US20150320246A1 - Drinking Apparatus - Google Patents
Drinking Apparatus Download PDFInfo
- Publication number
- US20150320246A1 US20150320246A1 US14/710,575 US201514710575A US2015320246A1 US 20150320246 A1 US20150320246 A1 US 20150320246A1 US 201514710575 A US201514710575 A US 201514710575A US 2015320246 A1 US2015320246 A1 US 2015320246A1
- Authority
- US
- United States
- Prior art keywords
- locking lip
- straw
- lid
- insulated cup
- receiving hole
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 230000035622 drinking Effects 0.000 title description 10
- 239000010902 straw Substances 0.000 claims abstract description 87
- 235000013361 beverage Nutrition 0.000 claims abstract description 54
- 101100327917 Caenorhabditis elegans chup-1 gene Proteins 0.000 description 36
- 235000020342 bubble tea Nutrition 0.000 description 14
- 240000003183 Manihot esculenta Species 0.000 description 10
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 10
- 239000011049 pearl Substances 0.000 description 10
- 235000020965 cold beverage Nutrition 0.000 description 6
- 241001122767 Theaceae Species 0.000 description 5
- 235000013616 tea Nutrition 0.000 description 5
- 230000009286 beneficial effect Effects 0.000 description 4
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 4
- 235000016213 coffee Nutrition 0.000 description 3
- 235000013353 coffee beverage Nutrition 0.000 description 3
- 238000009413 insulation Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 2
- 229960001948 caffeine Drugs 0.000 description 2
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 235000012171 hot beverage Nutrition 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 230000001154 acute effect Effects 0.000 description 1
- 235000011950 custard Nutrition 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 235000011962 puddings Nutrition 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2266—Means for facilitating drinking, e.g. for infants or invalids
- A47G19/2272—Means for facilitating drinking, e.g. for infants or invalids from drinking glasses or cups comprising lids or covers
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2222—Straw holders therefor
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2266—Means for facilitating drinking, e.g. for infants or invalids
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2288—Drinking vessels or saucers used for table service with means for keeping liquid cool or hot
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G21/00—Table-ware
- A47G21/18—Drinking straws or the like
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D25/00—Details of other kinds or types of rigid or semi-rigid containers
- B65D25/54—Inspection openings or windows
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D47/00—Closures with filling and discharging, or with discharging, devices
- B65D47/04—Closures with discharging devices other than pumps
- B65D47/06—Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D51/00—Closures not otherwise provided for
- B65D51/24—Closures not otherwise provided for combined or co-operating with auxiliary devices for non-closing purposes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D53/00—Sealing or packing elements; Sealings formed by liquid or plastics material
- B65D53/02—Collars or rings
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/38—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation
- B65D81/3865—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation drinking cups or like containers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2231/00—Means for facilitating the complete expelling of the contents
- B65D2231/02—Precut holes or weakened zones
- B65D2231/022—Precut holes or weakened zones for permitting the insertion of a tubular contents-removing device, e.g. a drinking straw
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/50—Reuse, recycling or recovery technologies
- Y02W30/80—Packaging reuse or recycling, e.g. of multilayer packaging
Definitions
- the present invention relates generally to drinking containers. More specifically, the present invention is a drinking container for bubble tea or other similar beverages.
- Tumblers are widely used by individuals who prefer to carry a beverage while traveling from one place to another. Moreover, tumblers help minimize the use of plastic beverage containers which is beneficial to the environment. Tumblers are used with both hot beverages and cold beverages and can be made from a variety of materials. Stainless steel and plastic are among the most preferred materials for tumblers. In most instances, stainless steel tumblers are used to carry a hot beverage and plastic tumblers are used to carry a cold beverage. Even though the existing tumblers have a series of advantages in terms of convenience, they also have distinct disadvantages.
- Tumblers are used to carry a variety of beverages that can be, but are not limited to, coffee, tea, and bubble tea.
- the drinking method for the tumblers varies according to the beverage that is stored within the tumbler.
- a straw is utilized when drinking most cold beverages.
- the straw is also used to draw out the tapioca pearls from the bubble tea. Therefore, a larger diameter straw needs to be utilized.
- most plastic tumblers do not have the ability to accommodate the larger diameter straw along with the lid. In other words, the diameter of the straw receiving hole of the lid is generally smaller than the diameter of the straw. Therefore, consumers currently do not have the ability to drink bubble tea with any of the existing tumblers.
