JP4271791B2 - Vacuum cooling device with heat exchanger for vapor condensation - Google Patents
Vacuum cooling device with heat exchanger for vapor condensation Download PDFInfo
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- JP4271791B2 JP4271791B2 JP27147999A JP27147999A JP4271791B2 JP 4271791 B2 JP4271791 B2 JP 4271791B2 JP 27147999 A JP27147999 A JP 27147999A JP 27147999 A JP27147999 A JP 27147999A JP 4271791 B2 JP4271791 B2 JP 4271791B2
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- cooling
- cooling water
- vacuum
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- 230000005494 condensation Effects 0.000 title claims description 45
- 238000009833 condensation Methods 0.000 title claims description 45
- 238000001816 cooling Methods 0.000 title claims description 39
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 132
- 239000000498 cooling water Substances 0.000 claims description 80
- 238000000034 method Methods 0.000 claims description 37
- 235000013305 food Nutrition 0.000 claims description 22
- 238000010586 diagram Methods 0.000 description 3
- 230000008020 evaporation Effects 0.000 description 3
- 238000001704 evaporation Methods 0.000 description 3
- 239000002826 coolant Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000003621 irrigation water Substances 0.000 description 1
- 230000008016 vaporization Effects 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
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Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D31/00—Other cooling or freezing apparatus
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- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Physics & Mathematics (AREA)
- Mechanical Engineering (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
Description
【0001】
【発明の属する技術分野】
本発明は蒸気凝縮用熱交換器を持った真空冷却装置に関するものである。
【0002】
【従来の技術】
食品を冷却する装置として真空冷却装置がある。真空冷却装置は、真空発生装置が接続された処理槽内に冷却する食品を収容しておき、処理槽内を真空化することによって食品中の水分を気化させ、食品を冷却するものである。真空冷却の場合、被冷却食品の最終温度は処理槽内の真空度によって定まり、真空度が高いほど低温まで冷却することができる。水エジェクタによる減圧の場合、処理槽内の減圧は、水槽に溜めた循環水をエジェクタと水槽の間で循環させることで行う。この場合、低真空の状態では循環水の温度が少々高くても空気の吸引を行うことができるが、真空度が高い場合、循環水の温度が高いと循環水からの蒸発があるため、空気の吸引を行うことができなくなる。そのため、より低い温度まで食品を冷却する場合には、循環水の温度を低くすることが必要であり、チラー等の水冷却装置によって循環水を冷却することが行われている。
