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PE20141949A1 - Metodo y equipo para la produccion de chocolate - Google Patents

Metodo y equipo para la produccion de chocolate

Info

Publication number
PE20141949A1
PE20141949A1 PE2014001204A PE2014001204A PE20141949A1 PE 20141949 A1 PE20141949 A1 PE 20141949A1 PE 2014001204 A PE2014001204 A PE 2014001204A PE 2014001204 A PE2014001204 A PE 2014001204A PE 20141949 A1 PE20141949 A1 PE 20141949A1
Authority
PE
Peru
Prior art keywords
chocolate
supply route
viscosity
refers
solid particles
Prior art date
Application number
PE2014001204A
Other languages
English (en)
Inventor
Rongjia Tao
Hong Tang
Original Assignee
Univ Temple
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=48903109&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PE20141949(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Univ Temple filed Critical Univ Temple
Publication of PE20141949A1 publication Critical patent/PE20141949A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0046—Processes for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

SE REFIERE A UN METODO PARA PRODUCIR UN PRODUCTO DE CHOCOLATE, EL CUAL INCLUYE: A) SUMINISTRAR CHOCOLATE LIQUIDO QUE CONTIENE PARTICULAS SOLIDAS SUSPENDIDAS CON CIERTA VISCOSIDAD A TRAVES DE UNA TUBERIA A LO LARGO DE UNA VIA DE SUMINISTRO A UNA ESTACION DE PRODUCCION PARA OBTENER UN PRODUCTO DE CHOCOLATE; Y B) CAMBIAR LA VISCOSIDAD DEL CHOCOLATE LIQUIDO MEDIANTE LA APLICACION DE UN CAMPO ELECTRICO AL CHOCOLATE LIQUIDO EN UNA DIRECCION A LO LARGO DE LA VIA DE SUMINISTRO CON UN RANGO DE FUERZA ENTRE 300 V/cm Y 1000 V/cm, Y DURACION DETERMINADA PARA AGREGAR LAS PARTICULAS SOLIDAS SUSPENDIDAS EN FORMAS AERODINAMICAS QUE SE EXTIENDEN EN LA DIRECCION DE LA VIA DE SUMINISTRO. TAMBIEN SE REFIERE A UN SISTEMA PARA OBTENER UN PRODUCTO DE CHOCOLATE
PE2014001204A 2012-01-31 2013-01-31 Metodo y equipo para la produccion de chocolate PE20141949A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201261592648P 2012-01-31 2012-01-31

Publications (1)

Publication Number Publication Date
PE20141949A1 true PE20141949A1 (es) 2014-12-01

Family

ID=48903109

Family Applications (1)

Application Number Title Priority Date Filing Date
PE2014001204A PE20141949A1 (es) 2012-01-31 2013-01-31 Metodo y equipo para la produccion de chocolate

Country Status (9)

Country Link
US (2) US9044036B2 (es)
EP (1) EP2809173B1 (es)
BR (1) BR112014018558A8 (es)
CL (1) CL2014002012A1 (es)
CO (1) CO7141464A2 (es)
ES (1) ES2653711T3 (es)
MX (1) MX344845B (es)
PE (1) PE20141949A1 (es)
WO (1) WO2013116428A1 (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014092923A1 (en) * 2012-12-13 2014-06-19 Mars, Incorporated Process for making confections
HK1220085A1 (zh) * 2013-10-04 2017-04-28 马斯公司 用於制备甜食的工序
US20240033701A1 (en) * 2022-07-28 2024-02-01 Xerox Corporation System and method for feedback-based colloid phase change control
US12433299B2 (en) 2022-07-28 2025-10-07 Xerox Corporation System and method for metamaterial array-based field-shaping
US12392535B2 (en) 2022-07-28 2025-08-19 Xerox Corporation System and method for controlling crystallized forms of water