- the present invention introduces an insulated drinking container such that minimum heat transfer occurs between the beverage within the insulated drinking container and the atmosphere. Resultantly, the temperature properties of the beverage remain unchanged.
- a straw introduced in the present invention is sufficiently sized in order to maximize the delivery of the beverage and the tapioca pearls stored within the insulated drinking container.
- the present invention contains a sufficiently sized straw receiving hole and an appropriately sized lid. In particular, the straw snugly fits within the straw receiving hole while the lid conceals the insulated drinking container.
- FIG. 1 is a perspective view of the present invention.
- FIG. 2 is a perspective view of the straw.
- FIG. 3 is a perspective view of the lid.
- FIG. 4A is a bottom view of the lid, wherein the gasket is positioned in between the outer locking lip and the inner locking lip.
- FIG. 4B is a perspective exploded view of the lid and the gasket.
- FIG. 5A is a perspective view of the insulated cup.
- FIG. 5B is a side view of the insulated cup.
- FIG. 6 is a perspective exploded view of the present invention.
- FIG. 7 is side view of the present invention, wherein the insulated cup and the lid are transparent.
- the present invention introduces a reusable beverage container.
- the present invention is intended to be used for bubble tea.
- the present invention can be used with other similar beverages such as iced coffee and ice tea.
- the present invention comprises an insulated cup 1 , a lid 6 , and a straw 10 .
- the insulated cup 1 holds bubble tea in the preferred embodiment of the present invention.
- the insulated cup 1 can hold any other beverage.
- the insulation of the insulated cup 1 helps maintain the thermal properties of the beverage. For instance, when a cold beverage is stored within the insulated cup 1 , the insulation helps maintain the temperature of the cold beverage. In particular, the insulation prevents the cold beverage from absorbing heat from the atmosphere.
- the lid 6 conceals the beverage stored in the insulated cup 1 and also receives the straw 10 which is used by the user to consume the beverage. In order to conceal the beverage, the lid 6 comprises an inner locking lip 8 and an outer locking lip 9 .
- the inner locking lip 8 and the outer locking lip 9 are removably attached to an outer brim 5 of the insulated cup 1 such that the lid 6 is removably attached to the insulated cup 1 .
- the lid 6 further comprises a straw receiving hole 7 which serves as an insertion point for the straw. Since the present invention is intended for bubble tea, the straw 10 is also utilized to draw out the tapioca pearls from within the insulated cup 1 . However, if the present invention is utilized with a different beverage, the straw 10 is utilized solely for drawing out the beverage. In order to do so, the straw 10 traverses into the insulated cup 1 through the straw receiving hole 7 . As illustrated in FIG. 7 , both the lid 6 and the insulated cup 1 are transparent in one embodiment of the present invention. However, the material properties of the lid 6 and the insulated cup 1 can vary in different embodiments of the present invention.
- FIG. 5A and FIG. 5B is are illustrations of the insulated cup 1 that stores the beverage.
- the insulated cup 1 further comprises an opening 2 , a base section 3 , and a lateral wall 4 in addition to the outer brim 5 .
- the beverage is poured into the insulated cup 1 through the opening 2 as the opening 2 is internally delineated by the outer brim 5 , the lateral wall 4 , and the base section 3 .
- the diameter of the opening 2 can differ in different embodiments of the present invention depending on the volume of the insulated cup 1 .
- the tapioca pearls are placed in the base section 3 and the remainder of the beverage is filled to the height of the lateral wall 4 .
- the lateral wall 4 is perimetrically positioned around the base section 3 .
- the height of the lateral wall 4 can vary in different embodiments of the present invention, where the different heights determine different volumes for the insulated cup 1 .
- the outer brim 5 is delineated by the lateral wall 4 and oppositely positioned from the base section 3 across the lateral wall 4 . Therefore, when the lid 6 is attached, the lid 6 is also positioned opposite of the base section 3 and along the lateral wall 4 .
- the outer locking lip 9 is perimetrically positioned around the lid 6 . Therefore, when the lid 6 is attached to the insulated cup 1 the outer brim 5 is in between the outer locking lip 9 and the inner locking lip 8 .
- the outer locking lip 9 and the inner locking lip 8 are sufficiently sized such that the outer brim 5 snugly fits in between the outer locking lip 9 and the inner locking lip 8 .