【0003】
また、真空冷却は処理槽内から空気を吸引し、食品中の水分を気化させることによって温度を低下させるものであるため、真空発生装置は処理槽内の空気とともに食品から発生した蒸気も吸引する必要がある。しかし蒸気の状態で吸引すると、蒸気の容量分だけ吸引できる空気の容量が低下し、空気吸引の効率が低下するため、真空配管の途中に蒸気凝縮用熱交換器を設け、蒸気凝縮用熱交換器へ冷却用水を送ることで真空配管内の負圧蒸気を凝縮し、空気吸引の効率を向上させている。
【0004】
蒸気凝縮用熱交換器へ供給する冷却用水は、常温水よりも冷却した水の方が蒸気凝縮の効率が良いため、水冷却装置にて生成した冷水を蒸気凝縮用熱交換器へ送ることが行われている。冷却工程終期の食品温度が低い時期であれば、真空配管内の蒸気の温度も低いために蒸気凝縮用熱交換器を通過した冷却用水の温度上昇幅は僅かであるが、食品温度が高い時期の場合、冷却用水の温度は蒸気凝縮用熱交換器で大きく上昇する。温度の大きく上昇した冷却用水を再度冷却するためには膨大なエネルギーが必要となるため、蒸気凝縮用熱交換器を通過した後の冷却用水は捨てており、多くの水が使用される。蒸気凝縮用熱交換器へは多量の冷却用水を送る必要があるため、多量の冷水が必要であり、大容量の水冷却装置が使用されていた。
【0005】
【発明が解決しようとする課題】
本発明が解決しようとする課題は、蒸気凝縮用熱交換器を持った真空冷却装置において、蒸気凝縮用熱交換器の冷却用水の使用量を削減することにある。
【0006】
【課題を解決するための手段】
内部に食品を収容する処理槽、処理槽内の空気を吸引する真空発生装置、処理槽と真空発生装置を結ぶ真空配管、真空配管の途中に蒸気凝縮用熱交換器、蒸気凝縮用熱交換器へ冷却用水を供給する冷却用水供給配管、冷却用水供給配管の途中に冷却用水制御弁、各機器の作動を制御する運転制御装置を有する真空冷却装置であって、真空冷却工程は初期工程と後期工程に分けておき、運転制御装置は、初期工程時には真空発生装置は作動させるが、蒸気凝縮用熱交換器への冷却用水の供給は行わず、初期工程終了後に行う後期工程では真空発生装置の作動と、蒸気凝縮用熱交換器へ冷却用水を供給する制御を行う。
【0007】
また、冷水を生成する水冷却装置、水冷却装置によって生成した冷水によって常温水を冷却して準冷水を生成する準冷水用熱交換器、水冷却装置で生成した冷水の蒸気凝縮用熱交換器への供給を制御する冷水側冷却用水制御弁、準冷水用熱交換器で生成した準冷水の蒸気凝縮用熱交換器への供給を制御する準冷水側冷却用水制御弁も設け、真空冷却工程を初期工程、中期工程、終期工程に分けておき、運転制御装置は、初期工程時には真空発生装置は作動させるが、蒸気凝縮用熱交換器への冷却用水の供給は行わず、初期工程終了後に行う中期工程時には真空発生装置の作動と準冷水側冷却用水制御弁を開く制御を行い、中期工程後に行う終期工程時には真空発生装置の作動と冷水側冷却用水制御弁を開く制御を行う。
【0008】
【発明の実施の形態】
本発明の一実施例を図面を用いて説明する。図1および図2は本発明の一実施例に関するものである。まず図1および図2を用いて説明する。図1は一実施例における真空冷却装置の構成概要図、図2は一実施例における真空度変化および食品温度変化の説明図である。
【0014】
内部に食品を収容する処理槽2には、真空配管9を接続し、真空配管9の他端は2つに分岐しており、一方は常温側エジェクタ1a、他方は低温側エジェクタ1bに接続する。真空配管9の途中に蒸気凝縮用熱交換器6を設け、蒸気凝縮用熱交換器6に接続した冷却用水供給配管11を通じて冷却用水を供給する。冷却用水供給配管11には、準冷水供給配管11aと冷水供給配管11bを接続しており、準冷水供給配管11aの途中に準冷水側冷却用水制御弁12a、冷水供給配管11bの途中に冷水側冷却用水制御弁12bを設ける。
【0015】
常温側エジェクタ1aは常温水槽3aに接続し、常温水槽3a内の循環水を常温側エジェクタ1aへ送る常温側循環配管10a、常温側循環配管10aの途中に常温側循環ポンプ8aを設ける。低温側エジェクタ1bは低温側循環水槽3bに接続し、低温側循環水槽3b内の循環水を低温側エジェクタ1bへ送る低温側循環配管10b、低温側循環配管10bの途中に低温側循環ポンプ8bを設ける。準冷水供給配管11aの元側は常温側循環配管10aの常温側循環ポンプ8aよりも下流に接続し、冷水供給配管11bの元側は低温側循環配管10bの低温側循環ポンプ8bよりも下流に接続しておき、常温側循環配管10aの途中に、準冷水供給配管11aにて送られる冷却用水と、低温側水槽3b内に溜められている冷水の間で熱交換を行う準冷水用熱交換器13を設ける。
【0016】
低温側循環水槽3bには水冷却装置4を接続し、水冷却装置4で生成した冷水を低温側循環水槽3b内に溜めることができるようにする。冷却用水供給配管11の蒸気凝縮用熱交換器6よりも下流側に冷却用水循環配管15を接続し、冷却用水循環配管15の他端は低温側水槽3bに接続する。冷却用水供給配管11の蒸気凝縮用熱交換器6よりも下流に排水制御弁5を設けておき、水蒸気凝縮用熱交換器6を通過した冷却用水は、排水制御弁5によってそのまま排水するか、冷却水循環配管15へ送り再利用するかの制御を行う。常温側循環ポンプ8a、低温側循環ポンプ8b、準冷水側冷却用水制御弁12a、冷水側冷却用水制御弁12b、水冷却装置4、排水制御弁5のそれぞれと接続し、内部にタイマー装置14を持った運転制御装置7によって真空冷却装置の運転を制御する。
