYSQUGFVNFXIIT-UHFFFAOYSA-N 0.000 description 1
- 239000012044 organic layer Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000010561 standard procedure Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 101150035983 str1 gene Proteins 0.000 description 1
- 235000019505 tobacco product Nutrition 0.000 description 1
- 238000005809 transesterification reaction Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C403/00—Derivatives of cyclohexane or of a cyclohexene or of cyclohexadiene, having a side-chain containing an acyclic unsaturated part of at least four carbon atoms, this part being directly attached to the cyclohexane or cyclohexene or cyclohexadiene rings, e.g. vitamin A, beta-carotene, beta-ionone
- C07C403/06—Derivatives of cyclohexane or of a cyclohexene or of cyclohexadiene, having a side-chain containing an acyclic unsaturated part of at least four carbon atoms, this part being directly attached to the cyclohexane or cyclohexene or cyclohexadiene rings, e.g. vitamin A, beta-carotene, beta-ionone having side-chains substituted by singly-bound oxygen atoms
- C07C403/12—Derivatives of cyclohexane or of a cyclohexene or of cyclohexadiene, having a side-chain containing an acyclic unsaturated part of at least four carbon atoms, this part being directly attached to the cyclohexane or cyclohexene or cyclohexadiene rings, e.g. vitamin A, beta-carotene, beta-ionone having side-chains substituted by singly-bound oxygen atoms by esterified hydroxy groups
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C2601/00—Systems containing only non-condensed rings
- C07C2601/12—Systems containing only non-condensed rings with a six-membered ring
- C07C2601/16—Systems containing only non-condensed rings with a six-membered ring the ring being unsaturated
Definitions
- Megastigmatrienone (3,5,5-trimethyl-4-(2-butenylidene)-cyclohex-2-en-1-one, as a mixture of isomers) 1 is a component of Burley as well as Vietnamese and Greek tobaccos (See D. L. Roberts and W. A. Rhode, Tobacco Science, 1972, 16, 107; E. Demole and D. Berthet, Helv. Chim. Acta, 1972, 55, 1866; A. J. Aasen, B. Kimland, S. Almqvist and C. R. Enzell, Acta. Chem. Scand., 1972, 26, 2573; and J. W. Schumacher and L. Vestal, Tobacco Science, 1974, 43) and is known to make an important contribution to the overall flavor character of tobacco. ##
- Megastigmatrienone 1 can be considered a dehydration product of 3-oxo- ⁇ -ionol 2, also a constituent of tobacco (see A. J. Aasen, B. Kimland and C. R. Enzell, Acta Chem. Scand., 1971, 25, 1481). Glycosidyl derivatives of 2 have been described as useful smoke flavoring compositions (see R. C. Anderson, D. M. Gunn and J. A. Andrew, Ger. Offen. 2,634,304). Recently, R. Kaiser (Eur. Pat. Appl. 175, 251) has disclosed various esters of oxo-ionols of formula 3 as useful tobacco flavorants. ##STR2## R is C 1 -C 18 alkyl; Z is oxo and indicates a single or double bond.
- the oxo-ionol derivatives of the invention blend especially well with other flavors and upon smoking, function primarily as a flavor modifier or enhancer by rounding-out and smoothing the overall flavor. In addition, they impart a slight, desirable, hay-like note to the flavor and also mask papery off-notes and other less desirable notes present in the smoke-stream.
- the oxo-ionol derivatives of the invention can be added to tobacco or applied to a smoking article or its component parts in amounts of 1 ppm to 1000 ppm.
- the amount to be added is between 10 ppm and 500 ppm.
- the most preferred amount of additive is between 25 ppm and 150 ppm.
- they can be sprayed or dripped onto processed or dried whole tobacco or can be used in the form of a dip or solution into which the processed or raw tobacco is placed.
- the solutions useful for such dips, sprays and drips comprise the appropriate amount of oxo-ionol derivative and ethanol.
- the oxo-ionol derivatives can be applied neat to the finished tobacco product.
