JP2811513B2 - Method for producing 13C-labeled dihydroxyacetone - Google Patents
Method for producing 13C-labeled dihydroxyacetoneInfo
- Publication number
- JP2811513B2 JP2811513B2 JP29062891A JP29062891A JP2811513B2 JP 2811513 B2 JP2811513 B2 JP 2811513B2 JP 29062891 A JP29062891 A JP 29062891A JP 29062891 A JP29062891 A JP 29062891A JP 2811513 B2 JP2811513 B2 JP 2811513B2
- Authority
- JP
- Japan
- Prior art keywords
- dihydroxyacetone
- labeled
- reaction
- formaldehyde
- cell
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- RXKJFZQQPQGTFL-UHFFFAOYSA-N dihydroxyacetone Chemical compound OCC(=O)CO RXKJFZQQPQGTFL-UHFFFAOYSA-N 0.000 title claims description 50
- 229940120503 dihydroxyacetone Drugs 0.000 title claims description 25
- 238000004519 manufacturing process Methods 0.000 title claims description 9
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 claims description 48
- 238000006243 chemical reaction Methods 0.000 claims description 27
- 108010067193 Formaldehyde transketolase Proteins 0.000 claims description 17
- 239000000284 extract Substances 0.000 claims description 17
- 238000000034 method Methods 0.000 claims description 13
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 12
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 8
- 229910052799 carbon Inorganic materials 0.000 claims description 8
- HHDDCCUIIUWNGJ-UHFFFAOYSA-N 3-hydroxypyruvic acid Chemical compound OCC(=O)C(O)=O HHDDCCUIIUWNGJ-UHFFFAOYSA-N 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 6
- 241000222120 Candida <Saccharomycetales> Species 0.000 claims description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 claims description 6
- 244000005700 microbiome Species 0.000 claims 1
- 108090000790 Enzymes Proteins 0.000 description 9
- 102000004190 Enzymes Human genes 0.000 description 9
- 210000004027 cell Anatomy 0.000 description 6
- 239000000758 substrate Substances 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- 239000000203 mixture Substances 0.000 description 5
- YBYRMVIVWMBXKQ-UHFFFAOYSA-N phenylmethanesulfonyl fluoride Chemical compound FS(=O)(=O)CC1=CC=CC=C1 YBYRMVIVWMBXKQ-UHFFFAOYSA-N 0.000 description 4
- 229960002363 thiamine pyrophosphate Drugs 0.000 description 4
- 235000008170 thiamine pyrophosphate Nutrition 0.000 description 4
- 239000011678 thiamine pyrophosphate Substances 0.000 description 4
- YXVCLPJQTZXJLH-UHFFFAOYSA-N thiamine(1+) diphosphate chloride Chemical compound [Cl-].CC1=C(CCOP(O)(=O)OP(O)(O)=O)SC=[N+]1CC1=CN=C(C)N=C1N YXVCLPJQTZXJLH-UHFFFAOYSA-N 0.000 description 4
- 108010025188 Alcohol oxidase Proteins 0.000 description 3
- 241000222124 [Candida] boidinii Species 0.000 description 3
- 239000012299 nitrogen atmosphere Substances 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 238000011002 quantification Methods 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 2
- PPQRONHOSHZGFQ-VPENINKCSA-N D-xylose 5-phosphate Chemical group OP(=O)(O)OC[C@@H](O)[C@H](O)[C@@H](O)C=O PPQRONHOSHZGFQ-VPENINKCSA-N 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- WGCNASOHLSPBMP-UHFFFAOYSA-N Glycolaldehyde Chemical compound OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 2
- 239000001888 Peptone Substances 0.000 description 2
- 108010080698 Peptones Proteins 0.000 description 2
- 102000014701 Transketolase Human genes 0.000 description 2
- 108010043652 Transketolase Proteins 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- VHJLVAABSRFDPM-QWWZWVQMSA-N dithiothreitol Chemical compound SC[C@@H](O)[C@H](O)CS VHJLVAABSRFDPM-QWWZWVQMSA-N 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- XLSMFKSTNGKWQX-UHFFFAOYSA-N hydroxyacetone Chemical compound CC(=O)CO XLSMFKSTNGKWQX-UHFFFAOYSA-N 0.000 description 2