- the inner locking lip 8 is positioned concentric with the outer locking lip 9 as the inner locking lip 8 is positioned within the outer locking lip 9 .
- the straw receiving hole 7 is positioned within the inner locking lip 8 and the outer locking lip 9 .
- the straw receiving hole 7 is concentrically positioned with the outer locking lip 9 and the inner locking lip 8 so that the straw 10 can be centrally inserted into the insulated cup 1 .
- the straw receiving hole 7 can be positioned elsewhere on the lid 6 as along as the straw receiving hole 7 is positioned within the inner locking lip 8 .
- the lid 6 further comprises a gasket 100 .
- the gasket 100 is integrated into the lid 6 in between the inner locking lip 8 and the outer locking lip 9 .
- the gasket 100 is pressed against the outer brim 5 .
- the secure seal between the lid 6 and the insulated cup 1 ensures that the thermal properties of the beverage remain unchanged over a lengthy time period.
- the gasket 100 is preferably a rubber gasket.
- the outer locking lip 9 can comprise a plurality of protrusions that is extended along an outer lateral surface of the outer locking lip 9 .
- the plurality of protrusions is vertically extended along the outer lateral surface and radially positioned around the outer brim 5 .
- the plurality of protrusions is beneficial to provide a gripping surface to the user when handling the lid 6 .
- the lid 6 can also be attached to the insulated cup 1 through a screw mechanism.
- the outer locking lip 9 can comprise a first plurality of threads.
- an outer surface of the outer brim 5 can comprise a second plurality of threads. Therefore, the user can engage the first plurality of threads with the second plurality of threads in order to attach the lid 6 to the insulated cup 1 .
- the lid 6 diameter can be 100 millimeters (mm). Even though the lid 6 utilized in the preferred embodiment of the present invention is flat in shape, the lid 6 can be a different shape in other embodiments of the present invention. As an example, the lid 6 can have a dome-shape. The dome-shape provides extra space in addition to the space provided by the insulated cup 1 .
- the outer locking lip 9 constructs the outermost edge of the lid 6 . Therefore, the diameter 200 of the outer locking lip 9 is also about 100 mm. Since a larger diameter straw 10 is utilized within the present invention, the diameter 300 of the straw receiving hole 7 is about 15 mm.
- the straw receiving hole 7 diameter 300 and the outer locking lip 9 diameter 200 has a ratio of about 1.5:10. Since the straw 10 snugly fits within the straw receiving hole 7 , the straw 10 has an outer diameter of about 13 mm and an inner diameter of about 11 mm. The large diameter of the straw 10 is beneficial when drawing out tapioca pearls from the insulated cup 1 .
- the lid 6 , the straw receiving hole 7 , and the straw 10 can have different dimensions.
- the straw 10 comprises an annular body 11 , a bias-cut edge 12 , and a straight-cut edge 13 .
- the height of the straw 10 is determined by the height of the annular body 11 .
- the user draws out the beverage at the straight-cut edge 13 .
- the bias-cut edge 12 is beneficial to draw in tapioca pearls into the straw 10 from the beverage.
- the bias-cut edge 12 eliminates the need to lift up the straw 10 from the beverage to draw out the tapioca pearls.
- the bias-cut edge 12 and the straight-cut edge 13 are oppositely positioned from each other across the annular body 11 .
- the straight-cut edge 13 and the bias-cut edge 12 are extended along a cross-sectional plane of the straw 10 , an acute angle is created between the straight-cut edge 13 and the bias-cut edge 12 .
- the annular body 11 is concentrically positioned with the straw receiving hole 7 initially.
- the straw receiving hole 7 has a larger diameter 300 than the straw 10 , the user can conveniently move the straw 10 within the straw receiving hole 7 .
- the straight-cute edge 13 is externally positioned from the lid 6 and the insulated cup 1 .
- the bias-cut edge 12 is positioned within the lid 6 and the insulated cup 1 , adjacent to the base section 3 as seen in FIG. 1 .
- the straw 10 further comprises a stoppage band 14 which is also illustrated in FIG. 2 .
- the stoppage band 14 stops the straw 10 from completely coming out of the insulated cup 1 .
- the stoppage band 14 is perimetrically and externally attached around the annular body 11 and positioned between the bias-cut edge 12 and the lid 6 .
- the stoppage band 14 is positioned adjacent the bias-cut edge 12 such that the straw 10 can be moved in a wider range.