- Oxo-ionol derivatives of formulas 4 and 5 can be prepared from the corresponding oxo-ionols 2 and 7 by standard methods known to those skilled in the art. (See C. A. Buehler and D. E. Pearson, "Survey of Organic Synthesis", Vol. 1, p. 802-822 (1970) and Vol. 2, p. 715-724 (1977), Wiley Interscience). For example, reaction of alcohols 2 or 7 with alkyl halo-formates in the presence of base provides compounds 4 and 5. Alternatively, transesterification reactions between alcohols 2 and 7 and dialkyl carbonates can be effected with various catalysts.
- Cigarettes typical of a full tar American blend, were produced using the following tobacco formulation:
- Cigarettes typical of a charcoal filter American blend cigarette, were produced using the following tobacco formulation.
- Cigarettes typical of a low tar American blend cigarette, were produced using the following tobacco formulations:
- Cigarettes typical of a full tar American blend, were produced using the following tobacco formulation:
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Manufacture Of Tobacco Products (AREA)
Abstract
Novel Oxo-ionol derivatives are described which have a but-1-en-3-ol carbonate side chain. These derivatives are stable tobacco enhancers which impart a slight hay-like flavor to tobacco smoke.
Description
This application is a division of application Ser. No. 159,252, filed Feb. 23, 1988, now U.S. Pat. No. 4,827,210.
Megastigmatrienone (3,5,5-trimethyl-4-(2-butenylidene)-cyclohex-2-en-1-one, as a mixture of isomers) 1 is a component of Burley as well as Turkish and Greek tobaccos (See D. L. Roberts and W. A. Rhode, Tobacco Science, 1972, 16, 107; E. Demole and D. Berthet, Helv. Chim. Acta, 1972, 55, 1866; A. J. Aasen, B. Kimland, S. Almqvist and C. R. Enzell, Acta. Chem. Scand., 1972, 26, 2573; and J. W. Schumacher and L. Vestal, Tobacco Science, 1974, 43) and is known to make an important contribution to the overall flavor character of tobacco. ##STR1##
Megastigmatrienone 1 can be considered a dehydration product of 3-oxo-α-ionol 2, also a constituent of tobacco (see A. J. Aasen, B. Kimland and C. R. Enzell, Acta Chem. Scand., 1971, 25, 1481). Glycosidyl derivatives of 2 have been described as useful smoke flavoring compositions (see R. C. Anderson, D. M. Gunn and J. A. Andrew, Ger. Offen. 2,634,304). Recently, R. Kaiser (Eur. Pat. Appl. 175, 251) has disclosed various esters of oxo-ionols of formula 3 as useful tobacco flavorants. ##STR2## R is C1 -C18 alkyl; Z is oxo and indicates a single or double bond.
A problem associated with the use of megastigmatrienone 1, however, is its tendency to polymerize making it difficult to store, transport and formulate.
Accordingly, it is an object of the invention to develop a tobacco flavorant that has little or no tendency to polymerize and will be easy to store, transport and formulate.
This and other objects are achieved by the present invention which is directed to tobacco flavorants formulated from oxo-ionol derivatives having formulas 4 and 5 wherein R is lower alkyl of 1 to 6 carbons. ##STR3##
Oxo-ionol derivatives of formulas 4 and 5 are stable at ambient temperature. This stability makes them useful in a variety of tobacco flavor systems. They impart no odor themselves to unsmoked tobacco, however upon smoking undergo a thermal elimination reaction producing in the smoke-stream megastigmatrienones 1 or 6, carbon dioxide and ethanol (in this case R = ethyl). ##STR4##
The oxo-ionol derivatives of the invention blend especially well with other flavors and upon smoking, function primarily as a flavor modifier or enhancer by rounding-out and smoothing the overall flavor. In addition, they impart a slight, desirable, hay-like note to the flavor and also mask papery off-notes and other less desirable notes present in the smoke-stream.