- 230000037361 pathway Effects 0.000 description 2
- 235000019319 peptone Nutrition 0.000 description 2
- 239000008057 potassium phosphate buffer Substances 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- -1 In one of them Proteins 0.000 description 1
- LXJXRIRHZLFYRP-VKHMYHEASA-L (R)-2-Hydroxy-3-(phosphonooxy)-propanal Natural products O=C[C@H](O)COP([O-])([O-])=O LXJXRIRHZLFYRP-VKHMYHEASA-L 0.000 description 1
- 238000001644 13C nuclear magnetic resonance spectroscopy Methods 0.000 description 1
- LXJXRIRHZLFYRP-VKHMYHEASA-N D-glyceraldehyde 3-phosphate Chemical compound O=C[C@H](O)COP(O)(O)=O LXJXRIRHZLFYRP-VKHMYHEASA-N 0.000 description 1
- FNZLKVNUWIIPSJ-RFZPGFLSSA-N D-xylulose 5-phosphate Chemical compound OCC(=O)[C@@H](O)[C@H](O)COP(O)(O)=O FNZLKVNUWIIPSJ-RFZPGFLSSA-N 0.000 description 1
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 1
- UEEJHVSXFDXPFK-UHFFFAOYSA-N N-dimethylaminoethanol Chemical compound CN(C)CCO UEEJHVSXFDXPFK-UHFFFAOYSA-N 0.000 description 1
- 238000005481 NMR spectroscopy Methods 0.000 description 1
- 241000320412 Ogataea angusta Species 0.000 description 1
- 210000001744 T-lymphocyte Anatomy 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000007853 buffer solution Substances 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- WSFSSNUMVMOOMR-NJFSPNSNSA-N methanone Chemical group O=[14CH2] WSFSSNUMVMOOMR-NJFSPNSNSA-N 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011541 reaction mixture Substances 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 230000002194 synthesizing effect Effects 0.000 description 1
- 230000036962 time dependent Effects 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Landscapes
- Investigating Or Analysing Biological Materials (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Description
【0001】[0001]
【産業上の利用分野】本発明は、13C標識ジヒドロキシ
アセトンの製造方法に関し、詳しくはジヒドロキシアセ
トンシンターゼ酵素の存在下、13C標識ホルムアルデヒ
ドおよびヒドロキシピルビン酸を反応させて特定位置の
炭素が13Cで特異的に標識されたジヒドロキシアセトン
を得ることを特徴とする13C標識ジヒドロキシアセトン
の製造方法に関する。BACKGROUND OF THE INVENTION The present invention, 13 C relates to a manufacturing method of labeling dihydroxyacetone, details the presence of dihydroxyacetone synthase enzyme, 13 C-labeled formaldehyde and carbon at a particular position and reacted hydroxy pyruvic acid 13 C The present invention relates to a method for producing 13 C-labeled dihydroxyacetone, characterized in that dihydroxyacetone specifically labeled with the above is obtained.
【0002】[0002]
【従来の技術およびその課題】従来、ジヒドロキシアセ
トンの製造方法としては、N,N−ジメチルホルメード
中に、2−ジメチルアミノエタノールおよびビタミンB
1 を添加し、さらに反応基質としてホルムアルデヒドを
加え、ホルモース反応を行なわせる方法が知られている
が、この反応ではホルムアルデヒドの炭素が3個結合し
てジヒドロキシアセトンを形成しているので、この方法
によって得られる13C標識ジヒドロキシアセトンは、3
個の炭素がすべて13Cで置換されたものが得られること
になり、特定位置の炭素が13Cで特異的に標識されたも
のを得ることはできない。2. Description of the Related Art Conventionally, as a method for producing dihydroxyacetone, 2-dimethylaminoethanol and vitamin B have been prepared in N, N-dimethylformate.
A method is known in which 1 is added and formaldehyde is further added as a reaction substrate to carry out a formose reaction. In this reaction, three carbon atoms of formaldehyde are bonded to form dihydroxyacetone. The obtained 13 C-labeled dihydroxyacetone is 3
Thus, a product in which all the carbons are substituted by 13 C is obtained, and a product in which the carbon at a specific position is specifically labeled with 13 C cannot be obtained.
