US1230050A - Barrel-smoking oven. - Google Patents
Barrel-smoking oven. Download PDFInfo
- Publication number
- US1230050A US1230050A US13631816A US13631816A US1230050A US 1230050 A US1230050 A US 1230050A US 13631816 A US13631816 A US 13631816A US 13631816 A US13631816 A US 13631816A US 1230050 A US1230050 A US 1230050A
- Authority
- US
- United States
- Prior art keywords
- smoke
- barrel
- chamber
- oven
- smoking oven
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000000779 smoke Substances 0.000 description 16
- 230000000391 smoking effect Effects 0.000 description 5
- 230000000694 effects Effects 0.000 description 3
- 238000003287 bathing Methods 0.000 description 2
- 239000011449 brick Substances 0.000 description 2
- 238000002485 combustion reaction Methods 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 239000000446 fuel Substances 0.000 description 2
- MYMOFIZGZYHOMD-UHFFFAOYSA-N Dioxygen Chemical compound O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 description 1
- WFAULHLDTDDABL-UHFFFAOYSA-N Proxazole citrate Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O.C=1C=CC=CC=1C(CC)C1=NOC(CCN(CC)CC)=N1 WFAULHLDTDDABL-UHFFFAOYSA-N 0.000 description 1
- 238000013016 damping Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
Definitions
- This invention relates to the art of coopering and has special reference to a barrel smoking oven.
- This operation is performed in the open shop or in ovens in theshop with the result that the smoke spreads through the entire shopthus working great inconvenience to the workmen and detriment to their health. Moreover, this' method can not insure a proper bathing in ydense smoke owing to the freedom with which the smoke will escape from the vicinity of the barrels.
- One important object of the invention is to provide an improved form of smoking oven so proportioned and constructed as to effect the bathing of the barrels in a body ofdense smoke without the smoke finding its way into the shop, the apparatus beingnot produce a smoke of requisite density' owing to the fact that too great a quantity of "oxygen (from the air) is permitted tov combine with the carbonaceous elements of the fuel employed and the proper imperfect combustion is not effected.
- a second important object of the invention isl to provide an improved construction of oven so proportioned and arranged as to produce such imperfect combustion as will result in the production of a body of dense smoke in the vicinity 'of the barrels to be smoked.
- a third important object of the invention is to provide such means of introducing the air. which is necessary forsuchcombustion, to the oven in such manner as to have very little effect in causing movement of the smoke away from the vicinity of the barrels being treated.v
- Figure 1 is a front View of the oven.
- Fig. 2 is a vertical median section thereof.
- FIG. 3 is a section on the line 3-3 of Fig. 2.
- Fig. Fia 2- Y .Fig 5 is a section on the line 5-5 of Fig. 2.
- a smoke chamber 10 having a front wall 11 provided with an access opening 12 which is closed hermetically by doors 13 when the barrels B are being smoked.
- the bottom 14 of this chamlber forms a rectangular hearth on which the fuel is placed, the barrels being supported on brick stools 15.
- the rear wall 16 of this chamber preferably forms the outer wall of the building and is provided With a flue opening from the outside as lat 17 and extending vertically up to the top of the rear Wall the vertical portion being shown at 18.
- the top of the chamber starts level with the inner flue opening and extends upwardly and rearwardly at an angle of 45 so that the brick courses may form a series of inverted steps 19 the treads and risers of which are equal.
- a barrel smoking oven Having thus described the invention, what chamber having a hearth, 'hermetically closing doors at the front of the chamber, an aii ⁇ inlet flue opening into the'upper part of the chamber, and a smokel flue extending upward from the too of said chamber and having a cross sectional area not greater ⁇ than one-ninth the door area of the cham- Icomprising a ber, the air inlet Hue having a cross sec'- tional area not greater ⁇ than one-sixth the cross sectional area of the smoke flue.
- a barrel smoking oven comprising a chamber having a Hoor constituting a hearth, doors hermetically closing' the front wardfrom the top of the chamber andhav- 1 ing a. cross sectional area not greaterthan one-ninth lthe floor area-of the hearth, the
- top. of said chamber being inclined from the' front to "the rear at an angleof not more than 45 to the horizontal, said top being angularly 'corrugated transversely of the chamber,..the chamber having a back wall provided withv an air inlet flue .opening from the outside near 'the bottom of the wall and' extending vertically upward in v the wall to open on a' levelv withthe lower edge of thechamber'top, said air inlet iue" having a cross sectional .area l,not vgreater than one-sixth thecro'ss sectional area voi the smoke Hue. v
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Description
.F. STANKO-WSKI. BARREL SMOKING oven. 4 MPLxcATIoN meu nec. n. 191s.
i Patented June 12, 1917.
FRANCISZEK STANKOWSKI, OF BALTIMQORIE., MARYLAND.
BARREL-SMOKING OVEN.
Be it known that I, FRANCisznK STAN- nowsKi, subject of the Czar of Russia, re-
c siding at Baltimore, in the county of Balti- .more City and State of Maryland, have 1nvented certain new and useful Improvements in Barrel-Smoking Ovens, of which the. following is a specification.
This invention relates to the art of coopering and has special reference to a barrel smoking oven.
As usually practised in cooper shops the l barrels, after the Staves and heads are as.-
sembled and hooped, are subject to abath of hot smoke for the purpose of closing the wood pores after thoroughly drying the barrels. i
This operation is performed in the open shop or in ovens in theshop with the result that the smoke spreads through the entire shopthus working great inconvenience to the workmen and detriment to their health. Moreover, this' method can not insure a proper bathing in ydense smoke owing to the freedom with which the smoke will escape from the vicinity of the barrels.
