RU99117358A - CONSERVED PRODUCT FOR HERODIETICAL FOOD - Google Patents
CONSERVED PRODUCT FOR HERODIETICAL FOODInfo
- Publication number
- RU99117358A RU99117358A RU99117358/13A RU99117358A RU99117358A RU 99117358 A RU99117358 A RU 99117358A RU 99117358/13 A RU99117358/13 A RU 99117358/13A RU 99117358 A RU99117358 A RU 99117358A RU 99117358 A RU99117358 A RU 99117358A
- Authority
- RU
- Russia
- Prior art keywords
- meat
- herodietical
- food
- chickpeas
- greens
- Prior art date
Links
- 239000000284 extract Substances 0.000 claims 3
- 235000013372 meat Nutrition 0.000 claims 3
- 244000291564 Allium cepa Species 0.000 claims 2
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims 2
- 235000002566 Capsicum Nutrition 0.000 claims 2
- 244000045195 Cicer arietinum Species 0.000 claims 2
- 235000010523 Cicer arietinum Nutrition 0.000 claims 2
- 244000000626 Daucus carota Species 0.000 claims 2
- 235000002767 Daucus carota Nutrition 0.000 claims 2
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims 2
- 244000141359 Malus pumila Species 0.000 claims 2
- 239000006002 Pepper Substances 0.000 claims 2
- 235000016761 Piper aduncum Nutrition 0.000 claims 2
- 235000017804 Piper guineense Nutrition 0.000 claims 2
- 244000203593 Piper nigrum Species 0.000 claims 2
- 235000008184 Piper nigrum Nutrition 0.000 claims 2
- 240000003768 Solanum lycopersicum Species 0.000 claims 2
- 240000002657 Thymus vulgaris Species 0.000 claims 2
- 235000007303 Thymus vulgaris Nutrition 0.000 claims 2
- 235000021016 apples Nutrition 0.000 claims 2
- 235000021384 green leafy vegetables Nutrition 0.000 claims 2
- 150000003839 salts Chemical class 0.000 claims 2
- 239000001585 thymus vulgaris Substances 0.000 claims 2
- 239000002028 Biomass Substances 0.000 claims 1
- 244000005700 microbiome Species 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 claims 1
- 230000035764 nutrition Effects 0.000 claims 1
- 235000013594 poultry meat Nutrition 0.000 claims 1
Claims (1)
Мясо птицы - 42-45
Томаты - 20-25
Морковь - 4-6
Перец болгарский - 4-6
Лук - 4-6
Яблоки - 4-6
Нут - 8-10
Зелень - 1-1,2
СО2-экстракт чабреца - 0,03-0,04
СО2-экстракт биомассы - 0,08-0,1
Соль - 1,5-2,1Canned product for gerodietic nutrition, containing meat and salt, characterized in that it additionally contains tomatoes, carrots, Bulgarian pepper, onions, apples, chickpeas, greens and CO 2 extracts of thyme and Sarrolegnia parasitica microorganisms, and meat as meat birds, while the components have the following ratio, wt .:
Poultry meat - 42-45
Tomatoes - 20-25
Carrots - 4-6
Bulgarian pepper - 4-6
Onions - 4-6
Apples - 4-6
Chickpeas - 8-10
Greens - 1-1,2
CO 2 -extract of thyme - 0.03-0.04
CO 2 -extract of biomass - 0.08-0.1
Salt - 1.5-2.1
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU99117358/13A RU2169496C2 (en) | 1999-08-09 | 1999-08-09 | Canned gerontologically enhanced dietary menu product |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU99117358/13A RU2169496C2 (en) | 1999-08-09 | 1999-08-09 | Canned gerontologically enhanced dietary menu product |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2169496C2 RU2169496C2 (en) | 2001-06-27 |
| RU99117358A true RU99117358A (en) | 2001-07-27 |
Family
ID=20223712
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU99117358/13A RU2169496C2 (en) | 1999-08-09 | 1999-08-09 | Canned gerontologically enhanced dietary menu product |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2169496C2 (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2217995C1 (en) * | 2002-06-06 | 2003-12-10 | Всероссийский научно-исследовательский институт консервной и овощесушильной промышленности (Государственное научное учреждение) | Pea canning method |
| RU2302765C1 (en) * | 2006-01-27 | 2007-07-20 | Олег Иванович Квасенков | Method for manufacturing canned food "duck with red cabbage" of special indication (variants) |
| RU2709764C1 (en) * | 2019-06-26 | 2019-12-19 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Петрозаводский государственный университет" | Functional product of vegetal composition, including plants growing in northern latitudes |
| RU2755499C1 (en) * | 2021-01-28 | 2021-09-16 | Ордена Трудового Красного Знамени федеральное государственное бюджетное образовательное учреждение высшего образования «Московский технический университет связи и информатики» (МТУСИ). | Adaptive filtering method |
| RU2755677C1 (en) * | 2021-03-19 | 2021-09-20 | Ордена Трудового Красного Знамени федеральное государственное бюджетное образовательное учреждение высшего образования «Московский технический университет связи и информатики» (МТУСИ). | Robust stochastic filter |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PH11992043811B1 (en) * | 1991-01-24 | 2002-08-22 | Martek Corp | Arachidonic acid and methods for the production and use thereof |
| RU2035882C1 (en) * | 1993-03-04 | 1995-05-27 | Московский институт прикладной биотехнологии | Composition for preparation of gerodietary product |
-
1999
- 1999-08-09 RU RU99117358/13A patent/RU2169496C2/en active
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