【0017】
真空冷却の運転工程は、初期工程、中期工程、終期工程に分けておく。初期工程は運転開始時点から1分間、中期工程は初期工程終了時点から4分間、終期工程は中期工程終了時点から10分間とし、運転制御装置7へ設定しておく。運転制御装置7は真空冷却を開始する前に予め水冷却装置4の作動を開始しておき、低温側水槽3b内の水は約3℃の冷水としておく。
【0018】
運転制御装置7へ真空冷却開始の信号を入力すると、運転制御装置7はまず初期工程を行い、常温側循環ポンプ8aの作動を開始させ、タイマー装置14によって時間の計測を開始する。なお、初期工程を開始する前から作動させている水冷却装置4は、全ての工程を通じて作動させ続ける。
【0019】
常温側循環ポンプ8aの作動により、常温水槽3aに溜めておいた常温の循環水は常温側循環配管10aを通して常温側エジェクタ1aへ送られる。常温側エジェクタ1aに送られた循環水が常温側エジェクタ1aを通過する際に空気の吸引を行うため、真空配管9によって接続されている処理槽2内の空気が吸引され、処理槽内の真空度が上昇していく。この時、準冷水側冷却用水制御弁12aは閉じられたままであるため、蒸気凝縮用熱交換器6へ冷却用水が送られることはない。
【0020】
初期工程開始から1分間が経過したことをタイマー装置14が出力すると、運転制御装置は運転工程を初期工程から中期工程に切り換え、運転制御装置7は準冷水側冷却用水制御弁12aを開き、排水制御弁5の排水側を開く制御を行う。準冷水側冷却用水制御弁12aを開くと、常温側循環ポンプ8aによって常温側循環配管10a内を駆動させている循環水の一部が、循環配管10から分岐させている準冷水供給配管11aへ入り、蒸気凝縮用熱交換器6へ冷却用水が供給される。
【0021】
準冷水供給配管11aの途中には準冷水用熱交換器13を設けているため、準冷水用熱交換器13に達した常温水は低温側水槽3b内の冷水と熱交換し、常温水の温度より低いが冷水の温度よりも高い準冷水となり、蒸気凝縮用熱交換器6へは準冷水が供給される。蒸気凝縮用熱交換器6へ供給された準冷水は真空配管9内の蒸気を冷却して凝縮させ、熱交換によって準冷水の温度は高くなる。温度の上昇した冷却用水は排水制御弁5を通して排水される。
【0022】
中期工程開始から4分間が経過したことをタイマー装置14が出力すると、運転制御装置7は運転工程を中期工程から終期工程に切り換え、運転制御装置7は常温側循環ポンプ8aの停止と、準冷水側冷却用水制御弁12aの閉鎖を行い、低温側循環ポンプ8bの作動と、冷水側冷却用水制御弁12bを開き、排水制御弁5の冷却用水循環配管15側を開く制御を行う。
【0023】
処理槽内の圧力が低くなると、食品内の水分が蒸発し始める。食品温度の変化は図2に示すように、運転開始直後はほとんど変化しないが、飽和温度が食品温度以下となり水分の蒸発が始まると、蒸発時に熱が奪われるため食品温度は急激に低下していく。初期工程の場合、食品からの蒸気発生はほとんど行われていないため、蒸気凝縮用熱交換器6に冷却用水を供給する必要がない。そこで、運転開始時からある程度真空度が上昇するまでは、蒸気凝縮用熱交換器6へ冷却用水の供給を行わず、食品中の水分が蒸発し始めるころである初期工程開始から1分後に冷却用水の供給を開始する制御を行うことにより、冷却用水使用量を削減することができる。
【0024】
食品温度が高い中期工程の場合、真空配管9には比較的温度の高い蒸気が送られており、蒸気凝縮用熱交換器6へ供給した準冷水は蒸気との熱交換によって温度が大きく上昇する。温度の高い水は、蒸気凝縮用熱交換器6用の冷却用水にも常温側エジェクタ用の循環水にも使用できないため、温度が大きく上昇した冷却用水は排水制御弁5を通して排水する。
【0025】
中期工程時には真空配管9の蒸気温度が比較的高いため、冷却用水は常温より少し低い準冷水でも十分に蒸気を凝縮させることができるが、蒸気凝縮用熱交換器6を通過させた冷却用水は温度が高く再利用できないため、多量に必要となる。低温側水槽3bに溜めておいた冷水と常温水の熱交換を行うようにした場合、常温水側は水温を冷水の温度までさせることはできず、温度低下幅は少ないが、この場合冷水側の温度上昇幅を低く抑えながら、多くの準冷水を得ることができる。中期工程時には冷却用水は温度があまり低くいなくてもよいが多量に必要であるため、冷水と熱交換を行うということにより、準冷水を多量に得ることができる。中期工程時に冷水を蒸気凝縮用熱交換器6へ送る場合には、冷水を多量に準備しなければならなかったが、直接冷水を送ることはせず、冷水の量を減らさないことで水冷却装置4の能力や水槽の容積を過大にする必要が無い。なお、水冷却装置4は作動させ続けているため、低温側水槽3b内の冷水温度は低く保つことができる。
【0026】