- the present invention is intended to be used with bubble tea, milk tea, and boba tea.
- These beverages can include, but is not limited to, tea, coffee, or a fruit base.
- the straw 10 which has a larger diameter allows the user to draw out either the tapioca pearls, flavored jellies, pudding/custards, or cut fruit pieces from within the insulated cup 1 .
- the present invention can be similarly used with a beverage with caffeine or a beverage with no caffeine.
- the following steps are preferably followed. Initially, the beverage is poured into the insulated cup 1 through the opening 2 . Next, the opening 2 is covered with the lid 6 such that the outer brim 5 of the insulated cup 1 is positioned in between the outer locking lip 9 and the inner locking lip 8 . To consume the beverage, the straw 10 is positioned in the straw receiving hole 7 . In doing so, the bias-cut edge 12 is positioned within the insulated cup 1 such that the straight-cut edge 13 is positioned outside the lid 6 . When consuming the beverage within the insulated cup 1 , the user draws the beverage at the straight-cut edge 13 . Consequently, the beverage enters the straw 10 at the bias-cut edge 12 and travels along the annular body 11 towards the straight-cut edge 13 . The larger diameter of the straw 10 allows the user to easily draw the tapioca pearls in bubble tea.
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Pediatric Medicine (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
- Packages (AREA)
- Closures For Containers (AREA)
Abstract
Description
- The current application claims a priority to the U.S. Provisional Patent application Ser. No. 61/992,151 filed on May 12, 2014.
- The present invention relates generally to drinking containers. More specifically, the present invention is a drinking container for bubble tea or other similar beverages.
- Tumblers are widely used by individuals who prefer to carry a beverage while traveling from one place to another. Moreover, tumblers help minimize the use of plastic beverage containers which is beneficial to the environment. Tumblers are used with both hot beverages and cold beverages and can be made from a variety of materials. Stainless steel and plastic are among the most preferred materials for tumblers. In most instances, stainless steel tumblers are used to carry a hot beverage and plastic tumblers are used to carry a cold beverage. Even though the existing tumblers have a series of advantages in terms of convenience, they also have distinct disadvantages.
- With the growing demand for bubble tea and increased awareness for environment preservation, the need for an environmentally friendly beverage container is clearly evident. In order to satisfy the demand for bubble tea, these containers need to have the ability to receive a straw with a larger diameter. The larger diameter is essential to draw out the tapioca pearls, commonly known as boba, from the bubble tea.
- Tumblers are used to carry a variety of beverages that can be, but are not limited to, coffee, tea, and bubble tea. The drinking method for the tumblers varies according to the beverage that is stored within the tumbler. As an example, a straw is utilized when drinking most cold beverages. When drinking bubble tea, the straw is also used to draw out the tapioca pearls from the bubble tea. Therefore, a larger diameter straw needs to be utilized. However, most plastic tumblers do not have the ability to accommodate the larger diameter straw along with the lid. In other words, the diameter of the straw receiving hole of the lid is generally smaller than the diameter of the straw. Therefore, consumers currently do not have the ability to drink bubble tea with any of the existing tumblers.
- The objective of the present invention is to address the aforementioned issues. In particular, the present invention introduces an insulated drinking container such that minimum heat transfer occurs between the beverage within the insulated drinking container and the atmosphere. Resultantly, the temperature properties of the beverage remain unchanged. A straw introduced in the present invention is sufficiently sized in order to maximize the delivery of the beverage and the tapioca pearls stored within the insulated drinking container. To receive a larger sized straw, the present invention contains a sufficiently sized straw receiving hole and an appropriately sized lid. In particular, the straw snugly fits within the straw receiving hole while the lid conceals the insulated drinking container.
-
FIG. 1 is a perspective view of the present invention. -
FIG. 2 is a perspective view of the straw. -
FIG. 3 is a perspective view of the lid. -
FIG. 4A is a bottom view of the lid, wherein the gasket is positioned in between the outer locking lip and the inner locking lip. -
FIG. 4B is a perspective exploded view of the lid and the gasket. -
FIG. 5A is a perspective view of the insulated cup. -
FIG. 5B is a side view of the insulated cup. -
FIG. 6 is a perspective exploded view of the present invention. -
FIG. 7 is side view of the present invention, wherein the insulated cup and the lid are transparent. - All illustrations of the drawings are for the purpose of describing selected versions of the present invention and are not intended to limit the scope of the present invention.