The oxo-ionol derivatives of the invention can be added to tobacco or applied to a smoking article or its component parts in amounts of 1 ppm to 1000 ppm. Preferably, the amount to be added is between 10 ppm and 500 ppm. The most preferred amount of additive is between 25 ppm and 150 ppm. Typically, they can be sprayed or dripped onto processed or dried whole tobacco or can be used in the form of a dip or solution into which the processed or raw tobacco is placed. The solutions useful for such dips, sprays and drips comprise the appropriate amount of oxo-ionol derivative and ethanol. Alternatively, the oxo-ionol derivatives can be applied neat to the finished tobacco product.
Oxo-ionol derivatives of formulas 4 and 5 can be prepared from the corresponding oxo-ionols 2 and 7 by standard methods known to those skilled in the art. (See C. A. Buehler and D. E. Pearson, "Survey of Organic Synthesis", Vol. 1, p. 802-822 (1970) and Vol. 2, p. 715-724 (1977), Wiley Interscience). For example, reaction of alcohols 2 or 7 with alkyl halo-formates in the presence of base provides compounds 4 and 5. Alternatively, transesterification reactions between alcohols 2 and 7 and dialkyl carbonates can be effected with various catalysts.
The following examples are set forth herein to illustrate methods of synthesis of the oxo-ionol derivatives of this invention and their use as tobacco flavorants. These examples are intended only to illustrate the embodiments of this invention and are in no way meant to limit the scope thereof.
A solution of ethyl chloroformate (5.42g, 0.05 mol) in dichloromethane (10mL) was added dropwise over a 30 minute period to a cold (10° C.) solution of 3-oxo-α-ionol (5.20g, 0.025 mol, which may be prepared as described by A. J. Aasen, B. Kimland and C. R. Enzell in Acta Chem. Scand., 1973, 27, 2107-2114) and pyridine (3.96g, 0.05 mol) in dichloromethane (80mL). The mixture was stirred at 25° C. for 18 hours. Dichloromethane (100mL) was then added and the mixture washed with 5% phosphoric acid solution (3×100mL), saturated sodium bicarbonate solution until neutral and dried (sodium sulfate). Evaporation of solvent and chromatography of the residue followed by kugelrohr distillation (150° C. both temp. 0.5 mm) provided 4-(3-hydroxy-1-butenyl)-3,5,5,-trimethyl-2-cyclohexen-1-one ethyl carbonate (2.15g, GLC purity; 87%) 1 H-NMR(CDCl3) δ 0.97 (3H,s), 1.05 (3H, s), 1.31 (3H, t, J=7Hz), 1.41 (3H, d, J=7Hz), 1.92 (3H,s) 2.1-2.3 (2H,dd), 2.4-2.7 (1H,m), 4.25 (2H,q, J=7Hz), 5.0-5.4 (1H,m), 5.5-5.8 (2H,m), 5.95 (1H,s); OR (film) Vmax 2960, 1750, 1670, 1630, 1470, 1450, 1370, 1260 cm-1 ; MS m/e 280, 224, 190,175, 134, 108.
A mixture of 3-oxo-α-ionol (271g, 1.3 mol), diethyl carbonate (1.5L) and dibutyl tin oxide (16g) was heated at 105-115° C. for 40 hours. During the reaction, ethanol was removed by distillation. Distillation of the crude product provided 173.2g of material which GLC analysis indicated contained 51.5% of 4-(3-hydroxyl1-butenyl)-3,5,5-trimethyl-2-cyclohexen-1-one ethyl carbonate. Further purification by chromatography provided 72.56g of carbonate 4 (GLC purity; 85%).