【0003】従来、酵母のC1 化合物資化経路の初発酵
素であるジヒドロキシアセトンシンターゼ(DHAS)
は1種のトランスケトラーゼであり、活性グリコールア
ルデヒドの供与体はキシロース−5−リン酸で、その受
容体がホルムアルデヒドであること、すなわちジヒドロ
キシアセトンシンターゼは、 ホルムアルデヒド+キシルロース−5−リン酸=ジヒド
ロキシアセトン+グリセルアルデヒド−3−リン酸 で示される反応を触媒することが知られている。しかし
ながら、上記キシロース−5−リン酸は、高価であって
工業的製造方法に用いるには不利であり、より安価な原
料を用いる工業的に有利な13C標識ジヒドロキシアセト
ンの製造方法が要望されている。Hitherto, dihydroxyacetone synthase (DHAS), which is the first enzyme in the yeast C 1 compound assimilation pathway,
Is a transketolase, the donor of active glycolaldehyde is xylose-5-phosphate and its acceptor is formaldehyde, that is, dihydroxyacetone synthase is formaldehyde + xylulose-5-phosphate = dihydroxy It is known to catalyze the reaction represented by acetone + glyceraldehyde-3-phosphate. However, the above xylose-5-phosphate is expensive and disadvantageous for use in an industrial production method, and an industrially advantageous method for producing 13 C-labeled dihydroxyacetone using less expensive raw materials has been demanded. I have.
【0004】本発明は、安価な反応基質を用いることに
より、あるいは、メタノール資化性酵母の無細胞抽出液
を酵素源として用いることにより、特定位置の炭素が13
Cで特異的に標識された13C標識ジヒドロキシアセトン
を高収率かつ、工業的に有利に製造しうる方法を提供す
ることを目的としている。According to the present invention, the use of inexpensive reaction substrates or the use of cell-free extracts of methanol-assimilating yeast as an enzyme source allows the carbon at a specific position to be reduced to 13 %.
It is an object of the present invention to provide a method capable of industrially and advantageously producing 13 C-labeled dihydroxyacetone specifically labeled with C in a high yield.
【0005】[0005]
【問題点を解決するための手段】本発明は、ジヒドロキ
シアセトンシンターゼ酵素の存在下、13C標識ホルムア
ルデヒドおよびヒドロキシピルビン酸を反応させて特定
位置の炭素が13Cで特異的に標識されたジヒドロキシア
セトンを得ることを特徴とする13C標識ジヒドロキシア
セトンの製造方法を提供するものである。SUMMARY OF THE INVENTION The present invention relates to a dihydroxyacetone in which a carbon at a specific position is specifically labeled with 13C by reacting 13C- labeled formaldehyde and hydroxypyruvic acid in the presence of a dihydroxyacetone synthase enzyme. The present invention provides a method for producing 13 C-labeled dihydroxyacetone, characterized by obtaining
【0006】本発明において用いられるジヒドロキシア
セトンシンターゼ(DHAS)酵素は、酵母のC1化合
物資化経路の初発酵素であって1種のトランスケトラー
ゼであり、例えば受託証番号第26175号としてA.
T.C.C.に寄託され、容易に入手することのでき
る、メタノール資化性酵母カンジダ ボイディニイ(C
andida boidinii)No.2201菌、
カンジダ ボイディニイ(Candida boidi
nii)、ハンセヌラ ポリモルファ(Hansenu
la polymorpha)などを培養して得られ、
ジヒドロキシアセトンシンターゼ酵素を含有する無細胞
抽出液として用いることができる。上記メタノール資化
性酵母としては、カンジダ ボイディニイ(Candi
da boidinii)No.2201菌が好まし
い。The dihydroxyacetone synthase (DHAS) enzyme used in the present invention is one of the first enzymes in the yeast C1 compound assimilation pathway and is a kind of transketolase, for example, as described in A.C.
T. C. C. , A readily available methanol assimilating yeast Candida voidinii ( C
andida boidiniii ) No. 2201 bacteria,
Candida boidinii (Candida boidi
nii), Hansenula polymorpha (Hansenu
la polymorpha ) and the like.
It can be used as a cell-free extract containing a dihydroxyacetone synthase enzyme. As the above-mentioned methanol-assimilating yeast, Candida voidinii ( Candi)
da b o idinii) No. 2201 bacteria are preferred.