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3496837A (en) 1967-07-14 1970-02-24 Union Oil Co Method of operating a hydraulic device
US3724543A (en) 1971-03-03 1973-04-03 Gen Electric Electro-thermal process for production of off shore oil through on shore walls
US3880192A (en) 1972-07-17 1975-04-29 Anatoly Alexeevich Denizov Varying the hydraulic resistance in a pressure pipe
US4037655A (en) 1974-04-19 1977-07-26 Electroflood Company Method for secondary recovery of oil
CA1109545A (en) 1976-05-08 1981-09-22 Nissan Motor Co., Ltd. Electrostatic apparatus for controlling flow rate of liquid
US4208440A (en) 1978-05-22 1980-06-17 Schmidt Edward D Electrically separating a food paste
US4254800A (en) * 1979-06-13 1981-03-10 Nissan Motor Company, Limited Fluid flow rate control apparatus
US5052491A (en) 1989-12-22 1991-10-01 Mecca Incorporated Of Wyoming Oil tool and method for controlling paraffin deposits in oil flow lines and downhole strings
US5185086A (en) * 1991-07-16 1993-02-09 Steven Kaali Method and system for treatment of blood and/or other body fluids and/or synthetic fluids using combined filter elements and electric field forces
RU2025981C1 (ru) 1992-02-05 1995-01-09 Акционерное общество "ЭКОТЕХ" Способ получения шоколадных масс
US5200220A (en) * 1992-04-03 1993-04-06 Mars, Incorporated Chocolate conching
US5673721A (en) 1993-10-12 1997-10-07 Alcocer; Charles F. Electromagnetic fluid conditioning apparatus and method
US5480522A (en) * 1994-01-04 1996-01-02 Makiko Yoshida Self-energizing fluid treatment apparatus employing external electrodes
CH690640A5 (de) * 1995-06-05 2000-11-30 Kraft Foods Inc Verfahren zur Verringerung der Viskosität von geschmolzener Schokolade unter Verwendung hoher Scherkräfte.
RU2083915C1 (ru) 1996-08-22 1997-07-10 Закрытое акционерное общество "Интойл" Способ транспортировки продукции нефтяной скважины по трубопроводам
GB0031308D0 (en) * 2000-12-21 2001-01-31 Nestle Sa Shell-moulded fat-containing confectionery products with viscous filling
ATE351967T1 (de) 2001-10-26 2007-02-15 Electro Petroleum Elektrochemischer prozess zur durchführung einer redoxverbesserten ölgewinnung
US6827822B2 (en) * 2001-11-09 2004-12-07 Temple University Of The Commonwealth System Of Higher Education Method and apparatus for increasing and modulating the yield shear stress of electrorheological fluids
ITMI20020406U1 (it) * 2002-08-30 2004-02-29 Stefanoni Roberto Coperchio universale per pentola assorbente e filtrante vapori ed odori
EP1547469A1 (en) * 2003-12-22 2005-06-29 Nestec S.A. Depositing device
RU2461767C2 (ru) * 2004-12-15 2012-09-20 Темпл Юниверсити Оф Дзе Коммонвелт Систем Оф Хайер Эдьюкейшн Способ уменьшения вязкости сырой нефти
WO2007131081A2 (en) * 2006-05-03 2007-11-15 Kellogg Company Coating distribution system with inline injection of additives and method of using the same
PL2268155T3 (pl) * 2008-04-14 2015-12-31 Mondelez Int Amea Pte Ltd Galaretkowy wyrób cukierniczy
EP2334424B1 (en) 2008-07-29 2017-05-03 Cavitus Pty Ltd Method of viscosity reduction
US20100229955A1 (en) * 2009-03-13 2010-09-16 Douglas Bell Increasing Fluidity of a Flowing Fluid

Also Published As

Publication number Publication date
ES2653711T3 (es) 2018-02-08
EP2809173A4 (en) 2015-09-09
MX344845B (es) 2017-01-10
BR112014018558A2 (es) 2017-06-20
US9198446B2 (en) 2015-12-01
EP2809173B1 (en) 2017-10-04
WO2013116428A1 (en) 2013-08-08
WO2013116428A9 (en) 2014-08-07
US20150237880A1 (en) 2015-08-27
BR112014018558A8 (pt) 2017-07-11
CL2014002012A1 (es) 2015-02-06
MX2014009166A (es) 2014-10-24
CO7141464A2 (es) 2014-12-12
US20130202752A1 (en) 2013-08-08
EP2809173A1 (en) 2014-12-10
US9044036B2 (en) 2015-06-02

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Legal Events

Date Code Title Description
FG Grant, registration
FD Application declared void or lapsed