One important object of the invention is to provide an improved form of smoking oven so proportioned and constructed as to effect the bathing of the barrels in a body ofdense smoke without the smoke finding its way into the shop, the apparatus beingnot produce a smoke of requisite density' owing to the fact that too great a quantity of "oxygen (from the air) is permitted tov combine with the carbonaceous elements of the fuel employed and the proper imperfect combustion is not effected.
A second important object of the invention isl to provide an improved construction of oven so proportioned and arranged as to produce such imperfect combustion as will result in the production of a body of dense smoke in the vicinity 'of the barrels to be smoked.
A third important object of the invention is to provide such means of introducing the air. which is necessary forsuchcombustion, to the oven in such manner as to have very little effect in causing movement of the smoke away from the vicinity of the barrels being treated.v
Specification of Letters Patent.
Application n led December 11, 1916.
Patented June 12, 1917. serial No. 136,318.
Vith the above and other objects in view, as will be hereinafter apparent the invention consists in general of certain novel details of construction and combinations of parts hereinafter fully described, illustrated in the accompanying drawing, and specilically claimed.
In the accompanying drawing, like characters of reference indicate like parts inthe several views, and
Figure 1 is a front View of the oven.
Fig. 2 is a vertical median section thereof.
`Fig. 3 is a section on the line 3-3 of Fig. 2.
' Fig. Fia 2- Y .Fig 5 is a section on the line 5-5 of Fig. 2.
In carrying out this invention I have 4i is a section on the line 1 -4 of found that there are certain definite relationships existing between the cross sectional areas of different parts of the device which 'must be closely adhered*v to v,in order to 'progreat motion in the body of smoke produced by the inflowing air.
To this end I provide a smoke chamber 10 having a front wall 11 provided with an access opening 12 which is closed hermetically by doors 13 when the barrels B are being smoked. The bottom 14 of this chamlber forms a rectangular hearth on which the fuel is placed, the barrels being supported on brick stools 15.
The rear wall 16 of this chamber preferably forms the outer wall of the building and is provided With a flue opening from the outside as lat 17 and extending vertically up to the top of the rear Wall the vertical portion being shown at 18. The top of the chamber starts level with the inner flue opening and extends upwardly and rearwardly at an angle of 45 so that the brick courses may form a series of inverted steps 19 the treads and risers of which are equal.
peculiar importance as otherwise too rapid an upward flou' of smoke will result or, if the angle is made less` the damping effect will be too great and the fire will go out.
I have found this feature to be of tions this air is just suflicient'to From the top extends upward a smoke flue 20 having its back wall continuous with' the back wall of the flue 18 and of a cross sectional area equal to one-ninth the hearth and efficient device of the. kind described and for the purpose specified,
is claimed as new, is l 1'. A barrel smoking oven Having thus described the invention, what chamber having a hearth, 'hermetically closing doors at the front of the chamber, an aii` inlet flue opening into the'upper part of the chamber, and a smokel flue extending upward from the too of said chamber and having a cross sectional area not greater` than one-ninth the door area of the cham- Icomprising a ber, the air inlet Hue having a cross sec'- tional area not greater `than one-sixth the cross sectional area of the smoke flue.
2. A barrel smoking oven comprisinga chamber having a Hoor constituting a hearth, doors hermetically closing' the front wardfrom the top of the chamber andhav- 1 ing a. cross sectional area not greaterthan one-ninth lthe floor area-of the hearth, the
top. of said chamber being inclined from the' front to "the rear at an angleof not more than 45 to the horizontal, said top being angularly 'corrugated transversely of the chamber,..the chamber having a back wall provided withv an air inlet flue .opening from the outside near 'the bottom of the wall and' extending vertically upward in v the wall to open on a' levelv withthe lower edge of thechamber'top, said air inlet iue" having a cross sectional .area l,not vgreater than one-sixth thecro'ss sectional area voi the smoke Hue. v
lntestimony whereof I' aliX my;signature l in the presence of two witnesses.
Witnesses: f
STELLA STANKOWSKI, CHAs. DUKE.
FRANoIszEK sTANKowsKi..v
35 of said chamber, a smoke Hue extending up.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US13631816A US1230050A (en) | 1916-12-11 | 1916-12-11 | Barrel-smoking oven. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US13631816A US1230050A (en) | 1916-12-11 | 1916-12-11 | Barrel-smoking oven. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US1230050A true US1230050A (en) | 1917-06-12 |
Family
ID=3297895
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US13631816A Expired - Lifetime US1230050A (en) | 1916-12-11 | 1916-12-11 | Barrel-smoking oven. |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US1230050A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USD272885S (en) | 1981-01-08 | 1984-03-06 | Angelo Famiglietti | Barbecue stove |
| US20160209042A1 (en) * | 2013-01-25 | 2016-07-21 | Julian G. YU | Insulated firebrick oven for wood, charcoal, gas or other biomass materials |
-
1916
- 1916-12-11 US US13631816A patent/US1230050A/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USD272885S (en) | 1981-01-08 | 1984-03-06 | Angelo Famiglietti | Barbecue stove |
| US20160209042A1 (en) * | 2013-01-25 | 2016-07-21 | Julian G. YU | Insulated firebrick oven for wood, charcoal, gas or other biomass materials |
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