[go: up one dir, main page]

PL3313194T3 - Proces przygotowania zachowującej zapach kawy rozpuszczalnej - Google Patents

Proces przygotowania zachowującej zapach kawy rozpuszczalnej

Info

Publication number
PL3313194T3
PL3313194T3 PL16751024T PL16751024T PL3313194T3 PL 3313194 T3 PL3313194 T3 PL 3313194T3 PL 16751024 T PL16751024 T PL 16751024T PL 16751024 T PL16751024 T PL 16751024T PL 3313194 T3 PL3313194 T3 PL 3313194T3
Authority
PL
Poland
Prior art keywords
aroma
preparation
soluble coffee
retaining soluble
retaining
Prior art date
Application number
PL16751024T
Other languages
English (en)
Inventor
Gertjan HEIJMAN
Petrus Maria Theresia De Kok
Alexander OOSTERVELD
Original Assignee
Koninklijke Douwe Egberts B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Koninklijke Douwe Egberts B.V. filed Critical Koninklijke Douwe Egberts B.V.
Publication of PL3313194T3 publication Critical patent/PL3313194T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10—Treating roasted coffee; Preparations produced thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/04—Methods of roasting coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A23F5/405—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar comprising ground coffee or ground coffee substitute particles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/24—Heat, thermal treatment

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Tea And Coffee (AREA)
PL16751024T 2015-06-23 2016-06-23 Proces przygotowania zachowującej zapach kawy rozpuszczalnej PL3313194T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP15173428 2015-06-23
PCT/NL2016/050445 WO2016209075A1 (en) 2015-06-23 2016-06-23 Aroma-retaining soluble coffee
EP16751024.7A EP3313194B1 (en) 2015-06-23 2016-06-23 Process for the preparation of aroma-retaining soluble coffee

Publications (1)

Publication Number Publication Date
PL3313194T3 true PL3313194T3 (pl) 2021-12-13

Family

ID=53491301

Family Applications (1)

Application Number Title Priority Date Filing Date
PL16751024T PL3313194T3 (pl) 2015-06-23 2016-06-23 Proces przygotowania zachowującej zapach kawy rozpuszczalnej

Country Status (16)

Country Link
US (1) US11968996B2 (pl)
EP (2) EP3967147A1 (pl)
JP (1) JP6812373B2 (pl)
KR (1) KR102692714B1 (pl)
CN (1) CN107787186B (pl)
AU (2) AU2016281420B2 (pl)
BR (1) BR112017027962B1 (pl)
CA (1) CA2990007A1 (pl)
ES (1) ES2882669T3 (pl)
MX (1) MX2017016833A (pl)
NL (1) NL2017034B1 (pl)
PL (1) PL3313194T3 (pl)
RU (1) RU2745845C2 (pl)
SG (1) SG10202004548RA (pl)
UA (1) UA124494C2 (pl)
WO (1) WO2016209075A1 (pl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3511266A1 (de) * 2018-01-15 2019-07-17 Axel Nickel Getränkepulver und füllstoff enthaltende kapsel, insbesondere zur zubereitung von gebrühtem kaffee
BG67492B1 (bg) * 2019-09-26 2023-01-31 Премиум Трюфел Фуудс Оод Метод за натурално ароматизиране/овкусяване на масла/зехтин с високолетливи ароматни органични съединения и инсталация за осъществяването му
WO2021167602A1 (en) * 2020-02-19 2021-08-26 Rueter Robert Christopher System and method for accelerating extraction of ingredients into a solution
MX2023010444A (es) * 2021-03-09 2023-11-09 Gea Process Engineering As Metodo para la recuperacion del aroma de los extractos de cafe.
GB2640844A (en) * 2024-05-02 2025-11-12 Douwe Egberts Bv Low diterpene soluble coffee and methods for making the same

