SU664626A1 - Icecream-moulding device - Google Patents
Icecream-moulding deviceInfo
- Publication number
- SU664626A1 SU664626A1 SU772535513A SU2535513A SU664626A1 SU 664626 A1 SU664626 A1 SU 664626A1 SU 772535513 A SU772535513 A SU 772535513A SU 2535513 A SU2535513 A SU 2535513A SU 664626 A1 SU664626 A1 SU 664626A1
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- icecream
- tip
- moulding device
- certificate
- examination
- Prior art date
Links
Landscapes
- Confectionery (AREA)
Description
Устройство позвол ет варьировать состав глазури из различных компокентов.The device allows varying the composition of the glaze from different components.
Claims (2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU772535513A SU664626A1 (en) | 1977-10-19 | 1977-10-19 | Icecream-moulding device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU772535513A SU664626A1 (en) | 1977-10-19 | 1977-10-19 | Icecream-moulding device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SU664626A1 true SU664626A1 (en) | 1979-05-30 |
Family
ID=20729611
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SU772535513A SU664626A1 (en) | 1977-10-19 | 1977-10-19 | Icecream-moulding device |
Country Status (1)
| Country | Link |
|---|---|
| SU (1) | SU664626A1 (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995026640A1 (en) * | 1994-03-30 | 1995-10-12 | Unilever Plc | Co-extrusion of ice confection and couverture |
| WO1997045022A1 (en) * | 1996-05-31 | 1997-12-04 | Unilever Plc | Manufacture of a frozen food product |
| RU2104654C1 (en) * | 1997-06-24 | 1998-02-20 | Закрытое акционерное общество "Экстра-Фили" | Ice-cream making unit |
| RU2640426C2 (en) * | 2012-07-05 | 2018-01-09 | Нестек С.А. | Equipment and method for manufacturing frozen confectionery product with layered structure, having external shell |
-
1977
- 1977-10-19 SU SU772535513A patent/SU664626A1/en active
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995026640A1 (en) * | 1994-03-30 | 1995-10-12 | Unilever Plc | Co-extrusion of ice confection and couverture |
| US5556653A (en) * | 1994-03-30 | 1996-09-17 | Good Humor-Breyers Ice Cream, Division Of Conopco, Inc. | Extrusion of materials |
| WO1997045022A1 (en) * | 1996-05-31 | 1997-12-04 | Unilever Plc | Manufacture of a frozen food product |
| RU2104654C1 (en) * | 1997-06-24 | 1998-02-20 | Закрытое акционерное общество "Экстра-Фили" | Ice-cream making unit |
| RU2640426C2 (en) * | 2012-07-05 | 2018-01-09 | Нестек С.А. | Equipment and method for manufacturing frozen confectionery product with layered structure, having external shell |
| US11547124B2 (en) | 2012-07-05 | 2023-01-10 | Societe Des Produits Nestle S.A. | Equipment and method for frozen confectionery product with layered structure having external coating |
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