A solution of ethyl chloroformate (1.74g, 0.016 mol in dichloromethane (10mL) was added dropwise over a 1 hour period to a cold (5° C.) solution of 4-oxo-β-ionol (3.33g, 0.016 mol, which may be prepared as described by R. Kaiser and D. Lamparsky, Helv. Chim. Acta, 1978, 61, 2328-2335), pyridine (1.28g, 0.016 mol) and dichloromethane (30mL). After stirring the mixture at 5-10° C. for 2 hours it was added to ice water (20mL). The organic layer was washed with 5% phosphoric acid solution until neutral and dried over sodium sulfate. The solvent was removed and the residue chromatographed. Kugelrohr distillation (bath temp. 150° C., 0.5 mm) gave 2.0g (GLC purity; 85%) of 3-(3-hydroxy-1-butenyl)-2,4,4-trimethyl-2-cyclohexen-1-one ethyl carbonate. 1 H-NMR (CDCl3) δ 1.12 (6H,s), 1.35 (3H,d,J=7Hz), 1.40 (3H,t,J=7Hz), 1.77 (3H,s), 1.7-2.7 (4H,m), 4.20 (2H,q,J=7Hz), 4.8-5.4 (1H,m), 5.53 (1H,dd,J=16 and 6Hz), 6.31 (1H,d,J=16Hz); IR (film)v.sub. max 2960, 1745, 1665, 1460, 1440, 1365, 1250 cm-1 ; MS m/e 280, 265, 236, 207, 191, 134.
Cigarettes, typical of a full tar American blend, were produced using the following tobacco formulation:
______________________________________
Ingredient Parts by Weight
______________________________________
Flue Cured 45
Burley 30
Oriental 20
Flue Cured Stems
5
______________________________________
To a portion of the above cigarettes was added by injection 4-(3-hydroxy-1-butenyl)-3,5,5-trimethyl-2-cyclohexen-1-one ethyl carbonate (4,R=ethyl) at a rate of 90 ppm. The experimental cigarettes were smoked and compared to the smoke from unflavored (control) cigarettes. The smoke from the experimental cigarettes was smoother, rounder and less irritating than that from the control cigarettes. No distinctive taste was noted from compound 4 (R=ethyl) on its own but its presence in the experimental cigarettes promoted balance in the taste of the smoke.
Cigarettes, typical of a charcoal filter American blend cigarette, were produced using the following tobacco formulation.
______________________________________
Ingredient Parts by Weight
______________________________________
Flue Cured 50
Burley 26
Oriental 14
Homogenized Leaf
10
______________________________________
To a portion of the above cigarettes was added by injection 4-(3-hydroxy-1-butenyl)-3,5,5-trimethyl-2cyclohexen-1-one ethyl carbonate (4,R=ethyl) at a rate of 75 ppm. Upon smoking, the injected cigarettes have a substantially reduced charcoal off-taste which is found in the control cigarettes. Smoke from the injected cigarettes is cleaner with a reduced after taste.
Cigarettes, typical of a low tar American blend cigarette, were produced using the following tobacco formulations:
______________________________________
Ingredients Parts by Weight
______________________________________
Expanded Flue Cured
40
Expanded Burley 40
Oriental 15
Expanded Flue Stems
5
______________________________________
To a portion of the above cigarettes was added by injection 4-(3-hydroxy-1-butenyl)-3,5,5-trimethyl-2-cyclohexen-1-one ethyl carbonate (4, R=ethyl) at a rate of 125 ppm. When smoked, the injected cigarettes have an enhanced tobacco taste with a reduction of the papery taste characteristic noted in the smoke from the control cigarettes. In addition the injected cigarettes have a pleasant, hay-like taste which is compatible with the taste of the blend.
Cigarettes, typical of a full tar American blend, were produced using the following tobacco formulation:
______________________________________
Ingredients Parts by Weight
______________________________________
Flue Cured 45
Burley 30
Oriental 20
Flue Cured Stems
5
______________________________________
To a portion of the above cigarettes was added by injection 3-(3-hydroxy-1-butenyl)-2,4,4-trimethyl-2-cyclohexen-1one ethyl carbonate (5, R=ethyl) at the rate of 100 ppm. The injected cigarettes upon smoking displayed improved overall character of the smoke in comparison to the unflavored cigarettes.
Claims (2)
1. A tobacco composition comprising tobacco and from about the 1 to 1,000 ppm of an oxo-ionol derivative of the formula I or II ##STR9## wherein R is lower alkyl of 1 to 6 carbons.