- The present invention introduces a reusable beverage container. In particular, the present invention is intended to be used for bubble tea. However, the present invention can be used with other similar beverages such as iced coffee and ice tea.
- As seen in
FIG. 1 , the present invention comprises aninsulated cup 1, alid 6, and astraw 10. The insulatedcup 1 holds bubble tea in the preferred embodiment of the present invention. However, in another embodiment of the present invention, the insulatedcup 1 can hold any other beverage. The insulation of the insulatedcup 1 helps maintain the thermal properties of the beverage. For instance, when a cold beverage is stored within the insulatedcup 1, the insulation helps maintain the temperature of the cold beverage. In particular, the insulation prevents the cold beverage from absorbing heat from the atmosphere. Thelid 6 conceals the beverage stored in the insulatedcup 1 and also receives thestraw 10 which is used by the user to consume the beverage. In order to conceal the beverage, thelid 6 comprises aninner locking lip 8 and anouter locking lip 9. Theinner locking lip 8 and theouter locking lip 9 are removably attached to anouter brim 5 of the insulatedcup 1 such that thelid 6 is removably attached to the insulatedcup 1. Thelid 6 further comprises astraw receiving hole 7 which serves as an insertion point for the straw. Since the present invention is intended for bubble tea, thestraw 10 is also utilized to draw out the tapioca pearls from within the insulatedcup 1. However, if the present invention is utilized with a different beverage, thestraw 10 is utilized solely for drawing out the beverage. In order to do so, thestraw 10 traverses into the insulatedcup 1 through thestraw receiving hole 7. As illustrated inFIG. 7 , both thelid 6 and theinsulated cup 1 are transparent in one embodiment of the present invention. However, the material properties of thelid 6 and the insulatedcup 1 can vary in different embodiments of the present invention. -
FIG. 5A andFIG. 5B is are illustrations of theinsulated cup 1 that stores the beverage. As illustrated, theinsulated cup 1 further comprises anopening 2, abase section 3, and alateral wall 4 in addition to theouter brim 5. The beverage is poured into theinsulated cup 1 through theopening 2 as theopening 2 is internally delineated by theouter brim 5, thelateral wall 4, and thebase section 3. The diameter of theopening 2 can differ in different embodiments of the present invention depending on the volume of theinsulated cup 1. When the present invention is used for bubble tea, the tapioca pearls are placed in thebase section 3 and the remainder of the beverage is filled to the height of thelateral wall 4. In order to do so, thelateral wall 4 is perimetrically positioned around thebase section 3. The height of thelateral wall 4 can vary in different embodiments of the present invention, where the different heights determine different volumes for theinsulated cup 1. Theouter brim 5 is delineated by thelateral wall 4 and oppositely positioned from thebase section 3 across thelateral wall 4. Therefore, when thelid 6 is attached, thelid 6 is also positioned opposite of thebase section 3 and along thelateral wall 4. - As seen in
FIG. 3 andFIG. 4A , theouter locking lip 9 is perimetrically positioned around thelid 6. Therefore, when thelid 6 is attached to theinsulated cup 1 theouter brim 5 is in between theouter locking lip 9 and theinner locking lip 8. Theouter locking lip 9 and theinner locking lip 8 are sufficiently sized such that theouter brim 5 snugly fits in between theouter locking lip 9 and theinner locking lip 8. In order to secure theouter brim 5, theinner locking lip 8 is positioned concentric with theouter locking lip 9 as theinner locking lip 8 is positioned within theouter locking lip 9. As shown inFIG. 4A , thestraw receiving hole 7 is positioned within theinner locking lip 8 and theouter locking lip 9. In the preferred embodiment of the present invention, thestraw receiving hole 7 is concentrically positioned with theouter locking lip 9 and theinner locking lip 8 so that thestraw 10 can be centrally inserted into theinsulated cup 1. However, in another embodiment of the present invention, thestraw receiving hole 7 can be positioned elsewhere on thelid 6 as along as thestraw receiving hole 7 is positioned within theinner locking lip 8. - As seen in
FIG. 4A andFIG. 4B , thelid 6 further comprises agasket 100. Thegasket 100 is integrated into thelid 6 in between theinner locking lip 8 and theouter locking lip 9. As a result, when thelid 6 is removably attached to theinsulated cup 1, thegasket 100 is pressed against theouter brim 5. The secure seal between thelid 6 and theinsulated cup 1 ensures that the thermal properties of the beverage remain unchanged over a lengthy time period. Thegasket 100 is preferably a rubber gasket. When attaching thelid 6 to theinsulated cup 1, thelid 6 is pushed against theouter brim 5. As a result, thegasket 100 is compressed such that the beverage within theinsulated cup 1 is secured. - In order to allow the user to establish a secure connection with the
lid 6, theouter locking lip 9 can comprise a plurality of protrusions that is extended along an outer lateral surface of theouter locking lip 9. In such instances, the plurality of protrusions is vertically extended along the outer lateral surface and radially positioned around theouter brim 5. The plurality of protrusions is beneficial to provide a gripping surface to the user when handling thelid 6. - The
