US334222A - fitch - Google Patents
fitch Download PDFInfo
- Publication number
- US334222A US334222A US334222DA US334222A US 334222 A US334222 A US 334222A US 334222D A US334222D A US 334222DA US 334222 A US334222 A US 334222A
- Authority
- US
- United States
- Prior art keywords
- receptacle
- lamp
- tube
- liquors
- barrel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000011521 glass Substances 0.000 description 9
- 235000014101 wine Nutrition 0.000 description 7
- 230000001476 alcoholic effect Effects 0.000 description 4
- 230000002431 foraging effect Effects 0.000 description 3
- 244000286663 Ficus elastica Species 0.000 description 2
- RRHGJUQNOFWUDK-UHFFFAOYSA-N Isoprene Chemical compound CC(=C)C=C RRHGJUQNOFWUDK-UHFFFAOYSA-N 0.000 description 2
- 238000002485 combustion reaction Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 238000012856 packing Methods 0.000 description 2
- 229920001195 polyisoprene Polymers 0.000 description 2
- 241001591024 Samea Species 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 229940000425 combination drug Drugs 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010304 firing Methods 0.000 description 1
- 239000003517 fume Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000015096 spirit Nutrition 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
- C12G3/07—Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor
Definitions
- My improvement relates to apparatus for aging spirituous liquors, wines, 850., by placi'n'g in'a receptacle containing the samea lamp, which will shed light and impart heat thereto. Liquors and wines may be aged, ripened, and purifiedin this Way.
- My improvement consists in the combina tion, with a receptacle for containing liquor, wine, 850., of a glass tube extending into the r'eceptacleand having aclosed bottom and a lamp arranged in the portion of the tube which is Within the receptacle.
- the accompanying drawing is a transverse section of a barrel, a side View of a glass tube extending into the barrel, and a side view of a lamp in the tube.
- A designates the barrel. It may be of any approved style. I am not confined to the use of such a receptacle, but may use one of any other suitable construction.
- thelamp I preferably arrange in the tube B a plug or stopper of india-rubber, E, in order that the heat generated by the lamp may be prevented from escaping at the upper end of the tube.
- a plug or stopper of india-rubber, E in order that the heat generated by the lamp may be prevented from escaping at the upper end of the tube.
- the plug or stopper E will, as far as practicable, be kept on a level with the surface ofthe liquor in the barrel.
- wines, 850. may be treated by a lamp producing artificial light and heat, and yet direct contact of the lamp with the liquor, wine, 850., will be prevented.
- the heatof thelamp will be so mollified by the glass tube B before affecting the contents of the receptacle that evaporation of the contents of the receptacle will not be so liable to occur as otherwise.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Table Equipment (AREA)
Description
(No Model.)
H. A. FITCH.
APPARATUS FOR AGING SPIRITUOUS LIQUORS, WINES, &c.
No. 834,222. Patented Jan. 12,1886.
17 2722 ewes N. PEN-Ins Phnlo-Lllhographer. Washmglnm D. c.
NITED STATES HORACE A. FITCH, OF NEXV YORK, N. Y.
APPARATUS FOR AGING SPIRITUCUS LIQUORS,WINES, 800.
SPECIFICATION formizfg part of Letters Patent. No. 334,222, dated January 12, 1886.
Application filed October 22, 1884.
To all whom it may concern:
Be it known that I, HORACE A. FrroH, of New York, in the county of New York and State of New York, have invented a certain new and useful Improvement in Apparatus for Aging Spirituous Liquors, Wines, &c., of which the following is a specification.
My improvement relates to apparatus for aging spirituous liquors, wines, 850., by placi'n'g in'a receptacle containing the samea lamp, which will shed light and impart heat thereto. Liquors and wines may be aged, ripened, and purifiedin this Way.
My improvement consists in the combina tion, with a receptacle for containing liquor, wine, 850., of a glass tube extending into the r'eceptacleand having aclosed bottom and a lamp arranged in the portion of the tube which is Within the receptacle.
