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PL3344047T3 - Sposób wytwarzania produktu na bazie mleka o zmniejszonej aktywności plazminy - Google Patents

Sposób wytwarzania produktu na bazie mleka o zmniejszonej aktywności plazminy

Info

Publication number
PL3344047T3
PL3344047T3 PL16763300.7T PL16763300T PL3344047T3 PL 3344047 T3 PL3344047 T3 PL 3344047T3 PL 16763300 T PL16763300 T PL 16763300T PL 3344047 T3 PL3344047 T3 PL 3344047T3
Authority
PL
Poland
Prior art keywords
milk
activity
producing
based product
reduced plasmin
Prior art date
Application number
PL16763300.7T
Other languages
English (en)
Inventor
Saara LÄHTEVÄNOJA
Harri Kallioinen
Original Assignee
Valio Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=56894005&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL3344047(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Valio Ltd filed Critical Valio Ltd
Publication of PL3344047T3 publication Critical patent/PL3344047T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/102—Storing or packaging in a vacuum or in inert or sterile gaseous atmosphere
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/12—Preservation of milk or milk preparations by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C7/00—Other dairy technology
    • A23C7/04—Removing unwanted substances other than lactose or milk proteins from milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202—Casein or caseinates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A23J3/10—Casein
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y304/00—Hydrolases acting on peptide bonds, i.e. peptidases (3.4)
    • C12Y304/21—Serine endopeptidases (3.4.21)
    • C12Y304/21007—Plasmin (3.4.21.7), i.e. fibrinolysin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/20—Treatment using membranes, including sterile filtration

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Water Supply & Treatment (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Dairy Products (AREA)
PL16763300.7T 2015-08-31 2016-08-31 Sposób wytwarzania produktu na bazie mleka o zmniejszonej aktywności plazminy PL3344047T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI20155622A FI129567B (en) 2015-08-31 2015-08-31 Method for producing a milk-based product
PCT/FI2016/050603 WO2017037344A1 (en) 2015-08-31 2016-08-31 Method for producing a milk-based product with reduced plasmin-activity

Publications (1)

Publication Number Publication Date
PL3344047T3 true PL3344047T3 (pl) 2025-04-07

Family

ID=56894005

Family Applications (1)

Application Number Title Priority Date Filing Date
PL16763300.7T PL3344047T3 (pl) 2015-08-31 2016-08-31 Sposób wytwarzania produktu na bazie mleka o zmniejszonej aktywności plazminy

Country Status (8)

Country Link
US (1) US11800877B2 (pl)
EP (2) EP4480316A3 (pl)
CN (2) CN120884009A (pl)
ES (1) ES2999280T3 (pl)
FI (1) FI129567B (pl)
PL (1) PL3344047T3 (pl)
RU (1) RU2703403C2 (pl)
WO (1) WO2017037344A1 (pl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI126179B (en) 2015-02-12 2016-07-29 Valio Oy Method for producing a milk-based product
FI129567B (en) 2015-08-31 2022-04-29 Valio Oy Method for producing a milk-based product
JP7550650B2 (ja) * 2018-12-28 2024-09-13 森永乳業株式会社 造粒粉末の製造方法及び造粒粉末
CN110839695A (zh) * 2019-11-15 2020-02-28 浙江一鸣食品股份有限公司 一种制备酸奶的工艺、基料及利用其制备的酸奶
CN111204481B (zh) * 2020-01-09 2021-09-28 重庆市天友乳业股份有限公司 一种乳制品浓缩度渗透检测定量灌装设备

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE506854C2 (sv) 1996-06-27 1998-02-16 Tetra Laval Holdings & Finance Sätt att framställa aseptisk konsumtionsmjölk
RU2261611C1 (ru) * 2004-05-17 2005-10-10 Открытое акционерное общество молочный комбинат "ВОРОНЕЖСКИЙ" Способ производства пастеризованного молока
US8889208B2 (en) * 2005-11-09 2014-11-18 Wisconsin Alumni Research Foundation Purification of beta casein from milk
NL1033804C2 (nl) 2007-05-04 2008-11-06 Friesland Brands Bv Caloriearme melkproducten.
FI120953B (fi) 2007-06-26 2010-05-31 Valio Oy Menetelmä hyvin säilyvän vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
FI122807B (fi) 2008-12-18 2012-07-13 Valio Oy Menetelmä maitopohjaisen tuotteen pohjaanpalamisen estämiseksi
US20120015082A1 (en) 2009-01-27 2012-01-19 Arla Foods Amba Long shelf life milk and milk-related products, and a process and milk processing plant for their manufacture
CN107646976A (zh) 2009-10-28 2018-02-02 维利奥有限公司 乳清蛋白产品及其制备方法
EA032880B1 (ru) 2010-07-23 2019-07-31 Арла Фудс Амба Способ производства упакованного низколактозного молочного продукта и полученный на его основе молочный продукт
CN103763943A (zh) 2011-07-13 2014-04-30 弗里斯兰品牌有限公司 具有改良的蛋白消化率的组合物
FI125332B (fi) 2011-11-11 2015-08-31 Valio Oy Menetelmä maitotuotteen valmistamiseksi
CN102630803A (zh) * 2012-05-15 2012-08-15 东北农业大学 母乳化牛乳蛋白及其制备方法
CN104981165A (zh) * 2013-01-23 2015-10-14 阿拉食品公司 生产β-酪蛋白组合物和相关产品的方法
FI20136184L (fi) 2013-11-27 2015-05-28 Valio Oy Menetelmä maidon käsittelemiseksi
FI126179B (en) * 2015-02-12 2016-07-29 Valio Oy Method for producing a milk-based product
FI129567B (en) 2015-08-31 2022-04-29 Valio Oy Method for producing a milk-based product

Also Published As

Publication number Publication date
WO2017037344A1 (en) 2017-03-09
CN107920541A (zh) 2018-04-17
RU2703403C2 (ru) 2019-10-16
CN120884009A (zh) 2025-11-04
ES2999280T3 (en) 2025-02-25
EP3344047A1 (en) 2018-07-11
EP4480316A3 (en) 2025-03-05
RU2018110798A (ru) 2019-10-04
RU2018110798A3 (pl) 2019-10-04
FI20155622A7 (fi) 2017-03-01
EP4480316A2 (en) 2024-12-25
FI129567B (en) 2022-04-29
US11800877B2 (en) 2023-10-31
EP3344047C0 (en) 2024-11-20
US20180255798A1 (en) 2018-09-13
EP3344047B1 (en) 2024-11-20

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