TWI308547B - Consumables container with nested insert and manufacturing method thereof - Google Patents
Consumables container with nested insert and manufacturing method thereof Download PDFInfo
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- TWI308547B TWI308547B TW094130143A TW94130143A TWI308547B TW I308547 B TWI308547 B TW I308547B TW 094130143 A TW094130143 A TW 094130143A TW 94130143 A TW94130143 A TW 94130143A TW I308547 B TWI308547 B TW I308547B
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- container body
- insert
- container
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- 238000004519 manufacturing process Methods 0.000 title claims description 8
- 235000013305 food Nutrition 0.000 claims description 46
- 238000000034 method Methods 0.000 claims description 7
- 238000007789 sealing Methods 0.000 claims description 4
- 230000015572 biosynthetic process Effects 0.000 claims 1
- 210000003195 fascia Anatomy 0.000 claims 1
- 239000000047 product Substances 0.000 description 8
- 239000000463 material Substances 0.000 description 7
- 238000010586 diagram Methods 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- 240000008042 Zea mays Species 0.000 description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 4
- 235000005822 corn Nutrition 0.000 description 4
- 235000015067 sauces Nutrition 0.000 description 4
- ZINJLDJMHCUBIP-UHFFFAOYSA-N ethametsulfuron-methyl Chemical compound CCOC1=NC(NC)=NC(NC(=O)NS(=O)(=O)C=2C(=CC=CC=2)C(=O)OC)=N1 ZINJLDJMHCUBIP-UHFFFAOYSA-N 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000005540 biological transmission Effects 0.000 description 2
- 230000000295 complement effect Effects 0.000 description 2
- 235000011194 food seasoning agent Nutrition 0.000 description 2
- 238000003856 thermoforming Methods 0.000 description 2
- 241001674044 Blattodea Species 0.000 description 1
- 206010011469 Crying Diseases 0.000 description 1
- 244000019459 Cynara cardunculus Species 0.000 description 1
- 235000019106 Cynara scolymus Nutrition 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 241000237536 Mytilus edulis Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241000233805 Phoenix Species 0.000 description 1