【0007】本発明に使用されるジヒドロキシアセトン
シンターゼ酵素源として、前記メタノール資化性酵母を
培養して、その無細胞抽出液を調製する方法について、
メタノール資化性酵母カンジダ ボイディニイ(Can
dida boidinii)No.2201菌(以
下、Y−006菌と略称することがある)を例として以
下説明する。A method for preparing a cell-free extract by culturing the above-mentioned methanol-assimilating yeast as a dihydroxyacetone synthase enzyme source used in the present invention is described below.
Methanol-assimilating yeast Candida voidinii ( Can
dida boidinii) No. This will be described below with reference to 2201 bacteria (hereinafter sometimes abbreviated as Y-006 bacteria) as an example.
【0008】Y−006菌抽出物、ペプトン、グルコー
スおよび蒸留水よりなる培地で前培養し、この前培養液
を完全合成培地に接種し、振盪培養する。培養完了後、
遠心分離によって菌体を集め、緩衝液で洗浄後、菌体は
使用するまで冷蔵保存する。次いで、得られた菌体を緩
衝液に懸濁し、超音波破砕機で処理し、遠心分離を行な
い、その上澄液として無細胞抽出液が得られる。この無
細胞抽出液には、多くの可溶性酵素が含まれているが、
その中の一つにジヒドロキシアセトンシンターゼが酵素
活性を保有した形で溶解している。[0008] Preculture is carried out in a medium consisting of the extract of Y-006 bacteria, peptone, glucose and distilled water, and this preculture is inoculated into a complete synthetic medium and cultured with shaking. After completion of the culture,
The cells are collected by centrifugation, washed with a buffer, and refrigerated until use. Next, the obtained cells are suspended in a buffer solution, treated with an ultrasonic crusher, and centrifuged to obtain a cell-free extract as a supernatant. This cell-free extract contains many soluble enzymes,
In one of them, dihydroxyacetone synthase is dissolved in a form retaining enzyme activity.
【0009】本発明方法で用いられる13C標識ホルムア
ルデヒドは、例えばMSDアイソトープ社製、13C濃度
99%のホルムアルデヒドなど市販品を用いることがで
きる。As the 13 C-labeled formaldehyde used in the method of the present invention, commercially available products such as formaldehyde having a 13 C concentration of 99% manufactured by MSD Isotope Co., Ltd. can be used.
【0010】本発明において、ジヒドロキシアセトンシ
ンターゼ酵素の存在下、13C標識ホルムアルデヒドおよ
びヒドロキシピルビン酸を一定条件下に反応させると1
位または3位の炭素が13Cで特異的に標識されたヒドロ
キシアセトンが得られる。このことは13C標識ホルムア
ルデヒドを用いて13C標識ジヒドロキシアセトンを合成
し、それをNMR分析することにより確認することがで
きる。In the present invention, when 13 C-labeled formaldehyde and hydroxypyruvic acid are reacted under certain conditions in the presence of a dihydroxyacetone synthase enzyme, 1
This gives hydroxyacetone in which the carbon at position 3 or 3 is specifically labeled with 13 C. This can be confirmed by synthesizing 13 C-labeled dihydroxyacetone using 13 C-labeled formaldehyde and subjecting it to NMR analysis.
【0011】本発明における反応は、例えば反応基質と
しての13C−HCHOおよびヒドロキシピルビン酸に
水、カリウムリン酸緩衝液(KPB)、MgCl2 ・6
H2 O、チアミンピロリン酸(TPP)を添加してなる
反応組成物を30℃、3分間の条件下に前保温し、次い
でジヒドロキシアセトンシンターゼまたは前記無細胞抽
出液を添加し、30℃に保温して反応させる。該反応は
空気中でも可能であるが、窒素雰囲気など嫌気条件下に
行なうことにより13C標識ジヒドロキシアセトンの収率
を著しく向上させることができる。In the reaction of the present invention, for example, 13 C-HCHO and hydroxypyruvic acid as reaction substrates are added to water, potassium phosphate buffer (KPB), MgCl 2 .6.
The reaction composition containing H 2 O and thiamine pyrophosphate (TPP) was pre-incubated at 30 ° C. for 3 minutes, and then dihydroxyacetone synthase or the cell-free extract was added, and the mixture was incubated at 30 ° C. And react. Although the reaction can be carried out in air, the yield of 13 C-labeled dihydroxyacetone can be remarkably improved by performing the reaction under anaerobic conditions such as a nitrogen atmosphere.