食品温度がすでに低くなっている終期工程の場合には、低温側エジェクタ1bへ送る循環水も冷水でなければ真空度を上昇させることができない。終期工程の場合、真空配管9には比較的温度の低い蒸気が送られているため、蒸気凝縮用熱交換器6へは温度の低い冷水を供給しなければ蒸気を凝縮させることができないが、冷却用水の温度上昇は僅かとなる。冷却用水として冷水を蒸気凝縮用熱交換器6へ送る場合、蒸気凝縮用熱交換器6を通過した冷却用水の温度は常温に比べると低いものとなり、排水制御弁5を通して低温側水槽3bへ戻した方が、低温側水槽3bへ常温水を補給するよりも低温側水槽3b内の水温を低くすることができる。冷却用水を低温側水槽3bへ戻すことで、冷却用水または低温側エジェクタへの循環水として再利用することができる。
【0027】
必要とされる冷却用水の温度と水量は、中期工程時と終期工程時で異なっており、それぞれの工程に合わせて冷却用水を供給することで、冷却用水の冷却に必要なエネルギー量と水使用量を少なくすることができる。
【0028】
また、蒸気凝縮用熱交換器6への冷却水の供給は、常温側循環配管10aまたは低温側循環配管10bから分岐させているものであるため、蒸気凝縮用熱交換器6へ冷却用水を送るための専用のポンプを設ける必要が無い。
【0029】
【発明の効果】
本発明を実施することにより、蒸気凝縮用熱交換器の冷却用水の使用量を削減することができる。
【図面の簡単な説明】
【図1】 本発明の一実施例における真空冷却装置の構成概要図
【図2】 本発明の一実施例における真空度および食品温度変化の説明図
【符号の説明】
1 エジェクタ
2 処理槽
3a 常温水槽
3b 低温側循環水槽
4 水冷却装置
5 排水制御弁
6 蒸気凝縮用熱交換器
7 運転制御装置
8a 常温側循環ポンプ
8b 低温側循環ポンプ
9 真空配管
10a 常温側循環配管
10b 低温側循環配管
11 冷却用水供給配管
12a 準冷水側冷却用水制御弁
12b 冷水側冷却用水制御弁
13 準冷水用熱交換器
14 タイマー装置
15 冷却用水循環配管[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a vacuum cooling apparatus having a heat exchanger for vapor condensation.
[0002]
[Prior art]
There is a vacuum cooling device as a device for cooling food. The vacuum cooling device stores food to be cooled in a processing tank connected to a vacuum generator, and vaporizes moisture in the food by evacuating the inside of the processing tank, thereby cooling the food. In the case of vacuum cooling, the final temperature of the food to be cooled is determined by the degree of vacuum in the treatment tank, and the higher the degree of vacuum, the lower the temperature can be cooled. In the case of depressurization by the water ejector, the depressurization in the treatment tank is performed by circulating the circulating water stored in the water tank between the ejector and the water tank. In this case, in the low vacuum state, air can be sucked even if the temperature of the circulating water is slightly high. However, if the degree of vacuum is high, if the temperature of the circulating water is high, there is evaporation from the circulating water. It becomes impossible to perform suction. Therefore, when food is cooled to a lower temperature, it is necessary to lower the temperature of the circulating water, and the circulating water is cooled by a water cooling device such as a chiller.