- 239000004743 Polypropylene Substances 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 235000016520 artichoke thistle Nutrition 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 235000015895 biscuits Nutrition 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 230000001747 exhibiting effect Effects 0.000 description 1
- 229920001903 high density polyethylene Polymers 0.000 description 1
- 239000004700 high-density polyethylene Substances 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 238000010102 injection blow moulding Methods 0.000 description 1
- 238000001746 injection moulding Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000010977 jade Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000011140 metalized polyester Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 235000020638 mussel Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 235000021485 packed food Nutrition 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- -1 polypropylene Polymers 0.000 description 1
- 229920001155 polypropylene Polymers 0.000 description 1
- 235000013606 potato chips Nutrition 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3216—Rigid containers disposed one within the other
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2577/00—Packages formed by enclosing articles or materials in preformed containers, e.g. boxes, cartons, sacks, bags
- B65D2577/10—Container closures formed after filling
- B65D2577/20—Container closures formed after filling by applying separate lids or covers
- B65D2577/2041—Pull tabs
- B65D2577/205—Pull tabs integral with the closure
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Packages (AREA)
- Containers Having Bodies Formed In One Piece (AREA)
- Confectionery (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
Description
1308547 九、發明說明: 【發明所屬之技術領域】 本發明係指一種使用在容器本體内設有—嵌入式分隔糟套 件而適於儲放多種食品(消費品)的容器。 【先前技術】 諸如洋芋片,玉米片,或其它零食品之類消費品所用容 器的包裝設計與結構,都需要考慮到幾項有時會彼此競爭的 因素。 宜能裝放諸如玉米片 以及諸如莎莎調味汁 調味料二者。 關於消費品容器設計所要考慮的一個因素就是特定應用 的設計標準。舉例來說,在有關行銷考慮方面,所製作的容 器宜能分開裝放二種以上互補的食品。僅在消費前才將分開 的互補食品予以混合,往往很受消費者的歡迎。例如,容器 鬆脆餅乾’或洋芋片之類的鬆脆食品 起士,或洋蔥沾料(oniondip)之類的 宜能裝放諸如玉来只,鬏眙鈕杜,士:沒廿u .〜, ΰ 食品的各補通常是被包封在—㈣的食品㈣内,田
