SG11201807253WA - Fermented milk for ameliorating feeling of fatigue - Google Patents
Fermented milk for ameliorating feeling of fatigueInfo
- Publication number
- SG11201807253WA SG11201807253WA SG11201807253WA SG11201807253WA SG11201807253WA SG 11201807253W A SG11201807253W A SG 11201807253WA SG 11201807253W A SG11201807253W A SG 11201807253WA SG 11201807253W A SG11201807253W A SG 11201807253WA SG 11201807253W A SG11201807253W A SG 11201807253WA
- Authority
- SG
- Singapore
- Prior art keywords
- ameliorating
- fatigue
- feeling
- fermented milk
- fermented
- Prior art date
Links
- 235000015140 cultured milk Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicinal Chemistry (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2016084128 | 2016-04-20 | ||
| PCT/JP2017/015407 WO2017183595A1 (en) | 2016-04-20 | 2017-04-17 | Fermented milk for ameliorating feeling of fatigue |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SG11201807253WA true SG11201807253WA (en) | 2018-09-27 |
Family
ID=60116000
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SG11201807253WA SG11201807253WA (en) | 2016-04-20 | 2017-04-17 | Fermented milk for ameliorating feeling of fatigue |
Country Status (4)
| Country | Link |
|---|---|
| JP (1) | JP7248426B2 (en) |
| CN (1) | CN108495558A (en) |
| SG (1) | SG11201807253WA (en) |
| WO (1) | WO2017183595A1 (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7134703B2 (en) * | 2018-05-16 | 2022-09-12 | 株式会社明治 | Adrenal hypofunction inhibitor |
| WO2019240218A1 (en) | 2018-06-14 | 2019-12-19 | 株式会社明治 | Composition for promoting immune checkpoint inhibition therapy |
| JP7369992B2 (en) * | 2019-05-13 | 2023-10-27 | 株式会社明治 | Fermented milk for improving autonomic nervous function |
| JP7593740B2 (en) * | 2020-03-02 | 2024-12-03 | 株式会社明治 | Compositions for improving sleep quality, improving overall well-being, and increasing vitality |
| CN119923266A (en) * | 2022-11-29 | 2025-05-02 | 好侍健康食品株式会社 | Composition for improving fatigue, sleep disorders or visual fatigue and menopausal symptoms |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5177728B2 (en) * | 2003-12-12 | 2013-04-10 | 株式会社明治 | NK cell activator |
| WO2007040244A1 (en) * | 2005-10-04 | 2007-04-12 | Kyowa Hakko Kogyo Co., Ltd. | Composition for relieving subjective symptoms of fatigue |
| CA2673714A1 (en) * | 2006-12-26 | 2008-07-03 | Meiji Dairies Corporation | Fermented milk for skin improvement and/or treatment and process for producing the same |
| JP5923238B2 (en) * | 2010-07-07 | 2016-05-24 | アサヒグループホールディングス株式会社 | Vagus nerve activator |
| CA2831554C (en) | 2011-03-31 | 2021-08-03 | Otsuka Pharmaceutical Co., Ltd. | Lactobacillus strain onricb0240 and use of strain in methods and preparations to improve or maintain quality of life |
| CN102550670B (en) * | 2012-01-13 | 2013-05-01 | 黑龙江省乳品工业技术开发中心 | Method for preparing yoghourt rich in gamma-aminobutyric acid (GABA) |
| SG11201506640TA (en) * | 2013-02-27 | 2015-09-29 | Meiji Co Ltd | Anti-stress agent |
| EP3124031B1 (en) | 2014-03-25 | 2020-12-30 | Kabushiki Kaisha Yakult Honsha | Sleep quality improver |
-
2017
- 2017-04-17 CN CN201780007848.9A patent/CN108495558A/en active Pending
- 2017-04-17 SG SG11201807253WA patent/SG11201807253WA/en unknown
- 2017-04-17 WO PCT/JP2017/015407 patent/WO2017183595A1/en not_active Ceased
- 2017-04-17 JP JP2018513167A patent/JP7248426B2/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| JPWO2017183595A1 (en) | 2019-02-21 |
| WO2017183595A1 (en) | 2017-10-26 |
| JP7248426B2 (en) | 2023-03-29 |
| CN108495558A (en) | 2018-09-04 |
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