2. A tobacco composition according to claim 1 wherein R is ethyl.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US07/328,054 US4992106A (en) | 1988-02-23 | 1989-03-23 | Novel oxo-ionol carbonates useful as tobacco flavorants |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US07/159,252 US4827012A (en) | 1988-02-23 | 1988-02-23 | Oxo-ionol carbonates |
| US07/328,054 US4992106A (en) | 1988-02-23 | 1989-03-23 | Novel oxo-ionol carbonates useful as tobacco flavorants |
| CA000596038A CA1329395C (en) | 1988-02-23 | 1989-04-07 | Oxo-ionol carbonates useful as tobacco flavorants |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US07/159,252 Division US4827012A (en) | 1988-02-23 | 1988-02-23 | Oxo-ionol carbonates |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US4992106A true US4992106A (en) | 1991-02-12 |
Family
ID=27168265
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US07/328,054 Expired - Fee Related US4992106A (en) | 1988-02-23 | 1989-03-23 | Novel oxo-ionol carbonates useful as tobacco flavorants |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US4992106A (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5172705A (en) * | 1991-09-25 | 1992-12-22 | Philip Morris Incorporated | Smoking compositions containing an oxalate flavorant-release additive |
| US20030234025A1 (en) * | 2002-06-21 | 2003-12-25 | Royal Dynesty Tech.Co., Ltd | Filter devices for removing toxic substance from gas |
| CN102140484A (en) * | 2010-12-16 | 2011-08-03 | 郑州奥利实业有限公司 | Synthesis method of 3-oxo-alpha-ionol esters |
| CN102286034A (en) * | 2011-09-05 | 2011-12-21 | 川渝中烟工业公司 | Monosaccharide alpha-ionol carbonic acid di-ester compound as well as preparation method and application thereof |
| US9254001B2 (en) | 2011-04-27 | 2016-02-09 | R.J. Reynolds Tobacco Company | Tobacco-derived components and materials |
| CN106478418A (en) * | 2016-10-09 | 2017-03-08 | 湖北中烟工业有限责任公司 | The cigarette preparation method and applications of latent perfume 3 cinnamic acid esters of monomer |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3342186A (en) * | 1964-08-07 | 1967-09-19 | Allied Chem | Aromatized tobaccos |
| US3419543A (en) * | 1964-10-01 | 1968-12-31 | Liggett & Myers Inc | Carbonate esters of flavorants |
| US3545452A (en) * | 1968-11-29 | 1970-12-08 | Brown & Williamson Tobacco Corp | Tobacco product including releasable flavorant |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5172705A (en) * | 1991-09-25 | 1992-12-22 | Philip Morris Incorporated | Smoking compositions containing an oxalate flavorant-release additive |
| US20030234025A1 (en) * | 2002-06-21 | 2003-12-25 | Royal Dynesty Tech.Co., Ltd | Filter devices for removing toxic substance from gas |
| CN102140484A (en) * | 2010-12-16 | 2011-08-03 | 郑州奥利实业有限公司 | Synthesis method of 3-oxo-alpha-ionol esters |
| US9254001B2 (en) | 2011-04-27 | 2016-02-09 | R.J. Reynolds Tobacco Company | Tobacco-derived components and materials |
| US10595554B2 (en) | 2011-04-27 | 2020-03-24 | R.J. Reynolds Tobacco Company | Tobacco-derived components and materials |
| CN102286034A (en) * | 2011-09-05 | 2011-12-21 | 川渝中烟工业公司 | Monosaccharide alpha-ionol carbonic acid di-ester compound as well as preparation method and application thereof |
| CN102286034B (en) * | 2011-09-05 | 2014-05-07 | 川渝中烟工业有限责任公司 | Monosaccharide alpha-ionol carbonic acid di-ester compound as well as preparation method and application thereof |
| CN106478418A (en) * | 2016-10-09 | 2017-03-08 | 湖北中烟工业有限责任公司 | The cigarette preparation method and applications of latent perfume 3 cinnamic acid esters of monomer |
| CN106478418B (en) * | 2016-10-09 | 2018-10-02 | 湖北中烟工业有限责任公司 | The preparation method and applications of the latent fragrant monomer 3- cinnamic acid esters of cigarette |
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