1308547 個易開啟的頂部,一種易於讓消費者用一手拿著的尺 狀’以及-個大小足以讓消費者可用另一隻手拉出產品:‘ 致取用產品的開口。同樣地,也需考慮到容器是二 工學。此容器可被設計成易於用一手抓住或握住。 - 消費品容器設計所要考慮的第三個因素是填裝及 器的經濟性與效率。較宜者是能分開堆疊食品隔室,以 把一種食品裝進隔室之前易於運送及處理。另外,—旦— 填裝、密封與組裝後,容器必須能符合經濟地 ^ =
條箱内’以便將運送成本減至最低。 1相或板 ,遺憾的是,f賴藝未f揭卜種㈣前料 容器。舉例來說,美國第5,277 92〇號,5,853 1〇5號及 5, 657’574號等專利雖曾揭示過容器彼此毗連或構成一體 ίίΐΐ品包裝°可惜的是,因為各隔室公用—個底部,且 因各隔至通常係以-細薄的撓性凸緣保持在—起以 U須試著用—隻手的手掌來讓容器保持平衡,再用另L隻 及食用所包裝的食品。然而’對於未公用_個底: ^ ^至食品包裝而言,卻很難使其保持平衡 :起。疋以,消費者往往難以用—手拿著所揭示的任一j 器’再用另一手將第一食品與第二食 的這二種食品。 …、俊食用混合 此外 口勺…所揭示的習用容器也難以在一遠離這種多隔室食 裝!'最終填裝、密封赫賴健的地點進行第二食 ‘徑胃消費者在 n p m — 彳手有谷益的冋時,摞 了輪易用另一手取出容器内之多 口交51 v A. 夕裡赏扣以供食用的多隔室食 種。:外,容器的剛性亦應足以讓消費者用一手拿著二 種食ασ,再用另一手混合該等食品, 簡單和製造志太尤士^主 丧者艮用〇又计上則應 本不太叩貝,以及讓消費者直覺性地認出盆 1308547 能。最後,該容器也應符合經濟地的裝入盒箱或板條箱内, 以便將運送成本減至最低。 【發明内容】 本發明包括一種用以儲放多種食品且在容器本體内設有 一套合式嵌入件盛杯部的食品容器。在一實施例中,可將第 一食品置入容器本體内,並可將嵌入件盛杯部套合到容器本 體中,另外可將第二食品裝入嵌入件盛杯部裡。然後這兩種 食品可用一可撕式封貼蓋在容器本體與嵌入件之上。 本發明的製造方法簡單也不昂貴,可對盛裝的食品提供 適當的保護,而且消費者也易於使用。這容器讓消費者能以 一手拿著容器,再用另一手便可輕易食用容器内所裝的多種 食品。該容器在包裝效率和消費者的功能性用法上,均為優 於%用技藝的改良。有關前述以及本發明的其它特點與優 點,現將詳予說明於後。 、 【實施方式】 第一a圖所示者係一不具嵌入件及封貼之容器本體的透 視圖。參閱第- a圖,容器本體1〇〇包括與一容器本體壁面 106聯結的一容器本體開口端1〇2和一容器本體底部ι〇4。在 一實施例中,容器本體100包括一凹入底部1〇4。在另一實 施例中,容器本體1〇〇包括一漸縮式容器本體壁面1〇6。該 容器本體100具有盛裝器凰的剛性及必要的防潮性質。該容 器本體1GG也可以弄成不透明,以便讓其内盛裝的產品^ 不到光。容器本體1〇〇通常係經射出成型,並可由包括聚丙 烯這種能發揮防潮性質的材料製成。該材料可提供一種水 氣透過率約為每日每平方公尺Q._克和氧氣透過率 = 日每平方公尺7. 2立方公分的容器。可供用於製作該容器 體之其它適宜材料的範例包括高密度聚乙烯。在一雜 中’容器本體100和喪入件均以可微波加熱的材料製成9。 1308547 3叹成可跟容器本體⑽搭配和套合在該容器本體内。於 中,凸伸區段114係卡入設在[型邊框部210垂直 ,2四個角隅的凹槽214内(如第二b圖所示)。在一實 ^例:’凹槽214的尺寸係設成能確切與凸伸區段ιΐ4緊配 貫通開口 22G則可讓消費者方便地從容器⑽中取出食
來你Ϊ另:實施例中(未顯示),係採用不同的卡扣裝配方式 件200與容器本體⑽聯結。嫻熟本技藝者均知有 L肉i可將較小的套合式嵌人件卡扣裝配到較大的容器本 Γ辰說,在—實施例中,可將設有—溝槽以便= 緣108置於容器本體100開口端102的周圍。 然後將唇部置於篏人件邊框部21G的周圍, = 而使敌入件2GG與容器本體⑽卡 ^槽搭配 查娣虫入钭*上+遛iUU卡扣配合。同樣地,也可將 f槽1後入件邊框部210上,和將唇部設在凸緣108的周 !太3:的各種方法僅為例舉說明而已,並不以其為限。 β中已知《取套合形切嵌 · 入容器本體100的任一方法均可使用。 下装配次置 製造本發明之容器的第__步_卩 ^件綱。各該部件通常是採用選定的材料經射 成孓熱成型、或容器製造上所採用 f莫具中取出各容財體⑽後,便謂該等容 …或者’亦可在容器本體一製成: 由開口端102將一種第一令0,点,L t ^ 丄 器本體100内。 食…例如玉米基的零食品裝入容 在-實施例中,等各個嵌入件2〇〇從模具取出後,便 將該等嵌人件彼此套合以便與容器本體⑽分開儲放或襄 1308547 運。在另一實施例中,亦可將嵌入件200直接套合到已裝有 第食品的容器本體100内,接著可將包括但不限於諸如塗 ,,士,莎莎(salsa)調味汁,或bead dip之類調味料的第 二食品經由嵌入件杯口端202裝入嵌入件200内。
