KR20060090893A - Rod gimbap packing sheet - Google Patents

Abstract

The present invention relates to a rolled, oval, and polygonal gimbap packaging sheet, and is composed of one packaging sheet laminated with three vinyl films or coated paper films of a rectangular shape.

On the basis of the incision band (Fig. 1-④) of the main sheet (Fig. 1- 1), the left sheet (Fig. 1- 2) and the right sheet (Fig. 1- 3) are joined and separated and separated when the incision band is separated.

A rectangular laver is placed on the main sheet (Fig. 1-1), and the left sheet (Fig. 1-2) and the right sheet (Fig. 1-3) are sequentially bonded with heat fusion or nontoxic adhesive.

Roll the rolled, oval, and polygonal gimbap on the bonded sheet (Fig. 2 or Fig. 3-①) and band both ends with bands (Fig. 3-②) (Fig. 3-③).

After holding the finished gimbap (Fig. 4) with one hand, remove the incision band (Fig. 4-①) and pull the other banded side aside while holding one side. Separate. Then, the packing sheet that bounded between seaweed and rice becomes cherry, and the fresh seaweed is dried on the rice, and the seaweed is just on the rice.

Gimbap packing sheet, rod gimbap, roll type gimbap, incision strip, gimbap wrapping paper, gimbap sheet

Description

Rod gimbap packing sheet {stick kim-bab sheet}

  The purpose is to improve the quality of gimbap made by rolling seaweed in rice and to make it convenient to consume gimbap. When steaming in warm or lukewarm rice, the seaweed loses its crispyness and unique taste due to heat and moisture. The new packaging sheet makes it easier to eat round or oval gimbap with the crispness and unique taste of seaweed.

Recently, triangular gimbap, cylindrical gimbap, and square gimbap, which can be found in convenience stores, are produced and sold. However, each gimbap has a unique packaging sheet, as well as a different way of configuring the shape.

Bar gimbap packaging sheet also has a difference from the prior art.

The left sheet and the right sheet are bonded to the main sheet in a L-shape (or b-shape), and about 1 ~ 2Cm around the incision band is not overlapped. Therefore, the left and right sheets are completely bisected when the incision band is separated, and the finishing treatment at both ends allows for easier packaging by banding with bands. And by pulling the banded parts, you can easily separate the packaging, as well as simply implement the packaging machine.

have.

The purpose of the present invention is to maintain the crispness and unique taste of seaweed, and to make it easy to peel off and eat easily.

The bar gimbap packaging sheet for realizing this can be easily implemented by banding both ends with three wrapping sheets, a cutting band, and a packaging sheet made larger than gimbap.

When the incision band is removed from the sheet packed with cylindrical or square gimbap, the packing sheet is divided into left and right sides.If one side is pulled, the other side is pulled and the other side of the packing sheet is removed. Is removed.

Gimbap is a dried sieve that keeps the crisp and dried form and can be easily consumed.

The configuration of the present invention can grasp the configuration and principle by sequentially checking the accompanying drawings 1, 2, 3, 4.

Figure 1 shows a sheet consisting of three films, consisting of a left sheet (Fig. 1-②), a right sheet (Fig. 1-③), a main sheet (Fig. 1- 1), and an incision band (Fig. 1-④). You can see that Figure 2 shows how the left sheet and the right sheet is bonded to the main sheet and shows that the laver is inserted between the main sheet and the left and right sheets. The part treated with hatches represents the part that is bonded with heat fusion or nontoxic binder. The finished gimbap sheet can be found in Figure 3. In Figure 3-①, you can see how gimbap is dried in a certain part of the sheet, and in Fig. 3-③, how to finish with a band (Fig. 3-②). And the shape of the final finished gimbap can be confirmed in Figure 3-④. Figure 4 shows how to separate the wrapping film from the finished gimbap to eat gimbap. If you check the four pictures sequentially from the beginning in Figure 4, first remove the incision band (Fig. 4-①), and then grip the left or right side of the incision band and finish the opposite side (banding part). Hold it and pull it to the side to remove the pulled part. You can remove the remaining part in this way. Then, you can confirm that the seaweed is vividly rolled to the shape of the gimbap of a cylinder or a square or polygonal shape.

 The effect can have three films and an incision band in the main sheet, how each sheet is partially bonded, and a method for easy finishing by banding both ends with a band. By removing the incision band, it is easy to remove the nutrient packaging film, so it is easy and convenient to consume gimbap and finish the gimbap easily.The laver is separated from the rice and packed separately when the packing sheet is removed. The main issue is that the dried seaweed and rice are rolled back together.

Claims (5)

 The scope of the claims in the bar gimbap sheet is as follows. The rectangular shape of the left sheet (Fig. 1-②), the right sheet (Fig. 1-③), and the main sheet (Fig. 1-①) are different in size and shape. It is characterized by being.  Each of the three sheets is heat-fused or non-toxic adhesive, bonded together according to the hatching in the drawing, and the film sheet except for seaweed is correctly bisected when removing the incision band. Both finishes of the finished rectangular wrapping sheet feature a simple banding band. The incision band is inserted in the main sheet so that when the incision is removed, it is completely nutrient without affecting laver and other wrapping paper. The packing sheet on the top is properly packed with rod-shaped gimbap such as round pillar shape and polygonal pillar shape, and maintains its mold time. After packing seaweed and rice separately, removing seaweed and rice into one form There are features that can be made.