【0012】13C−HCHOを基質として使用する場
合、対HCHO当たりの収率が最も重要な点であるが、
酵素源としてメタノール資化性酵母の無細胞抽出液を用
いた場合には、菌体中に高い活性で含まれるアルコール
オキシダーゼ(AOD)によってかなり13CHCHOが
13C標識ジヒドロキシアセトンの合成に使用されること
なく消費されてしまうことになるので、DHAS活性を
そのままにしてAOD活性を消失または抑制する方法を
検討した結果、反応を嫌気的条件下で行うのが最も効果
的であることを見出した。When using 13 C-HCHO as a substrate, the yield per HCHO is the most important point,
When a cell-free extract of methanol-assimilating yeast was used as an enzyme source, alcohol oxidase (AOD) contained in the cells with a high activity significantly produced 13 CHCHO.
Since 13C- labeled dihydroxyacetone is consumed without being used in the synthesis, a method for eliminating or suppressing AOD activity while maintaining DHAS activity was examined. Was found to be the most effective.
【0013】前記したように、本発明における13C標識
ホルムアルデヒドの定量はナシュ(Nash)法により
行なった。13C標識ジヒドロキシアセトン(DHA)の
定量は、例えば表2に示される方法により行なうことが
できる。As described above, the quantification of 13 C-labeled formaldehyde in the present invention was performed by the Nash method. The quantification of 13 C-labeled dihydroxyacetone (DHA) can be performed, for example, by the method shown in Table 2.
【0014】[0014]
【表2】 [Table 2]
【0015】本発明におけるジヒドロキシアセトンシン
ターゼの活性は、例えば表3に示す方法により行なうこ
とができる。The activity of dihydroxyacetone synthase in the present invention can be carried out, for example, by the method shown in Table 3.
【0016】[0016]
【表3】 [Table 3]
【0017】本発明の反応によって13C−HCHOより
合成される13C標識ジヒドロキシアセトンの分析は、13
C−NMR分析により行なうことができる。[0017] Analysis of 13 C-labeled dihydroxyacetone synthesized from 13 C-HCHO by reaction of the present invention, 13
It can be performed by C-NMR analysis.
【0018】[0018]
【発明の効果】本発明によれば、安価な反応基質を用い
ることにより、あるいは、メタノール資化性酵母の無細
胞抽出液を酵素源として用いることにより、特定位置の
炭素が13Cで特異的に標識された13C標識ジヒドロキシ
アセトンを高収率かつ工業的に有利に製造しうる方法を
提供することができる。According to the present invention, the carbon at a specific position is specifically 13 C by using an inexpensive reaction substrate or by using a cell-free extract of a methanol-assimilating yeast as an enzyme source. It is possible to provide a method capable of industrially and advantageously producing 13 C-labeled dihydroxyacetone labeled with.
【0019】[0019]
【実施例】以下実施例により本発明をさらに詳しく説明
する。The present invention will be described in more detail with reference to the following examples.
【0020】〔実施例1〕 メタノール資化性酵母カンジダ ボイディニイ(Can
dida boidinii)No.2201菌株抽出
物1g、ペプトン2g、グルコース2gおよび蒸留水1
00mlよりなる培地で前培養し、その5mlを、2リ
ットルの肩付フラスコに入れられ、表1:Example 1 Methanol-assimilating yeast Candida voidinii ( Can)
dida boidinii) No. 1 g of 2201 strain extract, 2 g of peptone, 2 g of glucose and 1 g of distilled water
Pre-cultured in a medium consisting of 00 ml, 5 ml of which was placed in a 2 liter shoulder flask.
【0021】[0021]
【表1】 [Table 1]
【0022】に示される完全合成培地に接種し、30
℃、3日間振盪培養した。遠心分離によって菌体を集
め、10mMカリウムリン酸緩衝液(KPB)(pH
7.0)で洗浄した後、菌体は使用するまで−80℃に
保存した。Inoculate the complete synthetic medium shown in
The culture was carried out with shaking at 3 ° C. for 3 days. The cells were collected by centrifugation, and 10 mM potassium phosphate buffer (KPB) (pH
After washing in 7.0), the cells were stored at -80 ° C until use.
