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PL3582622T3 - Wysokobiałkowy, zakwaszony, ciekły produkt mleczny o obniżonej lepkości, sposób jego wytwarzania, i powiązane składniki - Google Patents

Wysokobiałkowy, zakwaszony, ciekły produkt mleczny o obniżonej lepkości, sposób jego wytwarzania, i powiązane składniki

Info

Publication number
PL3582622T3
PL3582622T3 PL18704251.0T PL18704251T PL3582622T3 PL 3582622 T3 PL3582622 T3 PL 3582622T3 PL 18704251 T PL18704251 T PL 18704251T PL 3582622 T3 PL3582622 T3 PL 3582622T3
Authority
PL
Poland
Prior art keywords
acidified
protein
producing
dairy product
reduced viscosity
Prior art date
Application number
PL18704251.0T
Other languages
English (en)
Inventor
Britt Christensen
Peter Langborg WEJSE
Søren Bang NIELSEN
Robert Muir
Original Assignee
Arla Foods Amba
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=58057055&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL3582622(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Arla Foods Amba filed Critical Arla Foods Amba
Publication of PL3582622T3 publication Critical patent/PL3582622T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/02—Whey; Whey preparations containing, or treated with, microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/06—Mixtures of whey with milk products or milk components
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/10—Whey; Whey preparations containing inorganic additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
PL18704251.0T 2017-02-17 2018-02-14 Wysokobiałkowy, zakwaszony, ciekły produkt mleczny o obniżonej lepkości, sposób jego wytwarzania, i powiązane składniki PL3582622T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP17156770 2017-02-17
PCT/EP2018/053665 WO2018149869A1 (en) 2017-02-17 2018-02-14 High-protein, acidified, liquid dairy product having a reduced viscosity, method of producing it, and related ingredients

Publications (1)

Publication Number Publication Date
PL3582622T3 true PL3582622T3 (pl) 2024-03-25

Family

ID=58057055

Family Applications (1)

Application Number Title Priority Date Filing Date
PL18704251.0T PL3582622T3 (pl) 2017-02-17 2018-02-14 Wysokobiałkowy, zakwaszony, ciekły produkt mleczny o obniżonej lepkości, sposób jego wytwarzania, i powiązane składniki

Country Status (11)

Country Link
US (2) US11324229B2 (pl)
EP (2) EP3582622B1 (pl)
JP (2) JP7212624B2 (pl)
CN (1) CN110621164B (pl)
DK (1) DK3582622T3 (pl)
ES (1) ES2967096T3 (pl)
FI (1) FI3582622T3 (pl)
HR (1) HRP20231746T1 (pl)
PL (1) PL3582622T3 (pl)
PT (1) PT3582622T (pl)
WO (1) WO2018149869A1 (pl)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2967096T3 (es) 2017-02-17 2024-04-26 Arla Foods Amba Producto lácteo líquido, acidificado, con alto contenido en proteínas que tiene una viscosidad reducida, método de producción del mismo e ingredientes relacionados
CA3104966A1 (en) 2018-06-27 2020-01-02 Arla Foods Amba Process for producing beta-lactoglobulin isolates and related methods and uses
FI3937648T3 (fi) * 2019-03-15 2024-01-24 Arla Foods Amba Uusi runsasproteiininen happamoitettu meijerituote, menetelmä sen valmistamiseksi, proteiinijauhe ja sen käyttö
BR112022012805A2 (pt) * 2019-12-30 2022-12-06 Arla Foods Amba Método de produção de nanogéis densos de proteína de soro, composições resultantes de nanogéis ou de nanogel de proteína de soro e produtos alimentícios que contêm tais composições de nanogéis ou de nanogel de proteína de soro
CN114836458B (zh) * 2022-05-12 2024-04-02 天津大学 增强鲫希瓦氏菌核黄素合成促进mo降解和电能回收方法
US12349701B2 (en) 2023-01-13 2025-07-08 Leprino Foods Company Denatured milk proteins, methods of making, and protein fortified foods
WO2025057716A1 (ja) * 2023-09-15 2025-03-20 森永乳業株式会社 殺菌乳飲料及びその製造方法
CN117233045B (zh) * 2023-11-15 2024-02-09 内蒙古蒙牛乳业（集团）股份有限公司 体积加权平均直径在后热处理酸奶颗粒感评估中的应用
US20250160353A1 (en) * 2023-11-22 2025-05-22 Leprino Foods Company Co-particulated milk proteins and methods of making them

