UA99574C2 - Cooked sausage "osoblyva" (special) - Google Patents
Cooked sausage "osoblyva" (special)Info
- Publication number
- UA99574C2 UA99574C2 UAA201112894A UAA201112894A UA99574C2 UA 99574 C2 UA99574 C2 UA 99574C2 UA A201112894 A UAA201112894 A UA A201112894A UA A201112894 A UAA201112894 A UA A201112894A UA 99574 C2 UA99574 C2 UA 99574C2
- Authority
- UA
- Ukraine
- Prior art keywords
- osoblyva
- special
- cooked sausage
- spices
- sausage
- Prior art date
Links
- 235000013580 sausages Nutrition 0.000 title abstract 2
- LPXPTNMVRIOKMN-UHFFFAOYSA-M sodium nitrite Chemical compound [Na+].[O-]N=O LPXPTNMVRIOKMN-UHFFFAOYSA-M 0.000 abstract 2
- 235000013599 spices Nutrition 0.000 abstract 2
- 244000056139 Brassica cretica Species 0.000 abstract 1
- 235000003351 Brassica cretica Nutrition 0.000 abstract 1
- 235000003343 Brassica rupestris Nutrition 0.000 abstract 1
- 240000004160 Capsicum annuum Species 0.000 abstract 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 abstract 1
- 240000000467 Carum carvi Species 0.000 abstract 1
- 235000005747 Carum carvi Nutrition 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 239000005862 Whey Substances 0.000 abstract 1
- 102000007544 Whey Proteins Human genes 0.000 abstract 1
- 108010046377 Whey Proteins Proteins 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 230000000996 additive effect Effects 0.000 abstract 1
- 235000015278 beef Nutrition 0.000 abstract 1
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 abstract 1
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 abstract 1
- 239000001511 capsicum annuum Substances 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000010460 mustard Nutrition 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 235000010288 sodium nitrite Nutrition 0.000 abstract 1
- 235000014122 turkey meat Nutrition 0.000 abstract 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Seasonings (AREA)
Abstract
The cooked sausage "Osoblyva" (Special) includes first grade beef, sodium nitrite, table salt, spices, turkey meat, dry milk whey, additive "Viktoria", and it comprises caraway, paprika and mustard as the spices.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA201112894A UA99574C2 (en) | 2011-11-02 | 2011-11-02 | Cooked sausage "osoblyva" (special) |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA201112894A UA99574C2 (en) | 2011-11-02 | 2011-11-02 | Cooked sausage "osoblyva" (special) |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA99574C2 true UA99574C2 (en) | 2012-08-27 |
Family
ID=50849646
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAA201112894A UA99574C2 (en) | 2011-11-02 | 2011-11-02 | Cooked sausage "osoblyva" (special) |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA99574C2 (en) |
-
2011
- 2011-11-02 UA UAA201112894A patent/UA99574C2/en unknown
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