lid 6 can also be attached to theinsulated cup 1 through a screw mechanism. In order to do so, theouter locking lip 9 can comprise a first plurality of threads. To engage with the first plurality of threads, an outer surface of theouter brim 5 can comprise a second plurality of threads. Therefore, the user can engage the first plurality of threads with the second plurality of threads in order to attach thelid 6 to theinsulated cup 1. - In a preferred embodiment of the present invention, the
lid 6 diameter can be 100 millimeters (mm). Even though thelid 6 utilized in the preferred embodiment of the present invention is flat in shape, thelid 6 can be a different shape in other embodiments of the present invention. As an example, thelid 6 can have a dome-shape. The dome-shape provides extra space in addition to the space provided by theinsulated cup 1. Theouter locking lip 9 constructs the outermost edge of thelid 6. Therefore, thediameter 200 of theouter locking lip 9 is also about 100 mm. Since alarger diameter straw 10 is utilized within the present invention, thediameter 300 of thestraw receiving hole 7 is about 15 mm. As a result, thestraw receiving hole 7diameter 300 and theouter locking lip 9diameter 200 has a ratio of about 1.5:10. Since thestraw 10 snugly fits within thestraw receiving hole 7, thestraw 10 has an outer diameter of about 13 mm and an inner diameter of about 11 mm. The large diameter of thestraw 10 is beneficial when drawing out tapioca pearls from theinsulated cup 1. However, in another embodiment of the present invention, thelid 6, thestraw receiving hole 7, and thestraw 10 can have different dimensions. - As seen in
FIG. 2 , thestraw 10 comprises anannular body 11, a bias-cut edge 12, and a straight-cut edge 13. The height of thestraw 10 is determined by the height of theannular body 11. The user draws out the beverage at the straight-cut edge 13. In the preferred embodiment of the present invention, the bias-cut edge 12 is beneficial to draw in tapioca pearls into thestraw 10 from the beverage. The bias-cut edge 12 eliminates the need to lift up thestraw 10 from the beverage to draw out the tapioca pearls. In order to effectively transfer the beverage from within theinsulated cup 1 to the mouth of the user, the bias-cut edge 12 and the straight-cut edge 13 are oppositely positioned from each other across theannular body 11. When the straight-cut edge 13 and the bias-cut edge 12 are extended along a cross-sectional plane of thestraw 10, an acute angle is created between the straight-cut edge 13 and the bias-cut edge 12. When thestraw 10 is positioned within thestraw receiving hole 7, theannular body 11 is concentrically positioned with thestraw receiving hole 7 initially. However, since thestraw receiving hole 7 has alarger diameter 300 than thestraw 10, the user can conveniently move thestraw 10 within thestraw receiving hole 7. When thestraw 10 is appropriately placed, the straight-cute edge 13 is externally positioned from thelid 6 and theinsulated cup 1. Moreover, the bias-cut edge 12 is positioned within thelid 6 and theinsulated cup 1, adjacent to thebase section 3 as seen inFIG. 1 . - The
straw 10 further comprises astoppage band 14 which is also illustrated inFIG. 2 . Thestoppage band 14 stops thestraw 10 from completely coming out of theinsulated cup 1. In order to do so, thestoppage band 14 is perimetrically and externally attached around theannular body 11 and positioned between the bias-cut edge 12 and thelid 6. Preferably, thestoppage band 14 is positioned adjacent the bias-cut edge 12 such that thestraw 10 can be moved in a wider range. - Preferably, the present invention is intended to be used with bubble tea, milk tea, and boba tea. These beverages can include, but is not limited to, tea, coffee, or a fruit base. The
straw 10 which has a larger diameter allows the user to draw out either the tapioca pearls, flavored jellies, pudding/custards, or cut fruit pieces from within theinsulated cup 1. The present invention can be similarly used with a beverage with caffeine or a beverage with no caffeine. - When utilizing the present invention, the following steps are preferably followed. Initially, the beverage is poured into the
insulated cup 1 through theopening 2. Next, theopening 2 is covered with thelid 6 such that theouter brim 5 of theinsulated cup 1 is positioned in between theouter locking lip 9 and theinner locking lip 8. To consume the beverage, thestraw 10 is positioned in thestraw receiving hole 7. In doing so, the bias-cut edge 12 is positioned within theinsulated cup 1 such that the straight-cut edge 13 is positioned outside thelid 6. When consuming the beverage within theinsulated cup 1, the user draws the beverage at the straight-cut edge 13. Consequently, the beverage enters thestraw 10 at the bias-cut edge 12 and travels along theannular body 11 towards the straight-cut edge 13. The larger diameter of thestraw 10 allows the user to easily draw the tapioca pearls in bubble tea. - Although the invention has been explained in relation to its preferred embodiment, it is to be understood that many other possible modifications and variations can be made without departing from the spirit and scope of the invention as hereinafter claimed.