[0003]
In addition, since the vacuum cooling is to lower the temperature by sucking air from the inside of the processing tank and vaporizing moisture in the food, the vacuum generator sucks the steam generated from the food together with the air in the processing tank. There is a need. However, if suction is performed in the state of steam, the volume of air that can be sucked is reduced and the efficiency of air suction is reduced, so a steam condensation heat exchanger is provided in the middle of the vacuum pipe, and heat exchange for steam condensation is performed. The cooling water is sent to the vessel to condense the negative pressure steam in the vacuum pipe and improve the efficiency of air suction.
[0004]
The cooling water supplied to the steam condensing heat exchanger is more efficient for condensing steam than water cooled at room temperature, so the cold water generated by the water cooling device can be sent to the steam condensing heat exchanger. Has been done. If the food temperature at the end of the cooling process is low, the temperature of the cooling water that has passed through the heat exchanger for steam condensation is slight because the temperature of the steam in the vacuum pipe is low, but the food temperature is high In this case, the temperature of the cooling water is greatly increased by the heat exchanger for steam condensation. Since enormous energy is required to cool the cooling water whose temperature has greatly increased, the cooling water after passing through the heat exchanger for steam condensation is discarded, and a lot of water is used. Since it is necessary to send a large amount of cooling water to the heat exchanger for steam condensation, a large amount of cold water is required, and a large-capacity water cooling device has been used.
[0005]
[Problems to be solved by the invention]
The problem to be solved by the present invention is to reduce the amount of cooling water used in the heat exchanger for steam condensation in a vacuum cooling device having the heat exchanger for steam condensation.
[0006]
[Means for Solving the Problems]
A processing tank that contains food inside, a vacuum generator that sucks air in the processing tank, a vacuum pipe that connects the processing tank and the vacuum generator, a heat exchanger for vapor condensation in the middle of the vacuum pipe, and a heat exchanger for vapor condensation A cooling water supply pipe for supplying cooling water to the water, a cooling water control valve in the middle of the cooling water supply pipe, and an operation control device for controlling the operation of each device. The operation control device operates the vacuum generator at the initial step, but does not supply the cooling water to the steam condensation heat exchanger, and the operation control device does not supply the vacuum generator at the later step after the initial step. Operation and control to supply cooling water to the steam condensation heat exchanger.
[0007]
In addition, a water cooling device that generates cold water, a heat exchanger for semi-cold water that cools room temperature water with cold water generated by the water cooling device to generate semi-cooled water, a heat exchanger for steam condensation of cold water generated by the water cooling device A cooling water control valve for controlling the cooling water side that controls the supply to the water, and a cooling water control valve for the cooling water side that controls the supply to the heat exchanger for steam condensation of the semi-cooling water generated by the heat exchanger for the semi-cooling water are also provided in the vacuum cooling process The operation control device operates the vacuum generator during the initial process, but does not supply cooling water to the steam condensation heat exchanger. At the middle stage to be performed, the operation of the vacuum generator and the control to open the semi-cold water side cooling water control valve are performed, and at the final stage to be performed after the middle stage process, the operation of the vacuum generator and the control to open the cold water side cooling water control valve are performed.
[0008]
DETAILED DESCRIPTION OF THE INVENTION
An embodiment of the present invention will be described with reference to the drawings. 1 and 2 are those related to one embodiment of the present invention. First, a description will be given with reference to FIGS. FIG. 1 is a schematic configuration diagram of a vacuum cooling device in one embodiment, and FIG. 2 is an explanatory diagram of a change in vacuum degree and a change in food temperature in one embodiment.
[0014]
The treatment tank 2 for containing a food product on the inner portion connects the vacuum pipe 9, the other end of the vacuum pipe 9 is branched into two, one room-temperature side ejector 1a, the other is connected to the
[0015]
The room temperature side ejector 1a is connected to the room
[0016]
A water cooling device 4 is connected to the low temperature side circulating water tank 3b so that the cold water generated by the water cooling device 4 can be stored in the low temperature side circulating water tank 3b. A cooling
[0017]
The operation process of vacuum cooling is divided into an initial process, a middle process, and a final process. The initial process is 1 minute from the start of operation, the intermediate process is 4 minutes from the end of the initial process, and the final process is 10 minutes from the end of the intermediate process. The operation control device 7 starts the operation of the water cooling device 4 in advance before starting the vacuum cooling, and the water in the low temperature side water tank 3b is kept at about 3 ° C. cold water.
[0018]
When a vacuum cooling start signal is input to the operation control device 7, the operation control device 7 first performs an initial process, starts operation of the room temperature side circulation pump 8 a, and starts measuring time by the timer device 14. In addition, the water cooling device 4 operated before starting the initial process continues to operate throughout all the processes.