The accompanying drawing is a transverse section of a barrel, a side View of a glass tube extending into the barrel, and a side view of a lamp in the tube.
A designates the barrel. It may be of any approved style. I am not confined to the use of such a receptacle, but may use one of any other suitable construction.
13 designates a glass tube,whi'ch is closed at the bottom, but which is shown as open at the top. It extends down into the lower part of the barrel through a bung-hole in the upper part of the barrel. In the glass tube I place a lamp, 0. While this lamp may be of any kind, it will preferably be an incandescent electric lamp. The wires D D,whereby the electric current is conducted to and from the lamp 0, extend down the tube to it.
Above thelamp I preferably arrange in the tube B a plug or stopper of india-rubber, E, in order that the heat generated by the lamp may be prevented from escaping at the upper end of the tube. Of course when any lamp except an electric lamp is employed provision would have to be made for conveying to it, through the tube B, air sufficient for supporting combustion, and for conveying from it, through the tube 13, the waste products of combustion. The plug or stopper E will, as far as practicable, be kept on a level with the surface ofthe liquor in the barrel.
Around the tube B, where it emerges from the barrel, I preferably place a packing of india-rubber or other suitable material, F, whenever the barrel has to be kept tightly Serial No. 146,227. (No model.)
closed, to prevent damage ensuing to the contents, or evaporation of its spirits.
By my improvement liquors, wines, 850., may be treated by a lamp producing artificial light and heat, and yet direct contact of the lamp with the liquor, wine, 850., will be prevented. This is desirable, because all fumes or vapor arising from the lamp will be prevented from firing or contaminating the contents of the receptacle. All vapors arising from the contents of the receptacle will also be prevented from coming in dangerous proximity to the lamp. The heatof thelamp will be so mollified by the glass tube B before affecting the contents of the receptacle that evaporation of the contents of the receptacle will not be so liable to occur as otherwise.
As nothing but the surface of the glass tube comes in contact with the contents of the receptacle,'they are'not contaminated.
I do not claim, broadly, the process of aging alcoholic liquors, consisting in exposing them to the influence of the light proceeding from an electric lamp or electric lamps immersed in the liquor contained in a closed vessel.
What I claim as my invention, and desire to secure by Letters Patent, is
1. The combination, with a receptacle for containing alcoholic liquors, &c., of a glass tube extending into the receptacle and having a closed bottom and a lamp arranged in the portion of the tube which is within the receptacle, substantially as specified.
2. The combination, with a receptacle for containing alcoholic liquors, &c., of a glass tube extending into the receptacle and having a closed bottom, a lamp arranged in the portion of the tube which is within the receptacle, and a stopper in the tube above the lamp, substantially as specified.
3. The combination, with a receptacle for containing alcoholic liquors, &c., of a glass tube extending into the receptacle and having a closed bottom, a packing between the tube and the sides of the hole in the receptacle through which it passes, and alamp arranged in the portion of the tube which is within the receptacle, substantially as specified.