Claims (17)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US14/710,575 US9526363B2 (en) | 2014-05-12 | 2015-05-12 | Drinking apparatus |
| US15/353,513 US20170055743A1 (en) | 2015-05-12 | 2016-11-16 | Drinking Apparatus |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201461992151P | 2014-05-12 | 2014-05-12 | |
| US14/710,575 US9526363B2 (en) | 2014-05-12 | 2015-05-12 | Drinking apparatus |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US15/353,513 Continuation-In-Part US20170055743A1 (en) | 2015-05-12 | 2016-11-16 | Drinking Apparatus |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| US20150320246A1 true US20150320246A1 (en) | 2015-11-12 |
| US9526363B2 US9526363B2 (en) | 2016-12-27 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US14/710,575 Expired - Fee Related US9526363B2 (en) | 2014-05-12 | 2015-05-12 | Drinking apparatus |
Country Status (1)
| Country | Link |
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| US (1) | US9526363B2 (en) |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105996669A (en) * | 2016-07-05 | 2016-10-12 | 宁波立羊真空器皿有限公司 | Vacuum cup |
| FR3044645A1 (en) * | 2015-12-08 | 2017-06-09 | Tea And Bubbles | DEVICE FOR PACKAGING A BEVERAGE AND ASSEMBLY COMPRISING SUCH A DEVICE AND A STRAW |
| USD804907S1 (en) * | 2016-12-16 | 2017-12-12 | Ignite Usa, Llc | Beverage container |
| USD805847S1 (en) * | 2016-12-16 | 2017-12-26 | Ignite Usa, Llc | Beverage container |
| USD856070S1 (en) * | 2017-05-16 | 2019-08-13 | Masontops, Inc. | Mason jar lid |
| USD867882S1 (en) * | 2018-02-01 | 2019-11-26 | Armin Arminak | Child proof flip-top cap |
| US11071368B2 (en) | 2017-03-03 | 2021-07-27 | Rowena Wenck | Applicator system |
| CN113395921A (en) * | 2019-02-06 | 2021-09-14 | 利乐拉瓦尔集团及财务有限公司 | Drinking straw, packaging assembly and method for producing drinking straw |
| US11324629B2 (en) * | 2019-04-05 | 2022-05-10 | Singing Straw Llc | Vocal strengthening apparatus |
| CN114532817A (en) * | 2022-02-18 | 2022-05-27 | 北京悦米科技有限公司 | Electronic refrigeration type water cup |
| USD988863S1 (en) * | 2020-08-11 | 2023-06-13 | Vanessa Simkins | Silicone bottle lid with straw opening |
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| CN112340228A (en) * | 2020-11-19 | 2021-02-09 | 湖南精创富康食品科技有限公司 | Tea box capable of filtering tea leaf residues and using method |
| MX2023008166A (en) | 2021-01-08 | 2023-07-25 | Yeti Coolers Llc | Lid assembly for a beverage container. |
| USD1034056S1 (en) * | 2021-09-02 | 2024-07-09 | Runway Blue, Llc | Container lid |
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|---|---|
| US9526363B2 (en) | 2016-12-27 |
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