【0023】10mM KPB(pH7.5)に1mM
MgCl2 、1mM EDTA、1mMジチオスレイ
トール(DTT)、0.5mMチアミンピロリン酸(T
PP)および0.024%フェニールメチルスルホニル
フルオリド(PMSF)を含む緩衝液A50mlに菌体5
g(湿重量)を懸濁し、超音波破砕機(19kHz)で
30分間処理し、遠心分離(12000rpm )を20分
間行い、その上澄液から無細胞抽出液を得た。以下該無
細胞抽出液をジヒドロキシアセトンシンターゼ酵素源と
して用いる。1 mM in 10 mM KPB (pH 7.5)
MgCl 2 , 1 mM EDTA, 1 mM dithiothreitol (DTT), 0.5 mM thiamine pyrophosphate (T
Cells 5 in 50 ml of buffer A containing PP) and 0.024% phenylmethylsulfonyl fluoride (PMSF).
g (wet weight) was suspended, treated with an ultrasonic crusher (19 kHz) for 30 minutes, centrifuged (12,000 rpm) for 20 minutes, and a cell-free extract was obtained from the supernatant. Hereinafter, the cell-free extract is used as a dihydroxyacetone synthase enzyme source.
【0024】 下記組成: 成 分 添加量(ml) 最終濃度(mM) H2 O 0.1 0.5mM KPB(pH7.0) 0.1 33 40mM 13C−HCHO 0.05 4 50mM MgCl2 ・6H2 O 0.05 5 5 mM TPP 0.05 0.5 40mM ヒドロキシピルビン酸 0.05 4 よりなる反応組成物を30℃で3分間前保温し、次い
で、前記無細胞抽出液0.1mlを添加し、窒素雰囲気
下、30℃に保温した条件下に90分間反応を行なっ
た。なお、13C−ホルムアルデヒドの初期添加量は4m
Mであったが、上記無細胞抽出液にホルムアルデヒドが
存在していたため反応液中のホルムアルデヒドの初期濃
度は4.24mMであった。反応終了時のホルムアルデ
ヒド濃度は1.62mMで反応によるその消費量は2.
62mMであり、反応終了時の13C標識ジヒドロキシア
セトンの濃度は2.17mMで、その対ホルムアルデヒ
ド収率は83%であった。The following composition: Component Addition amount (ml) Final concentration (mM) H 2 O 0.1 0.5 mM KPB (pH 7.0) 0.1 33 40 mM 13 C-HCHO 0.05 4 50 mM MgCl 2. A reaction composition consisting of 6H 2 O 0.055 mM TPP 0.05 0.5 40 mM hydroxypyruvate 0.054 was pre-incubated at 30 ° C. for 3 minutes, and then 0.1 ml of the cell-free extract was added. The mixture was added and reacted for 90 minutes under a nitrogen atmosphere while keeping the temperature at 30 ° C. The initial addition amount of 13 C-formaldehyde was 4 m.
M, but the initial concentration of formaldehyde in the reaction solution was 4.24 mM because formaldehyde was present in the cell-free extract. At the end of the reaction, the formaldehyde concentration was 1.62 mM and the consumption by the reaction was 2.
At the end of the reaction, the concentration of 13 C-labeled dihydroxyacetone was 2.17 mM, and the yield relative to formaldehyde was 83%.
【0025】〔実施例2〕実施例1における窒素雰囲気
下に代えて、空気中で反応を行なった以外、実施例1と
同様の実験を行なったところ、13C−ホルムアルデヒド
初期濃度4.67mM、反応終了時の13C−HCHO濃
度1.38mM、反応による13C−HCHOの消費量は
3.29mM、反応終了時における13C標識ジヒドロキ
シアセトンの濃度は1.94mMおよび13C標識ジヒド
ロキシアセトンの対13C−HCHO収率59%であっ
た。Example 2 The same experiment as in Example 1 was carried out except that the reaction was carried out in air instead of the nitrogen atmosphere in Example 1, and the initial concentration of 13 C-formaldehyde was 4.67 mM. reaction at the end of 13 C-HCHO concentration 1.38 mm, consumption of 13 C-HCHO by reaction 3.29, the concentration of 13 C-labeled dihydroxyacetone at the end of the reaction the pair of 1.94mM and 13 C-labeled dihydroxyacetone The 13 C-HCHO yield was 59%.