第四圖所示者係第三b圖之容器的透視圖,其中顯示出 有一可撕式封貼蓋住容器及套合的嵌入件。等嵌入件200被 套合到容器本冑100内並裝入第二食品I,便將一可撕式封 貼ϋ第四圖係以參照號嗎410表示)利用業界已知的各種方 法牢牢貼合到容器本體開口端110與嵌入件開口端210上。 2等封貼可在,例如,某些塑膠蕃茄醬盛裝瓶的頂部見到。 =種可撕式封貼也可以是,例如,採用加熱與加壓封合或其 它方式予以貼合的鍍金屬聚酯料。在一實施例中,等可撕^ 被貼合到各開口端11{),210之後,便可在容器本體黏 ,戴’和將容II裝運給消費者。但應注意的是,標鐵可在 谷器本體製成後的任何時間黏貼到容器本體上。 本發明也具有其它許多優點。第―,它提供—種多隔室 ,食品包裝’讓消費者可輕易的以—手拿出容器内的食品來 手則拿著容器本身。舉例來說,參閲第三b圖,因 為有套合式的嵌入件2〇〇,所以消費者可輕易的以一手 著嵌入件200與容器本體1〇〇二者。於是,消費者可用另一 區段220伸入容器本體的開口端和取出諸如玉米 2類的第-食品。接著,消f者可將第—食品置入嵌入件 讓第""食品與第二食品,例如莎莎調味汁混合。 $眷^人件内的第二食品如需施加-點壓力始可取用時, 斤需的壓力’完全不會增添握持容器的困 ^舉例來說,套合式嵌入件内所裝的若是塗抹式起士 往下再朝喪入件側壁施加壓力,方能把起士㈣ 乾上。本發明因為可讓消費者用第-隻手握住容哭, 和在朝嵌人件内的各個方向施加塵力(例如可用第二隻^ 1308547 出)g寺, ’’仍有能力輕易握持容器,所以比過去更易進行這工 1下。:_ 握持谷器本體的造型亦可設計成符合人體工學及易於 之類。f三,容器是採取包括射出成型、吹塑成型和熱成型 容考!^昂責的成型方法予以製造。第四,在一實施例中, φ. 1舄個熱封合的頂蓋就能蓋住兩種食品,以致讓多隔 :食品容器的製造變得較容易。此外,在用一隻手握= 复易=1隻手便可輕易撕下容器頂蓋。再者,容器形成使 費^於在以中堆疊以供裝運和在_上堆疊以供展售給消 以上所舉實施例僅用以例舉 限制本發明,舉凡不違本發明明而已’並非用以 安排,俱屬本發明申料利範^ _所料的_修改及同等
1308547 【圖式簡單說明】 第一 a圖所示者係一不具嵌入件及封貼之容器本體的透視 圖, 第一b圖所示者係第一a圖之容器本體的部份俯視平面圖; 第一 c圖所示者係沿著第一 b圖中線lc-lc剖開之容器本體 一部份的剖面側視圖; 第二a圖所示者係依本發明一實施例構成之嵌入件的俯視透 視圖; 第二b圖所示者係第二a圖中之嵌入件的仰視透視圖; 第三a圖所示者係第二a及b圖之嵌入件在與第一 a圖之容 器本體套合前的透視圖; 第三b圖所示者係依本發明一實施例構成之具有套合式嵌入 件的容器透視圖; 第三c圖所示者係第三b圖之容器的俯視平面圖;和 第四圖所示者係第三b圖之容器的透視圖,其中顯示出有一 可熱封頂蓋蓋住容器及套合的沾料嵌入件。 【主要元件符號說明】 容器本體100 盛杯部201、202 開口端102 底部204 底部104 壁面206 壁面106 邊框部210 凸緣108 垂直區段212 橫檔區段110 凹槽214 扁平區段112 貫通開口 220 凸伸區段114 可撕式封貼410 嵌入件200 12
Claims (1)
- _月?《正 __ 補无 -----一 .1 |晴| I· .I308S47---- : 第94130143號97年7月30曰補充修正(替換> ‘- 十、申請專利範圍: 1. 一種食品容器,其包括: 一谷器本體’其包括: 一容器本體底部; 一附接到容器本體底部的容器本體壁面; -容器本體開口端,其設有—附接到容器本體壁面的凸緣; 一嵌入件,其包括: 一嵌入件盛杯部,其設有: 一嵌入件底部; 一附接到喪入件底部的嵌入件壁面; 一附接到嵌入件壁面的嵌入件開口端;和 一邊框部’該邊框部延伸超過嵌人件開σ端並與該開口端 構成一體,據以形成一貫通開口; —其中凸緣係與邊框部搭配,致使嵌人件與容时體套合,讓 容器本體開口端及嵌入件開口端實質位於同一平面處; 該貫通開口之截面積大於該嵌入件盛杯部的截面積。 * 2.如中請專利範圍第i項所述之容器,其中有個可撕式封 貼蓋在谷器本體開口端與嵌入件開口端之上。 3·如申請專利範圍第i項所述之容器,其中喪入件開口端 包括一第一可撕式封貼。 4. 如申請專利範圍第3項所述之容器,其中容器本體 端包括一第二可撕式封貼。 5. 如申請專利範圍第1項所述之容器,其中凸緣另包括—凸 伸區段,邊框部包括—種設有—垂直區段的[型邊框部 段會對該垂直區段施加一種向内的力量。 & 6·—種用以儲放至少二種食品的食品容器,其包括: 13 1308541 第9413〇143號97年7月30曰補充修正(替換) 一容器本體,其包括: 一容益本體底部; -連接到容器本體底部的容器本體壁面,其中該容器 本體壁面係從容器本體底部往外延伸,據以形成—容器本體開口 端; 的凸緣 繞著容器本體開口端周圍與容器本體壁面構成 體 一嵌入件,其包括: 鲁 一嵌入件盛杯部; -邊框部,該邊框部與盛杯部構成―體和延伸超過該 在嵌人件盛㈣及邊框部的—部狀_成一貫通 開口 ’該貝通開π之截面積大於該嵌人件盛杯部之截面積. 内。其中邊框部係與凸緣搭配,致使丧入件可套合到容器本體 -二==6:所述之食品容器,其中凸緣另包括 伸區段會㈣框部,凸 緣所—,其一 二1Γ利範圍第6項所述之食品容器,其中容器本想與 肷八仟另包括一可撕式封貼。 ίο. 一種用以分開儲放至 器包括-設有―盛杯 ;種食⑽之容11的製造方法,該容 過盛杯部成為-==二邊:部的嵌入件,其中邊框部延伸超 積大於該盛杯部= 通開口,該貫通開口之截面 器本體繞著本身_端設有件縣合到—㈣本體内,該容 碣口端,而該製造方法則包括下列 14 I308S43__________ . _第94130143號97年7月30日補充修正(替換) 各步驟: a) 使設有凸緣的容器本體及設有嵌入件盛杯部與邊框部 的嵌入件分開予以成型,其中邊框部及凸緣的尺 框部連接到容器本體開口端; 成了讓邊 b) 經由容器本體開口端將第一食品裝入容器本體,和將 , 第二食品裝進嵌入件盛杯部;和 c) 使嵌入件從容器本體開口端套合。 11. 如申請專利範圍第1〇項所述之方法,另包括下列步驟, 隹於步驟c)之後用一可撕式封貼將容器本體與嵌入件封合住。 12. —種裝有至少二種食品之容器的製造方法,該容器包括— 設有一盛杯部及一邊框部的嵌入件,其中邊框部延伸超過盛杯部 成為一封閉環路而形成一貫通開口,該貫通開口之戴面積大於該 盛杯部之截面積;嵌入件被套合到一容器本體内,該容器本體繞 著本身開口端設有一開口端,而該製造方法則包括下列各步驟: a) 使設有凸緣的容器本體及設有嵌入件盛杯部與邊框部 的嵌入件分開予以成型,其中邊框部及凸緣的尺寸係設成可讓邊 • 框部連接到容器本體開口端; b) 使嵌入件從容器本體開口端套合。 c) 將第一食品裝進嵌入件盛杯部;和 d) 經由容器本體開口端將第二食品裝入容器本體。 13. 如申請專利範圍第12項所述之方法,另包括下列步驟: 於步驟d)之後用一可撕式封貼將容器本體與嵌入件封合住。 15
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2004
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2005
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- 2005-08-29 MX MX2007002617A patent/MX2007002617A/es active IP Right Grant
- 2005-08-29 EP EP05792883A patent/EP1786700A2/en not_active Withdrawn
- 2005-08-29 BR BRPI0514901-0A patent/BRPI0514901A/pt not_active IP Right Cessation
- 2005-08-29 CA CA2578918A patent/CA2578918C/en not_active Expired - Fee Related
- 2005-09-02 TW TW094130143A patent/TWI308547B/zh not_active IP Right Cessation
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2007
- 2007-03-02 CO CO07021212A patent/CO6341681A2/es not_active Application Discontinuation
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| MX2007002617A (es) | 2007-05-15 |
| TW200610707A (en) | 2006-04-01 |
| EP1786700A2 (en) | 2007-05-23 |
| US20060051463A1 (en) | 2006-03-09 |
| CA2578918A1 (en) | 2006-03-16 |
| BRPI0514901A (pt) | 2008-06-24 |
| WO2006028789A3 (en) | 2006-11-02 |
| WO2006028789A2 (en) | 2006-03-16 |
| CO6341681A2 (es) | 2011-11-21 |
| CA2578918C (en) | 2010-07-20 |
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