[0019]
By the operation of the room temperature side circulation pump 8a, the room temperature circulation water stored in the room
[0020]
When the timer device 14 outputs that one minute has passed since the start of the initial process, the operation control device switches the operation process from the initial process to the intermediate process, and the operation control apparatus 7 opens the semi-cold water side cooling water control valve 12a to Control to open the drain side of the control valve 5 is performed. When the semi-cold water side cooling water control valve 12a is opened, a part of the circulating water that is driven in the normal temperature side circulation pipe 10a by the normal temperature side circulation pump 8a is supplied to the semi-cold water supply pipe 11a branched from the circulation pipe 10. Then, the cooling water is supplied to the heat exchanger 6 for condensing steam.
[0021]
Since the semi-cold
[0022]
When the timer device 14 outputs that 4 minutes have passed since the start of the medium-term process, the operation control device 7 switches the operation process from the medium-term process to the final process, and the operation control device 7 stops the normal temperature side circulation pump 8a and subcooled water. The side cooling water control valve 12a is closed, the low temperature side circulation pump 8b is operated, the cold water side cooling water control valve 12b is opened, and the cooling
[0023]
When the pressure in the treatment tank decreases, the moisture in the food begins to evaporate. As shown in FIG. 2 , the change in food temperature hardly changes immediately after the start of operation, but when the saturation temperature becomes lower than the food temperature and the evaporation of moisture starts, the food temperature is drastically lowered because heat is taken away during evaporation. Go. In the case of the initial process, since steam is hardly generated from the food, it is not necessary to supply cooling water to the heat exchanger 6 for steam condensation. Therefore, the cooling water is not supplied to the steam condensation heat exchanger 6 until the degree of vacuum rises to some extent from the start of operation, and cooling is performed 1 minute after the start of the initial process, which is the time when the moisture in the food starts to evaporate. By performing control to start supply of irrigation water, the amount of cooling water used can be reduced.
[0024]
In the case of a medium-term process where the food temperature is high, steam having a relatively high temperature is sent to the vacuum pipe 9, and the temperature of the semi-cooled water supplied to the heat exchanger 6 for steam condensation rises greatly due to heat exchange with the steam. . Since the high-temperature water cannot be used for the cooling water for the heat exchanger 6 for steam condensation or the circulating water for the room temperature side ejector, the cooling water whose temperature has risen greatly is drained through the drainage control valve 5.
[0025]
Since the steam temperature in the vacuum pipe 9 is relatively high during the medium-term process, the cooling water can sufficiently condense the steam even with sub-cooled water slightly lower than room temperature, but the cooling water that has passed through the steam condensation heat exchanger 6 is A large amount is required because the temperature is high and cannot be reused. When the cold water stored in the low temperature side water tank 3b is exchanged with the normal temperature water, the normal temperature water side cannot bring the water temperature to the temperature of the cold water, and the temperature drop is small, but in this case the cold water side Many semi-cold waters can be obtained while keeping the temperature rise width of the water low. Although the cooling water does not have to be very low during the medium-term process, a large amount of cooling water is necessary. Therefore, a large amount of semi-cold water can be obtained by performing heat exchange with the cold water. When sending chilled water to the heat exchanger 6 for steam condensation during the mid-term process, a large amount of chilled water had to be prepared. However, the chilled water was not sent directly, and the amount of chilled water was not reduced. There is no need to increase the capacity of the device 4 or the volume of the water tank. In addition, since the water cooling device 4 continues to operate, the cold water temperature in the low temperature side water tank 3b can be kept low.
[0026]
In the final stage where the food temperature is already low, the degree of vacuum cannot be increased unless the circulating water sent to the
[0027]
The temperature and amount of cooling water required differ between the mid-term process and the final process. By supplying cooling water according to each process, the amount of energy and water required for cooling water cooling are used. The amount can be reduced.
[0028]
Further, since the supply of the cooling water to the steam condensation heat exchanger 6 is branched from the normal temperature side circulation pipe 10a or the low temperature side circulation pipe 10b, the cooling water is sent to the steam condensation heat exchanger 6 There is no need to provide a dedicated pump.
[0029]
【The invention's effect】
By implementing this invention, the usage-amount of the cooling water of the heat exchanger for steam condensation can be reduced.