II. A. FITCH.
W'itnesses:
T. J. KEANE, W. G. LIPsnY.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US334222A true US334222A (en) | 1886-01-12 |
Family
ID=2403317
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US334222D Expired - Lifetime US334222A (en) | fitch |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US334222A (en) |
Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6649204B1 (en) * | 1993-01-12 | 2003-11-18 | Labatt Brewing Company Limited | Hopped malt beverage having enhanced light stability |
| US7357069B1 (en) | 2003-07-07 | 2008-04-15 | Riverside Rockets, Ltd. | Beverage infusion spiral and methods of making and using the same |
| US20150197716A1 (en) * | 2014-01-10 | 2015-07-16 | Lost Spirits Distillery | Method for Rapid Maturation of Distilled Spirits Using Light and Heat Processes |
| US20150337248A1 (en) * | 2014-01-10 | 2015-11-26 | Lost Spirits Distillery | Method for rapid maturation of distilled spirits using light and heat processes |
| US9212343B1 (en) | 2010-04-30 | 2015-12-15 | Russell D. Karasch | Apparatus and method for aging liquids |
| US9885010B2 (en) | 2011-04-01 | 2018-02-06 | Russell D. Karasch | Apparatus and method for aging liquids |
| US10260032B1 (en) | 2015-12-08 | 2019-04-16 | Russell D. Karasch | Apparatus and method for aging liquids |
| US10590370B2 (en) | 2010-04-30 | 2020-03-17 | Russell D. Karasch | Apparatus and method for aging liquids |
| US11104490B2 (en) | 2018-09-19 | 2021-08-31 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
| US11643624B2 (en) | 2018-09-19 | 2023-05-09 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
| USD990307S1 (en) | 2021-02-18 | 2023-06-27 | Michael Azar | Liquid aging collapsible stave chain |
| US12024694B1 (en) | 2021-08-03 | 2024-07-02 | Theisen Design & Manufacturing, Inc. | Reduced waste beverage treatment apparatus and methods |
-
0
- US US334222D patent/US334222A/en not_active Expired - Lifetime
Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20040076714A1 (en) * | 1993-01-12 | 2004-04-22 | Labatt Brewing Company Limited | Hopped malt beverage having enhanced light stability |
| US7115290B2 (en) | 1993-01-12 | 2006-10-03 | Labatt Brewing Company Limited | Hopped malt beverage having enhanced light stability |
| US6649204B1 (en) * | 1993-01-12 | 2003-11-18 | Labatt Brewing Company Limited | Hopped malt beverage having enhanced light stability |
| US7357069B1 (en) | 2003-07-07 | 2008-04-15 | Riverside Rockets, Ltd. | Beverage infusion spiral and methods of making and using the same |
| US7866254B1 (en) | 2003-07-07 | 2011-01-11 | Riverside Rockets, Ltd. | Beverage infusion spiral and methods of making and using the same |
| US10590370B2 (en) | 2010-04-30 | 2020-03-17 | Russell D. Karasch | Apparatus and method for aging liquids |
| US10000729B1 (en) | 2010-04-30 | 2018-06-19 | Russell D. Karasch | Apparatus and method for aging liquids |
| US9212343B1 (en) | 2010-04-30 | 2015-12-15 | Russell D. Karasch | Apparatus and method for aging liquids |
| US9885010B2 (en) | 2011-04-01 | 2018-02-06 | Russell D. Karasch | Apparatus and method for aging liquids |
| US9637713B2 (en) * | 2014-01-10 | 2017-05-02 | Lost Spirits Distillery, Llc | Method for rapid maturation of distilled spirits using light and heat processes |
| US9637712B2 (en) * | 2014-01-10 | 2017-05-02 | Lost Spirits Distillery, Llc | Method for rapid maturation of distilled spirits using light and heat processes |
| US20150337248A1 (en) * | 2014-01-10 | 2015-11-26 | Lost Spirits Distillery | Method for rapid maturation of distilled spirits using light and heat processes |
| US20150197716A1 (en) * | 2014-01-10 | 2015-07-16 | Lost Spirits Distillery | Method for Rapid Maturation of Distilled Spirits Using Light and Heat Processes |
| US10260032B1 (en) | 2015-12-08 | 2019-04-16 | Russell D. Karasch | Apparatus and method for aging liquids |
| US11104490B2 (en) | 2018-09-19 | 2021-08-31 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
| US11643624B2 (en) | 2018-09-19 | 2023-05-09 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
| USD990307S1 (en) | 2021-02-18 | 2023-06-27 | Michael Azar | Liquid aging collapsible stave chain |
| US12024694B1 (en) | 2021-08-03 | 2024-07-02 | Theisen Design & Manufacturing, Inc. | Reduced waste beverage treatment apparatus and methods |
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