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1836931A (en) * 1930-02-17 1931-12-15 W E Long Co Process of imparting coffee aroma to soluble coffee
US3406074A (en) * 1964-12-31 1968-10-15 Kroger Co Aromatization of instant coffee
US3823241A (en) * 1970-09-21 1974-07-09 Procter & Gamble Cryogenic aromatization of instant coffee
US3769032A (en) * 1971-10-15 1973-10-30 Procter & Gamble Aroma-enriched coffee products and process
US4156031A (en) * 1975-07-07 1979-05-22 General Foods Corporation Stabilization of purified coffee oil
DE3067634D1 (en) * 1979-10-25 1984-05-30 Procter & Gamble Method for aromatizing a coffee substrate
US4517120A (en) * 1983-10-19 1985-05-14 Nestec, S.A. Coffee oil treatment
DE3472523D1 (en) * 1983-12-06 1988-08-11 Nestle Sa Coffee aromatization
EP0352842B1 (en) 1988-07-13 1993-01-20 Douwe Egberts Koninklijke Tabaksfabriek- Koffiebranderijen-Theehandel N.V. Process for extracting coffee
EP0396260A3 (en) * 1989-05-05 1991-11-13 General Foods France S.A. Process for preparing a flavored instant coffee extract by freeze-drying
CA2090169A1 (en) * 1992-03-12 1993-09-13 Jerome F. Trumbetas Colloidal roasted coffee as aromatizer
US5855947A (en) * 1997-01-29 1999-01-05 Nestec S.A. Aromatization of beverage powders
US6149957A (en) * 1998-04-09 2000-11-21 Nestec S.A. Aroma recovery process
EP1078575A3 (en) * 1999-08-23 2001-03-21 Société des Produits Nestlé S.A. Coffee aroma recovery process
DE60335264D1 (de) * 2003-10-09 2011-01-20 Kraft Foods R & D Inc Aromatisierte Partikeln enthaltend Kaffeearomastoffe
NL1030178C2 (nl) 2005-10-12 2007-04-13 Sara Lee De Nv Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract.
ITMI20071369A1 (it) * 2007-07-09 2009-01-10 Illycaffe Spa Processo e impianto per il recupero di composti odorosi.
RU2400098C1 (ru) * 2009-10-01 2010-09-27 Хикмат Вади Шахин Кофейная композиция, состоящая из кофе растворимого сублимированного и натурального жареного тонкого помола, обладающая вкусом и ароматом свежезаваренного натурального кофе, и способ ее получения
ES2404881T3 (es) 2010-09-28 2013-05-29 Gruppo Cimbali S.P.A. Varilla mejorada de formación automática de espuma de leche
KR101850569B1 (ko) * 2010-10-05 2018-04-19 카오카부시키가이샤 커피 농축 조성물
GB2508352B (en) * 2012-11-28 2017-08-16 Douwe Egberts Bv Treating soluble coffee
AU2014370513B2 (en) 2013-12-23 2018-07-05 Koninklijke Douwe Egberts B.V. Aroma-retaining soluble coffee
KR20170097019A (ko) * 2014-12-19 2017-08-25 네스텍 소시에테아노님 커피 아로마 조성물

Also Published As

Publication number Publication date
US11968996B2 (en) 2024-04-30
AU2016281420B2 (en) 2021-06-03
KR102692714B1 (ko) 2024-08-07
UA124494C2 (uk) 2021-09-29
CN107787186B (zh) 2023-08-08
SG10202004548RA (en) 2020-06-29
ES2882669T3 (es) 2021-12-02
AU2021225147A1 (en) 2021-09-30
EP3967147A1 (en) 2022-03-16
AU2016281420A1 (en) 2018-02-01
KR20180021064A (ko) 2018-02-28
JP2018518191A (ja) 2018-07-12
RU2018102247A3 (pl) 2019-11-29
MX2017016833A (es) 2018-04-30
WO2016209075A1 (en) 2016-12-29
BR112017027962A2 (pt) 2018-08-28
RU2745845C2 (ru) 2021-04-01
JP6812373B2 (ja) 2021-01-13
US20180177206A1 (en) 2018-06-28
CA2990007A1 (en) 2016-12-29
RU2018102247A (ru) 2019-07-23
EP3313194A1 (en) 2018-05-02
CN107787186A (zh) 2018-03-09
EP3313194B1 (en) 2021-08-04
NL2017034B1 (en) 2017-01-26
BR112017027962B1 (pt) 2022-05-03

Similar Documents

Publication Publication Date Title
SI3433285T1 (sl) Izboljšan postopek za pripravo sugamadeksa
IL251613A0 (en) A process for the preparation of terprostinil
ZA201706795B (en) Process for the preparation of dicycloplatin
ZA201700254B (en) Process for the preparation of 4-alkoxy-3-hydroxypicolinic acids
PL3373737T3 (pl) Rozpuszczalna kawa typu instant oraz sposób jej wytwarzania
IL248267B (en) A process for preparing converted cycloserines
IL260465B (en) A process for preparing an antibody-rifamycin conjugate
SI3298047T1 (sl) Postopek za pripravo polisaharidov
PL3313194T3 (pl) Proces przygotowania zachowującej zapach kawy rozpuszczalnej
GB2561089B (en) Process for the preparation of 17beta-hydroxy-des-a-androst-9, 10-en-5-one
IL247443B (en) Process for the preparation of 5-fluorotryptophol
ZA201701973B (en) Process for the preparation of halo-substituted trifluoroacetophenones
HUE061732T2 (hu) Eljárás részecskék elõállítására
HUP1400378A2 (hu) Eljárás apixaban elõállítására
IL241974A0 (en) Process for making erlotinib
HUP1400518A2 (hu) Eljárás tofacitinib elõállítására
HUE039419T2 (hu) Eljárás ramipril elõállítására
HUP1400545A2 (hu) Eljárás benzazepin származékok elõállítására
GB2552697B (en) Process for the preparation of boscalid
IL253562A0 (en) A method for the preparation of tyrazoles
GB201520812D0 (en) Process for the preparation of Glycidol
IL240425A (en) Beverage preparation processes
HUP1500034A1 (en) Process for the preparation of vortioxetine salts