[Brief description of the drawings]
FIG. 1 is a schematic diagram of a configuration of a vacuum cooling device according to an embodiment of the present invention.
1 Ejector 2 Processing tank
3a Room temperature water tank
3b Low temperature side circulating water tank 4 Water cooling device 5 Drain control valve 6 Heat exchanger for steam condensation 7 Operation control device
8a Room temperature side circulation pump
8b Low-temperature side circulation pump 9 Vacuum piping
10a Room temperature side circulation piping
10b Low-temperature side circulation piping 11 Cooling water supply piping
12a Semi-cold water side cooling water control valve
12b Cooling water side cooling
Claims (2)
準冷水を生成する準冷水用熱交換器、蒸気凝縮用熱交換器へ冷却用水を供給する冷却用水供給配管、水冷却装置で生成した冷水の蒸気凝縮用熱交換器への供給を制御する冷水側冷却用水制御弁、準冷水用熱交換器で生成した準冷水の蒸気凝縮用熱交換器への供給を制御する準冷水側冷却用水制御弁、各機器の作動を制御する運転制御装置を有する真空冷却装置であって、真空冷却工程を初期工程、中期工程、終期工程に分け、運転制御装置は、初期工程時には真空発生装置は作動させるが、蒸気凝縮用熱交換器への冷却用水の供給は行わず、初期工程終了後に行う中期工程時には真空発生装置の作動と準冷水側冷却用水制御弁を開く制御を行い、中期工程後に行う終期工程時には真空発生装置の作動と冷水側冷却用水制御弁を開く制御、を行うものであることを特徴とする蒸気凝縮用熱交換器を持った真空冷却装置。A processing tank that contains food, a vacuum generator that sucks air in the processing tank, a vacuum pipe that connects the processing tank and the vacuum generator, a heat exchanger for steam condensation in the middle of the vacuum pipe, and water cooling that generates cold water Cooling water at room temperature with cold water generated by the water cooling device , the temperature of the cold water is lower than the temperature of the normal water but higher than the temperature of the cold water. Cooling water supply piping for supplying cooling water to the exchanger, cold water side cooling water control valve that controls the supply of cold water generated by the water cooling device to the steam condensation heat exchanger, quasi-chilled water heat exchanger A semi-cold water cooling water control valve that controls the supply of cold water to the steam condensation heat exchanger and an operation control device that controls the operation of each device. The operation control device is divided into final stages. The vacuum generator is activated during the initial process, but the cooling water is not supplied to the steam condensation heat exchanger, and the vacuum generator is activated and the quasi-cold water-side cooling water control valve is opened during the intermediate process after the initial process. A vacuum cooling apparatus having a heat exchanger for condensing steam, which performs control and performs control of opening a vacuum generator and opening a cooling water-side cooling water control valve at the final stage after the middle stage.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP27147999A JP4271791B2 (en) | 1999-09-27 | 1999-09-27 | Vacuum cooling device with heat exchanger for vapor condensation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP27147999A JP4271791B2 (en) | 1999-09-27 | 1999-09-27 | Vacuum cooling device with heat exchanger for vapor condensation |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2001091120A JP2001091120A (en) | 2001-04-06 |
| JP4271791B2 true JP4271791B2 (en) | 2009-06-03 |
Family
ID=17500626
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP27147999A Expired - Fee Related JP4271791B2 (en) | 1999-09-27 | 1999-09-27 | Vacuum cooling device with heat exchanger for vapor condensation |
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| Country | Link |
|---|---|
| JP (1) | JP4271791B2 (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5607505B2 (en) * | 2010-11-12 | 2014-10-15 | 株式会社サムソン | Vacuum cooling device |
| JP5995276B2 (en) * | 2012-09-25 | 2016-09-21 | 株式会社サムソン | Vacuum cooling device |
| JP6369755B2 (en) * | 2014-11-12 | 2018-08-08 | 三浦工業株式会社 | Vacuum cooling device |
| CN105972932B (en) * | 2016-05-10 | 2018-01-02 | 中国科学院理化技术研究所 | Precooling and fresh-keeping system |
| KR102065183B1 (en) * | 2019-07-19 | 2020-01-10 | 김상범 | means for vacuuming inside chamber |
-
1999
- 1999-09-27 JP JP27147999A patent/JP4271791B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP2001091120A (en) | 2001-04-06 |
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