Family Cites Families (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5096731A (en) * 1989-06-16 1992-03-17 John Labatt Limited/John Labatt Limitee Reduced fat yogurt
NL9101127A (nl) 1991-06-28 1993-01-18 Friesland Frico Domo Coop Werkwijze voor de bereiding van een op magere melk gelijkend produkt.
JP2683492B2 (ja) 1993-09-07 1997-11-26 雪印乳業株式会社 ミセル状ホエー蛋白質、その溶液、その粉末およびミセル状ホエー蛋白質の製造法
DE19950240A1 (de) 1999-10-19 2001-05-17 Thomas Spiegel Herstellung eines Molkenproteinkonzentrates mit erhöhtem Gehalt an alpha-Lactalbumin
US6605311B2 (en) 2000-06-22 2003-08-12 The Procter & Gamble Company Insoluble protein particles
AR051518A1 (es) 2004-11-30 2007-01-17 Cp Kelco Aps Metodo para producir un material proteico desnaturalizado
WO2007108709A1 (en) 2006-03-23 2007-09-27 Fonterra Co-Operative Group Limited Method for preparing a dried modified whey protein
ES2373400T3 (es) 2006-03-27 2012-02-03 Nestec S.A. Micelas de proteína láctea.
SE530577C2 (sv) 2006-11-22 2008-07-08 Tetra Laval Holdings & Finance Metod för att behandla ett vassleproteinkoncentrat genom mikropartikulering
US20090137554A1 (en) 2007-10-22 2009-05-28 Wyeth 1,4,5,6-TETRAHYDRO -PYRROLO[2,3-d]AZEPINES AND -IMIDAZO[4,5-d]AZEPINES AS MODULATORS OF NUCLEAR RECEPTOR ACTIVITY
BRPI1016104B8 (pt) 2009-04-15 2023-10-17 Fonterra Cooperative Group Ltd Método para preparar um concentrado de proteína de soro de leite modificado seco (wpc) ou proteína de soro de leite isolada (wpi), um iogurte, um queijo concentrado e um hidrolisado de proteína de soro de leite
BR112012000521B1 (pt) * 2009-07-10 2018-04-03 Arla Foods Amba Produto de laticínio acidificado bebível com base em soro de leite ácido e processo de produção dele
US20120237635A1 (en) 2009-09-17 2012-09-20 Danone, S.A. Pasteurised and fermented dairy product supplemented with calcium and vitamin d and procedure for preparing such product
WO2012081971A1 (en) 2010-12-17 2012-06-21 N.V. Nutricia Whey protein composition with a reduced astringency
DE102012216990A1 (de) 2011-09-21 2013-03-21 Hochschule Anhalt (Fh) Verfahren zur Mikropartikulierung von Molkeneiweiß
EP2583566B1 (en) 2011-10-21 2015-08-19 Nestec S.A. Whey protein micelles to enhance muscle mass and performance
EP2583563A1 (en) 2011-10-21 2013-04-24 Nestec S.A. Whey protein micelles against muscle atrophy and sarcopenia
WO2013065014A1 (en) 2011-11-02 2013-05-10 Fonterra Co-Operative Group Limited Dairy product and process
US10834935B2 (en) 2012-02-01 2020-11-17 Koninklijke Douwe Egberts B.V. Dairy mineral-fortified liquid dairy products and methods of making
CA2876255C (en) 2012-06-15 2017-01-24 Morinaga Milk Industry Co., Ltd. Method for manufacturing modified whey composition, modified whey composition, and method for manufacturing calcium-enriched modified whey composition
WO2015059248A1 (en) 2013-10-23 2015-04-30 Arla Foods Amba High protein denatured whey protein composition, related products, method of production and uses thereof
CA2927680C (en) * 2013-10-23 2021-11-30 Arla Foods Amba Cmp-containing, high protein denatured whey protein compositions, products containing them, and uses thereof
EP3395178B1 (en) 2013-10-23 2023-09-06 Arla Foods Amba High protein, fruit and vegetable preparation and related methods and food products
FI127843B (en) 2014-08-28 2019-04-15 Valio Oy Prepared acidified milk protein products and process for their preparation
WO2016075332A1 (en) 2014-11-14 2016-05-19 Arla Foods Amba Whey protein-based, high protein, yoghurt-like product, ingredient suitable for its production, and method of production
ES2967096T3 (es) 2017-02-17 2024-04-26 Arla Foods Amba Producto lácteo líquido, acidificado, con alto contenido en proteínas que tiene una viscosidad reducida, método de producción del mismo e ingredientes relacionados

Also Published As

Publication number Publication date
WO2018149869A1 (en) 2018-08-23
FI3582622T3 (fi) 2024-01-10
EP3582622A1 (en) 2019-12-25
DK3582622T3 (da) 2024-01-02
CN110621164A (zh) 2019-12-27
JP2020507330A (ja) 2020-03-12
JP2023017803A (ja) 2023-02-07
US20200008439A1 (en) 2020-01-09
EP3582622B1 (en) 2023-10-18
HRP20231746T1 (hr) 2024-04-26
EP4295694A2 (en) 2023-12-27
PT3582622T (pt) 2024-01-04
ES2967096T3 (es) 2024-04-26
JP7212624B2 (ja) 2023-01-25
EP4295694A3 (en) 2024-02-28
US12290079B2 (en) 2025-05-06
US11324229B2 (en) 2022-05-10
CN110621164B (zh) 2023-04-04
US20220225629A1 (en) 2022-07-21

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