【0026】〔実施例3〕実施例1における反応液4ml
で反応を開始し、15分間ごとに、80mM 13C−H
CHOおよび80mM HPAをそれぞれ0.1ml添加
し、また30分間ごとに実施例1で得られた無細胞抽出
液を0.8ml逐次添加して反応を行なった以外、実施例
1と同様の実験を行なった。得られた結果は図1に示し
た通りであり、2時間後に4.08mgの13C標識ジヒド
ロキシアセトンが生成した。反応はほぼ直線的に進行し
ていることがわかる。対13C−HCHO収率は、図1に
おいてカッコ内に記載されているように、15分後には
ほぼ100%であったが、時間の経過とともに低下し
た。これは、定量のためのサンプリングや基質と酵素の
添加の際に、酸素が反応液に持ち込まれたためと考えら
れる。なお15分後の収率が100%を超えているの
は、細胞抽出液中に含まれる少量の13C−HCHOが加
算されたためである。Example 3 4 ml of the reaction solution in Example 1
To start the reaction, and every 15 minutes, 80 mM 13 CH
The same experiment as in Example 1 was carried out except that 0.1 ml of each of CHO and 80 mM HPA was added, and 0.8 ml of the cell-free extract obtained in Example 1 was successively added every 30 minutes to carry out the reaction. Done. The obtained results are as shown in FIG. 1. After 2 hours, 4.08 mg of 13 C-labeled dihydroxyacetone was produced. It can be seen that the reaction proceeds almost linearly. The 13 C-HCHO yield was nearly 100% after 15 minutes, as shown in parentheses in FIG. 1, but decreased over time. This is presumably because oxygen was introduced into the reaction solution during sampling for quantification or during addition of the substrate and the enzyme. The reason why the yield after 15 minutes exceeded 100% is because a small amount of 13 C-HCHO contained in the cell extract was added.
【図1】本発明の実施例3における13C−HCHO濃度
および反応混合物全体積中での13C標識ジヒドロキシア
セトン生成量の経時変化を示すグラフである。FIG. 1 is a graph showing the time-dependent changes in 13 C-HCHO concentration and the amount of 13 C-labeled dihydroxyacetone produced in the total volume of a reaction mixture in Example 3 of the present invention.
Claims (5)
存在下、13C標識ホルムアルデヒドおよびヒドロキシ
ピルビン酸を反応させて特定位置の炭素が13Cで特異
的に標識されたジヒドロキシアセトンを得ることを特徴
とする13C標識ジヒドロキシアセトンの製造方法。1. A presence of dihydroxyacetone synthase enzyme, 13 C, wherein the carbon at a specific position by reacting 13 C-labeled formaldehyde and hydroxy pyruvic acid to obtain a specifically labeled dihydroxyacetone with 13 C A method for producing labeled dihydroxyacetone.
項1記載の製造方法。2. The method according to claim 1, wherein the reaction is performed under anaerobic conditions.
えて、メタノール資化性酵母の無細胞抽出液を用いる請
求項1記載の製造方法。3. The method according to claim 1, wherein a cell-free extract of a methanol-assimilating yeast is used in place of the dihydroxyacetone synthase.
ボイディニイ(Candida boidinii)N
o.2201菌である請求項3記載の製造方法。4. The method according to claim 1, wherein the yeast utilizing methanol is Candida.
Boydinii ( Candida boidiniii ) N
o. The production method according to claim 3, wherein the microorganism is 2201 bacteria.
標識されている請求項1記載の製造方法。5. The production method according to claim 1, wherein the carbon at position 1 or 3 is specifically labeled with 13 C.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP29062891A JP2811513B2 (en) | 1991-10-09 | 1991-10-09 | Method for producing 13C-labeled dihydroxyacetone |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP29062891A JP2811513B2 (en) | 1991-10-09 | 1991-10-09 | Method for producing 13C-labeled dihydroxyacetone |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH06105694A JPH06105694A (en) | 1994-04-19 |
| JP2811513B2 true JP2811513B2 (en) | 1998-10-15 |
Family
ID=17758446
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP29062891A Expired - Fee Related JP2811513B2 (en) | 1991-10-09 | 1991-10-09 | Method for producing 13C-labeled dihydroxyacetone |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2811513B2 (en) |
-
1991
- 1991-10-09 JP JP29062891A patent/JP2811513B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JPH06105694A (en) | 1994-04-19 |
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